Download or read book Farmers Rights Educational Module V written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-09-27 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: The role of farmers as custodians and innovators of plant genetic diversity that feeds the world population was not formally recognized at the international level until the adoption of the International Treaty on Plant Genetic Resources for Food and Agriculture. The International Treaty is the first legally binding instrument that recognizes the enormous contribution of local and indigenous communities and farmers worldwide to the development and conservation of crop diversity. This module examines its origins and provisions in the International Treaty and presents some practical activities for the realization of Farmers’ Rights. It aims to (i) understand the crucial role of farmers in the conservation and sustainable use of plant genetic resources for food and agriculture; (ii) describe the evolution of Farmers’ Rights up to their recognition by the International Treaty; (iii) explain the components of Article 9 of the International Treaty; (iv) illustrate the implementation of Article 9 at the national level with practical examples and best practices; and (v) strengthen stakeholders’ capacities for implementing Farmers’ Rights as reflected in Article 9 of the International Treaty. The realization of Farmers’ Rights falls under the responsibility of national governments, and the adoption of measures for the promotion of Farmers’ Rights, therefore, remains at the discretion of national authorities. Although there is no binding agreement for the implementation of Farmers’ Rights, it is clear that farmers need to be supported to continue their role as stewards of plant genetic diversity in agriculture.
Download or read book Options for encouraging guiding and promoting the realization of Farmers Rights as set out in Article 9 of the International Treaty written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-11-15 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers feed the world, by producing the food on which we all depend. Since farmers are the developers and custodians of crop diversity in the field, their rights in this regard are critical to maintain their pivotal role in providing food security and nutrition – never more so than in the current era of climate change and other major challenges facing humanity. The International Treaty on Plant Genetic Resources (International Treaty) is the first legally binding international agreement to formally recognize the contribution of local and Indigenous communities and farmers to the conservation and development of plant genetic resources for food and agriculture. Article 9 of the International Treaty provides for the recognition, realization and promotion of Farmers’ Rights as they relate to plant genetic resources for food and agriculture. Farmers’ Rights can be realized through a series of measures and practices that can be put in place to protect, promote and realize these rights. The promotion and realization of these rights enable farmers and farming communities to continue performing their role as developers and custodians of crop diversity, and to feed the world for the generations to come. This publication presents the “Options for encouraging, guiding, and promoting the realization of Farmers' Rights, as set out in Article 9 of the International Treaty". It contains 27 options developed by an expert group, drawing on the experiences of Contracting Parties and stakeholders. Contracting Parties and interested stakeholders are invited to consider the full range of options for implementing Farmers' Rights at the national level, in accordance with their needs and priorities and as appropriate.
Download or read book Farmers rights written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-05 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers’ rights refer to rights arising from the past, present and future contributions of farmers in conserving, improving, and making available plant genetic resources. This educational module explains the foundation of the concept and outlines the important role played by farmers and local and indigenous communities in the conservation and sustainable management of plant genetic resources for food and agriculture.
Download or read book FAO publications catalogue 2022 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-04-05 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition
Download or read book The Multilateral System of Access and Benefit sharing written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-01-05 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourth educational module on the International Treaty focuses on the Multilateral System functions provides an overview of the legal and historical perspectives that lead to the development of the Multilateral System and the list of Annex I crops. It also illustrates the core concepts and articles of Section IV of the International Treaty. The first two lessons are aimed at a broad target learner group, especially at learners that are new to the Multilateral System. Lessons three and four contain practical elements related to the day-to-day operations and may be of interest to those exchanging material and involved in the planning and implementation of the Multilateral System at the national level. All lessons provide an extensive list of resources and references for further reading and learning. It has been designed to contribute to supporting the implementation of the International Treaty and also the Post-2020 Global Biodiversity Framework.
Download or read book Resources in Education written by and published by . This book was released on 1998 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Research in Education written by and published by . This book was released on 1971 with total page 1236 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Resources in Vocational Education written by and published by . This book was released on 1978 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Gilded Age written by Mark Twain and published by . This book was released on 1904 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Resources in Education written by and published by . This book was released on 1995 with total page 1016 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Video Source Book written by and published by . This book was released on 1979 with total page 708 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Training Manual for Organic Agriculture written by I. Gomez and published by Scientific Publishers - UBP. This book was released on 2017-09-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production of this manual is a joint activity between the Climate, Energy and Tenure Division (NRC) and the Technologies and practices for smallholder farmers (TECA) Team from the Research and Extension Division (DDNR) of FAO Headquarters in Rome, Italy. The realization of this manual has been possible thanks to the hard review, compilation and edition work of Nadia Scialabba, Natural Resources officer (NRC) and Ilka Gomez and Lisa Thivant, members of the TECA Team. Special thanks are due to the International Federation of Organic Agriculture Movements (IFOAM), the Research Institute of Organic Agriculture (FiBL) and the International Institute for Rural Reconstruction (IIRR) for their valuable documents and publications on organic farming for smallholder farmers.
Download or read book Forensic Accounting and Fraud Examination written by Mary-Jo Kranacher and published by John Wiley & Sons. This book was released on 2023-12-19 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: The gold standard in textbooks on forensic accounting, fraud detection, and deterrence In the newly revised third edition of Forensic Accounting and Fraud Examination, a team of renowned educators provides students and professionals alike with a comprehensive introduction to forensic accounting, fraud detection, and deterrence. Adhering to the model curriculum for education in fraud and forensic accounting funded by the US National Institute of Justice, this leading textbook offers real-world practicality supported by effective learning pedagogies and engaging case studies that bring technical concepts to life. Covering every key step of the investigative process, Forensic Accounting and Fraud Examination contains 32 integrated IDEA and Tableau software cases that introduce students to the practical tools accounting professionals use to maximize auditing and analytic capabilities, detect fraud, and comply with documentation requirements. Numerous case summaries, “The Fraudster’s Perspective” boxes, and detailed discussions of a wide range of accounting issues provide students and practitioners with the tools they’ll need to successfully investigate, prosecute, research, and resolve forensic accounting issues and financial fraud. The perfect resource for students of forensic accounting and fraud examination, as well as practitioners in the field, Forensic Accounting and Fraud Examination, Third Edition, will also prove invaluable for academics and researchers with an interest in the subject.
Download or read book Latin America and the Caribbean LAC Report written by International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project) and published by Iaastd. This book was released on 2009 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Assessment of Agricultural Knowledge, Science, and Technology for Development (IAASTD) looks realistically at how we could effectively use agriculture/AKST to help us meet development and sustainability goals. An unprecedented three-year collaborative effort, the IAASTD involved more than 400 authors in 110 countries and cost more than $11 million. It reports on the advances and setbacks of the past fifty years and offers options for the next fifty years. The results of the project are contained in seven reports: a Global Report, five regional Sub-Global Assessments, and a Synthesis Report. The Global Report gives the key findings of the Assessment, and the five Sub-Global Assessments address regional challenges. The volumes present options for action. All of the reports have been extensively peer-reviewed by governments and experts and all have been approved by a panel of participating governments. The Sub-Global Assessments all utilize a similar and consistent framework: examining and reporting on the impacts of AKST on hunger, poverty, nutrition, human health, and environmental/social sustainability. The five Sub-Global Assessments cover the following regions: Central and West Asia and North Africa (CWANA) East and South Asia and the Pacific (ESAP) Latin America and the Caribbean (LAC) North America and Europe (NAE) Sub-Saharan Africa (SSA)
Download or read book Farmer Field School Guidance Document written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-08 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: This FFS Guidance Document focuses on the process and critical decisions that are necessary when starting a new FFS programme, and guides the reader through the essential steps required to establish a solid basis for such programmes, in tune with the specific local conditions. It also defines the essential elements and processes required to ensure programme relevance, quality, growth and sustainability. The document differs from most of the FFS manuals and guidelines available in that it focuses on providing support to FFS programme managers and formulators, as opposed to FFS field facilitators or trainers, who are the primary target group for most existing manuals.
Download or read book Agrindex written by and published by . This book was released on 1994 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Education for Sustainable Development Goals written by Rieckmann, Marco and published by UNESCO Publishing. This book was released on 2017-03-20 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt: