Download or read book The Farmer s New Guide for Field Farm and Fireside written by H. H. [from old catalog] McClure and published by . This book was released on 1894 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Farmer s New Guide for Field Farm and Fireside written by H. H. McClure and published by . This book was released on 1895 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Farmer s New Guide for Field Farm and Fireside written by H. H. McClure and published by . This book was released on 1893 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Changing European farming systems for a better future written by Hans Langeveld and published by BRILL. This book was released on 2023-08-28 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Changes in market organisation, climatic conditions and societal demands on food quality, animal welfare and environmental quality have created new conditions for farming families as well as for researchers and policy makers. New social, technical and economic solutions are needed for farming and rural areas. This book presents new perspectives for farms, farm products and rural areas, many of which were collectively developed by coalitions of farmers, farmer representatives, researchers, civilians and/or policy makers. Contributions are made from those involved in crop and animal production worldwide offering sections on natural resources management, development of sustainable rural systems, future perspectives for farming families, knowledge systems in transition and learning processes in multi-stakeholder processes. This unique collection of contributions, presenting insights from bio-physical as well as social sciences, shows where practice meets analysis and reflection and offers new perspectives for rural areas throughout the world.

Download or read book The New Farmer s Almanac Volume V written by Greenhorns and published by . This book was released on 2021-01-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The newest volume of the eclectic biannual anthology from the Greenhorns, a grassroots network for recruiting, promoting and supporting new American farmers The New Farmer's Almanac, Vol. V is an antidote to the repeating story of helplessness in the face of climo-politico-econo-corona-chaos. In these pages, dozens of contributing writers and artists report from the seas, the borders, the woods, the fields, and the hives. Farmers, poets, grocers, gardeners, architects, activists, agitators--all join forces to re-vision the future of food systems and land use. This is our Grand Land Plan. The solutions unfurl before us. First, recovery: farmers and food networks reflect on local resiliency and logistics from the time of COVID-19. Next, resistance: we invite readers to consider arguments for land reform, for the localization of food systems, for policy change in the forest and on the farm, for solidarity and sovereignty. We share reporting on restoration projects, from interstate roadsides to intertidal zones to our civic institutions. There are lessons from honeybees. Designs for the seaweed commons and for sanctuary. Together, these thinkers turn their--and our--attention to the long future. The New Farmer's Almanac is a large-scale inquiry--both visual and literary. Along with words, readers will find field maps, farm comics, photo essays, portraits and prints, pearls from the archives, and dozens of other curiosities. Join us in exploring principles and strategies for just, adaptive, resourceful, and responsive land use for all. Contributors to Vol. V include farmer activist Karen Washington; oyster whisperer and ecologist Anamarija Frankic; Elizabeth Hoover of Good Warrior Seeds; permaculturist and author Tao Orion; conservation scientist and author Lauren Oakes; and soil scientists, regenerative farmers, savanna restorationists, landscape architects, poets, printmakers, illustrators, and photographers from around the US and Earth.

Download or read book Michigan Farmer written by and published by . This book was released on 1855 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Farmer s New Guide for Farm Field and Fireside written by H.H. Mcclure and published by . This book was released on 1893 with total page 786 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Seeds of Contention written by Per Pinstrup-Andersen and published by Intl Food Policy Res Inst. This book was released on 2003-05-12 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years the media have reported on the increasing use of genetically modified crops in agriculture. This text focuses attention on the less discussed issues of the potential benefits of genetically modified crops for developing countries.

Download or read book Handbook Digital Farming written by Jörg Dörr and published by Springer Nature. This book was released on 2022-05-06 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook Digital Farming sheds light on the technological, economic, social, and legal perspectives of the digital transformation. The authors of the individual chapters explain the state of the art and the development of business models, enabling readers to draw conclusions for their own organizations. They also provide an outlook on trends, and further developments. The handbook provides technological facts from renowned experts and concrete business examples from experienced companies and start-ups. It is aimed at farmers, farm and business managers, decision-makers and developers of digital tools and strategies in the agri-food sector, as well as scientists and students. The handbook provides insights to the discussion of what contribution digital farming can make to the implementation of Green Deal, Farm to Fork and the new Common Agricultural Policy.

Download or read book Selected List of American Agricultural Books in Print and Current Agricultural Periodicals written by and published by . This book was released on 1960 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Farmer s Magazine written by and published by . This book was released on 1863 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Survey of Agricultural Economics Literature written by Lee R. Martin and published by U of Minnesota Press. This book was released on 1977 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Pennsylvania Farmer written by and published by . This book was released on 1913 with total page 984 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book U S Census of Agriculture Counties 54 pts written by United States. Bureau of the Census and published by . This book was released on 1961 with total page 1074 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Farming Transformed in Anglo Saxon England written by Mark McKerracher and published by Oxbow Books. This book was released on 2018-02-21 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anglo-Saxon farming has traditionally been seen as the wellspring of English agriculture, setting the pattern for 1000 years to come – but it was more important than that. A rich harvest of archaeological data is now revealing the untold story of agricultural innovation, the beginnings of a revolution, in the age of Bede. Armed with a powerful new dataset, Farming Transformed explores fundamental questions about the minutiae of early medieval farming and its wider relevance. How old were sheep left to grow, for example, and what pathologies did cattle sustain? What does wheat chaff have to do with lordship and the market economy? What connects ovens in Roman Germany with barley maltings in early medieval Northamptonshire? And just how interested were Saxon nuns in cultivating the opium poppy? Farming Transformed is the first book to draw together the variegated evidence of pollen, sediments, charred seeds, animal bones, watermills, corn-drying ovens, granaries and stockyards on an extensive, regional scale. The result is an inter-disciplinary dataset of unprecedented scope and size, which reveals how cereal cultivation boomed, and new watermills, granaries and ovens were erected to cope with – and flaunt – the fat of the land. As arable farming grew at the expense of pasture, sheep and cattle came under closer management and lived longer lives, yielding more wool, dairy goods, and traction power for plowing. These and other innovations are found to be concentrated at royal, aristocratic and monastic centers, placing lordship at the forefront of agricultural innovation, and farming as the force behind kingdom-formation and economic resurgence in the seventh and eighth centuries.

Download or read book Prairie Farmer written by and published by . This book was released on 1863 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agronomy for Development written by James Sumberg and published by Routledge. This book was released on 2017-07-06 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last decade there has been renewed interest in food security and the state of the global food system. Population growth, climate change and food price spikes have combined to focus new attention on the technologies and institutions that underpin the production and consumption of food that is varied, nutritious and safe. Knowledge politics within development-oriented agronomy set the stage for some models of agricultural development to be favoured over others, with very real implications for the food security and wellbeing of many millions of people. Agronomy for Development demonstrates how the analysis of knowledge politics can shed valuable new light on current debates about agricultural development and food security. Using bio-physical and social sciences perspectives to address the political economy of the production and use of knowledge in development, this edited collection reflects on the changing politics of knowledge within the field of agronomy and the ways in which these politics feed and reflect the interests of a broad set of actors. This book is aimed at professionals working in agricultural research as well as students and practitioners of agricultural, rural and international development.