Download or read book Farm Management Input to Rural Financial Systems Development written by Jan Kat and published by . This book was released on 1977 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Farm Management Input to Rural Financial Systems Development written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1985 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Farm Management Research for Small Farmer Development written by John L. Dillon and published by Food & Agriculture Org.. This book was released on 1980 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: The small farm setting. Definition of farm management research. Conduct of farm management research. The need for farm management research on small farms. Approaches to farm management research on small farms. Role of farm management research techniques...

Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Download or read book Guidelines for the Establishment Operation and Management of Cereal Banks written by Jan Kat and published by Food & Agriculture Org.. This book was released on 1992 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Small Medium and Large scale Starch Processing written by J. E. Cecil and published by Food & Agriculture Org.. This book was released on 1992 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the production of starch from tropical Rhizomes, palm stems and tropical roots.

Download or read book Manual for the Preparation and Sale of Fruits and Vegetables written by Andrés F. López Camelo and published by Food & Agriculture Org.. This book was released on 2004 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fruit and vegetable production sector of Latin America and the Caribbean, Asia and Eastern Europe is facing a new situation where, on the one hand, supermarket chains account for an increasing percentage of the domestic food retail market and, on the other hand, producers must compete in an increasingly demanding global market for non traditional and off-season fruits and vegetables. Small farmers are increasingly being marginalized and will be facing unequal market conditions unless they are able to change their practices to meet the needs of a modern food marketing system. Regardless of the production system, the technological challenge is to increase returns through the rational use of available resources, reducing production costs and post-harvest losses, enhancing competitiveness and adding value to the final product.

Download or read book Agricultural Engineering in Development written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1990 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides guidance which, within the context of a mechanization strategy, aims to help governments to reach decisions regarding rehabilitation programmes and to implement them when appropriate.

Download or read book Agricultural Engineering in Development written by Ove Sode and published by Food & Agriculture Org.. This book was released on 1990 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Addressing Marketing and Processing Constraints that Inhibit Agrifood Exports written by Michael John Westlake and published by Food & Agriculture Org.. This book was released on 2005 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the main objectives of the Agreement on Agriculture (AoA) negotiated under the Uruguay Round is to improve the access of developing countries to foreign markets. Constraints in the domestic supply chains of many countries, along with weak marketing support and trade facilitation services, have prevented them, however, from exploiting the opportunities provided by the AoA and by other agreements to improve market access. The aim of this guide is to inform policy analysts on issues that should be considered while developing policies and measures to break the main processing and marketing constraints that prevent their countries from fully exploiting their agrifood export potential.

Download or read book Livestock and Aquaculture Insurance in Developing Countries written by Richard A. J. Roberts and published by Food & Agriculture Org.. This book was released on 2007 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: A brief introduction to the role of insurance as a risk management mechanism in livestock and aquaculture enterprises, exploring some of the complexities involved in the financial mechanism for risk sharing.

Download or read book Strategies for Crop Insurance Planning written by Richard A. J. Roberts and published by Food & Agriculture Org.. This book was released on 1991 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Testing and Evaluation of Agricultural Machinery and Equipment written by D. W. Smith and published by Food & Agriculture Org.. This book was released on 1994 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bulletin provides principles, practices and procedures for testing machines and also determines aspects of a machine's performance that can be evaluated. It is directed towards those involved in the evaluation of machinery, and primarily towards users on small farms. Evaluation of farm equipment may be appropriate at any stage in its development, from first prototype to batch and series production.

Download or read book Grain Storage Techniques written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1994 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deals with the main aspects of preservation of grains after harvest in tropical and subtropical regions. Presents the entire range of technologies currently available, from the farm granary to large-scale storage facilities. Special emphasis has been placed on quality control as it is becoming more and more important in view of the marketable surplus. Aimed at private and public sector storage operators, extension workers, students and researchers.

Download or read book Inventory Credit written by Jonathan Coulter and published by Food & Agriculture Org.. This book was released on 1995 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the liberalization of agricultural marketing systems, private traders frequently do not have ready access to finance for purchasing and storing the produce. Inventory credit is a solution to this problem. Drawing on case studies this paper examines the requirements for inventory credit.

Download or read book Handling and Preservation of Fruits and Vegetables by Combined Methods for Rural Areas written by Gustavo V. Barbosa-Cánovas and published by Food & Agriculture Org.. This book was released on 2003 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains information on post-harvest handling and marketing operations and storage of fresh and processed products. Highlights technology which, when combined, has a positive and synergistic effect in preventing biochemical and physicochemical reactions and microbial growth - the main causes of quality losses in fruits and vegetables. Suggested methodologies combine technologies such as mild heat treatment, water activity reduction, lowering of the pH and use of anti-microbial substances to realize the potential of minimally processed, high-moisture fruit products. These relatively new technologies have been successfully applied to several important tropical and non-tropical fruits in different countries of Latin America.

Download or read book Harvesting of Textile Animal Fibres written by O. J. Petrie and published by Food & Agriculture Org.. This book was released on 1995 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: