Download or read book Fishery and Aquaculture Statistics Yearbook 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2024-02-07 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Yearbook of Fishery and Aquaculture Statistics, prepared by the Statistics Team of the FAO Fisheries and Aquaculture Division, offers a synthesis of the major trends in the fisheries and aquaculture sector. Statistics are presented in eight main thematic chapters, covering statistics of production (total, aquaculture, capture fisheries), employment, fleet, consumption and trade, together with a section with selected tables and an Annex including notes, concepts, classifications and a map of FAO major fishing areas. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as for the general public interested in the past and current paths of the sector.
Download or read book Full House written by Lester R. Brown and published by Taylor & Francis. This book was released on 2023-10-02 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1995, after decades of steady growth, this book was written at a time when the world’s food supply was no longer keeping up with population increases. This book examines the causes of the imbalance in the food/population equation and suggests ways in which Malthusian checks can be countered. It calls for an international strategy to restore global security, and a budget to implement it, with a massive redirection of the world’s financial resources. On one side of the argument the authors advocate increased expenditure on family planning services, education, and women’s rights. On the other, they stress the environmental importance of reforestation and soil conservation schemes to halt the deterioration of the agricultural resource base.
Download or read book FAO Statistical Yearbook 2013 written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2013-07-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Statistical Yearbook 2013 is the foremost collection and reference point for statistical data on food and agriculture globally. It provides a snapshot of related economic, environmental and social trends and issues. It breaks down a myriad of numbers gathered from around the world into four broad thematic categories: the state of the agricultural resource base, hunger dimensions, feeding the world and sustainability. A must-have publication for every researcher, statistician, academic and everyone interested in agricultural statistics.
Download or read book History of Soybeans and Soyfoods in Africa 1857 2009 Extensively Annotated Bibliography and Sourcebook written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2009-09-06 with total page 731 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book won the prestigious Oberly Award for the best bibliography in the agricultural or natural sciences in 2009 It contains 2,336 references. Begins with a chronology of soy in Africa from 1857 to 2009. This is a book about the history of soybeans and soyfoods in Africa, Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoro Islands, Comoros, Congo Republic, Congo, Democratic Republic of (DRC), Democratic Republic of the Congo (DRC), Cote d'Ivoire, Ivory Coast, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea-Bissau, Guinea, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Niger, Reunion, Rhodesia, Rwanda, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, Sao Tome and Principe, Sudan, Swaziland, Tanzania, Togo, Tunisia, Uganda, Zaire, Zambia, and Zimbabwe. Contains a full-page color map of soy in Africa, plus 25 historical illustrations and photos, many color.
Download or read book The Indonesian Plywood Industry written by R. Fenton and published by Institute of Southeast Asian Studies. This book was released on 1996 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indonesia is the world's largest producer of logs from tropical rainforest. The logs are primarily used in the plywood industry which grew from virtually nothing in 1979 to become, within a decade, first, the greatest producer of tropical plywood, then the greatest exporter of all plywood, and finally, large enough to dominate all wood-panel exports. At the same time,the forests are to be sustainable by the year 2000 and so is subject to intense conservationist attention. This study takes a meticulous look at the data available and examines the value-added and economic rent methodologies used in the existing literature, and concludes that the data are highly inaccurate and the analyses made earlier are unrealistically simplistic.
Download or read book Molecular improvement of cereal crops written by Indra K. Vasil and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the pre-historic era to modern times, cereal grains have been the most important source of human nutrition, and have helped sustain the increasing population and the development of human civilization. In order to meet the food needs of the 21st century, food production must be doubled by the year 2025, and nearly tripled by 2050. Such enormous increases in food productivity cannot be brought about by relying entirely on conventional breeding methods, especially on less land per capita, with poor quality and quantity of water, and under rapidly deteriorating environmental conditions. Complementing and supplementing the breeding of major food crops, such as the cereals, which together account for 66% of the world food supply, with molecular breeding and genetic manipulation may well provide a grace period of about 50 years in which to control population growth and achieve sustainable development. In this volume, leading world experts on cereal biotechnology describe the production and commercialization of the first generation of transgenic cereals designed to substantially reduce or prevent the enormous losses to cereal productivity caused by competition with weeds, and by various pests and pathogens, which is an important first step in that direction.
Download or read book Developments in Thermochemical Biomass Conversion written by A.V. Bridgwater and published by Springer Science & Business Media. This book was released on 1996-11-30 with total page 872 pages. Available in PDF, EPUB and Kindle. Book excerpt: There have been many developments in the science and technology of thermo chemical biomass conversion since the previous conference on Advances in Thermochemical Biomass Conversion in Interlaken, Switzerland, in 1992. This fourth conference again covers all aspects of thermal biomass conversion systems from fundamental research through applied research and development to demon stration and commercial applications to reflect the progress made in the last four years. All aspects of bioenergy systems are covered from pretreatment through to end-user applications with increased consideration paid to the environmental benefits and problems of implementing bio-energy systems. There was an excellent response with over 200 papers offered and over 180 delegates from 29 countries attending the conference. The programme was divided into five main areas covering pyrolysis, pretreatment, gasification, combustion and system studies and this division is reflected in the structure of these conference proceedings. Each main section was preceded by a state-of-the-art review to provide a focus for the ensuing presentations and an authoritative reference. All the papers included have been subject to a full peer review process. As with any international conference, an important aim was to exchange ideas and discuss problems with fellow researchers, as well as to hear about the latest research and development and applications. A workshop programme was included to encourage this interaction in areas of interest selected by participants. The resul tant workshop reports provide a summary of topical problems and opportunities.
Download or read book History of Soybeans and Soyfoods in Southeast Asia 13th Century To 2010 written by William Shurtleff, Akiko Aoyagi and published by Soyinfo Center. This book was released on 2010-06 with total page 1031 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.
Download or read book The Far East and Australasia written by and published by . This book was released on 1998 with total page 1302 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Overview of Environmental Indicators written by J. A. Bakkes and published by UNEP/Earthprint. This book was released on 1994 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book WORLD FOOD AND AGRICULTURE 2017 STATISTICAL POCKETBOOK 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-12 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: This pocketbook presents, at a glance, selected key indicators on agriculture and food security, and is meant to serve as an easy-to- access and quick reference for all stakeholders and partners involved in policy formulation or decision making processes. The indicators are presented in two sections, one thematic and one country-specific; they are organized along four main themes: 1) The setting, which measures the state of the agricultural resource base by assessing the supply of land, labour, capital and inputs; 2) Hunger dimensions, to gauge the state of food insecurity and malnutrition, and highlight the four dimensions - availability, access, stability and utilization - that determine the scale of hunger and the shape of undernourishment; 3) Food supply, which evaluates the past and present productive capacity of world agriculture, together with the role of trade, in meeting the world's demand for food, feed and other products; 4) Environment, which examines the sustainability of agriculture in the context of the pressure it exerts on its ecological surroundings. The pocketbook is part of FAO's efforts to support national, regional and international partners in improving the availability of high quality and timely data, in view of sustainable agricultural development and zero hunger.
Download or read book Forest Production for Tropical America written by Frank Howard Wadsworth and published by . This book was released on 1997 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Middle East and North Africa 1995 written by 41st 1995 and published by Europa Publications (PA). This book was released on 1995 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive and systematic survey of the Middle Eastern world from Algeria to Yemen presents statistics, directory material and informative essays on topics relating to contemporary and historical events in the region as a whole.
Download or read book Management of Biological Nitrogen Fixation for the Development of More Productive and Sustainable Agricultural Systems written by J.K. Ladha and published by Int. Rice Res. Inst.. This book was released on 1995-09-30 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprinted from Plant and Soil, v.174, nos.1-2 (1995), this volume is devoted to discussions on the role of biological nitrogen fixation (BNF) in agricultural sustainability. Papers presented on BNF in crop forage and tree legumes are augmented with discussion of integrated farming systems involving BNF, soil and N management, and recycling of legume residues. BNF by non-legumes is discussed and attempts to transform cereals into nodulating plants are critically reviewed. Also described are advances in the development of new methodologies to understand symbiotic interactions and to assess N-2 fixation in the field; means of enhancing BNF through plant and soil management; breeding and selection; problems encountered in exploiting BNF under farmers' field conditions; and promising approaches to improve BNF exploitation. Lacks a subject index. Annotation copyright by Book News, Inc., Portland, OR
Download or read book Dimensions of Need written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and people. Protect and produce. Building the global community. Food and agriculture: the future.
Download or read book The Chemistry and Processing of Wood and Plant Fibrous Material written by J F Kennedy and published by Elsevier. This book was released on 1996-01-01 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the production, management and changing patterns of global wood and fibre resources, with emphasis on the inter-disciplinary character of wood and related plant materials in terms of their resource value.
Download or read book Biological reviews of important Cambodian fish species based on fishbase 2004 Volume 1 written by and published by WorldFish. This book was released on with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
