Download or read book FAO Information Service Bulletin written by and published by . This book was released on 1947 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Information Service Bulletin written by and published by . This book was released on 1946 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains material for the information of national FAO committees, press, radio, and others concerned with the work of FAO.
Download or read book FAO Information Service Bulletin written by and published by . This book was released on 1950 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Information Service Bulletin vol 1 No 1 vol 3 No 3 3 Dec 1945 21 May 1948 written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1946 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Egg Marketing written by Food and Agriculture Organization of the United Nations and published by Fao. This book was released on 2003 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better standard of living for the egg producer."--FAO
Download or read book FAO Agricultural Services bulletin written by and published by . This book was released on 1977 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Agricultural Services Bulletin written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1969 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Date Palm Products written by W. H. Barreveld and published by . This book was released on 1993 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Agriculture written by and published by . This book was released on 1950 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The State of Food and Agriculture 2006 written by Food and Agriculture Organization and published by Food & Agriculture Org.. This book was released on 2006 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: International food aid has rightly been credited with saving millions of lives and is often the only thing that stands between vulnerable people and death. However, it was a serious obstacle in the Doha Round of multilateral trade negotiations and has been sharply criticised as a donor-driven response that creates dependency on the part of recipients and undermines local agricultural producers and traders upon whom sustainable food security depends. This issue of the 'State of Food and Agriculture' report examines the issues and controversies surrounding international food aid, particularly in crisis situations. It considers the ways in which food aid can support sustainable improvements in food security, in order to preserve its essential humanitarian role whilst minimising the possibility of harmful secondary impacts.
Download or read book The State of Food and Agriculture 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-11-23 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action is needed to make agrifood systems more resilient, efficient, sustainable and inclusive. The State of Food and Agriculture 2021 presents country-level indicators of the resilience of agrifood systems. The indicators measure the robustness of primary production and food availability, as well as physical and economic access to food. They can thus help assess the capacity of national agrifood systems to absorb shocks and stresses, a key aspect of resilience. The report analyses the vulnerabilities of food supply chains and how rural households cope with risks and shocks. It discusses options to minimize trade-offs that building resilience may have with efficiency and inclusivity. The aim is to offer guidance on policies to enhance food supply chain resilience, support livelihoods in the agrifood system and, in the face of disruption, ensure sustainable access to sufficient, safe and nutritious food to all.
Download or read book FAO Agricultural Services Bulletin 110 written by and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Outlook Biannual Report on Global Food Markets written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-15 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food markets in 2019/20 are bracing for some additional uncertainties beyond their own fundamentals. A fast-changing trade environment and the rapid spread of African Swine Fever constitute important challenges to overcome. However, prospects point to generally well supplied markets, which is seen to contribute to a lower food import bill in 2019.
Download or read book The Work of FAO written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1946 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of the Public Affairs Information Service written by Public Affairs Information Service and published by . This book was released on 1986 with total page 1384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Market Information Services written by Andrew Shepherd and published by Food & Agriculture Org.. This book was released on 1997 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Loss Prevention in Perishable Crops written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1981 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: And recommendations -- I. Rationale and directions for reducing food losses in perishable crops -- II. Post-harvest losses in perishable crops -- 1. Introduction -- 2. Factors related to the post-harvest system -- 3. Roots and tubers -- 4. Fruits and vegetables.