Download or read book Family Farms in a Changing Economy written by Jackson Vahl McElveen and published by . This book was released on 1957 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Family farms in a changing economy written by Jackson V. McElveen and published by . This book was released on 1957 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Family Farms in Changing Economy written by and published by . This book was released on 1957 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Family Farms in a Changing Economy written by Jackson Vahl McElveen and published by . This book was released on 1957 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study reported here is an analysis of changes in number and size of farms as related to technological advances in agriculture and growth of the economy generally.
Download or read book Farm Families Change in Twentieth century America written by Mark Friedberger and published by University Press of Kentucky. This book was released on 1988-01-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: The farm family is a unique institution, perhaps the last remnant, in an increasingly complex world, of a simpler social order in which economic and domestic activities were inextricably bound together. In the past few years, however, American agriculture has suffered huge losses, and family farmers have seen their way of life threatened by economic forces beyond their control. At a time when agriculture is at a crossroads, this study provides a needed historical perspective on the problems family farmers have faced since the turn of the century.
Download or read book Families in Troubled Times written by Glen Holl Elder and published by Transaction Publishers. This book was released on with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: The turbulent decade of the 1980s began with financial calamity in several sectors of the United States economy, from automaking to agriculture. The rural Midwest experienced its worst economic decline since the Depression years. Thousands of farmers lost their operations, and the small rural communities that serve agriculture often changed from prosperous business centers to struggling villages with many empty buildings and boarded-up storefronts along their main streets. Families in Troubled Times examines the plight of several hundred rural families who have lived through these difficult years. The participants in the Iowa Youth and Families Project, the subjects of the present study, include farmers, people from small towns, and those who lost farms and other businesses as a result of the "farm crisis." The book traces the influence of economic hardship on the emotions, behavior, and relationships of parents, children, siblings, husbands, and wives. The results of the study show that although economic stress has a powerful adverse effect on individuals and families, countervailing social influence can help to blunt these negative processes and to assist in the repair of the personal and interpersonal damage they produce.
Download or read book Family Farming written by and published by U of Nebraska Press. This book was released on 2008-06-01 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Americans decry the decline of family farming but stand by helplessly as industrial agribusiness takes over. The prevailing sentiment is that family farms should survive for important social, ethical, and economic reasons. But will they? This timely book exposes the biases in American farm policies that irrationally encourage expansion, biases evident in federal commodity programs, income tax provisions, and subsidized credit services. Family Farming also exposes internal conflicts, particularly the conflict between the private interests of individual farmers and the public interest in family farming as a whole. It challenges the assumption that bigger is better, critiques the technological basis of modern agriculture, and calls for farming practices that are ethical, economical, and ecologically sound. The alternative policies discussed in this book could yet save the family farm, and the ways and means of saving it are argued here with special urgency. ø This Bison Books edition includes a new introduction by the author providing a more national perspective, underscoring the repetitive cycles of American agriculture over the decade, and assessing the major policy issues that have dominated agriculture in recent years.
Download or read book Saving Family Farms written by Isaiah Harrah and published by Independently Published. This book was released on 2021-08-26 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 90 percent of farms in the U.S. are classified as small, with a gross cash farm income of $250,000, or less. These farms, most of which are family-owned and operated, confront considerable challenges due to current trends, such as increased movement into cities, an aging population, farm consolidation, and changing weather patterns. Why do some people hate the small family farm? A desirable way of life is currently disappearing along with the economic and social benefits that way of life provides our society. This drain on the number of small farms should be stopped and then reversed for the good of our country.
Download or read book An Adaptive Program for Agriculture written by Committee for Economic Development and published by . This book was released on 1962 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economic Development and Changing Structure of the Family Farm written by United States-Israel Binational Agricultural Research and Development Fund and published by . This book was released on 1986 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Family Farming In Europe And America written by Boguslaw Galeski and published by Routledge. This book was released on 2020-09-23 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much has happened since agricultural economists and rural sociologists met at the University of Chicago in 1946 to discuss family farming. The problems and issues related to the structure of agriculture have been intensified by current economic considerations, which promote the growth of larger-scale commercial farming operations and edge out many smaller farms owned, operated, and worked by families. In this book, contributors from eleven nations in Europe and North America provide a comparison of farm structure under different economic and political systems, including Poland as an example of a non-market economy. In addition to providing information on how local, state, and international policies have affected the agricultural enterprise, they look at the role of farmers' organizations in policy formulation and take note of changes in farm patterns and policies that have had an impact on farm production, off-farm work, and the welfare of farm families and rural communities.
Download or read book Diversity of Family Farming Around the World written by Pierre-Marie Bosc and published by Springer. This book was released on 2019-01-08 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims at explaining the nature and strength of the links between the families and their farms looking at their diversity throughout the world. To do so, it documents family farming diversity by using the sustainable rural livelihood (SRL) framework exploring their ability to adapt and transform to changing environments. In 18 case studies in Asia, Africa, Latin America and Europe, it shows how family farms resist under adverse conditions, seize new opportunities and permanently transform. Family farms, far from being backwards are potential solutions to face the current challenges and shape a new future for agriculture taking advantage of their local knowledge and capacity to cope with external constraints. Many co-authors of the book have both an empirical and theoretical experience of family farming in developed and developing countries and their related institutions. They specify «what makes and means family» in family farming and the diversity of their expertise draws a wide and original picture of this resilient way of farming throughout the world.
Download or read book Family Farming and the Worlds to Come written by Jean-Michel Sourisseau and published by Springer. This book was released on 2014-11-05 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is family farming? How can it help meet the challenges confronting the world? How can it contribute to a sustainable and more equitable development? Not only is family farming the predominant form of agriculture around the world, especially so in developing countries, it is also the agriculture of the future. By declaring 2014 the “International Year of Family Farming,” the United Nations has placed this form of production at the center of debates on agricultural development. These debates are often reduced to two opposing positions. The first advocates the development of industrial or company agriculture, supposedly efficient because it follows industrial processes for market-oriented mass production. The second promotes the preservation of family farming with its close links between family and farm. The authors of this book wish to enrich the debates by helping overcome stereotypes – which often manifest through the use of terms such as “small-scale farming, subsistence farming, peasant, etc.” Research work has emphatically demonstrated the great adaptability of family farming systems and their ability to meet the major challenges of tomorrow but it has also not overlooked their limitations. The authors explore the choices facing society and possible development trajectories at national and international levels, and the contribution that agriculture will have to make. They call for a recommitment of public policies in favor of family farming in developing countries and stress the importance of planning actions targeted at and tailored to the family character of agricultural models. But, above all, they highlight the need to overcome strictly sectoral rationales, by placing family farming at the core of a broader economic and social project. This book is the result of a collaborative effort led by CIRAD and encapsulates three decades of research on family farming. It will interest researchers, teachers and students, and all those involved in national and international efforts for the development of countries in the South.
Download or read book Economic Adaptation of Farm Families Through Occupational Change of the Farm Operator written by Claude F. Bennett and published by . This book was released on 1964 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Dreams Rural Realities written by Peggy F. Barlett and published by UNC Press Books. This book was released on 1993-01-01 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book draws on the stories and words of over a hundred farm families in an average county in Georgia's prime agricultural region to construct an account of the disaster years and their consequences.
Download or read book The Role of Smallholder Farms in Food and Nutrition Security written by Sergio Gomez y Paloma and published by Springer Nature. This book was released on 2020-01-01 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.
Download or read book Class Gender and the American Family Farm in the 20th Century written by Elizabeth A. Ramey and published by Routledge. This book was released on 2014-04-24 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Integrating a focus on gender with Marx’s surplus-based notion of class, this book offers a one-of-a-kind analysis of family farms in the United States. The analysis shows how gender and class struggles developed during important moments in the history of these family farms shaped the trajectory of U.S. agricultural development. It also generates surprising insights about the family farm we thought we knew, as well as the food and agricultural system today. Elizabeth A. Ramey theorizes the family farm as a complex hybrid of mostly feudal and ancient class structures. This class-based definition of the family farm yields unique insights into three broad aspects of U.S. agricultural history. First, the analysis highlights the crucial, yet under-recognized role of farm women and children’s unpaid labor in subsidizing the family farm. Second, it allows for a new, class-based perspective on the roots of the twentieth century "miracle of productivity" in U.S. agriculture, and finally, the book demonstrates how the unique set of contradictions and circumstances facing family farmers during the early twentieth century, including class exploitation, was connected to concern for their ability to serve the needs of U.S. industrial capitalist development. The argument presented here highlights the significant costs associated with the intensification of exploitation in the transition to industrial agriculture in the U.S. When viewed through the lens of class, the hallowed family farm becomes an example of one of the most exploitative institutions in the U.S. economy. This book is suitable for students who study economic history, agricultural studies, and labor economics.
