Download or read book Fakeaway written by Chris Bavin and published by DK Publishing (Dorling Kindersley). This book was released on 2020-01-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join TV's Chris Bavin for a fakeaway feast in over 120 simple recipes! Treat yourself and put takeaway food back on the menu with low-calorie curries, stir-fries, pasta dishes, pizzas, as well as good-old fish and chips. If you are vegan, vegetarian, dairy or gluten-free there are plenty of choices for you here. In this book, he shares his healthy ingredient swaps and savvy shopping ideas to buy everything you'll need for a fakeaway feast. Organised by type of takeaway, there are dishes to recreate from the chippy, pizzeria, diner and more. Refreshingly practical, Fakeaway contains all the inspiration you need to make delicious meals for your family from scratch and on a budget. So put away the takeaway menus and recreate the meals you love but make them better for you.
Download or read book Vegan Fakeaway written by Katy Beskow and published by Hardie Grant Publishing. This book was released on 2020-07-09 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: We all love a takeaway. It’s one of life’s little pleasures, and a great way to try food from around the world in the comfort of our own homes. But when hankering after a plant-based treat, the takeaway menu isn’t always the easiest thing to navigate. Vegan Fakeaway offers 70 recipes that deliver fast, easy, vegan takeaway classics that will make sure that you’re able to indulge, whenever the craving strikes. Divided into chapters on American, Chinese, Indian, Italian and Middle Eastern classics you’ll find recipes which take just fifteen minutes to cook, slow-cooker recipes that do the hard work for you, and menus that will feed up to four people. From All-in-one biryani or Sesame spring rolls, to Sicilian-style pizza, Falafel flatbreads and Chilli burritos, there’s something for every Friday night feast. Using readily available ingredients, standard kitchen equipment and with tips on freezing, cost-saving and ditching single-use plastics, you can enjoy a fuss-free fakeaway with minimal effort and maximum flavour – all without leaving the house.
Download or read book Pinch of Nom written by Kate Allinson and published by Macmillan + ORM. This book was released on 2020-04-28 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: The must-have cookbook from the UK's most popular food blog, Americanized for a US audience! For breakfast, lunch, dinner, and desserts, Kate Allinson and Kay Featherstone's pinchofnom.com has helped millions of people cook delicious food and lose weight. With over 100 incredible recipes, the Pinch of Nom cookbook can help beginner and experienced home-cooks alike enjoy exciting, flavorful, and satisfying meals. From Chicken Fajita Pie and Vegetable Tagine to Cheesecake Stuffed Strawberries and Tiramisu, this food is so good you’ll never guess the calorie count. Each recipe is labeled with icons to guide you toward the ones to eat tonight—whether you’re looking for a vegetarian dish, hoping to create a takeout meal, want to feed a family of four or more, or have limited time to shop, prep, and cook. Pinch of Nom is the go-to home cookbook for mouthwatering meals that work for readers on diet plans like Weight Watchers, counting carbs and calories, or following any other goal-oriented eating program.
Download or read book Dale Pinnock Fakeaways written by Dale Pinnock and published by Hamlyn. This book was released on 2020-01-09 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: **The Sunday Times Bestselling Author** How often do you find yourself reaching for the local takeaway menu or scrolling aimlessly through deliveroo? How many homecooked meals do you genuinely prepare per week? If your pots and pans are looking grossly underused - then this is the book for you. Everyone loves a takeaway, but we have never been more aware of the impact they can have on our health and our wallets. In Fakeaways award-winning chef and qualified nutritionist Dale Pinnock shows you how to create healthy alternatives to your favourite takeaways at home. From Top Marks Tikka Masala to Vegetable Chow Mein, Aubergine Parmigiana, Chicken Yakitori and Beginners Sushi to all-time classics such as Fish and Chips and "Kould-Be" Fried Chicken - a night in has never sounded so delicious. Fakeaways brings together 80 of your favourite meals from around the world with nutritional information and creative-twists to help you save time and money.
Download or read book Fakeaway written by Adrian Martin and published by Mercier Press. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves a takeaway, but we have never been more aware of their impact on our health and our wallet. Adrian Martin has made it his mission to prove that you can enjoy your favourite treats with much less work than you might expect and for a fraction of the price. Using tips and tricks he has picked up from working in some of the top restaurants in Ireland and from many late nights of trial and error, Adrian's recipes let you recreate your favourite fast foods using easily accessible and healthy ingredients. From Chinese crispy duck to fish and chips, curries to burgers, pizzas to chicken wings and some sweet treats too - a night in has never looked so good! Adrian's cheeky grin and infectious enthusiasm have made him many fans during his appearances on TV3's 'The Six O'Clock Show' and his slots on RTÉ with 'Fakeaway' and 'Chef Adrian Eats Ireland'.
Download or read book Sporting Magazine written by and published by . This book was released on 1842 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eat Well for Less written by Jo Scarratt-Jones and published by Random House. This book was released on 2016-06-30 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complete with mouth-watering recipes, stunning photography, sample shopping lists and practical tips, Eat Well for Less can help you create nutritious and delicious family meals without breaking the bank. 'I needed this book in my life' -- ***** Reader review 'A gem of a book' -- ***** Reader review 'Of all the cookery books we own, this is the one we actually use' -- ***** Reader review 'Brilliant! Every home should have one' -- ***** Reader review 'Top notch cook book' -- ***** Reader review ************************************************************************************************* Do you find it difficult to budget for your weekly shop? Are you tempted by impulse buys and special deals? Do you make the same meals week in, week out? Eat Well for Less can help. As well as 80 delicious recipes, you will find a meal-planning guide, help on freezing and storing food, a family budget planner and lots of ideas to get kids cooking. Learn how to use your leftovers, make savvy swaps and add more fruit and veg to your diet without spending extra time in the kitchen. With tasty food, sample shopping lists and practical tips from Gregg, Chris and the experts from the hit BBC show, this is your essential guide to eating well for less.
Download or read book Fraser s Magazine for Town and Country written by James Anthony Froude and published by . This book was released on 1852 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains the first printing of Sartor resartus, as well as other works by Thomas Carlyle.
Download or read book Rookwood written by William Harrison Ainsworth and published by . This book was released on 1834 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Healthy Recipes by Sugar Pink Food written by Latoyah Egerton and published by . This book was released on 2019-01-29 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: 50 delicious, low calorie, easy to make meals from the popular food blog Sugar Pink Food. Perfect for a healthy eating lifestyle. Includes breakfasts, lunches, dinners and desserts, as well as some of your favourite 'takeaways' made at home and healthy!
Download or read book Fraser s Magazine for Town and Country written by and published by . This book was released on 1852 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Digby Grand written by George John Whyte Melville and published by . This book was released on 1862 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Sporting magazine or Monthly calendar of the transactions of the turf the chace and every other diversion interesting to the man of pleasure and enterprize written by and published by . This book was released on with total page 734 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Digby Grand written by Melville and published by . This book was released on 1857 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rookwood written by William Harrison Ainsworth and published by Good Press. This book was released on 2019-11-22 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Rookwood" is a novel by William Harrison Ainsworth published in 1834. It is a historical and gothic romance that describes a dispute over the legitimate claim for the inheritance of Rookwood Place and the Rookwood family name. The plot of the novel takes place in England, 1737. At a manor called Rookwood Place, there existed a legend claiming that a death would follow after a branch of an ancient tree would break. After a branch does fall from the tree, Piers Rookwood, the owner, dies. Luke Bradley soon discovers two things: that he is the son of Rookwood and that his mother was secretly married to him, thus making him a legitimate heir to the estate, something that Rookwood's widow and son Ralph won't stand for...
Download or read book The Collected Novels written by William Harrison Ainsworth and published by e-artnow. This book was released on 2020-12-17 with total page 6046 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historical novels of William Harrison Ainsworth are mainly set in 16th and 17th century England and they lean on actual historical events and persons. Putting his fictional characters in historical context, Ainsworth creates thrilling plots and sensational intrigues and affairs. This carefully crafted ebook is formatted for your eReader with a functional and detailed table of contents: Rookwood Jack Sheppard The Tower of London Guy Fawkes Old Saint Paul's The Miser's Daughter Windsor Castle The Lancashire Witches Auriol The Star Chamber Ovingdean Grange Cardinal Pole The Constable de Bourbon Boscobel The Good Old Times (The Manchester Rebels of the Fatal '45) Preston Fight The Leaguer of Lathom Chetwynd Calverley
Download or read book Hob written by Amy Sheppard and published by Bloomsbury Publishing. This book was released on 2021-06-10 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Short of time, short of money? Entertaining friends or looking for a perfect mid-week meal? Discover 80 great tasting, time-saving recipes with HOB! Sick of endless cooking for an uninspiring meal? Or how about that 15 minute wait to pre-heat oven? Life is complicated enough so say hello to a new kind cookbook that cuts out all the fuss and delivers on flavour. The concept is simple. 80 great-tasting, time-saving recipes, all of which are cooked on the hob, most in one pan and guaranteed to have food on the table in under 30 minutes. With HOB, expect simple budget friendly ingredients and tips on meal planning and quick fixes – everything you need to get dinner served that bit quicker. Whether you're simmering, sautéing or frying, recipes will include crowd pleasers such as chorizo marinara and vegetable katsu curry; budget wonders like spicy bean burgers and red pesto koftas; and HOB treats such as pan-share blackberry crumble and apple and cinnamon rolls. From busy families to budget-conscious students this is a cookbook for anyone who wants to dial down the effort and turn up the flavour!