Download or read book Extraction of Oleaginous Raw Materials Study of the Transfer Mechanism of Fats written by Orestis M. Angelidis and published by . This book was released on 1981 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book National Agricultural Library Catalog written by National Agricultural Library (U.S.) and published by . This book was released on 1984 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Microalgae Biotechnology for Food Health and High Value Products written by Md. Asraful Alam and published by Springer Nature. This book was released on 2020-01-22 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Microalgae Biotechnology for Food, Health and High Value Products” presents the latest technological innovations in microalgae production, market status of algal biomass-based products, and future prospects for microalgal applications. It provides stimulating overviews from different perspectives of application that demonstrate how rapidly the commercial production of microalgae-based food, health and high value products is advancing. It also addresses a range of open questions and challenges in this field. The book highlights the latest advances of interest to those already working in the field, while providing a comprehensive overview for those readers just beginning to learn about the promise of microalgae as a sustainable source of both specialty and commercial products. It offers a valuable asset for commercial algae producers, algae product developers, scientific researchers and students who are dedicated to the advancement of microalgae biotechnology for applications in health, diet, nutrition, cosmetics, biomaterials etc.
Download or read book LLU Translations Bulletin written by National Lending Library for Science and Technology (Great Britain) and published by . This book was released on 1970 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book NLL Announcement Bulletin written by and published by . This book was released on 1972 with total page 874 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Green Extraction of Natural Products written by Farid Chemat and published by John Wiley & Sons. This book was released on 2016-03-11 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extraction processes are essential steps in numerous industrial applications from perfume over pharmaceutical to fine chemical industry. Nowadays, there are three key aspects in industrial extraction processes: economy and quality, as well as environmental considerations. This book presents a complete picture of current knowledge on green extraction in terms of innovative processes, original methods, alternative solvents and safe products, and provides the necessary theoretical background as well as industrial application examples and environmental impacts. Each chapter is written by experts in the field and the strong focus on green chemistry throughout the book makes this book a unique reference source. This book is intended to be a first step towards a future cooperation in a new extraction of natural products, built to improve both fundamental and green parameters of the techniques and to increase the amount of extracts obtained from renewable resources with a minimum consumption of energy and solvents, and the maximum safety for operators and the environment.
Download or read book Advances in Lipid Methodology written by W. W. Christie and published by Elsevier. This book was released on 1997-05-01 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the fourth volume of an occasional series of review volumes dealing with aspects of lipid methodology. As with the first three volumes, topics have been selected that have been developing rapidly in recent years and have some importance to lipid analysis. The authors are all leading international experts.Topics covered include: analysis of plant lipoxygenase metabolites, preparative high-performance liquid chromatography of lipids, structural analysis of fatty acids, and analysis of stable isotopes in lipids, among others.
Download or read book Single Cell Oil written by R. S. Moreton and published by . This book was released on 1988 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of data from various sources on the biochemistry, technology and economics of the production of lipids, presented in a form which allows readers to draw their own conclusions regarding the applicability of this technology to their own circumstances.
Download or read book Natural Product Extraction 2nd edn written by Mauricio A. Rostagno and published by Royal Society of Chemistry. This book was released on 2022-07-20 with total page 757 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural Product Extraction presents an updated review of the more environmentally benign techniques available for the extraction of natural products.
Download or read book Natural Product Extraction written by Mauricio A Rostagno and published by Royal Society of Chemistry. This book was released on 2015-10-09 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural products are sought after by the food, pharmaceutical and cosmetics industries, and research continues into their potential for new applications. Extraction of natural products in an economic and environmentally-friendly way is of high importance to all industries involved. This book presents a holistic and in-depth view of the techniques available for extracting natural products, with modern and more environmentally-benign methods, such as ultrasound and supercritical fluids discussed alongside conventional methods. Examples and case studies are presented, along with the decision-making process needed to determine the most appropriate method. Where appropriate, scale-up and process integration is discussed. Relevant to researchers in academia and industry, and students aiming for either career path, Natural Product Extraction presents a handy digest of the current trends and latest developments in the field with concepts of Green Chemistry in mind.
Download or read book Biodiesel Production written by Biodiesel Production Technologies Challenges and Future Prospects Task Committee and published by . This book was released on 2019 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiesel Production: Technologies, Challenges, and Future Prospects provides in-depth information on fundamentals, approaches, technologies, source materials and associated socio-economic and political impacts of biodiesel production.
Download or read book Microalgae Cultivation for Biofuels Production written by Abu Yousuf and published by Academic Press. This book was released on 2019-11-23 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microalgae Cultivation for Biofuels Production explores the technological opportunities and challenges involved in producing economically competitive algal-derived biofuel. The book discusses efficient methods for cultivation, improvement of harvesting and lipid extraction techniques, optimization of conversion/production processes of fuels and co-products, the integration of microalgae biorefineries to several industries, environmental resilience by microalgae, and a techno-economic and lifecycle analysis of the production chain to gain maximum benefits from microalgae biorefineries. - Provides an overview of the whole production chain of microalgal biofuels and other bioproducts - Presents an analysis of the economic and sustainability aspects of the production chain - Examines the integration of microalgae biorefineries into several industries
Download or read book Natural Product Extraction written by Juliana M Prado and published by Royal Society of Chemistry. This book was released on 2022-07-20 with total page 757 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural products are used by the food, pharmaceutical and cosmetics industries, and extraction technologies and potential applications for plant extracts are of interest to many industrial sectors. Extraction of natural products in an economic and environmentally friendly way is of high importance to all industries involved. The second edition of this book presents an updated, holistic, in-depth view of the more environmentally benign techniques available for the extraction of natural products, along with their newest applications and case studies. Conventional and emerging extraction techniques are discussed in detail. New topics include enzymes, pulsed electric energy, and on-line/in-line analysis. Written for academics and industrialists working in both natural product extraction and green chemistry, this new edition provides a valuable update on current trends in the field.
Download or read book Edible Oil Processing written by Wolf Hamm and published by John Wiley & Sons. This book was released on 2013-08-05 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oils and fats are almost ubiquitous in food processing, whether naturally occurring in foods or added as ingredients that bring functional benefits. Whilst levels of fat intake must be controlled in order to avoid obesity and other health problems, it remains the fact that fats (along with proteins and carbohydrates) are one of the three macronutrients and therefore an essential part of a healthy diet. The ability to process oils and fats to make them acceptable as part of our food supplies is a key component in our overall knowledge of them. Without this ability, the food that we consume would be totally different, and much of the flexibility available to us as a result of the application of processing techniques would be lost. Obviously we need to know how to process fatty oils, but we also need to know how best to use them once they have been processed. This second edition of Edible Oil Processing presents a valuable overview of the technology and applications behind the subject. It covers the latest technologies which address new environmental and nutritional requirements as well as the current state of world edible oil markets. This book is intended for food scientists and technologists who use oils and fats in food formulations, as well as chemists and technologists working in edible oils and fats processing.
Download or read book Lignocellulosic Biomass Production and Industrial Applications written by Arindam Kuila and published by John Wiley & Sons. This book was released on 2017-06-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the utilization of lignocellulosic biomass for biofuel production as well as other industrial applications such as in biotechnology, paper and pulp, chemical and bioplastics. Lignocellulosic materials such as agricultural residues (e.g., wheat straw, sugarcane bagasse, corn stover), forest products (hardwood and softwood), and crops such as switchgrass and salix, are becoming a potent source for generating valuable products. Lignocellulosic Biomass Production and Industrial Applications describes the utilization of lignocellulosic biomass for various applications. Although there have been numerous reports on lignocellulosic biomass for biofuel application, there have been very few other applications reported for lignocellulosic biomass-based biotechnology, chemicals and polymers. This book covers both application areas. Besides describing the various types of biofuel production, such as bioethanol, biobutanol, biodiesel and biogas from lignocellulosic biomass, it also presents various other lignocellulosic biomass biorefinery applications for the production of enzymes, chemicals, polymers, paper and bioplastics. In addition, there are chapters on valorization of lignocellulosic materials, alkali treatment to improve the physical, mechanical and chemical properties of lignocellulosic natural fibers, and a discussion of the major benefits, limitations and future prospects of the use of lignocellulosic biomass.
Download or read book Liquid Biphasic System written by Pau Loke Show and published by Elsevier. This book was released on 2020-11-28 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Downstream bioprocesses have a significant role to play in the creation of a sustainable bio-based economy, enabling the creation of new products and systems from the more sustainable bioprocessing of natural products. Liquid Biphasic System: Fundamentals, Methods, and Applications in Bioseparation Technology explores in detail the fundamental processes and applications of this new separation system, aiding understanding of the basic principles of the technique and offering constructive criticisms on the latest findings.Including coverage of the background, principles, mechanisms, and applications, Liquid Biphasic System addresses how to adapt the technology for the purification of useful compounds with greater cost efficiency and greener processing. It is essential reading for bioprocess engineers, biochemical engineers, biosystem engineers, chemists and microbiologists working in the fields of bioprocessing. Researchers, scientists, and engineers concerned with the selection and evaluation of alternative bioseparation processes will find the book particularly useful. - Provides information and examples of advanced separations in a single source - Includes detailed descriptions of novel bioseparation systems - Covers the latest technologies related to advanced liquid–liquid separation and their applications in various industries
Download or read book Biogenesis of Fatty Acids Lipids and Membranes written by Otto Geiger and published by Springer. This book was released on 2019-01-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concise chapters, written by experts in the field, cover a wide spectrum of topics on lipid and membrane formation in microbes (Archaea, Bacteria, eukaryotic microbes).All cells are delimited by a lipid membrane, which provides a crucial boundary in any known form of life. Readers will discover significant chapters on microbial lipid-carrying biomolecules and lipid/membrane-associated structures and processes.
