Download or read book Existing Regulations for Sardine Fishing in the Mediterranean written by and published by . This book was released on 1963 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Existing Regulations for Sardine Fishing Doc Prep written by Food and Agriculture Organization Legislation Research Branch and published by . This book was released on 1963 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recreational Fisheries in the Mediterranean Countries written by Charline Gaudin and published by Food & Agriculture Org.. This book was released on 2007 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this study is to provide a snapshot of recreational fisheries legal frameworks within the Mediterranean with a view to promoting homogeneous and comprehensive recreational fisheries management in the Mediterranean. The study reviews the existing laws and regulations concerning recreational fisheries adopted by Mediterranean countries. It provides first an overview of relevant international initiatives regarding the management of recreational fisheries and a summary of marine recreational fisheries within the Mediterranean basin. The core of the study focuses on a comparative analysis of the main management measures adopted by States, including: (i) access regimes to fisheries resources: (ii) conservation measures: (iii) special recreational fisheries regulations: and (iv) monitoring, control and surveillance of recreational fisheries.
Download or read book Ecosystem Effects of Fishing in the Mediterranean written by Sergi Tudela and published by Food & Agriculture Org.. This book was released on 2004 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most of the major impacts of fishing on the ecosystems recorded around the world occur in the Mediterranean. This variety of interactions is due to four main interrelated factors: the wide range of fishing gear and practices; very intensive fishing; a high diversity of exploited habitats, ranging from shallow water to the deep-sea and oceanic domain; and high biological diversity.
Download or read book Fisheries Laws and Regulations in the Mediterranean written by Philippe Cacaud and published by Fao. This book was released on 2005 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2001, a study on the fisheries regulatory framework of the Western Mediterranean coastal States was undertaken under the aegis of the COPEMED Project; as follow-up, the General Fisheries Commission for the Mediterranean (GFCM) commissioned a comparative study covering the entire Mediterranean basin that focused on three issues: (i) access regimes to fisheries resources; (ii) management of fishing effort and fishing capacity; and (iii) monitoring, control and surveillance. The purpose of this study is to provide fisheries managers with information on the principal measures adopted in the region to identify areas where harmonization should be sought, particularly in relation to shared stocks. This paper has been conceived as a working document for States to complete and build upon. Also published in Arabic and in French
Download or read book Issues in Mediterranean Fisheries Management written by J. F. Caddy and published by Food & Agriculture Org.. This book was released on 1998 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Long and Short Term Trends of Mediterranean Fishery Resources written by L. Fiorentini and published by Food & Agriculture Org.. This book was released on 1997 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Adaptive Approach for the Improvement of Fishery Statistical Systems in Mediterranean Countries written by Salvatore R. Coppola and published by Food & Agriculture Org.. This book was released on 2007 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: The establishment of fishery statistics and information systems in many countries of the General Fishery Commission for the Mediterranean (GFCM) continues to be considered a high priority activity, and the need to monitor fishing activities and provide fishery management at all levels with accurate, reliable and timely data which can interact with stock assessment and economic and socioeconomic studies for decision-making is constantly increasing. In accordance with FAO and the GFCM mandate, the objective of MedStat is to contribute to the sustainable and responsible fisheries management of fishery resources and fish production in the Mediterranean Sea through the implementation of a long-lasting statistical and information programme which will provide a sound basis for decision-making. The whole national statistical system developed within this activity consists of a set of databases and associated statistical data collection and implementation methodologies and procedures that primarily cover the fishing vessel census, catch and effort surveys, and other surveys targeting monitoring and management issues. Strengthening the capability of the fisheries institutions of the Mediterranean countries in marine fishery statistics and information systems, with a view to meeting the relevant national needs and requirements for participation in, and complementing in its entirety, the Mediterranean Fishery Statistics and Information System, is also considered a priority issue of MedStat.
Download or read book Evolution Des Techniques de la P che Italienne written by General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations) and published by Food & Agriculture Org.. This book was released on 1987 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Marketing of Aquacultured Seabass and Seabream from the Mediterranean Basin written by Marie-Christine Monfort and published by Food & Agriculture Org.. This book was released on 2007 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mediterranean finfish species such as the European seabass and the gilthead seabream have, over the last two decades, been attracting considerable attention among aquaculturists and investors. The net result has been a rapid increase in the supply of the finfish to European markets. Accessing these markets with the right product at the right price is a key factor in the success of any commercial aquaculture project. This report describes the current status of the European market for these and other finfish species and the major characteristics of marketing farmed fish in the Mediterranean basin. Part 1 of the report gives an overview of the global European market, including developments in finfish production and marketing performance. Part 2 reviews major market traits of the European seabass and the gilthead seabream as well as other finfish including tilapia. It discusses suppliers to Europe, prices, marketing strategies and product types. Part 3 presents important European market characteristics such as product quality, consistency of supplies and competitive prices. Part 4 gives key figures regarding aquaculture production by country. Part 5 outlines farming technologies that may be more suited to certain Mediterranean countries and may offer new investment opportunities.--Publisher's description.
Download or read book Existing Regulations for Sardine Fishing written by General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations) and published by . This book was released on 1963 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environmental Management of Fish Resources in the Black Sea and Their Rational Exploitation written by Kamen Prodanov and published by Food & Agriculture Org.. This book was released on 1997 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Manual of Fisheries Sampling Surveys written by Evelina Sabatella and published by Food & Agriculture Org.. This book was released on 2004 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual contains guidance on data collection methods for developing socio-economic indicators, and it can be used to facilitate and simplify reporting under international conventions and agreements on matters relating to the sustainable fisheries development. The methodologies can be applied to fisheries at many different levels, from individual fisheries and coastal management units to a global level, and it aims to encourage consistent use of statistical methods in data collection.
Download or read book Implementation of the International Plan of Action to Prevent Deter and Eliminate Illegal Unreported and Unregulated Fishing written by Judith Swan and published by Food & Agriculture Org.. This book was released on 2005 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication considers issues related to illegal, unreported and unregulated (IUU) fishing in the Mediterranean region, for discussion at the 28th session of the General Fisheries Commission for the Mediterranean held in Tangiers, Morocco in October 2003. Topics examined include the role of regional fisheries management organizations (RFMOs), management of fishing capacity, especially as contained in International Plans of Action (IPOAs), the adoption of national plans of action (NPOAs), and the activities of the EU Fisheries Council on IUU fishing.
Download or read book Interactions Between Aquaculture and Capture Fisheries written by General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture. Session and published by Food & Agriculture Org.. This book was released on 2005 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the main issues dealing with interactions between aquaculture and capture fisheries using the existing knowledge at Adriatic basin level. Includes discussions of: local fishing communities (i.e. competition for coastal area use), the impact of aquaculture on local aquatic resources (i.e. genetic pollution, exotic species introduction, pathology spreads), market competition, quality of product, mechanisms to control and prevent competition as well as existing agreements. Also incoudes three case studies on blue fin tuna, eel and shellfish culture.
Download or read book Inventory of Artisanal Fishery Communities in the Central and Western Mediterranean written by Salvatore R. Coppola and published by Food & Agriculture Org.. This book was released on 2006 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication sets out the results of a FAO project called Co-operation Networks to Facilitate Coordination to Support Fisheries Management in the Western and Central Mediterranean (COPEMED), the first-ever inventory of regional artisanal fishery communities in the Central and Western Mediterranean region.
Download or read book Selected Papers Presented at the Workshop on Biological Reference Points written by Giuseppe Lembo and published by Food & Agriculture Org.. This book was released on 2006 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: This workshop stressed that the concept of reference points (RPs) needs to be closely connected to the management objective of concerned fisheries, taking into account various parameters such as maximum sustainable yield, economic and social benchmark and environment concern. Participants stressed the need to define different RPs for each dimension of management or to identify a single RP aimed at ensuring the sustainability of the system, thereby no longer limited to biological aspects. A review of possible approaches to setting RPs and indicators for Black Sea fisheries emphasized the dynamic nature of recent ecosystem changes. The traffic light approach was illustrated as a means of following dynamic changes and gaining a broad perspective on events at the ecosystem level. The workshop outlined the main RPs obtained by applying the bio-economic optimization models of effort and effort-catch as derived from the theory of population dynamics.