Download or read book The Evolution of Horticulture in New England written by Daniel Denison Slade and published by . This book was released on 1895 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Evolution of Horticulture written by Daniel Slade and published by Applewood Books. This book was released on 2008-09 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Daniel Slade's 1895 volume explores the history of the art of gardening as it evolved in New England from the earliest colonies to the late 19th century.
Download or read book A History of Horticulture in America to 1860 written by U. P. Hedrick and published by New York Oxford University Press 1950.. This book was released on 1950 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Evolution of Horticulture in New England written by Daniel Denison Slave and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a fascinating and detailed account of the development of horticulture in New England from the colonial period to the present day. Drawing on a range of contemporary sources, including newspapers, magazines and horticultural periodicals, Daniel Denison Slade offers a detailed and insightful analysis of the ways in which gardening and horticulture have shaped the region's cultural and physical landscape. He also explores the various challenges and challenges faced by the region's gardeners and horticulturalists, including disease, pests and changing climate patterns. This is an essential read for anyone interested in the history of gardening and horticulture in America. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Evolution of Horticulture in New England written by Daniel Denison Slade and published by Palala Press. This book was released on 2016-05-17 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book An Illustrated History of Gardening written by Anthony Huxley and published by . This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: As aptly categorized in the foreword: "This is gardening at ground level, history with (you might say) dirty fingernails." The late son of the Huxley dynasty of scientists chronicles the derived-from-agriculture gardening techniques and implements invented and used across cultures and the centuries (everything but power mowers it seems). Huxley also considers more recent trends: greater numbers of leisure gardeners optimizing smaller lots, growing from seed, and organic gardening. Includes numerous bandw illustrations. Originally published by Paddington Press. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book EVOLUTION OF HORTICULTURE IN NEW ENGLAND written by DANIEL DENISON. SLADE and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Evolution and the Origin of Crop Species written by James F. Hancock and published by CABI. This book was released on 2012 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: The genetic variability that developed in plants during their evolution is the basic of their domestication and breeding into the crops grown today for food, fuel and other industrial uses. This third edition of Plant Evolution and the Origin of Crop Species brings the subject up-to-date, with more emphasis on crop origins. Beginning with a description of the processes of evolution in native and cultivated plants, the book reviews the origins of crop domestication and their subsequent development over time. All major crop species are discussed, including cereals, protein plants, starch crops, fruits and vegetables, from their origins to conservation of their genetic resources for future development.
Download or read book High Plains Horticulture written by John F. Freeman and published by University Press of Colorado. This book was released on 2008-11-30 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: High Plains Horticulture explores the significant, civilizing role that horticulture has played in the development of farmsteads and rural and urban communities on the High Plains portions of Colorado, Kansas, Nebraska, South Dakota, and Wyoming, drawing on both the science and the application of science practiced since 1840. Freeman explores early efforts to supplement native and imported foodstuffs, state and local encouragement to plant trees, the practice of horticulture at the Union Colony of Greeley, the pioneering activities of economic botanists Charles Bessey (in Nebraska) and Aven Nelson (in Wyoming), and the shift from food production to community beautification as the High Plains were permanently settled and became more urbanized. In approaching the history of horticulture from the perspective of local and unofficial history, Freeman pays tribute to the tempered idealism, learned pragmatism, and perseverance of individuals from all walks of life seeking to create livable places out of the vast, seemingly inhospitable High Plains. He also suggests that, slowly but surely, those that inhabit them have been learning to adjust to the limits of that fragile land. High Plains Horticulture will appeal to not only scientists and professionals but also gardening enthusiasts interested in the history of their hobby on the High Plains.
Download or read book Brief History of Early Horticulture in Oregon written by James Robert Cardwell and published by . This book was released on 1906 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Genesis and Evolution of Horticultural Crops written by K V Peter and published by Kruger Brentt Publisher Uk. Limited. This book was released on 2017 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genesis means origin and Evolution narrates change in morphology, genotype and phenotype due to changes caused by man, environment, natural disasters and migration. Horticultural crops-fruits, vegetables, plantation crops, spices, ornamentals, aromatic and medicinal plants-underwent evolutionary processes and steps to reach present forms and types. Breeding for ideotypes, mechanical harvesting, resistance to biotic and abiotic stresses, transgenics and molecular breeding, assisted marker selection and the whole GM technology have accelerated the evolutionary processes. Vol.1 of the present series is enriched with 21 selected horticultural crops contributed by the authorities/experts in their respective fields. It is hoped that this publication would attract world wide audience of students, teachers, evolutionary researchers, botanists, agriculturists, horticulturists, plant scientists and others interested in horticultural crops
Download or read book The Diversity and Evolution of Plants written by Lorentz C. Pearson and published by CRC Press. This book was released on 1995-03-23 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exciting new textbook examines the concepts of evolution as the underlying cause of the rich diversity of life on earth-and our danger of losing that rich diversity. Written as a college textbook, The Diversity and Evolution of Plants introduces the great variety of life during past ages, manifested by the fossil record, using a new natural classification system. It begins in the Proterozoic Era, when bacteria and bluegreen algae first appeared, and continues through the explosions of new marine forms in the Helikian and Hadrynian Periods, land plants in the Devonian, and flowering plants in the Cretaceous. Following an introduction, the three subkingdoms of plants are discussed. Each chapter covers one of the eleven divisions of plants and begins with an interesting vignette of a plant typical of that division. A section on each of the classes within the division follows. Each section describes where the groups of plants are found and their distinguishing features. Discussions in each section include phylogeny and classification, general morphology, and physiology, ecological significance, economic uses, and potential for research. Suggested readings and student exercises are found at the end of each chapter.
Download or read book A History of English Gardening Chronological Biographical Literary and Critical written by George William Johnson and published by . This book was released on 1829 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Horticulture Plants for People and Places Volume 3 written by Geoffrey R. Dixon and published by Springer. This book was released on 2014-06-10 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Trilogy explains “What is Horticulture?”. Volume three of Horticulture: Plants for People and Places presents readers with detailed accounts of the scientific and scholastic concepts which interact with the arts and humanities and which now underpins the rapidly evolving subject of Social Horticulture. This discipline transcends the barriers between science, medicine and the arts. This volume covers:- Horticulture and Society, Diet and Health, Psychological Health, Wildlife, Horticulture and Public Welfare, Education, Extension, Economics, Exports and Biosecurity, Scholarship and Art, Scholarship and Literature, Scholarship and History and the relationship between Horticulture and Gardening. This volume brings the evolution of the Discipline and Vocation of Horticulture firmly into the 21st Century. It covers new ground by providing a detailed analysis of the value of Horticulture as a force for enhancing society in the forms of social welfare, health and well-being, how knowledge is transferred within and between generations, and the place of Horticulture in the Arts and Humanities. Substantial emphasis is given to the relationships between health, well-being and plants by the internationally acclaimed authors who have contributed accounts of their work in this book.
Download or read book Plant Evolution and the Origin of Crop Species written by James F. Hancock and published by CABI. This book was released on 2012 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is divided into two parts. Part 1 deals with the evolutionary processes, describing the chromosome structure, genetic variation, multifactorial genome, polyploidy, gene duplication and speciation. Part 2 deals with the origins of agriculture and the dynamics of plant domestication, covering some cereal grains, protein plants, starchy staple and sugar crops, as well as fruit, vegetable, fibre and oil crops. A chapter on ex situ and in situ conservation of germplasm resources is included.
Download or read book Fruits and Plains written by Philip J. Pauly and published by Harvard University Press. This book was released on 2007 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: The engineering of plants has a long history on this continent. Fields, forests, orchards, and prairies are the result of repeated campaigns by amateurs, tradesmen, and scientists to introduce desirable plants, both American and foreign, while preventing growth of alien riff-raff. These horticulturists coaxed plants along in new environments and, through grafting and hybridizing, created new varieties. Over the last 250 years, their activities transformed the American landscape. "Horticulture" may bring to mind white-glove garden clubs and genteel lectures about growing better roses. But Philip J. Pauly wants us to think of horticulturalists as pioneer "biotechnologists," hacking their plants to create a landscape that reflects their ambitions and ideals. Those standards have shaped the look of suburban neighborhoods, city parks, and the "native" produce available in our supermarkets. In telling the histories of Concord grapes and Japanese cherry trees, the problem of the prairie and the war on the Medfly, Pauly hopes to provide a new understanding of not only how horticulture shaped the vegetation around us, but how it influenced our experiences of the native, the naturalized, and the alien--and how better to manage the landscapes around us.
Download or read book Darwinian Agriculture written by R. Ford Denison and published by Princeton University Press. This book was released on 2016-08-16 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: As human populations grow and resources are depleted, agriculture will need to use land, water, and other resources more efficiently and without sacrificing long-term sustainability. Darwinian Agriculture presents an entirely new approach to these challenges, one that draws on the principles of evolution and natural selection. R. Ford Denison shows how both biotechnology and traditional plant breeding can use Darwinian insights to identify promising routes for crop genetic improvement and avoid costly dead ends. Denison explains why plant traits that have been genetically optimized by individual selection--such as photosynthesis and drought tolerance--are bad candidates for genetic improvement. Traits like plant height and leaf angle, which determine the collective performance of plant communities, offer more room for improvement. Agriculturalists can also benefit from more sophisticated comparisons among natural communities and from the study of wild species in the landscapes where they evolved. Darwinian Agriculture reveals why it is sometimes better to slow or even reverse evolutionary trends when they are inconsistent with our present goals, and how we can glean new ideas from natural selection's marvelous innovations in wild species.
