Download or read book Evolution and Change in New York Agriculture written by Bernard Freeland Stanton and published by . This book was released on 1985 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Transition in New York State written by Donald H. Parkerson and published by Purdue University Press. This book was released on 2002-09 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study of Agricultural Transition in New York State focuses on the transformation of the U.S. agricultural economy in the middle of the nineteenth century and the its impact on farm families.
Download or read book Four Hundred Years of Agricultural Change in the Empire State written by Robert W. Bitz and published by . This book was released on 2009 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces the changes in agriculture in New York State and how agriculture affected the history of the state.
Download or read book Darwinian Agriculture written by R. Ford Denison and published by Princeton University Press. This book was released on 2016-08-16 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: As human populations grow and resources are depleted, agriculture will need to use land, water, and other resources more efficiently and without sacrificing long-term sustainability. Darwinian Agriculture presents an entirely new approach to these challenges, one that draws on the principles of evolution and natural selection. R. Ford Denison shows how both biotechnology and traditional plant breeding can use Darwinian insights to identify promising routes for crop genetic improvement and avoid costly dead ends. Denison explains why plant traits that have been genetically optimized by individual selection--such as photosynthesis and drought tolerance--are bad candidates for genetic improvement. Traits like plant height and leaf angle, which determine the collective performance of plant communities, offer more room for improvement. Agriculturalists can also benefit from more sophisticated comparisons among natural communities and from the study of wild species in the landscapes where they evolved. Darwinian Agriculture reveals why it is sometimes better to slow or even reverse evolutionary trends when they are inconsistent with our present goals, and how we can glean new ideas from natural selection's marvelous innovations in wild species.
Download or read book The Evolution and Development of Biotechnology written by Joel Schor and published by . This book was released on 1994 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Change in New York State 1850 1890 written by Paul Wallace Gates and published by . This book was released on 197? with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New York Agriculture at a Glance written by New York State College of Agriculture. Extension Service and published by . This book was released on 1963 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cultural Evolution written by Gary M. Feinman and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on Kent Flannery's forty years of cross-cultural research in the area, the contributors to this collection reflect the current diversity of contemporary approaches to the study of cultural evolutionary processes. Collectively the volume expresses the richness of the issues being investigated by comparative theorists interested in long-term change, as well as the wide variety of data, approaches, and ideas that researchers are employing to examine these questions.
Download or read book A History of Agriculture in the State of New York written by U. P. Hedrick and published by . This book was released on 1933 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Origin and Evolution of Cultures written by Robert Boyd and published by . This book was released on 2005 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Origin and Evolution of Cultures presents articles based on two notions. That culture is crucial for understanding human behaviour; and that culture is part of biology. Interest in this collection will span anthropology, psychology, economics, philosophy, and political science.
Download or read book The Emergence of Agriculture written by Peter White and published by Routledge. This book was released on 2020-10-25 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume, the first in the One World Archaeology series, is a compendium of key papers by leaders in the field of the emergence of agriculture in different parts of the world. Each is supplemented by a review of developments in the field since its publication. Contributions cover the better known regions of early and independent agricultural development, such as Southwest Asia and the Americas, as well as lesser known locales, such as Africa and New Guinea. Other contributions examine the dispersal of agricultural practices into a region, such as India and Japan, and how introduced crops became incorporated into pre-existing forms of food production. This reader is intended for students of the archaeology of agriculture, and will also prove a valuable and handy resource for scholars and researchers in the area.
Download or read book The Origins of Agriculture written by David Rindos and published by Academic Press. This book was released on 2013-10-22 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Origins of Agriculture: An Evolutionary Perspective presents an alternative approach to understanding cultural variation and change. It aims to demonstrate that domestication and the origin of agricultural systems are best understood by attempting to explicate the evolutionary forces that affected that development of domesticates and agricultural systems. The book begins by discussing cultural change, the domestication of plants, and the origin of agricultural systems in the most general of terms. It considers Darwinism in some depth, concentrating on the relationship between natural selection and cultural change. Subsequent chapters examine the world of domestication and agriculture and present a series of concepts that may permit a more natural explanation for these processes. These include concepts such as incidental domestication, specialized domestication, and agricultural domestication. The final two chapters present models for the origin and spread of agricultural systems based upon Darwinian evolutionary theory.
Download or read book Foraging and Farming written by David R. Harris and published by Routledge. This book was released on 2014-10-30 with total page 942 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is one of a series of more than 20 volumes resulting from the World Archaeological Congress, September 1986, attempting to bring together not only archaeologists and anthropologists from many parts of the world, as well as academics from contingent disciplines, but also non-academics from a wide range of cultural backgrounds. This volume develops a new approach to plant exploitation and early agriculture in a worldwide comparative context. It modifies the conceptual dichotomy between "hunter-gatherers" and "farmers", viewing human exploitation of plant resources as a global evolutionary process which incorporated the beginnings of cultivation and crop domestication. The studies throughout the book come from a worldwide range of geographical contexts, from the Andes to China and from Australia to the Upper Mid-West of North America. This work is of interest to anthropologists, archaeologists, botanists and geographers. Originally published 1989.
Download or read book A Checklist of Official Publications of the State of New York written by New York State Library and published by . This book was released on 1984 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: A monthly compilation of New York State documents acquired by the New York State Library. Accumulated annual versions are available electronically. Citations are arranged in New York State Document Classification System (NYDoCS) call number order. Each citation is assigned a sequential number beginning with 1 in the first issue of each year.
Download or read book Agriculture of New York written by Ebenezer Emmons and published by . This book was released on 1854 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture of New York Insects written by Ebenezer Emmons and published by . This book was released on 1846 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture of New York written by Ebenezer Emmons and published by . This book was released on 1846 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt:
