Download or read book Evaluation Choice and Use of Potato Varieties in Kenya written by and published by International Potato Center. This book was released on with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seed potato systems in Kenya written by Crissman, C. and published by International Potato Center. This book was released on 1993-05-31 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A I D Research and Development Abstracts written by and published by . This book was released on 1990 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Transgenic Potatoes for the Benefit of Resource poor Farmers in Developing Countries written by and published by International Potato Center. This book was released on with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Transactions of the National Academy of Science and Technology written by National Academy of Science and Technology (Philippines) and published by . This book was released on 1990 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tropentag 2015 written by Eric Tielkes and published by Cuvillier Verlag. This book was released on 2015-09-01 with total page 806 pages. Available in PDF, EPUB and Kindle. Book excerpt: Large quantities of water are appropriated to produce the feed annually consumed in global livestock production. Rising concerns about increasing competition for water resources and projected increase in demand for livestock products make it imperative to look for strategies to sustainably increase livestock production, with water being one key natural resource to consider. Using a combination of different datasets, a mechanistic livestock model, and a dynamic vegetation model, we estimate the annual consumptive water use (CWU) in the global livestock sector associated with crops and fodder cultivated on cropland and grazed biomass from pastures.
Download or read book Famine Mitigation Bibliography with Special Emphasis on Ethiopia Sudan and Angola written by and published by . This book was released on 1992 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Role of Gender in Agricultural Development written by Susan V. Poats and published by . This book was released on 1991 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rationale for a gender perspective in agricultural research; Gender issues in the donor community; Does gender make a difference; CGIAR recommendations and actions: 1981-86, The 1987 CGIAR ICW Seminar: summary and recommendations on gender issues; Strategies for gender issues: examples from the system; Why the gender question is so difficult; Nest steps.
Download or read book Publications of the International Agricultural Research and Development Centers written by and published by Int. Rice Res. Inst.. This book was released on 1990 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Combating Vitamin A Deficiency Through the Use of Sweet Potato written by Jan Wayland Low and published by International Potato Center. This book was released on 1997 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Facilitating Sustainable Agriculture written by N. G. Roling and published by Cambridge University Press. This book was released on 2000-09-21 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: A move towards more flexible, sustainable agricultural practices is increasingly being seen as the way to address or avoid environmental and economic problems associated with existing, predominantly intensive, farming systems. Through case studies taken from around the world, this book examines the implications of adopting more ecologically sound agricultural practices, both at the level of individual farmers and at the level of larger-scale agro-ecosystems such as water catchments. The emphasis of the book is on human and social aspects, rather than on agronomic or economic considerations, focusing on the learning processes necessary for change to be implemented and, in turn, on the facilitation of that learning through participatory approaches and appropriate institutional support and policy structure.
Download or read book Protecting Our Crops Approaches for Plant Parasitic Nematode Control written by Claudia S. L. Vicente and published by Frontiers Media SA. This book was released on 2021-11-15 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances in root and tuber crops technologies for sustainable food security improved nutrition wealth creation and environmental conservation in Africa proceedings of the 9th ISTRC AB symposium Mombasa Kenya 1 5 Nov 2004 written by and published by IITA. This book was released on with total page 914 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Potato Processign in Nairobi Kenya Cureent Status and Potential for Further Development written by and published by International Potato Center. This book was released on with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Evaluation of the third project cycle of the Benefit sharing Fund of the International Treaty on the Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-02-15 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2020, the FAO Office of Evaluation (OED) launched the evaluation of the third project cycle of the Benefit-sharing Fund (BSF). The evaluation assessed the results of the programme and provided lessons learned and recommendations to inform the further development of the BSF programme. The BSF was established in 2009 by the Contracting Parties of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) in the spirit of multilateralism to fund projects in developing countries to increase crop diversity and enable a dynamic exchange of plant genetic material for increased adaptation, agricultural diversification and food security. Since its inception, a total of USD 26 million has been invested in four project cycles. Nine recommendations emerge from this evaluation. These include the need to capitalize on BSF achievements by highlighting PGRFA as an indispensable element of farmers’ food and nutrition security while building on the biodiversity and climate change nexus to further advance the BSF’s alignments with SDG 2 (end hunger), SDG 13 (climate action) and the Paris Agreement on enhancing adaptive capacity, strengthening resilience and reducing vulnerability to climate change by further sharpening, illustrating and concretizing the strategic importance of PGRFA to a resilient food and nutrition security in the context of climate change.
