Download or read book European Farming in Australia written by Bruce Robinson Davidson and published by Elsevier Science & Technology. This book was released on 1981 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes chapter on Aboriginal agricultural practices, hunting, use of fire, incompatibility with European forms of agriculture; population changes.
Download or read book Australian Agriculture written by Ted Henzell and published by CSIRO PUBLISHING. This book was released on 2007 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities of groups of commodities to the end of the 20th century, grain crops, sheep and wool, beef and dairy, wine and others. Issues facing agriculture as it enters the 21st century are also discussed.
Download or read book Dark Emu written by Bruce Pascoe and published by . This book was released on 2015-10-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dark Emu puts forward an argument for a reconsideration of the hunter-gatherer tag for pre-colonial Aboriginal Australians. The evidence insists that Aboriginal people right across the continent were using domesticated plants, sowing, harvesting, irrigating and storing - behaviors inconsistent with the hunter-gatherer tag. Gerritsen and Gammage in their latest books support this premise but Pascoe takes this further and challenges the hunter-gatherer tag as a convenient lie. Almost all the evidence comes from the records and diaries of the Australian explorers, impeccable sources.
Download or read book Australian Agriculture written by Ted Henzell and published by CSIRO PUBLISHING. This book was released on 2007-05-09 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture in Australia has had a lively history. The first European settlers in 1788 brought agricultural technologies with them from their homelands, influencing early practices in Australia. Wool production dominated the 19th century, while dairying grew rapidly during the first half of the 20th century. Despite having one of the driest landscapes in the world, Australia has been successful in adapting agricultural practices to the land, and these innovations in farming are explained in this well-researched volume. Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities or groups of commodities to the end of the 20th century: grain crops, sheep and wool, beef and dairy, working bullocks and horses, sugar, cotton, fruit and vegetables, and grapes and wine. Major issues facing the various agricultural enterprises as they enter the 21st century are also discussed. Written in a readable style to suit students of history, social sciences and agriculture, Australian Agriculture will also appeal to professionals in the industry and those with a general interest in Australian sociology and history.
Download or read book Why you should give a f ck about farming written by Gabrielle Chan and published by Random House Australia. This book was released on 2021-08-31 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is no farmers and others. If you eat or wear clothes, the decisions you make influence farming. ‘Eaters will be the ultimate arbiter of where and how food is grown and how the land is cared for ... We all have a stake in the future of food and farming. I am going to show you why.’ Farming sits at the intersection of the world’s biggest challenges around climate change, soil, water, energy, natural disasters and zoonotic diseases. Yet Australia has no national food policy. No national agriculture strategy. Our water policy is close to the Hunger Games. People with means can shop at farmers’ markets and order brunch, by the provenance of their eggs, bacon, butter, tomatoes and greens. But do they really understand the trade-offs required to grow it? In this book Gabrielle Chan examines the past, present and future of farming with her characteristically forensic eye. She lays out how our nation, its leaders, farmers and eaters can usher in new ways for us to work and live on our unique and precious land. We must forge a new social contract if we are to grow healthy food on a thriving landscape, while mitigating climate and biodiversity loss. This important book will change your thinking about food, farming and how you eat.
Download or read book True to the Land written by Paul van Reyk and published by Reaktion Books. This book was released on 2021-10-11 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spanning 65,000 years, this book provides a history of food in Australia from its beginnings, with the arrival of the first peoples and their stewardship of the land, to a present where the production and consumption of food is fraught with anxieties and competing priorities. It describes how food production in Australia is subject to the constraints of climate, water, and soil, leading to centuries of unsustainable agricultural practices post-colonization. Australian food history is also the story of its xenophobia and the immigration policies pursued, which continue to undermine the image of Australia as a model multicultural society. This history of Australian food ends on a positive note, however, as Indigenous peoples take increasing control of how their food is interpreted and marketed.
Download or read book Unsettling Food Politics written by Christopher Mayes and published by Rowman & Littlefield. This book was released on 2018-10-16 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past 25 years, activists, farmers and scholars have been arguing that the industrialized global food system erodes democracy, perpetuates injustices, undermines population health and is environmentally unsustainable. In an attempt to resist these effects, activists have proposed alternative food networks that draw on ideas and practices from pre-industrial agrarian smallholder farming, as well as contemporary peasant movements. This book uses current debates over Michel Foucault’s method of genealogy as a practice of critique and historical problematization of the present to reveal the historical constitution of contemporary alternative food discourses. While alternative food activists appeal to food sovereignty and agrarian discourses to counter the influence of neoliberal agricultural policies, these discourses remain entangled with colonial logics. In particular, the influence of Enlightenment ideas of improvement, colonial practices of agriculture as a means to establish ownership, and anthropocentric relations to the land. In combination with the genealogical analysis, this book brings continental political philosophy into conversation with Indigenous theories of sovereignty and alternative food discourse in order to open new spaces for thinking about food and politics in contemporary Australia.
Download or read book Soil Conservation and Land Management written by Dorian Green and published by Koros Press. This book was released on 2012-08 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title includes chapters on: soil sampling and sample preparation; judgment sampling; simple random sampling; maintaining and enhancing the soil foodweb; and, conventional fertilizers.
Download or read book The First Farmers of Europe written by Stephen Shennan and published by Cambridge University Press. This book was released on 2018-05-03 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: Knowledge of the origin and spread of farming has been revolutionised in recent years by the application of new scientific techniques, especially the analysis of ancient DNA from human genomes. In this book, Stephen Shennan presents the latest research on the spread of farming by archaeologists, geneticists and other archaeological scientists. He shows that it resulted from a population expansion from present-day Turkey. Using ideas from the disciplines of human behavioural ecology and cultural evolution, he explains how this process took place. The expansion was not the result of 'population pressure' but of the opportunities for increased fertility by colonising new regions that farming offered. The knowledge and resources for the farming 'niche' were passed on from parents to their children. However, Shennan demonstrates that the demographic patterns associated with the spread of farming resulted in population booms and busts, not continuous expansion.
Download or read book Foreign Field Sports Fisheries Sporting Anecdotes c c written by and published by . This book was released on 1819 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tales of sporting and hunting accompanied with 110 colored plates.
Download or read book Year Book Australia 1988 No 71 written by and published by Aust. Bureau of Statistics. This book was released on 1988 with total page 1044 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Europe s First Farmers written by T. Douglas Price and published by Cambridge University Press. This book was released on 2000-09-14 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays by leading specialists on a central issue of European history: the transition to farming.
Download or read book East Asian and West European Agricultural Policies written by Kym Anderson and published by . This book was released on 1987 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Farmers Or Hunter Gatherers written by Peter Sutton and published by . This book was released on 2021-06-16 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An authoritative study of pre-colonial Australia that dismantles and reframes popular narratives of First Nations land management and food production. Australians' understanding of Aboriginal society prior to the British invasion from 1788 has been transformed since the publication of Bruce Pascoe's Dark Emu in 2014. It argued that classical Aboriginal society was more sophisticated than Australians had been led to believe because it resembled more closely the farming communities of Europe. In Farmers or Hunter-gatherers? Peter Sutton and Keryn Walshe ask why Australians have been so receptive to the notion that farming represents an advance from hunting and gathering. Drawing on the knowledge of Aboriginal elders, previously not included within this discussion, and decades of anthropological scholarship, Sutton and Walshe provide extensive evidence to support their argument that classical Aboriginal society was a hunter-gatherer society and as sophisticated as the traditional European farming methods. 'Farmers or Hunter-gatherers?' asks Australians to develop a deeper understanding and appreciation of Aboriginal society and culture"--Publisher's description.
Download or read book Tracking Rural Change written by Francesca Merlan and published by ANU E Press. This book was released on 2009-04-01 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: A key, intensifying change affecting rural areas in the last few decades has been a decline in the proportion of national populations whose principal livelihood is farming. The corresponding re-distribution of population has typically resulted in a net population loss to rural areas, and diversification of rural activity. The corporatization and technological modification of food production has prompted new policy challenges, and has bound rural and urban populations together in new relationships articulated in moral discourses of custodianship, food safety, and sustainability. Contributors to this volume came together in the attempt to stimulate collective insight into trends of rural change in Australia, New Zealand and Europe. The first two countries have been characterised by avowedly `neoliberal' rural policy - with considerable departures from it in practice; Europe, on the other hand, by a mix of policy measures which attempt to integrate land management and sustainability, diversification and maintenance of a competitive farming sector within an overarching policy framework more overtly, though only partially, oriented towards sustaining rural society. Aiming to build on research relating to the character of rural transitions, this volume offers substantive and critical contributions to the understanding of the sources of unpredictability, instability, and continuity, that underpin rural transition. The papers explore changes and continuities in policy, the governance of rural spaces, technological developments relating to rural areas and populations, and social forms of subjectivation and participation in increasingly diverse rural settings.
Download or read book The Broken Promise of Agricultural Progress written by Cameron Muir and published by Routledge. This book was released on 2014-06-05 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and the global agricultural system has become one of the defining public concerns of the twenty-first century. Ecological disorder and inequity is at the heart of our food system. This thoughtful and confronting book tells the story of how the development of modern agriculture promised ecological and social stability but instead descended into dysfunction. Contributing to knowledge in environmental, cultural and agricultural histories, it explores how people have tried to live in the aftermath of ‘ecological imperialism’. The Broken Promise of Agricultural Progress: An environmental history journeys to the dry inland plains of Australia where European ideas and agricultural technologies clashed with a volatile and taunting country that resisted attempts to subdue and transform it for the supply of global markets. Its wide-ranging narrative puts gritty local detail in its global context to tell the story of how cultural anxieties about civilisation, population, and race, shaped agriculture in the twentieth century. It ranges from isolated experiment farms to nutrition science at the League of Nations, from local landholders to high profile moral crusaders, including an Australian apricot grower who met Franklin D. Roosevelt and almost fed the world. This book will be useful to undergraduates and postgraduates on courses examining international comparisons of nineteenth and twentieth century agriculture, and courses studying colonial development and settler societies. It will also appeal to food concerned general readers.
Download or read book European Union Agricultural Policy Towards 2000 written by and published by Department. This book was released on 1996 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
