Download or read book The EU World Trade Law and the Right to Food written by Giovanni Gruni and published by Bloomsbury Publishing. This book was released on 2018-08-09 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years the European Union has developed a comprehensive strategy to conclude free trade agreements which includes not only prominent trade partners such as Canada, the United States and Japan but also numerous developing countries. This book looks at the existing WTO law and at the new EU free trade agreements with the Caribbean and sub-Saharan Africa through the lens of the human right to adequate food. It shows how the clauses on the import and export of food included in recent free trade agreements limit the capacity of these countries to implement food security policies and to respect their human rights obligations. This outcome appears to be at odds with international human rights law and dismissive of existing human rights references in EU-founding treaties as well as in treaties between the EU and developing states. Yet, the book argues against the conception in human rights literature that there is an inflexible agenda encoded in world trade law which is fundamentally conflictual with non-economic interests. The book puts forward the idea that the European Union is perfectly placed to develop a narrative of globalisation considering other areas of public international law when negotiating trade agreements and argues that the EU does have the competences and influence to uphold a role of international leadership in designing a sustainable global trading system. Will the EU be ambitious enough? A timely contribution to the growing academic literature on the relation between world trade law and international human rights law, this book imagines a central role for the EU in reconciling these two areas of international law.
Download or read book Famine in European History written by Guido Alfani and published by Cambridge University Press. This book was released on 2017-08-31 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first systematic study of famine in all parts of Europe from the Middle Ages to present. It compares the characteristics, consequences and causes of famine in regional case studies by leading experts to form a comprehensive picture of when and why food security across the continent became a critical issue.
Download or read book The EU as a Global Player written by Fredrik Soderbaum and published by Routledge. This book was released on 2013-09-13 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new look at the European Union's role as a global actor, with special focus on the theme of interregionalism in its relations with key regions around the world: Africa, Asia, South America, North America and Central-Eastern Europe. This new collection clearly shows how, since the end of the Cold War, the European Union has gradually expanded its external relations and foreign policies and become a global actor in world politics. During the last decade interregionalism has become a key component of the EU’s external relations and foreign policies. In fact, the EU has quickly become the hub of a large number of interregional arrangements with a number of regions around the world. Promoting regional and interregional relations not only justifies and enhances the EU’s own existence and efficiency as a global ‘player’, the strategy also promotes the legitimacy and status of other regions, giving rise to a deepening of cross-cutting interregional relations in trade and economic relations, political dialogue, development cooperation, cultural relations and security cooperation. This book was previously published as a special issue of the leading Journal of European Integration.
Download or read book Averting Tomorrow s Global Food Crisis The European Union s role in delivering food justice in a resource constrained world written by Marc-Olivier Herman and published by Oxfam. This book was released on 2011 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Download or read book Trade Food Security and Human Rights written by Ying Chen and published by Routledge. This book was released on 2016-02-24 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most scholars attribute systemic causes of food insecurity to poverty, human overpopulation, lack of farmland, and expansion of biofuel programs. However, as Chen argues here, another significant factor has been overlooked. The current food insecurity is not absolute food shortage, since global food production still exceeds the need of the entire world population, but a problem of how to secure access to resources. Distorted agricultural trade undermines world food distribution, and uneven distribution impedes people’s access to food, particularly in poor developing countries. Examining EU and US agricultural policies and World Trade Organization negotiations in agriculture, the author argues how they affect the international agricultural trade, claiming that current food insecurity is the result of inequitable food distribution and trade practices. The international trade regime is advised to reconcile trade rules with the consideration of food security issues. Several other enforceable solutions to reduce world hunger and malnutrition are also advanced, including national capacity building, the improvement of governance, and strategic development of biofuel programs. This book will be of great interest to agricultural trade professionals and consultant policy makers in the EU, US and developing countries. Students and researchers with a concentration on international trade, agriculture economics, global governance and international law will benefit greatly from this study.
Download or read book Hunger in the Balance written by Jennifer Clapp and published by Cornell University Press. This book was released on 2015-10-27 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food aid has become a contentious issue in recent decades, with sharp disagreements over genetically modified crops, agricultural subsidies, and ways of guaranteeing food security in the face of successive global food crises. In Hunger in the Balance, Jennifer Clapp provides a timely and comprehensive account of the contemporary politics of food aid, explaining the origins and outcomes of recent clashes between donor nations-and between donors and recipients. She identifies fundamental disputes between donors over "tied" food aid, which requires that food be sourced in the donor country, versus "untied" aid, which provides cash to purchase food closer to the source of hunger. These debates have been especially intense between the major food aid donors, particularly the European Union and the United States. Similarly, the EU's rejection of GMO agricultural imports has raised concerns among recipients about accepting GMO foodstuffs from the United States. For the several hundred million people who at present have little choice but to rely on food aid for their daily survival, Clapp concludes, the consequences of these political differences are profound.
Download or read book European Food Aid Policy written by John Cathie and published by Routledge. This book was released on 2019-01-15 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1997, this book traces the development of European Food Aid Policy from its inception in the 1960s through to the 1990s. This covers the change from a surplus disposal programme in the early days to the present policy. The European Food Aid Policy is one of the few areas of development policy that is European rather than national in character. John Cathie therefore also examines the links forged with non-governmental organizations at an international level, for food aid and humanitarian operations.
Download or read book 2012 Global Food Policy Report written by International Food Policy Research Institute and published by Intl Food Policy Res Inst. This book was released on 2013 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 2012 Global Food Policy Report is the second in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues. In 2012, world food security remained vulnerable. While talk about hunger and malnutrition was plentiful, it remains to be seen whether current and past commitments to invest in agriculture, food security, and nutrition will be met. New data from the Food and Agriculture Organization of the United Nations suggest that the world will fall short of achieving the first Millennium Development Goal of halving the prevalence of undernutrition by 2015. Translating commitments into action is thus even more urgent.
Download or read book The European Union and Global Emergencies written by Antonis Antoniadis and published by Bloomsbury Publishing. This book was released on 2011-06-01 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of essays analyses the European Union's involvement in global emergencies from a law and policy perspective. Bringing together leading academics and officials from the European Union institutions, the book offers an expert account of the theoretical and practical issues the EU faces when dealing with global emergencies. The subjects covered are highly topical and include the financial and debt crises, regional security and the fight against terrorism, public health and food scares, human trafficking and energy security.
Download or read book Highlights of recent IFPRI food policy research for the European Commission 2016 written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2016-06-09 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: EC financial support has helped to ensure that IFPRI’s research remains responsive, innovative, and effective in tackling the obstacles that stand in the way of achieving food security and poverty alleviation. Over the years, the EC’s support to IFPRI provided the necessary foundation for cuttingedge research in areas such as climate change; biofuels; and the nexus of agriculture, nutrition, and health. This support has helped IFPRI partner with strategic European partners in civil society, higher education, and public sector areas, with a focus on making food security research accessible through the development of global public goods, capacity-building networks, and technological platforms. In June 2015, IFPRI, the EC, and the German Ministry for Economic Cooperation and Development (BMZ) joined together to bring experts and stakeholders to discuss the latest thinking on sustainably improving livelihoods and welfare at a Brussels workshop, “Improving Food Systems for Better Lives.” The workshop highlighted the need for greater convergence among diverse actors, sectors, and stakeholders for the development and implementation of innovative solutions that will improve food systems and enhance food and nutrition security around the world.
Download or read book The European Union and Global Capitalism written by Magnus Ryner and published by Bloomsbury Publishing. This book was released on 2016-12-16 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book draws on critical theory to introduce readers to ways of exploring questions about the EU from a political economy perspective, questions like: -Does the EU help or hinder Europe's 'social models' to face the challenges of globalization? - Does the EU represent a break from Europe's imperial past? - What were the causes of the Eurozone crisis?
Download or read book 2013 Global Food Policy Report written by Fan, Shenggen and published by Intl Food Policy Res Inst. This book was released on 2014-03-12 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 2013 Global Food Policy Report is the third in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food and nutrition security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in achieving food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.
Download or read book Proposed European Community Internal Tax on the Consumption of All Fats and Oils Except Butter written by United States. Congress. House. Committee on Agriculture and published by . This book was released on 1984 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proposed European Community Internal Tax on the Consumption of All Fats and Oils Except Butter written by United States. Congress. House. Committee on Agriculture. Subcommittee on Wheat, Soybeans, and Feed Grains and published by . This book was released on 1984 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Uniting on Food Assistance written by Christopher B. Barrett and published by Routledge. This book was released on 2011-12-20 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book chronicles the most essential causes and implications of these trends, which have expanded international food assistance well beyond the simple shipment of donated food aid commodities. We pay particular attention to how these trends shape and are shaped by European Union (EU) and United States (U.S.) food assistance policy and practice, and highlight the principles to which donors can adhere to move international food assistance forward.
Download or read book Global Monitoring Report 2012 written by World Bank and published by World Bank Publications. This book was released on 2012-04-24 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: This year's report summarizes the short- and long-term impact of food prices on several MDGs, explores future trends, and review policy responses, from domestic policies such as social safety nets, nutritional programs and agricultural policies, to regional trade policies to support by the international community.
