Download or read book Nutrient Requirements and Feeding of Finfish for Aquaculture written by Carl D. Webster and published by CABI. This book was released on 2002-02-01 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good nutrition is fundamental to the success and sustainability of the aquaculture industry in terms of economics, fish health, high quality product production and minimizing environmental pollution. This book provides a unique, complete coverage of current information on nutrientrequirements, feed formulations and feeding practices of commercially important aquaculture species cultured around the world. Each chapter contains detailed feeding information on specific species and is written by an expert nutritionist on that species. The book is of interest to those workingprofessionally in the industry, graduate level students and researchers.

Download or read book Marine Biogenic Lipids Fats and Oils written by Robert George Ackman and published by CRC Press. This book was released on 1989-04-30 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monograph will put the biogenic marine lipids of many organisms in perspective. Up to 100 years ago, fish and shellfish were frequent and major components of our "western" diet. In search of progress and convenience, we have given up many such foods in favor of those produced by "agribusiness" interests. There are different viewpoints on the merits of the marine omage-3 fatty acids and of the terrestrial omega-6 fatty acids in human nutrition, and every individual may have different needs. This monograph should help researchers relate these basic building blocks of lipids in the fascinating world of marine organisms to our contemporary interest in human biochemistry, nutrition, and health.

Download or read book Nutrient Requirements of Fish written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using the latest research in fish nutrition, this volume revises and combines the 1981 edition on coldwater fish and the 1983 edition on warmwater fish and shellfish. In addition to updating requirements for energy, protein, minerals, and vitamins, this book provides, for the first time, summary tables on nutrient requirements of a variety of fish species, including channel catfish, rainbow trout, Pacific salmon, carp, and tilapia. Tabular data on amino acid requirements of 11 species are also included. Shellfish are not included in this edition because of lack of scientific information.

Download or read book The Progressive Fish Culturist written by U.S. Fish and Wildlife Service and published by . This book was released on 1989 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Progressive Fish culturist written by and published by . This book was released on 1980 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sport Fishery Abstracts written by and published by . This book was released on 1981 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Commercial Fisheries Abstracts written by and published by . This book was released on 1972 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1973 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fats in Animal Nutrition written by J. Wiseman and published by Elsevier. This book was released on 2013-10-22 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fats in Animal Nutrition provides a useful text containing information from many diverse disciplines that discuss the nutritional utilization of lipids of domesticated animals. The book is divided into seven parts. Part I covers the chemistry and biochemistry of animal and plant fats and their nutritional importance; Part II discusses the general principles involved in the transport and absorption of fats and how this process is facilitated in ruminant and non-ruminant animals. The book also deals with the role of essential fats in the nutrition of different animals, as well as the protective functions of fat-soluble vitamins . Part IV discusses the use of fats as an energy source for animals; Part V deals with the inclusion of fats in animal feeds and their uses. The deposition of fat in different meats and the practical applications of fat utilization in animals are covered as well. The text is recommended for agriculturists, veterinarians, and zoologists who would like to know more about the importance of the inclusion of fats in animal diets.

Download or read book Handbook of Nutrient Requirements of Finfish 1991 written by Robert P. Wilson and published by CRC Press. This book was released on 2017-11-22 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: A one-of-a-kind book for researchers interested in finfish nutrition Handbook of Nutrient Requirements of Finfish provides a summary of qualitative and quantitative nutrient requirements for almost all cultured finfish for which a significant amount of nutritional information now exists. Information is presented by species and includes how each species is cultured, an index of production, regional locations where each species is being cultured, examples of purified or test diets and special conditions required for laboratory studies, nutrient requirements and practical diet formulation. Discussions of special diets and feeding practices are included for certain species. This book will be a useful guide for students, researchers, practicing nutritionists, aquaculturists, and feed manufacturers interested in fish nutrition.

Download or read book Fish Diseases and Disorders written by John F. Leatherland and published by CABI. This book was released on 2006 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: `The book is important for those involved in aquaculture and those wishing to learn more about the effects of non-infectious disorders and the mechanisms of response within fish and is thoroughly recommended.' Journal of Fish Diseases --

Download or read book Fish Nutrition written by Ronald W. Hardy and published by Academic Press. This book was released on 2021-10-19 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish Nutrition, Fourth Edition is an up-to-date, authoritative presentation of all key elements of the nutrition of fish and crustaceans. As aquaculture is rapidly expanding, more than 200 herbivorous and carnivorous species occupy a diverse range of ecological niches, and have therefore evolved to utilize a wide array of food sources. This new edition highlights these differences and covers the complexity and challenges associated with fish nutrition, addressing nutrient requirements to produce high-quality, healthful and sustainable resources, the essential nutrients for fish species, including proteins and amino acids, vitamins, minerals and essential fatty acids, a feed quality assessment, and fish pathology. Led by a team of international experts, this edition provides readers with new information on the use of high-throughput technologies in fish nutrition research, the role of feeds on the community structure of the microbiome, and advances in essential nutrient requirements. - Features expansive updates to the previous edition, including a new chapter dedicated to diet analysis and evaluation - Addresses the roles of fish nutrition and feeds on sustainability and the environmental impacts of aquaculture - Covers basic nutritional biochemistry and applied nutritional topics

Download or read book Nutrition and Fish Health written by Carl D Webster and published by CRC Press. This book was released on 2001-07-25 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Safeguard the success of aquaculture operations without expensive antibiotics!Diseases are a major threat to the sustainability of the aquaculture industry. Because antibiotics have many drawbacks, increasing importance is being placed on understanding the mechanisms that make nutrition a key factor in host defense against pathogens. Nutr

Download or read book Principles of Salmonid Culture written by W. Pennell and published by Elsevier. This book was released on 1996-10-11 with total page 1071 pages. Available in PDF, EPUB and Kindle. Book excerpt: As salmonids have been reared for more than a century in many countries, one might expect that principles are well established and provide a solid foundation for salmonid aquaculture. Indeed, some of the methods used today in salmonid rearing are nearly identical to those employed one hundred years ago. Areas of salmonid research today include nutrition, smolt and stress physiology, genetics and biotechnology.The purpose of this book is to provide a useful synthesis of the biology and culture of salmonid fishes. The important practices in salmonid culture as well as the theory behind them is described. This volume will be of interest to students, researchers, fisheries biologists and managers as well as practising aquaculturists.

Download or read book Fishery Bulletin written by and published by . This book was released on 1982 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Advances in Marine Biology written by and published by Elsevier. This book was released on 2003-10-03 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume of Advances in Marine Biology contains reviews on a wide range of important subjects such as: Benthic foraminifera (Protista) and Deep-Water Palaeoceanography; Breeding Biology of the Intertidal Sand Crab Emerita (Decapoda, Anomura); Coral Bleaching and Fatty acid trophic markers in the marine environment. Advances in Marine Biology has been providing in-depth and up-to-date reviews on all aspects of Marine Biology since 1963 -- over 40 years of outstanding coverage! The series is well-known for both its the excellence of its reviews as well as the strength of its thematic volumes devoted to a particular field in detail, such as 'The Biochemical Ecology of Marine Fishes' and 'Molluscan Radiation'. - Series Encompasses 40 Years of Coverage - Up-to-date Reviews on Wide-Ranging Topics

Download or read book Fish Diseases 2 Vols written by Jorge Eiras and published by CRC Press. This book was released on 2008-01-09 with total page 1327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diseases are a major threat to both wild and farmed fish. Pathogen-induced alterations in viability and growth of wild fish stocks can have implications on diversity and ecological status of aquatic ecosystems, as fish are main components of aquatic communities, and they can directly affect the exploitation of wild and farmed fish as a protein sour