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Book Vanguard

    Book Details:
  • Author : Martha S. Jones
  • Publisher : Basic Books
  • Release : 2020-09-08
  • ISBN : 1541618602
  • Pages : 352 pages

Download or read book Vanguard written by Martha S. Jones and published by Basic Books. This book was released on 2020-09-08 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: The epic history of African American women's pursuit of political power -- and how it transformed America. In the standard story, the suffrage crusade began in Seneca Falls in 1848 and ended with the ratification of the Nineteenth Amendment in 1920. But this overwhelmingly white women's movement did not win the vote for most black women. Securing their rights required a movement of their own. In Vanguard, acclaimed historian Martha S. Jones offers a new history of African American women's political lives in America. She recounts how they defied both racism and sexism to fight for the ballot, and how they wielded political power to secure the equality and dignity of all persons. From the earliest days of the republic to the passage of the 1965 Voting Rights Act and beyond, Jones excavates the lives and work of black women -- Maria Stewart, Frances Ellen Watkins Harper, Fannie Lou Hamer, and more -- who were the vanguard of women's rights, calling on America to realize its best ideals.

Book The Cook s Book

    Book Details:
  • Author : Jill Norman
  • Publisher : DK Publishing (Dorling Kindersley)
  • Release : 2007
  • ISBN : 9780756632311
  • Pages : 0 pages

Download or read book The Cook s Book written by Jill Norman and published by DK Publishing (Dorling Kindersley). This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Step-by-step techniques & recipes for successful home cooking.

Book Out to Canaan

    Book Details:
  • Author : Jan Karon
  • Publisher : Penguin
  • Release : 1998-04-01
  • ISBN : 1101199504
  • Pages : 370 pages

Download or read book Out to Canaan written by Jan Karon and published by Penguin. This book was released on 1998-04-01 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get to know the lovable cast of characters that populate the small town of Mitford in this inspirational novel in Jan Karon's #1 New York Times bestselling series. Millions of readers have come home to Mitford, the little town with the big heart, whose endearing and eccentric residents have become like family members. But now change is coming to the hamlet. Father Tim, the Episcopal rector, and his wife, Cynthia, are pondering retirement; a brash new mayoral candidate is calling for aggressive development; a suspicious realtor with plans for a health spa is eyeing the beloved house on the hill; and, worst of all, the Sweet Stuff Bakery may be closing. Meanwhile, ordinary people are leading the extraordinary lives that hundreds of thousands of readers have found so inviting and inspiring.

Book The Savannah Cookbook

    Book Details:
  • Author : Damon Lee Fowler
  • Publisher : Pearson Deutschland GmbH
  • Release : 2008
  • ISBN : 9781423602248
  • Pages : 248 pages

Download or read book The Savannah Cookbook written by Damon Lee Fowler and published by Pearson Deutschland GmbH. This book was released on 2008 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: For hundreds of years, Savannah has charmed residents and visitors alike with its fine old architecture, wide, cobbled streets and romantic moss-draped trees. Though less widely known than its haunting beauty and fabled eccentricities, part of the enchantment of Savannah is its cuisine. Blending European, Asian, and West African customs Damon Lee Fowler introduces The Savannah Cookbook, offering recipes for Southern classics such as rice and grits, soups and stews, poultry, fish and meat dishes, as well as a helpful chapter on pantry basics. Recipes include: Savannah Black Turtle Bean Soup Daufuskie Crab Fried Rice Flounder in Lemon-Pecan Brown Butter Creamed Chicken Madeira on Rice Waffles Veal Scallops with Oysters and Bacon Mushroom-Stuffed Tomatoes Sour Cream Pound Cake Author Bio: Damon Lee Fowler is a nationally recognized authority on Southern cooking and its history. He is the author of five critically acclaimed cookbooks: Classical Southern Cooking; Beans, Greens, and Sweet Georgia Peaches; Fried Chicken; Damon Lee Fowler's New Southern Kitchen; and most recently Damon Lee Fowler's New Southern Baking. His books have been nominated for two Julia Child cookbook awards as well as a James Beard Foundation award. Fowler is the feature food writer for the Savannah Morning News as well as a founding board member and past president of the Southern Foodways Alliance.

Book Falling Upward

    Book Details:
  • Author : Richard Rohr
  • Publisher : John Wiley & Sons
  • Release : 2013-01-22
  • ISBN : 1118428560
  • Pages : 212 pages

Download or read book Falling Upward written by Richard Rohr and published by John Wiley & Sons. This book was released on 2013-01-22 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: A valuable new companion journal for the best-selling Falling Upward In Falling Upward, Fr. Richard Rohr seeks to help readers understand the tasks of the two halves of life and to show them that those who have fallen, failed, or "gone down" are the only ones who understand "up." The Companion Journal helps those who have (and those who have not) read Falling Upward to engage more deeply with the questions the book raises. Using a blend of quotes, questions for individual and group reflection, stories, and suggestions for spiritual practices, it provides a wise guide for deepening the spiritual journey. . . at any time of life. Explains why the second half of life can and should be full of spiritual richness Offers tools for spiritual growth and greater understanding of the ideas in Falling Upward Richard Rohr is a regular contributing writer for Sojourners and Tikkun magazines This important companion to Falling Upward is an excellent tool for exploring the counterintuitive messages of how we grow spiritually.

Book The Little Book of Prayers

Download or read book The Little Book of Prayers written by David Schiller and published by Workman Publishing. This book was released on 1996-10-01 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect gift for seekers, the curious, and the spiritually hungry, The Little Book of Prayers now has a stunning new cover and a more prayer book–like format. Gathered from holy books and prayer books, from songs and spirituals, spoken traditions and poets, it is an unexpectedly approachable collection of common and uncommon prayers from around the world. The entries, one per page or spread, are chosen for their depth of feeling, beauty of expression, spiritual intensity, and sense of the universal. The book is organized into broad categories of praise, entreaty, contemplation, mourning, and grace; and two indexes—one by authorship, and the other by topic—make it immediately accessible. There are familiar prayers, like the Lord’s Prayer and 23rd Psalm, which, placed in new context, shine with a renewed beauty and wisdom. You’ll find prayers unfamiliar to many in the West, such as the “Opener” from the Koran or the four vows of the Boddhisattva, chanted every evening in Zen monasteries around the world. And the surprising—from the “Prayer of the Unknown Confederate Soldier” to the blues of Lightnin’ Hopkins to the poetry of Rumi. God help us to live slowly: To move simply: To look softly: To allow emptiness: To let the heart create for us. Amen. —Michael Leunig You, whose day it is, make it beautiful. Get out your rainbow colors, so it will be beautiful. —Nootka Song

Book Queen of the Turtle Derby and Other Southern Phenomena

Download or read book Queen of the Turtle Derby and Other Southern Phenomena written by Julia Reed and published by Random House Trade Paperbacks. This book was released on 2005-04-12 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: In classic Dixie storytelling fashion, with a rare blend of literary elegance and plainspoken humor, the inimitably charming, staunchly Southern Julia Reed wends her way below the Mason-Dixon line and observes many phenomena– from politics, religion, and women to weather, guns, and what she calls “drinking and other Southern pursuits.” To hear Reed tell it, the South is another country. She builds an entertaining and persuasive case, using as examples everything from its unfathomable codes of conduct to its disciplined fashion sense. And then there is Southern food, which is an entire world apart: Gumbo, grits, greens, and, of course, fried chicken make memorable appearances in Reed’s essays, which will amuse, delight, and even explain a thing or two to baffled Yankees everywhere.

Book Middle Passage

    Book Details:
  • Author : Charles Johnson
  • Publisher : Simon and Schuster
  • Release : 2012-02-21
  • ISBN : 1439125031
  • Pages : 229 pages

Download or read book Middle Passage written by Charles Johnson and published by Simon and Schuster. This book was released on 2012-02-21 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: A twenty-fifth anniversary edition of Charles Johnson’s National Book Award-winning masterpiece—"a novel in the tradition of Billy Budd and Moby-Dick…heroic in proportion…fiction that hooks the mind" (The New York Times Book Review)—now with a new introduction from Stanley Crouch. Rutherford Calhoun, a newly freed slave and irrepressible rogue, is lost in the underworld of 1830s New Orleans. Desperate to escape the city’s unscrupulous bill collectors and the pawing hands of a schoolteacher hellbent on marrying him, he jumps aboard the Republic, a slave ship en route to collect members of a legendary African tribe, the Allmuseri. Thus begins a voyage of metaphysical horror and human atrocity, a journey which challenges our notions of freedom, fate and how we live together. Peopled with vivid and unforgettable characters, nimble in its interplay of comedy and serious ideas, this dazzling modern classic is a perfect blend of the picaresque tale, historical romance, sea yarn, slave narrative and philosophical allegory. Now with a new introduction from renowned writer and critic Stanley Crouch, this twenty-fifth anniversary edition of Middle Passage celebrates a cornerstone of the American canon and the masterwork of one of its most important writers. "Long after we’d stopped believe in the great American novel, along comes a spellbinding adventure story that may be just that" (Chicago Tribune).

Book The Southern Cook Book of Fine Old Recipes

Download or read book The Southern Cook Book of Fine Old Recipes written by and published by . This book was released on 1965 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Catholic Dictionary

    Book Details:
  • Author : John Hardon
  • Publisher : Image
  • Release : 2013-06-25
  • ISBN : 0307886344
  • Pages : 578 pages

Download or read book Catholic Dictionary written by John Hardon and published by Image. This book was released on 2013-06-25 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: John Hardon's comprehensive, one-volume work of reference defining the key terms of Catholicism; updated to include the most recent developments in the Catholic Church. Clear, concise, and faithful, with over 2,000 entries, Catholic Dictionary is the essential Catholic lexicon in the areas of faith, worship, morals, history, theology, and spirituality. Now revised to include the statements of Pope Benedict XVI and Pope John Paul II, new movements and devotions, and other recent developments within Catholicism, this edition brings the legacy of Father Hardon into the contemporary era. A worthy companion to Catechism of the Catholic Church and Scott Hahn's Catholic Bible Dictionary, this book is an essential resource for the Catholic reader.

Book Kentucky s Cookbook Heritage

    Book Details:
  • Author : John van Willigen
  • Publisher : University Press of Kentucky
  • Release : 2014-09-12
  • ISBN : 0813146917
  • Pages : 307 pages

Download or read book Kentucky s Cookbook Heritage written by John van Willigen and published by University Press of Kentucky. This book was released on 2014-09-12 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is a significant part of our daily lives and can be one of the most telling records of a time and place. Our meals—from what we eat, to how we prepare it, to how we consume it—illuminate our culture and history. As a result, cookbooks present a unique opportunity to analyze changing foodways and can yield surprising discoveries about society's tastes and priorities. In Kentucky's Cookbook Heritage, John van Willigen explores the state's history through its changing food culture, beginning with Lettice Bryan's The Kentucky Housewife (originally published in 1839). Considered one of the earliest regional cookbooks, The Kentucky Housewife includes pre–Civil War recipes intended for use by a household staff instead of an individual cook, along with instructions for serving the family. Van Willigen also shares the story of the original Aunt Jemima—the advertising persona of Nancy Green, born in Montgomery County, Kentucky—who was one of many African American voices in Kentucky culinary history. Kentucky's Cookbook Heritage is a journey through the history of the commonwealth, showcasing the shifting priorities and innovations of the times. Analyzing the historical importance of a wide range of publications, from the nonprofit and charity cookbooks that flourished at the end of the twentieth century to the contemporary cookbook that emphasizes local ingredients, van Willigen provides a valuable perspective on the state's social history.

Book White Trash Cooking

    Book Details:
  • Author : Ernest Matthew Mickler
  • Publisher : Ten Speed Press
  • Release : 2011-09-27
  • ISBN : 1607741881
  • Pages : 162 pages

Download or read book White Trash Cooking written by Ernest Matthew Mickler and published by Ten Speed Press. This book was released on 2011-09-27 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes and 45 full-color photographs celebrate 25 years of good eatin’ in this original regional Southern cooking classic. A quarter-century ago, while many were busy embracing the sophisticated techniques and wholesome ingredients of the nouvelle cuisine, one Southern loyalist lovingly gathered more than 200 recipes—collected from West Virginia to Key West—showcasing the time-honored cooking and hospitality traditions of the white trash way. Ernie Mickler’s much-imitated sugarsnap-pea prose style accompanies delicacies like Tutti’s Fancy Fruited Porkettes, Mock-Cooter Stew, and Oven-Baked Possum; stalwart sides like Bette’s Sister-in-Law’s Deep-Fried Eggplant and Cracklin’ Corn Pone; waste-not leftover fare like Four-Can Deep Tuna Pie and Day-Old Fried Catfish; and desserts with a heavy dash of Dixie, like Irma Lee Stratton’s Don’t-Miss Chocolate Dump Cake and Charlotte’s Mother’s Apple Charlotte.

Book New Orleans Cookbook

    Book Details:
  • Author : Rima Collin
  • Publisher : Knopf
  • Release : 1987-03-12
  • ISBN : 0394752759
  • Pages : 266 pages

Download or read book New Orleans Cookbook written by Rima Collin and published by Knopf. This book was released on 1987-03-12 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two hundred eighty-eight delicious recipes carefully worked out so that you can reproduce, in your own kitchen, the true flavors of Cajun and Creole dishes. The New Orleans cookbook whose authenticity dependability, and wealth of information have made it a classic.

Book Rock Recipes

    Book Details:
  • Author : Barry C. Parsons
  • Publisher : Breakwater Books Limited
  • Release : 2014-10-29
  • ISBN : 9781550815559
  • Pages : 312 pages

Download or read book Rock Recipes written by Barry C. Parsons and published by Breakwater Books Limited. This book was released on 2014-10-29 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: From RockRecipes.com creator Barry C. Parsons' home kitchen to yours - Rock Recipes: The Best Food from my Newfoundland Kitchen gathers together some of the most popular dishes Parsons has ever posted - and includes a healthy serving of brand new fare as well! A self-described "lifelong food obsessive", Parsons has spent years developing and adapting recipes in his own kitchen for his popular blog. After seven years in business, RockRecipes.com boasts close to 200,000 followers, both in Canada and in the USA. Linger over a decadent weekend brunch, tuck into family-favourite slow cooked suppers, or solve the weeknight crunch with Parsons' foolproof thirty-minute meals. From Double Crunch Honey Garlic Chicken Breasts to Sticky Toffee Pudding and Coconut Cream Pie, Parsons' own creations and adaptations of traditional recipes are triple-tested - and all come with Parsons' signature Newfoundland twist!

Book The Four star American Community Cookbook

Download or read book The Four star American Community Cookbook written by Anne Patterson Dee and published by Running Press Book Publishers. This book was released on 1988 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 350 best-ever regional recipes chosen from America's finest community cookbooks.

Book A History of Appalachia

    Book Details:
  • Author : Richard B. Drake
  • Publisher : University Press of Kentucky
  • Release : 2003-09-01
  • ISBN : 0813137934
  • Pages : 304 pages

Download or read book A History of Appalachia written by Richard B. Drake and published by University Press of Kentucky. This book was released on 2003-09-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richard Drake has skillfully woven together the various strands of the Appalachian experience into a sweeping whole. Touching upon folk traditions, health care, the environment, higher education, the role of blacks and women, and much more, Drake offers a compelling social history of a unique American region. The Appalachian region, extending from Alabama in the South up to the Allegheny highlands of Pennsylvania, has historically been characterized by its largely rural populations, rich natural resources that have fueled industry in other parts of the country, and the strong and wild, undeveloped land. The rugged geography of the region allowed Native American societies, especially the Cherokee, to flourish. Early white settlers tended to favor a self-sufficient approach to farming, contrary to the land grabbing and plantation building going on elsewhere in the South. The growth of a market economy and competition from other agricultural areas of the country sparked an economic decline of the region's rural population at least as early as 1830. The Civil War and the sometimes hostile legislation of Reconstruction made life even more difficult for rural Appalachians. Recent history of the region is marked by the corporate exploitation of resources. Regional oil, gas, and coal had attracted some industry even before the Civil War, but the postwar years saw an immense expansion of American industry, nearly all of which relied heavily on Appalachian fossil fuels, particularly coal. What was initially a boon to the region eventually brought financial disaster to many mountain people as unsafe working conditions and strip mining ravaged the land and its inhabitants. A History of Appalachia also examines pockets of urbanization in Appalachia. Chemical, textile, and other industries have encouraged the development of urban areas. At the same time, radio, television, and the internet provide residents direct links to cultures from all over the world. The author looks at the process of urbanization as it belies commonly held notions about the region's rural character.

Book Delta Rainbow

Download or read book Delta Rainbow written by Sally Palmer Thomason and published by Univ. Press of Mississippi. This book was released on 2016-06-09 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Betty Bobo Pearson (b. 1922), a seventh-generation, plantation-born Mississippian, defied her cultural heritage—and caused great personal pain for her parents and herself—when she became an activist in the civil rights movement. Never fearing to break the mold in her search for the “best,” in her nineties she remains a strong, effective leader with a fun-loving, generous spirit. When Betty was eighteen months old, a train smashed into the car her mother was driving, killing Betty's beloved grandfather and severely injuring her grandmother. Thrown onto the engine's cow catcher, Betty lived and did not remember the accident. She did, however, grow up to fulfill her grandmother's prediction: “Betty, God reached down and plucked you from in front of that train because he has something very special he wants you to do with your life.” In 1943, twenty-one-year-old Betty, soon to graduate from the University of Mississippi, received a full-tuition scholarship to Columbia Graduate School in New York City. Ecstatic, she rushed home to tell her parents. “ABSOLUTELY NOT. There is no way I'll allow my daughter to live in Yankee Land,” her father replied. After fierce argument and much door slamming, Betty could not defy her father. But she had to show him she was her own person. Her nation was at war—so Betty joined the Marines. After the war, Betty married Bill Pearson and became mistress of Rainbow Plantation in the Delta. In 1955, she attended the Emmett Till trial (accompanied by her close friend and budding civil rights activist Florence Mars) and was shocked by the virulent degree of racism she witnessed there. Seeing her world in a new way, she became a courageous and dedicated supporter of the civil rights movement. Her activities severely fractured her close relationship with her parents. Yet, as a warm friend and bold, persuasive leader, Betty made an indelible mark in her church, in the Delta communities, in the lives of the people she employed, and in her beautiful garden at Rainbow.