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EBookClubs

Read Books & Download eBooks Full Online

Book Environmental Factors Affecting Weaning Weights of Beef Cattle in the Everglades

Download or read book Environmental Factors Affecting Weaning Weights of Beef Cattle in the Everglades written by University of Florida. Agricultural Experiment Station and published by . This book was released on 1963 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Environmental Factors Affecting Weaning Weights of Beef Cattle in the Everglandes

Download or read book Environmental Factors Affecting Weaning Weights of Beef Cattle in the Everglandes written by Meade, Jr (J.H.) and published by . This book was released on 1963 with total page 11 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Interactions Between Certain Environmental Factors Influencing Weaning Weight in Beef Calves

Download or read book Interactions Between Certain Environmental Factors Influencing Weaning Weight in Beef Calves written by Lawrence Wade Grimes and published by . This book was released on 1974 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Genetic and Environmental Factors Influencing the Weaning Weight of Beef Calves

Download or read book Genetic and Environmental Factors Influencing the Weaning Weight of Beef Calves written by Missouri-Columbia. Agricultural Experiment Station and published by . This book was released on 1963 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Some Genetic and Environmental Factors Affecting Weaning Weight in Santa Gertrudis Range Cattle

Download or read book Some Genetic and Environmental Factors Affecting Weaning Weight in Santa Gertrudis Range Cattle written by Alvaro Castro-Hernandez and published by . This book was released on 1968 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Factors Affecting Weaning Weights of Beef Cattle

Download or read book Factors Affecting Weaning Weights of Beef Cattle written by James Harold Anderson and published by . This book was released on 1977 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Principal Factors Affecting Weaning Weights in Beef Cattle

Download or read book Principal Factors Affecting Weaning Weights in Beef Cattle written by John A. Richter and published by . This book was released on 1964 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tropical Agriculture

Download or read book Tropical Agriculture written by and published by . This book was released on 2003 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Influence of Hereditary and Environment on Weaning Weights of Beef Cattle

Download or read book Influence of Hereditary and Environment on Weaning Weights of Beef Cattle written by Ivy Lew Delcour and published by . This book was released on 1960 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Some Genetic and Environmental  sic  Factors Affecting Weaning Weight and Weaning of Grade in Angus Cattle in South Texas

Download or read book Some Genetic and Environmental sic Factors Affecting Weaning Weight and Weaning of Grade in Angus Cattle in South Texas written by Paige Allan Stasney and published by . This book was released on 1971 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Some Factors Influencing Days Open and Weaning Weights of Beef Cattle

Download or read book Some Factors Influencing Days Open and Weaning Weights of Beef Cattle written by Joshua Franklin Pirkle and published by . This book was released on 1976 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Intensive Beef Production

Download or read book Intensive Beef Production written by T. R. Preston and published by Elsevier. This book was released on 2013-10-22 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intensive Beef Production, Second Edition focuses on the technologies, methodologies, and approaches involved in beef production, including genetics, breeding, feed utilization, fertility, and growth efficiency. The publication first elaborates on the beef market, carcass composition and quality, and genetic improvement. Discussions focus on breeding systems, correlation between traits, selection for meat production in dairy cattle, body weight and composition, carcass evaluation, consumption, and international trade. The book then examines genotype, physiology of digestion and feed utilization, and beef calf production, including factors controlling feed intake, nitrogen utilization, artificial methods of augmenting fertility, birth weight, calf mortality, and weaning weight. The text takes a look at dairy calf production, breed, sex, and hormones, and growth and efficiency. Topics include energy concentration and source, grain processing, protein, antibiotics, vitamins, growth mechanisms, breed, hormones, breed suitability, and mortality and disease. The book is a valuable reference for researchers interested in beef production.