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Book Energy Metabolism in the Weanling Pig

Download or read book Energy Metabolism in the Weanling Pig written by and published by . This book was released on 2005 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary energy is the largest single cost in pork production. Accurate and current understanding of energy metabolism is crucial to production efficiency. The overall objective of this thesis was to evaluate the effects of dietary energy concentration and energy intake on growth, nutrient deposition rates and energy utilization in weaned pigs. In experiment 1, the optimum total lysine:DE ratio for weaned pigs was estimated at 4.27 and 4.46 g/Mcal for pigs growing from 7.5 to 12.8 kg and 7.5 to 22.5 kg BW, respectively. Experiment 2 determined if a more predictable growth, nutrient deposition and energy utilization in the weaned pig is achieved with NE or with DE. ADG either remained similar or was depressed with increased NE compared to the control (P 0.05). Empty body protein content and deposition (PD) declined relative to the control (P 0.05) and lipid content and deposition (LD) tended to increase (P

Book Energy Metabolism in the Weanling Pig

Download or read book Energy Metabolism in the Weanling Pig written by Temitope Frederick Oresanya and published by . This book was released on 2005 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary energy is the largest single cost in pork production. Accurate and current understanding of energy metabolism is crucial to production efficiency. The overall objective of this thesis was to evaluate the effects of dietary energy concentration and energy intake on growth, nutrient deposition rates and energy utilization in weaned pigs. In experiment 1, the optimum total lysine:DE ratio for weaned pigs was estimated at 4.27 and 4.46 g/Mcal for pigs growing from 7.5 to 12.8 kg and 7.5 to 22.5 kg BW, respectively. Experiment 2 determined if a more predictable growth, nutrient deposition and energy utilization in the weaned pig is achieved with NE or with DE. ADG either remained similar or was depressed with increased NE compared to the control (P 0.05). Empty body protein content and deposition (PD) declined relative to the control (P 0.05) and lipid content and deposition (LD) tended to increase (P

Book Weaning the pig

    Book Details:
  • Author : J.R. Pluske
  • Publisher : BRILL
  • Release : 2023-08-28
  • ISBN : 9086865135
  • Pages : 432 pages

Download or read book Weaning the pig written by J.R. Pluske and published by BRILL. This book was released on 2023-08-28 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Weaning the Pig: Concepts and Consequences' is a new book that addresses the major issues surrounding the weaning process, both for piglets and the breeding herd, in modern-day pig production. The post-weaned pig presents many challenges to the manager, stockperson and nutritionist, and as such is a critical phase in the overall production system. Numerous challenges are also faced by the sow, which is required to be rebred as soon as possible after weaning. This book draws together summaries of research dealing with both piglets and the sow, and is a unique book in this regard. Accordingly, the material presented covers in detail the following areas associated with the weaning process: growth of the weaned pig, nutritional management in preparation for weaning, behavioural changes and adaptations around weaning, voluntary feed intake, digestive physiology, modulation of small intestinal integrity, the intestinal microflora and diarrhoeal diseases after weaning, intestinal immunity, nutritional requirements and intestinal requirements of the weaned pig, environmental and housing issues after weaning, saving and rearing supernumery and underprivileged piglets, and productivity and longevity of the weaned sow. The chapters have been written by acknowledged experts from around the world. The book is an ideal reference for all professions associated with the pig industry, and is invaluable as a text for students at both undergraduate and postgraduate levels.

Book Studies on the Energy Metabolism of the Early Weaned Pig

Download or read book Studies on the Energy Metabolism of the Early Weaned Pig written by James William Jordan and published by . This book was released on 1973 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Studies on the Energy Metabolism of the Early Weaned Pig

Download or read book Studies on the Energy Metabolism of the Early Weaned Pig written by James William Jordan and published by . This book was released on 1973 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Feed efficiency in swine

    Book Details:
  • Author : John F. Patience
  • Publisher : Springer Science & Business Media
  • Release : 2012-10-15
  • ISBN : 9086867561
  • Pages : 264 pages

Download or read book Feed efficiency in swine written by John F. Patience and published by Springer Science & Business Media. This book was released on 2012-10-15 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Feed efficiency in swine' has been prepared as a comprehensive treatise on the current state of our understanding of this topic which is so important to the pork industry. Each chapter is written by international authorities who understand both the science and application of their topic area. The book provides detailed insight into the many factors affecting feed efficiency, ranging from diet processing to herd health, from nutrition to physiology and from day-to-day barn management to the adoption of advanced technologies. The authors explain such practical aspects as the challenge of interpreting feed efficiency information obtained on farm or the role of liquid feeding. The authors also delve into more scientific topics such as amino acid or energy metabolism or animal physiology. This book is written for people who have a technical interest in pork production, including nutritionists, geneticists, farm management specialists, veterinarians, other academics and, of course, pork producers.

Book Recent Developments in Pig Nutrition

Download or read book Recent Developments in Pig Nutrition written by D. J. A. Cole and published by Butterworth-Heinemann. This book was released on 1985-01-01 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Energy requirements of pigs, The influence of climatic variables on energy metabolism and associated aspects of productivity in the pig, Climatic enviromment and practical nutrition of the growing pig, Predicting the energy content of pig feeds, Amino acid nutrition of the pig, Protein requeriments of pigs, Amino acid availability in pig diets with special reference to natural proteins and synthetic amino acids, Amino acid use by growing pigs, Mineral and trace element requeriments of pigs, Factors affecting the need for supplemetary vitamins in pigs, Viatamin responsive conditions in breeding pigs, Sex diferences in the nutrition and growth of pigs, Energy and protein nutrition of the sow, The use of aft in sow diets, Local hypersensitivy response to dietary a ntigens in early weaned pigs, The nutrition of the piglet, Processing and preparation of cereals for pig diets, Energy eveluation of cereals for pig diets, Cereal replacers as alternative soucers of energy for pigs, Oilseed meals for livestock feeding,

Book Energy Metabolism in Pigs of Different Growth Potential

Download or read book Energy Metabolism in Pigs of Different Growth Potential written by Germana Henry Laswai and published by . This book was released on 1992 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Protein and Energy Metabolism in the Growing Pig

Download or read book Protein and Energy Metabolism in the Growing Pig written by Brian K. Edmunds and published by . This book was released on 1981 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Studies on Energy Metabolism in Growing Pigs

Download or read book Studies on Energy Metabolism in Growing Pigs written by Grete Thorbek and published by . This book was released on 1969 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Energy Metabolism of Growing Pigs

Download or read book Energy Metabolism of Growing Pigs written by Harriet Karimi Kinyamu and published by . This book was released on 1990 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Energy Metabolism

    Book Details:
  • Author : Sir Kenneth Lyon Blaxter
  • Publisher :
  • Release : 1965
  • ISBN :
  • Pages : 478 pages

Download or read book Energy Metabolism written by Sir Kenneth Lyon Blaxter and published by . This book was released on 1965 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Studier Over Energiomsaetningen Hos Voksende Svin

Download or read book Studier Over Energiomsaetningen Hos Voksende Svin written by Greta Thorbek and published by . This book was released on 1975 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Influence of Environmental Temperature on Energy Metabolism of Growing Pigs Houesed Individually and in Groups

Download or read book Influence of Environmental Temperature on Energy Metabolism of Growing Pigs Houesed Individually and in Groups written by Martinus W. A. Verstegen and published by . This book was released on 1971 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Energy Metabolism and Utilization of High Fibre Diets in Pigs

Download or read book Energy Metabolism and Utilization of High Fibre Diets in Pigs written by Charlotte Sølund Olesen and published by . This book was released on 1999 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Weaner Pig

Download or read book The Weaner Pig written by M. A. Varley and published by CABI. This book was released on 2001-11-01 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is developed from a British Society of Animal Science occasional meeting, held in September 2000. It brings together all of the scientific disciplines involved in the pre- and post-weaning biology of the piglet, concentrating on growth/development, nutrition, immunology/health, ethology and the physical environment.