Download or read book Acta Horticulturae written by and published by . This book was released on 1985 with total page 1156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Vegetable Farming Systems In China written by Vegetable Farming Systems Delegation (U.S.) and published by Westview Press. This book was released on 1981-02-23 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetable production; Research, extension, and supporting services; Supply and marketing.
Download or read book Edible Nuts written by G. E. Wickens and published by Fao. This book was released on 1995 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Botany Illustrated written by Janice Glimn-Lacy and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a discovery book about plants. It is for students In the first section, introduction to plants, there are sev of botany and botanical illustration and everyone inter eral sources for various types of drawings. Hypotheti ested in plants. Here is an opportunity to browse and cal diagrams show cells, organelles, chromosomes, the choose subjects of personal inter. est, to see and learn plant body indicating tissue systems and experiments about plants as they are described. By adding color to with plants, and flower placentation and reproductive the drawings, plant structures become more apparent structures. For example, there is no average or stan and show how they function in life. The color code dard-looking flower; so to clearly show the parts of a clues tell how to color for definition and an illusion of flower (see 27), a diagram shows a stretched out and depth. For more information, the text explains the illus exaggerated version of a pink (Dianthus) flower (see trations. The size of the drawings in relation to the true 87). A basswood (Tifia) flower is the basis for diagrams size of the structures is indicated by X 1 (the same size) of flower types and ovary positions (see 28). Another to X 3000 (enlargement from true size) and X n/n source for drawings is the use of prepared microscope (reduction from true size). slides of actual plant tissues.
Download or read book Plants of Tonga written by Truman George Yuncker and published by . This book was released on 1959 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Vegetables and Vegetable Processing written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2018-02-23 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technology. Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives, and textured vegetable proteins This important book will appeal to anyone studying or involved in food technology, food science, food packaging, applied nutrition, biosystems and agricultural engineering, biotechnology, horticulture, food biochemistry, plant biology, and postharvest physiology.
Download or read book American Chestnut written by Susan Freinkel and published by Univ of California Press. This book was released on 2009-04 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In prose as strong and quietly beautiful as the American chestnut itself, Susan Freinkel profiles the silent catastrophe of a near-extinction and the impassioned struggle to bring a species back from the brink. Freinkel is a rare hybrid: equally fluid and in command as a science writer and a chronicler of historical events, and graced with the poise and skill to seamlessly graft these talents together. A perfect book."—Mary Roach, author of Stiff and Spook "A spellbinding, heart wrenching, and uplifting account of the American chestnut that asks the vastly important question: Have we learned enough, and do we care enough, to begin healing some of the wounds we've inflicted on the natural world?"—Scott Weidensaul, author of Return to Wild America and Mountains of the Heart "This is a beautifully written account of the passing of one of the botanical wonders of the North American landscape, the American chestnut tree, which was nearly extirpated by a plague that entered the ecosystem and swept these great trees away. Freinkel, a gifted writer whose research is impeccable and whose reporting is topnotch, tells of the impassioned work of scientists over the past century and up to today, trying to bring the American chestnut back from the brink of extinction. Only a person in love with trees could have written this lovely book."—Richard Preston, author of The Hot Zone and The Wild Trees "Graceful, provocative, and inspiring. Thoreau would be proud."—Alan Burdick, author of Out of Eden, a 2005 National Book Award finalist "In this beautifully written volume, Susan Freinkel ably describes the marriage of science and passion that is being brought to bear to save this majestic American tree from extinction. The people whose ancestors lived among chestnut trees and their places come alive for the reader, as does the appearance and spread of the blight and the heroes who are struggling with it today. The book concludes with a tantalizing vision of chestnuts in the forests again—a thought of making the world right where it has gone wrong."—Peter H. Raven, Director of the Missouri Botanical Garden
Download or read book Dictionary of Cultivated Plants and Their Regions of Diversity written by A. C. Zeven and published by . This book was released on 1982 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Human Impact on Danube Watershed Biodiversity in the XXI Century written by Doru Bănăduc and published by Springer Nature. This book was released on 2020-04-20 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second-longest European river after the Volga, the Danube is one of the world’s most important rivers in terms of its geographical and historical significance. In recent history, it has served as a major international waterway and numerous cities, including four capitals, have been founded on its banks. The 2826km-long Danube has a watershed measuring 801,093 km2 that is now shared between 19 countries, from its source in the Black Forest to the Black Sea, into which it pumps an average of 827 km3 of water a year. This book describes and explains key landscape values interactions (geographical, cultural and natural heritage). It also identifies the threats and various types of human impact affecting this system in all the countries of the Danube River Basin, based on the investigations and perspectives of a team of experienced naturalists, and in the context of the early 21st century, in which the human-nature relationship is still far from balanced. These studies demonstrate how biodiversity, conservation and ecological studies can help us successfully promote mutual cooperation and combine our efforts to address problems as a responsible continent.
Download or read book San Jacinto 1 written by Augusto Oyuela-Caycedo and published by University of Alabama Press. This book was released on 2005-06-26 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: A significant work of neotropical archaeology presenting evidence of early hunter-gatherers who produced fiber-tempered ceramics. Few topics in the development of humans have prompted as much interest and debate as those of the origins of pottery and agriculture. The first appearance of pottery in any area of the world is heralded as a new stage in the progress of humans toward a more complex arrangement of thought and society. Cultures are defined and separated by the occurrence of pottery types, and the association of pottery with mobility and agriculture continues to drive research in anthropology. For these reasons, the discovery of the earliest fiber-tempered pottery in the New World and carbonized remains identified as maize kernels is exciting. San Jacinto 1 is the archaeological site located in the savanna region of the north coast of Colombia, South America, where excavations by led by the authors have revealed evidence of mobile hunter-gatherers who made pottery and who collected and processed plants from 6000 to 5000 B.P. The site is believed to show an early human adaptation to the tropics in the context of significant environmental changes that were taking place at the time. This volume presents the data gathered and the interpretations made during excavation and analysis of the San Jacinto 1 site. By examining the social activities of a human population in a highly seasonal environment, it adds greatly to our contemporary understanding of the historical ecology of the tropics. Study of the artifacts excavated at the site allows a window into the early processes of food production in the New World. Finally, the data reveals that the origins of ceramic technology in the tropics were tied to a reduction in mobility and an increase in territoriality and are widely applicable to similar studies of sedentism and agriculture worldwide.
Download or read book Organic Waste Recycling Technology Management and Sustainability written by Chongrak Polprasert and published by IWA Publishing. This book was released on 2017-06-15 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth edition of Organic Waste Recycling is fully updated with new material to create a comprehensive and accessible textbook: - New chapter on constructed wetlands for wastewater and faecal sludge stabilization. - New sections on: waste recycling vs. climate change and water; faecal sludge and its characteristics; hydrothermal carbonization technology; up-to-date environmental criteria and legislation and environmental risk assessment. - New case studies with emphasis on practices in both developed and developing countries have been included, along with more exercises at the end of chapters to help the readers understand the technical principles and their application. - Novel concepts and strategies of waste management are presented. - Up-to-date research findings and innovative technologies of waste recycling program are provided. This textbook is intended for undergraduate and graduate students majoring in environmental sciences and engineering as well as researchers, professionals and policy makers who conduct research and practices in the related fields. It is essential reading for experts in environmental science and engineering and sustainable waste reuse and recycling in both developed and developing countries.
Download or read book Organic Waste Recycling written by Chongrak Polprasert and published by . This book was released on 1989 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Life of the Dolomites written by Erika Pignatti and published by Springer Science & Business Media. This book was released on 2013-12-05 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt: The landscape and vegetation of the Dolomites have characteristics that are very particular. Some 2300 species live here, about a fifth of the flora in Europe as a whole. This book depicts what the plant cover of the Dolomites is composed of, how it was formed, and what future evolution may bring. The data presented is based on the authors’ combined botanical research, which consists of thousands of surveys throughout the entire region of the Dolomites. To explain the vegetation, 106 plant communities are described in detailed datasheets. Biological, geological, climatic and physical-chemical parameters are given for each plant community, including a description of the habitat, the indicator species, the floristic composition, distribution, conservation, and alteration risks, as well as a distribution map and a photo of the association. The associations are grouped into habitats, such as the human habitat, natural forests and meadows on the valley floor, the coniferous forest belt, screes, alpine vegetation on granite, porphyry, and volcanic rock, as well as on dolomite and limestones. In closing, the authors make a case for using the scientific information provided in the book for the conservation of the Dolomites, the heritage of all humanity. Additional in-depth analysis will be presented in the supplementary volumes “Plant Life of the Dolomites: Vegetation Tables” and “Plant Life of the Dolomites: Atlas of Flora.”
Download or read book Plant Parasitic Nematodes in Subtropical and Tropical Agriculture written by Michel Luc and published by Cabi. This book was released on 2005 with total page 871 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains 22 chapters, 2 appendices (of the nematicides and species mentioned throughout the book) and 24 colour plates covering all aspects of practical plant nematology in subtropical and tropical agriculture, including rice, cereals, sweet potatoes, root and tuber crops, food legumes, vegetables, groundnut, citrus, tree and fruit crops, coconut and other palms, coffee, cocoa, tea, bananas, sugarcane, tobacco, pineapple, cotton, other tropical fibres, spices and medicinal plants. It provides practical guidance on the methods of extracting, processing and diagnosing different plant and soil nematodes and on integrated nematode management. This book is intended for those studying and working in the area of crop protection.
Download or read book Yam Bean Pachyrhizus DC Promoting the conservation and use of underutilized and neglected crops 2 written by Marten Sørensen and published by Bioversity International. This book was released on 1996 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Checklist of Cyperaceae written by Rafaël Govaerts and published by Royal Botanic Gardens Kew. This book was released on 2007-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sedge family, Cyperaceae, is the third largest family of monocotyledonous plants. They are of significant economic importance, especially among rural communities in the tropics, where sedges are intensively used. The World Checklist of Cyperaceae provides a single source guide to the correct names of all sedges, the source of their publication and indicating which names are currently accepted and which are synonyms. It will be a standard nomenclatural reference for further research into this important family. This makes it an invaluable reference for agriculturists, horticulturists, ecologists, conservationists and plant biologists.
Download or read book Indian Food Composition Tables written by and published by . This book was released on 2017 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:
