Download or read book Electric Cooking Heating and Cleaning written by Mrs. Maud Lucas Lancaster and published by . This book was released on 1914 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Electric Cooking Appliances written by Royce Gerald Kloeffler and published by . This book was released on 1917 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Good Cheap Eats written by Jessica Fisher and published by Houghton Mifflin Harcourt. This book was released on 2014-09-09 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: In over 200 recipes, Jessica Fisher shows budget-conscious cooks how they can eat remarkably well without breaking the bank. "Good Cheap Eats" serves up 70 three-course dinners main course, side, and dessert all for less than ten dollars for a family of four. Chapters include "Something Meatier," on traditional meat-centered dinners, "Stretching It," which shows how to flavor and accent meat so that you are using less than usual but still getting lots of flavor, and "Company Dinners," which proves that you can entertain well on the cheap. The hard-won wisdom, creative problem-solving techniques, and culinary imagination she brings to the task have been chronicled lovingly in her widely read blog Good Cheap Eats. Now, with the publication of the book "Good Cheap Eats, "she shows budget-challenged, or simply penny-pinching, home cooks how they can save loads of money on food and still eat smashingly well."
Download or read book Small Electric Cooking Appliances written by and published by . This book was released on 1960 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recipes for Cooking by Electricity written by New York Edison Company and published by . This book was released on 1911 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Kitchen Appliances 101 written by Donald E. Silvers and published by Nmi Publishers. This book was released on 2005-08-01 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only book that describes how a major kitchen appliance works and how it impacts on cooking and kitchen design.
Download or read book An Edge in the Kitchen written by Chad Ward and published by Harper Collins. This book was released on 2010-12-14 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why are most of us so woefully uninformed about our kitchen knives? We are intimidated by our knives when they are sharp, annoyed by them when they are dull, and quietly ashamed that we don't know how to use them with any competence. For a species that has been using knives for nearly as long as we have been walking upright, that's a serious problem. An Edge in the Kitchen is the solution, an intelligent and delightful debunking of the mysteries of kitchen knives once and for all. If you can stack blocks, you can cut restaurant-quality diced vegetables. If you can fold a paper airplane, you can sharpen your knives better than many professionals. Veteran cook Chad Ward provides an in-depth guide to the most important tool in the kitchen, including how to choose the best kitchen knives in your price range, practical tutorials on knife skills, a step-by-step section on sharpening, and more——all illustrated with beautiful photographs throughout. Along the way you will discover what a cow sword is, and why you might want one; why chefs are abandoning their heavy knives in droves; and why the Pinch and the Claw, strange as they may sound, are in fact the best way to make precision vegetable cuts with speed and style. An Edge in the Kitchen is the one and only guide to the most important tool in the kitchen.
Download or read book Electric Ranges written by Piper Carl Watson and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive guide to the use and operation of electric ranges. It covers the science behind electric cooking and provides practical advice on the proper use and maintenance of electric ranges. The book is an essential resource for anyone interested in the history and development of electric cooking appliances. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Salient Features of Electric Cooking Electric Hot Water Heating and Electric House Heating written by Samual S. Wyer and published by . This book was released on 1921 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Household Electric Cooking Appliances Ranges Ovens Steam Ovens and Grills Methods for Measuring Performance written by British Standards Institute Staff and published by . This book was released on 1916-12-31 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking appliances, Electrically-operated devices, Cookers, Hobs, Ovens (cooking appliances), Grills (cooking), Cooker rings, Electrical household appliances, Household equipment, Electrical equipment, Performance testing, Dimensional measurement, Dimensions, Cleaning, Heating, Temperature control, Temperature controllers, Degree of cooking, Colour, Energy consumption, Electricity consumption, Labels
Download or read book File Report 0011b written by and published by . This book was released on 1939 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Electric Range Handbook written by Society for Electrical Development and published by . This book was released on 1919 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book What Every Housewife Should Know About Electric Cooking 1945 written by General Motors Corporation. Frigidaire Division and published by Good Press. This book was released on 2023-11-08 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: "What Every Housewife Should Know About Electric Cooking (1945)" by General Motors Corporation. Frigidaire Division. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Download or read book Commercial Electric Cooking Appliances written by American National Standards Institute and published by . This book was released on 1993 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Standard for Commercial Electric Cooking Appliances written by and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Standard for Commercial Electric Cooking Appliances written by Underwriters' Laboratories and published by . This book was released on 1978 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Approval and test specification for electric cooking appliances for household use written by and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
