Download or read book Egg Whites or Turnips written by Paul J. N. Lawrence and published by Wipf and Stock Publishers. This book was released on 2020-06-17 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why are Bible translations so different from each other in places? Don't Bible translators know whether it was peacocks or baboons that King Solomon brought into Israel? Why has "sapphire" been replaced by "lapis lazuli" in some more modern versions? What animal provided the leather for the tabernacle? A badger? A sea cow? Or did the term in question simply mean "leather"? Can archaeology tell us what David's harp looked like? What is the evidence for leprosy in Bible times? Is there evidence for cotton, silk, and chickens at the time of the Bible? Answers to these and many other questions are given in this book. But how are such questions to be answered? Essentially the answer is "from the ground"--what can be called "archaeology." This book explores how, over the past two centuries, archaeology has shed its light on the text of the Bible.
Download or read book A Midwest Gardener s Cookbook written by Marian K. Towne and published by Indiana University Press. This book was released on 1996-04-22 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: ". . . speaks eloquently to anyone who resolves to live close to the earth, and to eat well and frugally." —Indianapolis Monthly "Marian Towne has done a superb—and witty—job!" —The Weedpatch Gazette This marvelous cookbook, the product of 50 years of cookery according to seasonal principles, contains hundreds of recipes for more than 90 different fruits, vegetables, and herbs (including such wild crops as mulberries, pawpaws, and violets), locally grown and used at their peak of flavor and freshness. Take it with you as you stroll through the local farmer's market, or consult it after bringing in the harvest from your own garden.
Download or read book The Old Farmer s Almanac Readers Best Recipes written by Old Farmer's Almanac and published by Old Farmer's Almanac. This book was released on 2016 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: In celebration of the Almanac's 225th anniversary (in 2017), Almanac readers, fans, and enthusiasts share their favorite recipes for home-cooked meals, potlucks, holidays, special occasions, and simply snacking, with the story of each recipe's origin and why it is special.
Download or read book The Old Farmer s Almanac 2022 written by Old Farmer's Almanac and published by Old Farmer's Almanac. This book was released on 2021-08-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Happy New Almanac Year! It's time to celebrate the 230th edition of The Old Farmer's Almanac! Long recognized as North America's most-beloved and best-selling annual, this handy yellow book fulfills every need and expectation as a calendar of the heavens, a time capsule of the year, an essential reference that reads like a magazine. Always timely, topical, and distinctively "useful, with a pleasant degree of humor," the Almanac is consulted daily throughout the year by users from all walks of life. The 2022 edition contains the fun facts, predictions, and feature items that have made it a cultural icon: traditionally 80 percent-accurate weather forecasts; notable astronomical events and time-honored astrological dates; horticultural, culinary, fashion, and other trends; historical hallmarks; best fishing days; time- and money-saving garden advice; recipes for delicious dishes; facts on folklore, farmers, home remedies, and husbandry; amusements and contests; plus too much more to mention--all in the inimitable Almanac style that has charmed and educated readers since 1792.
Download or read book The Art of Cooking and Serving written by Sarah Field Splint and published by . This book was released on 1927 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Easier Than a Steamed Turnip Simple and Delicious Meatless Russian Recipes written by Peter Vatrooshkin and published by Plutagora LLC. This book was released on 2012-03-21 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book of meatless Russian recipes. Salads, appetizers, soups, sauces, entrees, pastries, and beverages. Introduction with historical background. Brief discussion of ingredients used in traditional Russian cuisine as well as basic food safety rules.
Download or read book The Egg White Cookbook written by Margaret Blackstone and published by Rowman & Littlefield. This book was released on 2005 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: The egg white is low in carbs, calories, and fat and contains almost all of the protein available in the egg. Blackstone's 75 recipes cover every meal, while her book also features surprising uses, facts, and lore, about the incomparable egg.
Download or read book Sugar Detox Program An Easy 4 Week Plan to Quit Sugar written by Yvette Green and published by Speedy Publishing LLC. This book was released on 2014-09-15 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are You Striving And Trying Your Best To Cut Down On Sugar To No Avail? We all know that sugar is detrimental for our health and yet we still have that addiction that can't seem to stop. But if others have successfully reduced sugar in their diet, why can't we? Sweets cannot be totally avoided but there is what we call good sugar and bad sugar. Know how to distinguish the right sugar for you with this practical self-help guide. In "Sugar Detox Program" you'll discover easy to follow, step-by-step guide on how to totally eliminate sugar in your system. In just 4 weeks, you can totally shut off sugar and live a sugar-free and healthy lifestyle! What you get with Practical Detox Program: o Learn why sugar can kill! o How to identify bad and good sugar o 12 artificial sweeteners you should know o How to stop sugar craving o Effective 7 day sugar detox menu plan o Sugar detox breakfast recipes o Sugar detox main dish recipes o Sugar detox snack recipes
Download or read book Stirring It Up with Molly Ivins written by Ellen Sweets and published by University of Texas Press. This book was released on 2012-07-25 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A rendering of a deep and lasting friendship . . . Dozens of anecdotes about Sweets and Ivins and their rollicking adventures in cooking and eating.” —Denver Post You probably knew Molly Ivins as an unabashed civil libertarian who used her sharp wit and good ole Texas horse sense to excoriate political figures she deemed unworthy of our trust and respect. But did you also know that Molly was one helluva cook? And we’re not just talking chili and chicken-fried steak, either. Molly Ivins honed her culinary skills on visits to France, often returning with perfected techniques for saumon en papillote or delectable clafouti aux cerises. Friends who had the privilege of sharing Molly’s table got not only a heaping helping of her insights into the political shenanigans of the day, but also a mouth-watering meal, prepared from scratch with the finest ingredients. In Stirring It Up with Molly Ivins, her longtime friend, fellow reporter, and frequent sous-chef Ellen Sweets takes us into the kitchen with Molly and introduces us to the private woman behind the public figure. She serves up her own and others’ favorite stories about Ivins as she recalls the fabulous meals they shared, complete with recipes for thirty-five of Molly’s signature dishes. Friends who ate with Molly knew a cultured woman who was a fluent French speaker, voracious reader, rugged outdoors aficionado, music lover, loyal and loving friend, and surrogate mom to many of her friends’ children, as well as to her super-spoiled poodle. They also came to revere the courageous woman who refused to let cancer stop her from doing what she wanted, when she wanted. This is the Molly you’ll be delighted to meet in Stirring It Up with Molly Ivins. “Ms. Sweets’s anecdotes about the cast of characters who roundtabled Ms. Ivins’s home are as satisfying as the Texas pistol’s concoctions.” ―The Wall Street Journal
Download or read book The Historical Cookbook of the American Negro written by Sue Bailey Thurman and published by Beacon Press. This book was released on 2000 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the organization that brought us The Black Family Reunion cookbooks comes The Historical Cookbook of the American Negro, a fun, richly brewed collection of recipes, historical facts, photos, and personal anecdotes. First published in 1958 by the National Council of Negro Women, it includes contributions from members in thirty-six states plus the District of Columbia and offers exceptional insight into American history and the African-American community at the time of its publication. As John Hope Franklin (whose own family owns a copy of the book) points out, much of the cultural information in the cookbook has never been passed down to successive generations. Arranged according to the calendar year, the cookbook opens with a cake to be baked in celebration of both New Year's Day and the Emancipation Proclamation. Scattered among the recipes one finds excerpts from documents such as the Gettysburg Address and the Universal Declaration of Human Rights. Tributes to well-known figures like Harriet Tubman, Phillis Wheatley, and Booker T. Washington appear alongside brief bios and recipes in celebration of important but obscured figures. This delightful collection of delicious recipes helps us commemorate African-American history throughout the year.
Download or read book Busy People s Super Simple 30 Minute Menus written by Dawn Hall and published by HarperChristian + ORM. This book was released on 2007-09-02 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make an entire meal in minutes with more than one hundred fast, fool-proof menus that are healthy, satisfying, and delicious. There’s no better way to end a busy day than with a super-simple, low-fat, heart-smart meal that only takes thirty minutes to make. Each meal in this can’t-miss cookbook presents step-by-step instructions for the entire menu. With all the elements perfectly timed, gone are the days of letting the main course get cold while the vegetables finish cooking. In addition, each menu features a list of handy pantry items, a list of cooking pans and bowls, and a grocery list arranged by supermarket department. Also included is a nutritional analysis of each recipe.
Download or read book The Palm Beach Way written by Brigitte M. Britton and published by AuthorHouse. This book was released on 2005-11 with total page 673 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a collection of works, discoveries gained through Clyde Anthony''s dreams and visions. But more than that, through Carolyn Frances it''s a communication with a consciousness that comes directly from the realm of dreams and visions, a conscious awareness that proclaims their power, bearing testimony to their place in human history, and their worth in the human search for meaning, a search that is borne by individual abilities, the strength of the species called Human. This book is an affirmation of that search, a testimony to the fertility of humankind''s inner life and consciousness, which though it is fueled by beliefs, exists in life''s fecund grounds of being, beyond life itself, directly to its great sources. No other book goes deeper into this direct experience, which is a dance with Earth itself, the direct power of life: "Past on memory-sky, seed of Creature Universe moving the black winds of centuries to come." "Oh creature, Human, great gifts you bear on the vastness of time. Together, Earth- and Human sings the life, proclaiming its destined desires, dancing through space, hungry for the knowledge-truth, who are we... We come together to light the spark in the dark hours of time."
Download or read book The Kitchen Grimoire written by Celeste Heldstab and published by . This book was released on 2005-10 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt: These books are a sheer delight for everyone who loves to cook with herbs, and experience the flavors of the world. There is also plenty of help to provide a little "magick" in your life; and a these books are a necessity for everyone who wants to learn how! Be prepared to experience something you will want to share with everyone as you travel through the pages of these lovely books. Sold separately or as a set, these are true keepsakes and something to be savored and enjoyed for generations to come! Many of the recipes are handed down through the family, some of them are newly created and all are truly unique in their composition. This is clearly one of the most complete set of cookbooks you will see. They are beautifully done, easy to use, and very comprehensive. It is also clearly the best of down-home cooking, world cuisine, and magick all wrapped up in one place available today. Each book is over 2 inches thick and in a beautiful 3 ring binder that lays flat on your kitchen counter!!
Download or read book Michigan Farmer written by and published by . This book was released on 1853 with total page 782 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Science Cook Book written by Mary Lincoln and published by Applewood Books. This book was released on 2008 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: ""Distinctly a cook-book,"" this 1910 volume by Mary Lincoln and Anna Barrows aims ""not to answer the question 'what"" as to choice of foods, nor ""why"" certain processes have been adopted as best suited to their preparation for the table, but it endeavors to tell ""how"" to put materials together to produce results pleasing to the eye and palate and nourishing to the body.""
Download or read book Grandma Grace s Southern Favorites written by Marty Davidson and published by Thomas Nelson. This book was released on 2005-09-13 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this unique and charming cookbook, Marty Davidson takes more than 100 delicious Southern recipes that were prepared by her grandmother over a fireplace in the 1800s and adapts them for today's modern appliances. Accompanying the recipes are charming and funny tales of Grandma Grace's family and some of her favorite tips on everyday living. This cookbook will fill your belly with recipes for foods such as Watermelon Syrup, Aunt Hattie Mae's Onion Pie in Cracklin' Pastry, Grandma's Sweet Potato Pone, Milk Soup, Chicken and Cloud-Tender Dumplin's, Molasses Pull Candy, and Maudie's Reception Cookies. It will also fill your heart with joy with stories about relatives Aunt Gussie, Aunt Hattie, Cousin Viola and her bachelor son, Cousin Effy, Cousin Pearl, Aunt Maudie and her jilted daughter, and Aunt Lillie Mae's 325 pound daughter.
Download or read book The Story of Crisco written by Marion Harris Neil and published by DigiCat. This book was released on 2022-09-04 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Story of Crisco" by Marion Harris Neil. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
