Download or read book Efficiency and Economics of Mechanised Versus Hand Milking written by Y. N. Deshmane and published by . This book was released on 1980 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: All the animals in milk at this institute which were in different lactation (1st to 10th) varying stages of lactation (1st to 14th month) and of age group (2 1/2 to 13 years) during october 1979 through march 1980 along with the persons employed quantities of milk harvested and cost incurred on various items on hand and the machine constitute the materials for this study. Results in this indicate that mechnization in milking minimises labour requirement for milking which is consistent which is consistent with minimum milking cost. THe average milking cost is further reduced if herd size increased as fixed cost gets distributed over large number of animals. Operating the milking parlour to the full capacity reduces average milking cost with linearly increasing labour cost of additional shifts/milkers. Variability in milking labour cost is dependent on machine time. Which is direct and synonymous as a cause of over milking and organisational diffeculties in milking parlour.
Download or read book The Economy and Efficiency of a Milking Machine written by C. A. Matthews and published by . This book was released on 1928 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Economy and Efficiency of a Milking Machine written by Charles Arthur Matthews and published by . This book was released on 1928 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Efficiency Economy and Physiological Effect of Machine Milking written by Fritz Wilhelm Woll and published by . This book was released on 1909 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Comparative Expense of Mechanical and Hand Milking Classic Reprint written by Frank Ashmore Pearson and published by Forgotten Books. This book was released on 2017-11-19 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Comparative Expense of Mechanical and Hand Milking Investigations conducted by experiment stations and the experience of a large number of dairymen have shown the practicability of mechanical milkers from the standpoint of their effect upon production, upon the quality of the milk, and upon the physical condition of the cows. The object of this study was to compare the expense of mechanical and hand milking in herds of different sizes. Data were obtained from 32 Illinois dairy farms on which 860 cows were milked mechanically and from 34 farms on which 850 cows were milked by hand. The farms were, as nearly as possible, comparable in respect to efficiency of management and methods of dairying except as to the method of milking. The average annual expense of caring for a cow milked mechanically was Man labor constituted percent of the total expense; power, percent, and mechanical milker, percent. The average annual expense 'of caring for a cow milked by hand was or more than the average expense of caring for a cow milked by machine. The labor requirement was hours per cow per annum for the cows milked by hand as compared with hours for the cows milked mechanically. In herds of less than 25 cows, the average annual expense of caring for cows milked mechanically was per cow, and in herds of 25 cows or more, per cow. This difference was made up of differences of in labor expense, in power expense, and 64 in mechanical milker expense in favor of the larger herds. No significant difference in expense of hand milking, due to size of herd, was found. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Comparative Expense of Mechanical and Hand Milking written by Pearson Frank a. (Frank Ashmore) and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book compares the costs of mechanical and hand milking in dairy farms. It provides insights into the efficiency, productivity, and profitability of different milking methods. The book is a valuable resource for dairy farmers, veterinarians, and researchers. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Dairy 2007 Reference of dairy cattle health and management practices in the United States 2007 written by and published by . This book was released on 2007 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of the U S Department of Agriculture written by and published by . This book was released on 1916 with total page 830 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Automatic Milking written by A. Meijering and published by Brill Wageningen Academic. This book was released on 2004 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since this previous International Symposium, much has happened.
Download or read book Department Bulletin written by United States. Dept. of Agriculture and published by . This book was released on 1919 with total page 1054 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainable Agricultural Mechanization A Framework for Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-13 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: This framework presents ten interrelated principles/elements to guide Sustainable Agricultural Mechanization in Africa (SAMA). Further, it presents the technical issues to be considered under SAMA and the options to be analysed at the country and sub regional levels. The ten key elements required in a framework for SAMA are as follows: The analysis in the framework calls for a specific approach, involving learning from other parts of the world where significant transformation of the agricultural mechanization sector has already occurred within a three-to-four decade time frame, and developing policies and programmes to realize Africa’s aspirations of Zero Hunger by 2025. This approach entails the identification and prioritization of relevant and interrelated elements to help countries develop strategies and practical development plans that create synergies in line with their agricultural transformation plans. Given the unique characteristics of each country and the diverse needs of Africa due to the ecological heterogeneity and the wide range of farm sizes, the framework avoids being prescriptive.
Download or read book Encyclopedia of Dairy Sciences written by and published by Academic Press. This book was released on 2011-03-25 with total page 4072 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information
Download or read book Abstracts on Hygiene written by and published by . This book was released on 1927 with total page 1118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Creamery and Milk Plant Monthly written by and published by . This book was released on 1926 with total page 1504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Economics Research written by and published by . This book was released on 1961 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Milk Plant Monthly written by and published by . This book was released on 1916 with total page 872 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Creamery and Milk Plant Monthly written by and published by . This book was released on 1916 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt:
