Download or read book Effects of Water Stress and Night Temperature on Grain Yield of Sorghum Bicolor L Moench Under Field Conditions written by Josè Francísco Gòmez B. and published by . This book was released on 1982 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Physiological and Agronomic Responses of a Grain Sorghum Sorghum Bicolor L Moench Hybrid to Elevated Night Temperatures written by V. B. Ogunlela and published by . This book was released on 1979 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two greenhouse and three field experiment were conducted to study the effects of elevated night temperatures on the yield and growth of a grain sorghum (Sorghum bicolor (L.) Moench) hybrid. The genotype used in these investigations was the 'RS 671' (Redlan x Tx 415), an open-pedigree temperate-adapted grain sorghum. The phenological growth phase during which temperature treatments were imposed was the panicle development (GS-2) period. Experiment I, II (greenhouse) and III (field) were designed to determine the response of grain sorghum to two elevated night temperatures and the growth stage during GS-2 period when the plant is most sensitive to elevated temperatures. Experiment IV and V (field) were conducted with the same objectives as those for Experiment I, II and III and also to determine the effects of artificial preconditioning on the plant's response to elevated night temperatures. Experiments I - Plants were exposed to 26.5 and 32 C night temperatures at 4-day durations commencing from florest differentiation through bloom. The two elevated night temperatures caused significant reduction in grain yield and yield components except seed size that was enhanced (12%) by the 32 C treatment. Approximately 19%, 21%, 24% and 20% reductions in panicle dry weight, grain yield per plant, number of seeds per panicle and grams of grain/GS-3 day/plant, respectively, were caused by the 32 C treatment. The 26,5 C treatment also caused reduction in these variables but to much lesser degrees. Numbers of days to (...).
Download or read book Selection for Grain Yield Under Water Stress in Sorghum Sorghum Bicolor L Moench written by Mohamed Elkheir Abdelrahman and published by . This book was released on 1985 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Identification and Characterization of Contrasting Genotypes Cultivars to Discover Novel Players in Crop Responses to Abiotic Biotic Stresses written by Raul Antonio Sperotto and published by Frontiers Media SA. This book was released on 2022-02-24 with total page 739 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Crop Reactions To Water And Temperature Stresses In Humid Temperate Climates written by Paul J Kramer and published by CRC Press. This book was released on 2019-09-10 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published 1983. Aimed at improving agricultural production by providing a better under· standing of the interaction between crops and the environment, this book presents the latest research findings on the effects of water and temperature stresses on plants in humid temperate regions. It also covers management practices and breeding programs that may reduce crop sensitivity to the vagaries of weather.
Download or read book Advances in Sorghum Science written by Ratikanta Maiti and published by CRC Press. This book was released on 2021-07-16 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new volume, Advances in Sorghum Science: Botany, Production, and Crop Improvement, provides an easy-to-read and comprehensive treatment of the sorghum crop. With the world’s production of sorghum topping over 55 million tons annually, sorghum is very important for as a staple dietary food for much of the world as a rich source of micronutrients and macronutrients, as an ingredient in the processing of many foods, and as a source of fodder. The authors of the volume provide detailed information on sorghum from several disciplines and bring together recent literature under one umbrella. The book covers the various aspects of the sorghum crop, starting from its origin, to its domestication, and going on to biotechnology of the crop. It describes sorghum production, ideotypes, botany, physiology, abiotic and biotic factors affecting crop productivity, methods of cultivation, postharvest management, grain quality analysis for food processing, improvement of sorghum crop, and research advancements in breeding and biotechnology. This valuable resource will be helpful to researchers and scientists working to understand the relation between various disciplines and the implementation of new methods and technology for crop improvement and higher productivity. The multi-pronged approach will help to enable the increase sorghum productivity to meet the world’s growing demands.
Download or read book Effect of High Temperature on Crop Productivity and Metabolism of Macro Molecules written by Amitav Bhattacharya and published by Academic Press. This book was released on 2019-06-14 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: Effect of High Temperature on Crop Productivity and Metabolism of Macro Molecules presents a comprehensive overview on the direct effect of temperatures defined as "high", a definition which increasingly includes a great number of geographic regions. As temperature impacts the number of base growth days, it is necessary to adapt plant selection, strategize planting times, and understand the expected impact of adaptive steps to ensure maximum plant health and crop yield. Global warming, climate change and change in environmental conditions have become common phrases in nearly every scientific seminar, symposium and meeting, thus these changes in climatic patterns constrain normal growth and reproduction cycles. This book reviews the effect of high temperature on agricultural crop production and the effect of high temperature stress on the metabolic aspects of macro molecules, including carbohydrates, proteins, fats, secondary metabolites, and plant growth hormones. Focuses on the effects of high temperature on agriculture and the metabolism of important macro-molecules Discusses strategies for improving heat tolerance, thus educating plant and molecular breeders in their attempts to improve efficiencies and crop production Provides information that can be applied today and in future research
Download or read book Symposium on Potential Productivity of Field Crops Under Different Environments written by W. H. Smith and published by Int. Rice Res. Inst.. This book was released on 1983 with total page 533 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological basis, physical environment, and crop productivity; Growth and yield of field crops; Crop productivity under different environments; Increasing productivity through cropping systems.
Download or read book Evaluation of Sorghum Genotypes for Variation in Canopy Temperature and Drought Tolerance written by Raymond Ngao Mutava and published by . This book was released on 2012 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum (Sorghum bicolor L. Moench) is the fifth most economically important cereal crop grown worldwide and adapted to a wide range of climatic conditions. Drought stress has been ranked as one of the most significant causes of crop yield loss with its effects on yield and yield components. Conservative water use by plants is one of the strategies that can be used as a drought coping mechanism. The slow wilting trait has been associated with conservative water use and has been found in some sorghum genotypes. The purpose of this study was to use canopy temperature to screen for drought tolerance in sorghum, evaluate water use efficiency for slow wilting sorghum genotypes and determine variability in root morphology and response to drought among sorghum genotypes. Canopy temperature studies were conducted under field conditions using infrared (IR) sensors while water use efficiency and root studies were conducted under greenhouse conditions. Our results showed a distinct separation in canopy temperature among genotypes under field conditions at 2:00 pm to 6:00 pm. Midday canopy temperature depression (CTD) was positively correlated to yield (R2 = 0.19) and harvest index (R2 = 0.11). CTD was also stable for all the genotypes during the period from 1:00 pm to 7:00 pm. There was a negative correlation between CTD and crop water stress index (CWSI) (R2 = 0.34) and a positive one between canopy temperature and CWSI (R2 = 0.50). Evaluation of genotypes for water use efficiency revealed significant variability among sorghum genotypes in the amount of water used (10.48 - 13.52 kg) and transpiration efficiency (TE) (2.64 - 7.11 g kg−1) among genotypes. Slow wilting genotypes were high in TE. Rooting depth increased for some genotypes under drought stress with genotype SC1124 recording the largest increase (180%). Total root length for some genotypes increased by 11 - 113% with genotypes SC224 and SC1019 recording the greatest increase. There was a positive correlation between water used and root length (R2 = 0.21). These results show that there is potential for selection of drought tolerance in sorghum and that genotypes with the slow wilting traits are efficient in water use.
Download or read book Proceedings of the International Congress of Plant Physiology New Delhi India February 15 20 1988 written by and published by . This book was released on 1990 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Influence of Water Stress on the Performance of Sorghum Bicolor L Moench Cultivars written by Balaji Manmohan Nukal and published by . This book was released on 1989 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Physiological and Genetic Characterization of Sorghum Exposed to Early Season Chilling and Terminal Heat and Drought Stress written by Anuj Chiluwal and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum (Sorghum bicolor (L.) Moench) is one of the hardiest crop to abiotic stresses compared with other grain crops. However early stage chilling, terminal heat and drought stress are three most damaging abiotic stresses that have limited sorghum productivity in the US Great plains and other locations having similar environmental conditions. Three studies were conducted with an overall goal aimed at increasing grain sorghum's resilience to harsh climatic conditions. In the first study, four promising chilling stress tolerant sorghum advanced breeding lines, a known early stage chilling tolerant Chinese landrace (Shan Qui Red - SQR) and a susceptible US elite cultivar (RTx430) as checks were assessed for chilling tolerance during emergence and early growth under field and controlled environments. Aerial phenotyping using unmanned aircraft systems (UAS) fitted with multispectral camera was used to capture reflectance-based vegetation indices (NDVI and NDRE) in field experiments. Some advanced breeding lines with superior agronomic background also recorded significantly better emergence, seedling growth and vigor compared to SQR under chilling conditions. Aerial phenotyping indices from images taken between 30 and 60 days after emergence were consistently correlated with destructive measurements under early plantings, indicating their effectiveness in differentiating chilling responses. Second study was conducted to understand physiological mechanisms inducing heat stress resilience in sorghum during flowering. A diverse set of sorghum inbreds and selected hybrids were tested under greenhouse, growth chamber facilities and field conditions. A highly conserved early-morning-flowering mechanism was observed across all the inbreds and hybrids, with the peak anthesis wherein >90% of florets completed flowering within 30 min after dawn. The conserved response was consistent even under drought stress and heat stress exposure imposed at different times of the day. Our findings report a novel heat escaping early-morning-flowering mechanism effectively employed by sorghum to minimize heat stress impact at anthesis. Another experiment with sequential increase in daytime temperature treatments suggest heat stress induced loss in pollen viability to be a key factor resulting in reduced seed-set and grain yield. The findings suggest heat stress could have a greater impact on post-pollen germination processes such as fertilization, embryo formation and development. We identified a heat tolerant genotype "Macia" which appears to be a promising donor for developing improved heat tolerant sorghum hybrids. In the third study, a bi-parental recombinant inbred lines (RILs) mapping population developed from elite post flowering drought susceptible cultivar (RTx430) and a known drought tolerant cultivar (SC35) were evaluated under wide spectrum of environments and moisture conditions. Several novel and major QTL for grain yield, panicle neck diameter, effective quantum yield of photosystem II and chlorophyll content were identified. The genomic regions and the candidate genes within these regions can potentially help in improving source and sink dynamics in sorghum under diverse environments. The findings from these studies will complement ongoing efforts in developing future sorghum with enhanced resilience to different abiotic stresses that continue to limit sorghum productivity.
Download or read book Sorghum in the 21st Century Food Fodder Feed Fuel for a Rapidly Changing World written by Vilas A. Tonapi and published by Springer Nature. This book was released on 2021-01-04 with total page 932 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum is the most important cereal crop grown in the semi-arid tropics (SAT) of Africa, Asia, Australia and Americas for food, feed, fodder and fuel. It is the fifth most important cereal crop globally after rice, wheat, maize and barley, and plays a major role in global food security. Sorghum is consumed in different forms for various end-uses. Its grain is mostly used directly for food purposes. After the release of the proceedings of two international symposia in the form of books “Sorghum in Seventies” and “Sorghum in Eighties”, global sorghum research and development have not been documented at one place. Of course, few books on sorghum have been released that focus on specific issues/research areas, but comprehensive review of all aspects of recent development in different areas of sorghum science has not been compiled in the form a single book. This book is intended to fill in a void to bridge the gap by documenting all aspects of recent research and development in sorghum encompassing all the progress made, milestones achieved across globe in genetic diversity assessment, crop improvement and production, strategies for high yield, biotic and abiotic stress resistance, grain and stover quality aspects, storage, nutrition, health and industrial applications, biotechnological applications to increase production, including regional and global policy perspectives and developmental needs. This book will be an institutional effort to compile all the latest information generated in research and development in sorghum across the globe at one place.
Download or read book Sorghum Science written by R. K. Maiti and published by . This book was released on 1996 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sorghum is one of the five important cereal crops of the world and is used by millions in the semi-arid tropics and also as animal feed in many developed countries. The sorghum grain has excellent yields in the semi-arid tropics under several biotic and abiotic constraints. A good knowledge of sorghum plants and their mechanisms of adaptation in harsh environments will help in the formulation of efficient breeding programmes.
Download or read book Effects of Heat and Water Stress and Their Interactions on Grain Sorghum Sorghum Bicolor L Moench written by Baba K. Kaigama and published by . This book was released on 1982 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1991 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
