Download or read book Effect of Time of Sowing and Row Spacing on Yield and Seed Composition of Glycine Max Cv Fiskeby V and Lupinus Angustifolius Cv Unicrop written by G. D. Hill and published by . This book was released on 1978 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings Annual Conference written by Agronomy Society of New Zealand and published by . This book was released on 1978 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agrindex written by and published by . This book was released on 1980 with total page 1204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food Science and Technology Abstracts written by and published by . This book was released on 1980 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.

Download or read book Index to New Zealand Periodicals written by and published by . This book was released on 1980 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book White Lupin Response to Row Spacing Seeding Rate Planting Date and Inoculation written by Mark J. Martinka and published by . This book was released on 1996 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Influence of Row Width and Plant Density on Growth and Seed Yield of Lupinus Angustifolious Cv Unicrop written by Stephen James Herbert and published by . This book was released on 1978 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Legumes in Cropping Systems written by Donal Murphy-Bokern and published by Cabi. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on contributions from members of the Legumes Future research consortium and complemented by articles from other research teams, this book provides a comprehensive overview of knowledge relevant to developing legume-supported cropping systems in Europe. It reflects the growing interest in using legumes to improve cropping and the current debate over the imbalance in European systems where the low use of legumes has caused concern in the agricultural policy community. This book supports informed debate and decision-making that addresses the associated challenges. Legumes in Cropping Systems presents current knowledge on this subject across 15 coordinated chapters. Each chapter addresses a specific aspect of legume cropping and provides insight into the relevant literature to help support understanding and explore the underlying processes that influence cropping system development. This book includes coverage of: · the role of legumes in cropping systems; · the role of legumes in European protein supplies; · environmental effects of grain and forage legumes; · current status of the major grain and forage legume crops; · economic effects; and · policy development. Written by an international team of expert authors and presented in full-colour throughout, this book is an invaluable resource for researchers in agronomy and crop sciences, agricultural professionals, policy makers, and students.

Download or read book Developments in Food Proteins written by B. J. F. Hudson and published by . This book was released on 1982 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Mortality and Demographic Data written by and published by . This book was released on 1992 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food Legume Improvement for Asian Farming Systems written by E. S. Wallis and published by State Mutual Book & Periodical Service. This book was released on 1987 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Proceedings of an international workshop held in Khon Kaen,Thailand, 1-5 September 1986"--T.p.

Download or read book Legume Crops written by Mirza Hasanuzzaman and published by BoD – Books on Demand. This book was released on 2020-10-21 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a sustainable agricultural system, legume crops are one of the essential components. However, improving the productivity of legume crops and improving their tolerance to adverse environments are essential tasks for plant biologists. This book includes nine comprehensive chapters addressing various aspects of legume crop biology, production and importance. There are several chapters on the adaptation of legumes to an adverse environment. Particular focus is provided on the sustainable production of legume crops under changing environments. This book will be useful for undergraduate and graduate students, teachers, and researchers, particularly from the field of Crop Science, Soil Science, Plant Breeding and Agronomy.

Download or read book Rations for Pigs written by James W. Wilson and published by . This book was released on 1921 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ecosystem Services written by Sander Jacobs and published by Elsevier Science Limited. This book was released on 2013-11-25 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ecosystem Services: Global Issues, Local Practices is a hands-on, transdisciplinary reflection on ecosystem services directed toward the future development of research, practice, and implementation by professionals. The diversity of values assigned to ecosystems and their services are used to inform policy from local to global scales."--Publisher description.

Download or read book Genetic Resources and Their Exploitation Chickpeas Faba beans and Lentils written by J.R. Witcombe and published by Springer Science & Business Media. This book was released on 1984-03-31 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chickpeas, faba beans and lentils are important pulse crops in the Mediterranean regi on and Mi ddl e East, where thei r hi gh protei n seed nutritionally complement cereal grain in the human diet. The by-products of these crops serve as a valuable feed for animals. Thanks to their ability to fix atmospheric nitrogen, the inclusion of these crops in the cropping system helps in the maintenance of the productivity of the soil and reduces the dependence of the farmer on fertilizer nitrogen to realise good yields. Being the site of original domestication of these legumes, the Fertile Crescent is bel ieved to possess their vast genetic diversity. In order to prevent the erosion of this genetic di'/ersity and to preserve it for posterity, it is necessary that a major effort is made for its expeditious collection, evaluation, documentation and safe storage. The International Center for Agricultural Research in the Dry Areas (ICARDA) being located in the Fertile Crescent has, within its mandate, the responsibility to act as a world centre for the work on the genetic resources of kabuli chickpeas, faba beans and lentils. The International Board of Plant Genetic Resources (IBPGR) has been strongly supporting ICARDA in this important activity.

Download or read book The New Zealand Bread Book written by Alison Holst and published by . This book was released on 2012-03-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the joys of bread-making with the Holsts' new Bread book. Use it to make great-tasting white & brown breads, by hand or in a bread machine, no-knead breads, gluten-free breads, sourdough breads and much more