Download or read book Edmonds Illustrated Cookbook written by Edmonds Staff and published by . This book was released on 1998 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Edmonds Illustrated Cookbook written by Robyn Margaret Martin and published by . This book was released on 2003-05-01 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Edmonds My First Cookbook written by Goodman Fielder and published by Hachette UK. This book was released on 2019-10-29 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become the champion-pikelet-maker, an expert-afghan-baker or an award-winning-pizza-creator. With the iconic illustrated step-by-step layout of the original Edmonds Junior Cookbook, you'll find it super easy to learn to cook these classic New Zealand recipes. From breakfast through to dessert and all the meals and snacks in between, this collection of over 90 recipes will be the beginning of a life long love of baking and cooking.
Download or read book Edmonds Illustrated Cookbook written by Edmonds Staff and published by . This book was released on 2003-05-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Edmonds Beginner s Cookbook written by Goodman Fielder and published by . This book was released on 2021-06-24 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking is not difficult At least not with the Edmonds Beginner's Cookbook. Impress your friends and family with these easy-to-make dishes. All recipes have illustrated step-by-step instructions as well as colour photographs of the finished product, you can't go wrong.
Download or read book Edmonds Illustrated Cookbook written by Goodman Fielder/Edmonds Staff and published by . This book was released on 2003-05-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hungry and Frozen written by Laura Vincent and published by Penguin Books. This book was released on 2013 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: I've been a food blogger since 2007 and I love to create my own recipes. I named my blog Hungry and Frozen after a quote from a Broadway musical, because cold student flats were constants at the time. Things have improved significantly since, but the title stuck - and now here I am with my first cookbook. I love delicious yet relaxed food and I'm all about writing recipes that will make you want to rush into the kitchen and cook something. Whether you're looking for a brunch idea, a weeknight meal (or a late-night quick-fix), a feast for your friends, a weekend project or something sugary-sweet, I'll have the dish for you. From fast to fancy, these are recipes for comfort food at any time of the day or night - because it's always the right time to eat food that makes the world feel like a better place. Laura Vincent www.hungryandfrozen.com
Download or read book Seattle Noir written by Curt Colbert and published by Akashic Books. This book was released on 2009 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brand new stories by: G. M. Ford, Skye Moody, R. Barri Flowers, Thomas P. Hopp, Patricia Harrington, Bharti Kirchner, Kathleen Alcal , Simon Wood, Brian Thornton, Lou Kemp, Curt Colbert, Robert Lopresti, Paul S. Piper, and Stephan Magcosta. Early Seattle was a hardscrabble seaport filled with merchant sailors, longshoremen, lumberjacks, rowdy saloons, and a rough-and-tumble police force not immune to corruption and graft. By the mid-50s, the town had added Boeing to its claim to fame, but was still a mostly blue-collar burg that was infamously described as "a cultural dustbin" by the Seattle Symphony's first conductor. Present-day Seattle has become a pricey, cosmopolitan center, home to Microsoft and Starbucks. The city is famous as the birthplace of grunge music, and possesses a flourishing art, theatre, and club scene that many would have thought improbable just a few decades ago. But some things never change--crime being one of them. Seattle's evolution to high-finance and high-tech has simply provided even greater opportunity and reward to those who might be ethically, morally, or economically challenged (crooks, in other words). But most crooks are just ordinary people, not professional thieves or crime bosses--they might be your pleasant neighbor, your wife or lover, your grocer or hairdresser, your minister or banker or lifelong friend--yet even the most upright and honest of them sometimes fall to temptation. Within the stories of Seattle Noir, you will find: a wealthy couple whose marriage is filled with not-so-quiet desperation; a credit card scam that goes over-limit; femmes fatales and hommes fatales; a delicatessen owner whose case is less than kosher; a famous midget actor whose movie roles begin to shrink when he starts growing taller; an ex-cop who learns too much; a group of mystery writers whose fiction causes friction; a Native American shaman caught in a web of secrets and tribal allegiances; sex, lies, and slippery slopes . . . and a cast of characters that always want more, not less . . . unless . . . Curt Colbert is the author of the Jake Rossiter & Miss Jenkins mysteries, a series of hard-boiled, private detective novels set in 1940s Seattle. The first book, Rat City, was nominated for a Shamus Award in 2001. A Seattle native, Colbert still resides in his hometown.
Download or read book Messy in the Kitchen written by Renée Paquette and published by Simon and Schuster. This book was released on 2021-05-18 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook for quirky home cooks looking to impress friends and family with a fancy meal, delicious cocktails, and intoxicating conversation. Television personality Renee Paquette brings passion, experimentation, and an overly confident-in-the-kitchen attitude to home cooking. When she’s not traveling around the world for work, she loves to stay within the confines of her home and Instagram-Live her experiences, cooking up mouth-watering, house-transforming meals for friends, family, neighbors…and all of their dogs. She thinks nothing of toiling over a hot stove while also providing sweet, cozy ambiance for anyone who walks through the door. Whether you’re hosting over the holidays, planning an anniversary dinner, or just feel like throwing back some cocktails and lining your belly with carbs, Renee’s got you covered. “Her debut cookbook…makes you daydream about the days (hopefully soon!) when friends can come over and share in a festive roast chicken dinner. Paquette’s book is a whole lot of fun.” —America’s Test Kitchen Messy in the Kitchen is an array of over sixty feel-good, feel-fancy meals, including appetizers, sides, salads, soups, and cocktails, (and the playlists to accompany them), to inspire a new generation of home cooks. Full of Renee’s passion for cooking, readers will be inspired and empowered to toss the take-out menus, put together a guest list, set the table, roll up their sleeves, and dare to get a little messy in the kitchen! “Similar to her smooth broadcasting style, there is a whimsical, familiar nature to her cookbook that makes the reader, even without culinary experience, feel as though success in the kitchen is attainable.” —Sports Illustrated Renee pulls from her foodie-family roots and guides you through the sometimes overwhelming process of making everything just right, including tips for entertaining and planning the perfect event. She offers the secrets and recipes you need to bring a bit of pizzazz to your home and make your dinner or dinner party a smash hit!
Download or read book Edmonds My First Cookbook written by Goodman Fielder and published by . This book was released on 2019-10-29 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become the champion-pikelet-maker, an expert-afghan-baker or an award-winning-pizza-creator.With the iconic illustrated step-by-step layout of the original EDMONDS JUNIOR COOKBOOK, you'll find it super easy to learn to cook these classic New Zealand recipes.From breakfast through to dessert and all the meals and snacks in between, this collection of over 90 recipes will be the beginning of a life long love of baking and cooking.
Download or read book Nurse and Spy in the Union Army written by Sarah Emma Evelyn Edmonds and published by University of Michigan Library. This book was released on 1865 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Timeless Edmonds written by Hachette New Zealand and published by . This book was released on 2004-10-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Under the Shade of Olive Trees written by Nadia Zerouali and published by Abrams. This book was released on 2014-03-18 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover irresistible flavors from across the Arabic world with this cookbook exploring the region’s exquisite cuisine with more than 100 recipes. Dutch writers and cooks Nadia Zerouali and Merijn Tol are in love with the culture and foods of the Mediterranean-Arabian world. They set out on a journey that took them across Morocco and Tunisia, Syria and Lebanon, Sicily and Spain, to experience the rich, exotic flavors of the Middle East. Here, they unpack the secrets to the region’s healthful and intensely flavorful food. They teach the reader about the ingredients—from orange blossom and honey to coriander and argan oil—and how to use them to maximize taste. The region’s food comes alive with color, as illustrated by the luscious photographs that accompany the more than 100 recipes. But it is the taste and texture of the foods that will win readers’ hearts: creamy labne, sweet pomegranate, flaky filo pastry, silky hummus. There are whole grains, such as simple summer bulgur salads and vegetable couscous, and tricks for preparing meat to be as flavorful as possible. Easy enough for cooking novices, Under the Shade of Olive Trees will transport readers to a magical, delicious region of the world.
Download or read book Edmonds Everyday written by Fielder Goodman and published by . This book was released on 2018-04-24 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over 100 years, New Zealand families have loved and trusted Edmonds recipes. Whether you're baking for a special occasion, or cooking a delicious family meal, Edmonds goes hand in hand with making great memories. This fully illustrated collection features over 300 of the best Edmonds recipes including all your old favourites and some new classics for any occasion. Packed with easy-to-prepare, delicious and reliable recipes from the delicious BANANA CAKE or the classic CAESAR SALAD to the perfect BACON AND EGG PIE or a BARBECUE FEAST, this is a cookbook every home needs. Beloved by New Zealanders, these are your favourite recipes, collected together in one special volume.
Download or read book Egg and Spoon an Illustrated Cookbook written by Alexandra Tylee and published by . This book was released on 2020-09 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful illustrated cookbook for children-and their families-that celebrates imagination and pleasure in cooking A fun and modern cookbook for families packed with recipes for meals, snacks, treats, and a whole lot of humour.Alexandra Tylee's lively inner ten-year-old knows exactly what food appeals to children and how to talk to kids about food. She trusts them to choose flavours and handle equipment in this joyful book that will set them on a lifetime love of healthy cooking and eating.Giselle Clarkson's illustrations are salivatingly delicious and subversively playful.
Download or read book Edmonds Cookery Book written by Goodman Fielder Limited and published by . This book was released on 2008 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Edmonds Cookery Book has long been an essential ingredient in every New Zealand kitchen. For recipes that are certain to be a success, from Anzac Biscuits to Bacon and Egg pie, you need look no further. The 100 year anniversary edition still contains some of the recipes that appeared in the first edition published in 1908 (marked with a first edition banner so you can identify them). With over 3 million copies sold, the Edmonds Cookery Book is New Zealand's biggest selling cook book, become part of the story with your copy of this enduring favourite.
Download or read book Edmonds Junior Cookbook written by Mary Pat Fergus and published by . This book was released on 1994-12 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: A selection of step-by-step illustrated recipes covering snacks and soups, main dishes, vegetables and salads, desserts, baking and microwave. Suggested level: primary, intermediate.
