Download or read book Economy in the Buying and Preparation of Meats Classic Reprint written by Eleanor Lee Wright and published by Forgotten Books. This book was released on 2018-03-05 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Economy in the Buying and Preparation of Meats Very young and very old people require little meat, and it is required only in moderation by anyone. Amounts vary with indi vidual conditions, occupations and habits. People who are under nourished lack resistance to ward off disease - those in prime health have the greater resistance. Meat has a higher food v'alue than most vegetables. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Economy in the Buying and Preparation of Meats written by Eleanor Lee Wright and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economic Effects of U S Grades for Beef Classic Reprint written by Willard Forest Williams and published by Forgotten Books. This book was released on 2018-04-30 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Economic Effects of U. S. Grades for Beef The widespread adoption of Federal beef grades is only one force among many bringing about changes in the production and marketing of beef. Buying and selling beef on the basis of Federal grades have proved particularly advantageous to mass merchandising agencies. The policies and practices of firms in the various segments of the meat wholesaling industry, which includes packers, wholesalers, and retailers, tend to reflect their beliefs and attitudes concerning the effects of the Federal grading of beef. This report is based in part on a sample survey of national packers, independent packers, wholesale distributors, and chain and independent retail ers of meat. The sample was designed so as to adequately represent attitudes on grading and branding of beef, and the uses made of Federal grades and proprietary brands in each of the 4 regions of the Nation. In each major respondent category, except national packers, two-thirds or more of the beef sold for fresh consumption was stamped with U. S. Grades. Some respondents in each classification expressed surprise that there remained any question about the usefulness and desirability of uniform Federal grade standards for beef. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Cooking Hints and Helps to Reduce the Cost of Living Classic Reprint written by and published by Forgotten Books. This book was released on 2017-12-12 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Cooking Hints and Helps to Reduce the Cost of Living This little cook book is intended to help the frugal housewife to feed her family well. In these days of high cost of living this is not an easy problem. The woman who has a limited amount to spend on her table, must spend it wisely if the members of her household are to be well nourished and enjoy their food. True economy does not mean poor living. It means eliminating waste - getting the most for your money. It is quite possible to spend much and get little, in the way of wholesome food. Knowledge alone can save the housewife from such error. In the purchase and preparation of food she must know food values, how to get them at lowest cost, how to prepare them into appetizing dishes, how to save unnecessary waste. It may be poor economy to buy inexpensive food. The family must have certain elements to grow and work. Food may be cheap and worth less, or inexpensive and valuable. One mustknow It is really a simple matter to choose nutritious food, and have it so prepared that there is no waste. Waste is responsible for much of what we call high cost of living. Extravagance is evidenced not only by what people throw away, but also by what they leave in the shops because they do not know how to prepare it. Butchers put a high price on the cuts of meat which anybody can cook without loss of flavor. Parts requiring skill in preparation can be bought for much less. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Meatonomics written by David Robinson Simon and published by Mango Media Inc.. This book was released on 2013-09-01 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this “provocative and persuasive work,” the health advocate reveals the dirty economics of meat—an industry that’s eating into your wallet (Publishers Weekly). Few Americans are aware of the economic system that supports our country’s supply of animal foods. Yet these forces affect us in a number of ways—none of them good. Though we only pay a few dollars per pound of meat at the grocery store, we pay far more in tax-fueled government subsidies—$38 billion more, to be exact. And subsidies are just one layer of meat’s hidden cost. But in Meatonomics, lawyer and sustainability advocate David Robinson Simon offers a path toward lasting solutions. Animal food producers maintain market dominance with artificially low prices, misleading PR, and an outsized influence over legislation. But counteracting these manipulations is easy—with the economic sanity of plant-based foods. In Meatonomics, Simon demonstrates: How government-funded marketing influences what we think of as healthy eating How much of our money is spent to prop up the meat industry How we can change our habits and our country for the better “Spectacularly important.” —John Robbins, author of The Food Revolution “[A] well-researched, passionately written book.” —Publishers Weekly
Download or read book Salumi The Craft of Italian Dry Curing written by Michael Ruhlman and published by W. W. Norton & Company. This book was released on 2012-08-27 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: The craft of Italian salumi, now accessible to the American cook, from the authors of the best-selling Charcuterie. Michael Ruhlman and Brian Polcyn inspired a revival of artisanal sausage making and bacon curing with their surprise hit, Charcuterie. Now they delve deep into the Italian side of the craft with Salumi, a book that explores and simplifies the recipes and techniques of dry curing meats. As the sources and methods of making our food have become a national discussion, an increasing number of cooks and professional chefs long to learn fundamental methods of preparing meats in the traditional way. Ruhlman and Polcyn give recipes for the eight basic products in Italy’s pork salumi repertoire: guanciale, coppa, spalla, lardo, lonza, pancetta, prosciutto, and salami, and they even show us how to butcher a hog in the Italian and American ways. This book provides a thorough understanding of salumi, with 100 recipes and illustrations of the art of ancient methods made modern and new.
Download or read book Subject Guide to Books in Print written by and published by . This book was released on 1975 with total page 2564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reprint Series written by and published by . This book was released on 1988* with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooked written by Michael Pollan and published by Penguin. This book was released on 2014-04-29 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, How to Change Your Mind, and This is Your Mind on Plants explores the previously uncharted territory of his own kitchen in Cooked. "Having described what's wrong with American food in his best-selling The Omnivore's Dilemma (2006), New York Times contributor Pollan delivers a more optimistic but equally fascinating account of how to do it right. . . . A delightful chronicle of the education of a cook who steps back frequently to extol the scientific and philosophical basis of this deeply satisfying human activity." —Kirkus (starred review) Cooked is now a Netflix docuseries based on the book that focuses on the four kinds of "transformations" that occur in cooking. Directed by Oscar-winning filmmaker Alex Gibney and starring Michael Pollan, Cooked teases out the links between science, culture and the flavors we love. In Cooked, Pollan discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with fire, cook with liquid, bake bread, and ferment everything from cheese to beer. Each section of Cooked tracks Pollan’s effort to master a single classic recipe using one of the four elements. A North Carolina barbecue pit master tutors him in the primal magic of fire; a Chez Panisse–trained cook schools him in the art of braising; a celebrated baker teaches him how air transforms grain and water into a fragrant loaf of bread; and finally, several mad-genius “fermentos” (a tribe that includes brewers, cheese makers, and all kinds of picklers) reveal how fungi and bacteria can perform the most amazing alchemies of all. The reader learns alongside Pollan, but the lessons move beyond the practical to become an investigation of how cooking involves us in a web of social and ecological relationships. Cooking, above all, connects us. The effects of not cooking are similarly far reaching. Relying upon corporations to process our food means we consume large quantities of fat, sugar, and salt; disrupt an essential link to the natural world; and weaken our relationships with family and friends. In fact, Cooked argues, taking back control of cooking may be the single most important step anyone can take to help make the American food system healthier and more sustainable. Reclaiming cooking as an act of enjoyment and self-reliance, learning to perform the magic of these everyday transformations, opens the door to a more nourishing life.
Download or read book Wake Up America Classic Reprint written by Mark Sullivan and published by Forgotten Books. This book was released on 2018-01-08 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Wake Up America F the way that war came to Belgium and to France there are two pictures which, among Ameri can witnesses, surpass all others and are unforgetahle. One is in the letters home of an American woman. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Production Economics written by Svend Rasmussen and published by Springer Science & Business Media. This book was released on 2010-12-09 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the basic theory of how, what and when firms should produce to maximise profits. Based on the neoclassical theory of the firm presented in most general microeconomic textbooks, it extends the general treatment and focuses on the application of the theory to specific problems that the firm faces when making production decisions to maximise profits. Increasing level of government regulation and the use of specialised and often very expensive equipment in modern production motivates the following focus areas: 1) How to optimise production under restrictions., 2) Treatment of fixed inputs and the process of input fixation, 3) Optimisation of production over time, 4) Linear and Mixed Integer Programming as tools for optimisation in practice.
Download or read book The Publishers Weekly written by and published by . This book was released on 1918 with total page 2076 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Symposium on Christian Economics JCR Vol 2 No 1 written by R. J. Rushdoony and published by Chalcedon Foundation. This book was released on 2021-04-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The continuing and intensifying economic crises of the twentieth century are the direct product of the interference into the economy by the civil government. The messianic state cannot permit any aspect of human life, animal life, and inorganic nature to assert any claims of lawful independence from political manipulation. The end result of the deification of the state is the breakdown of humanistic society.
Download or read book Sci Fi Box Set 140 Dystopian Novels Novels Space Adventures Lost World Classics Apocalyptic Tales written by Jules Verne and published by Good Press. This book was released on 2023-11-19 with total page 10728 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 'Sci-Fi Box Set: 140+ Dystopian Novels, Novels Space Adventures, Lost World Classics & Apocalyptic Tales' is a monumental anthology that spans a wide arc of speculative fiction's history, showcasing the breadth and depth of the genre. Within its pages, readers will find a rich tapestry of themes ranging from the exploration of unknown realms and futuristic dystopias to thought-provoking apocalyptic visions and intricate space odysseys. The collection boasts an impressive diversity in literary styles, from the poetic prose of Mary Shelley to the sharp-edged narratives of H.P. Lovecraft, each work contributing to the anthology's exploratory spirit and its examination of humanity's place in the universe. Esteemed pieces, whether they foreground the mysteries of outer space or the speculative technologies of an imagined future, underscore the anthology's significance as a comprehensive repository of speculative fiction's most compelling narratives. The contributing authors and editors, including luminaries such as Jules Verne, H.G. Wells, and Edgar Allan Poe, represent a remarkable cross-section of the genre's evolution, tracing its roots and expansions. Their collective contributions not only align with but also have shaped historical, cultural, and literary movements within the speculative genre. From gothic horror's influence on the evolution of dystopian narratives to the incipient seeds of what would become known as science fiction in the works of Verne and Wells, these varied voices come together to enrich and expand the reader's understanding of speculative fiction. The anthology thereby serves as a vital confluence of visionary thinkers, whose works have laid the groundwork for and continue to inspire the genre's future direction. 'Readers are encouraged to delve into this unparalleled collection, an invitation to journey through the manifold universes created by some of speculative fiction's most visionary minds. The 'Sci-Fi Box Set' is not merely an anthology but a gateway to exploring the vast possibilities of the genre, offering educational value, a breadth of insights, and the delight of witnessing the dialogue between different epochs and voices within science fiction. It stands as an essential volume for anyone eager to witness the scope and evolution of speculative narratives, making it a must-read for enthusiasts and scholars alike.
Download or read book Sci Fi Ultimate Collection 170 Space Adventures Dystopian Novels Lost World Classics written by Jules Verne and published by DigiCat. This book was released on 2023-12-26 with total page 12904 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat presents to you this unique SF collection, designed and formatted to the highest digital standards and adjusted for readability on all devices. Contents: H. G. Wells: The Time Machine The War of the Worlds The Invisible Man... Jules Verne: Journey to the Center of the Earth 20.000 Leagues under the Sea... Mary Shelley: Frankenstein The Last Man Edwin A. Abbott: Flatland Jack London: Iron Heel The Scarlet Plague... R. L. Stevenson: Dr Jekyll and Mr Hyde George MacDonald: Lilith H. Rider Haggard: King Solomon's Mines She William H. Hodgson: The Night Land... Edgar Allan Poe: Some Words with a Mummy Mellonta Tauta... H. P. Lovecraft: The Cats of Ulthar Celephaïs Edward Bellamy: Looking Backward: 2000–1887 Equality... Mark Twain: A Connecticut Yankee in King Arthur's Court George Orwell: 1984 Animal Farm Aldous Huxley: Brave New World Sinclair Lewis: It Can't Happen Here Yevgeny Zamyatin: We Owen Gregory: Meccania the Super-State Margaret Cavendish: The Blazing World Jonathan Swift: Gulliver's Travels William Morris: News from Nowhere Samuel Butler: Erewhon Edward Bulwer-Lytton: The Coming Race James Fenimore Cooper: The Monikins Charlotte Gilman: Herland... Hugh Benson: Lord of the World Fred M. White: The Doom of London Ignatius Donnelly: Caesar's Column Ernest Bramah: The Secret of the League Arthur D. Vinton: Looking Further Backward Robert Cromie: The Crack of Doom Anthony Trollope: The Fixed Period Cleveland Moffett: The Conquest of America Richard Jefferies: After London Milo Hastings: City of Endless Night Francis Stevens: The Heads of Cerberus Percy Greg: Across the Zodiac...
Download or read book SCIENCE FICTION Ultimate Box Set 170 Dystopian Novels Space Adventures Lost World Classics Apocalyptic Tales written by Jules Verne and published by Good Press. This book was released on 2023-11-18 with total page 12917 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 'SCIENCE FICTION Ultimate Box Set: 170+ Dystopian Novels, Space Adventures, Lost World Classics & Apocalyptic Tales' presents an unparalleled amalgamation of literary genius, weaving together the profound imaginations of some of the most paramount figures in the science fiction genre. The anthology spans a multitude of themes including dystopia, interstellar travel, exploration of unknown worlds, and the existential ponderings of humanity in the face of apocalypse, realized through a diverse range of literary styles, from the suspenseful and foreboding atmospheres crafted by H.P. Lovecraft to the intricate societal critiques embodied by George Orwell. This collection not only showcases the broad spectrum of speculative fiction but also highlights standout pieces that have fundamentally shaped the course of science fiction literature. The contributing authors and editors, from Jules Vernes pioneering adventures to H.G. Wells groundbreaking societal allegories, represent an era-spanning cadre of visionaries who collectively pressed the boundaries of the imagination and confronted the societal and philosophical questions of their times. Their works, deeply entrenched in varying historical, cultural, and literary movements - from the romanticism of Mary Shelleys 'Frankenstein' to the modernist satire in Aldous Huxleys 'Brave New World' - provide a comprehensive overview of the evolution of science fiction as a reflective lens on society. For readers seeking to immerse themselves in the expansive universe of speculative fiction, this anthology offers an extraordinary journey through time and space, exploring humanitys greatest fears, hopes, and ethical dilemmas. By traversing the imaginations of over forty authors, the collection affords a unique opportunity to engage with the seminal texts that have defined and continued to shape the science fiction landscape. Delve into the 'SCIENCE FICTION Ultimate Box Set' to experience the vast educational value, embrace the diversity of thought, and partake in the ongoing dialogue between these monumental works and the present-day reader.
Download or read book Home Economics written by Jennifer Mcknight Trontz and published by Quirk Books. This book was released on 2014-05-13 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revisit the home-economics textbooks of yore to get the best vintage advice on shopping, cooking, decorating, and budgeting your way to a happy, healthy household “Housekeeping is becoming more and more a matter of science, and the laurels are bound to fall to the woman who conducts her household in a business-like way.” Let the thrifty sensibility of yesteryear be your guide as you shop for the most economical foods, choose wall colors scientifically, clean with natural products, look your best without breaking the bank, and budget your way to frugal efficiency. In this amazing collection of clever wisdom and practical advice drawn from vintage home-economics textbooks, you’ll find everything you need to get back to basics and run a healthy and happy household. Home Economics covers all the categories of delightful domesticity: • Health & Hygiene • Cookery & Recipes • Manners & Etiquette • Design & Decoration • Cleaning & Safety • Gardening & Crafts Rediscover the art and science of keeping house—economically!
