Download or read book Economic History of the Production of Beef Cattle in Iowa written by John Abel Hopkins and published by . This book was released on 1928 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Economic History of the Production of Beef Cattle in Iowa written by John Abel Hopkins and published by . This book was released on 1924 with total page 872 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book An Economic Study of the Cattle Feeding Enterprise in Iowa written by John A. Hopkins and published by . This book was released on 1927 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book An Economic Study of the Cattle Feeding Enterprise in Iowa written by John Abel Hopkins and published by . This book was released on 1927 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Economic Production of Baby Beef Under Iowa Conditions written by B. A. Madson and published by . This book was released on 1907 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The American Historical Review written by John Franklin Jameson and published by . This book was released on 1928 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt: American Historical Review is the oldest scholarly journal of history in the United States and the largest in the world. Published by the American Historical Association, it covers all areas of historical research.

Download or read book A History of the Commercial Beef Cattle Industry of the United States written by Howard Thorton Wilson and published by . This book was released on 1923 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Economic Aspects of the Beef Cattle Industry written by Edwin Coblentz Voorhies and published by . This book was released on 1928 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Economics Literature written by and published by . This book was released on 1929 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Economics Bibliography written by and published by . This book was released on 1935 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Economics Bibliography written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1935 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Iowa Cow calf Production written by Joe Sellers and published by . This book was released on 2019 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Future for Beef written by and published by . This book was released on 1963 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Rise of the Midwestern Meat Packing Industry written by Margaret Walsh and published by University Press of Kentucky. This book was released on 2021-09-15 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history of the meat packing industry of the Midwest offers an excellent illustration of the growth and development of the economy of that major industrial region. In the course of one generation, meat packing matured from a small-scale, part-time activity to a specialized manufacturing operation. Margaret Walsh's pioneering study traces the course of that development, shedding light on an unexamined aspect of America's economic history. As the Midwest emerged from the frontier period during the 1840s and 1850s, the growing urban demand for meat products led to the development of a seasonal industry conducted by general merchants during the winter months. In this early stage the activity was widely dispersed but centered mainly along rivers, which provided ready transportation to markets. The growth of the railroads in the 1850s, coupled with the westward expansion of population, created sharp changes in the shape and structure of the industry. The distinct advantages of good rail connections led to the concentration of the industry primarily in Chicago, but also in St. Louis and Milwaukee. The closing of the Mississippi River during the Civil War insured the final dominance of rail transport and spelled the relative decline of such formerly important packing points as Cincinnati and Louisville. By the 1870s large and efficient centralized stockyards were being developed in the major centers, and improved technology, particularly ice-packing, favored those who had the capital resources to invest in expansion and modernization. By 1880, the use of the refrigerated car made way for the chilled beef trade, and the foundations of the giant meat packing industry of today had been firmly established. Margaret Walsh has located an impressive array of primary materials to document the rise of this important early industry, the predecessor and in many ways the precursor of the great industrial complex that still dominates today's midwestern economy.

Download or read book Miscellaneous Publication written by and published by . This book was released on 1938 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural History Series written by and published by . This book was released on 1973 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Agricultural Outlook for 1930 written by and published by . This book was released on 1930 with total page 932 pages. Available in PDF, EPUB and Kindle. Book excerpt: