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EBookClubs

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Book The Economics of Agri Environmental Policy  Volume II

Download or read book The Economics of Agri Environmental Policy Volume II written by Sandra S. Batie and published by Routledge. This book was released on 2017-11-30 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: This two-volume set collects key essays examining economic theory, methods, and issues salient to agri-environmental policy in the US and in Europe, as well as in other countries. The topics under discussion are arranged thematically and include theoretical, numerical and empirical works; all are grounded in policy and economics. The introduction to these volumes reviews the evolution of agri-environmental policies, with an important focus on the history of US policy and European agri-environmental policy. A key feature within this is the importance of the Environmental Protection Agency (EPA) in the US, particularly its move towards more 'market-based incentives' from the 1980s onwards. Within the European context, the effects of the CAP (Common Agricultural Policy) on agri-environmental programmes and schemes within the member states, are discussed. Significantly, the essays republished here have provided the knowledge base that has influenced further applied work, creating an influential impact on policy development.

Book Green Technologies for a More Sustainable Agriculture

Download or read book Green Technologies for a More Sustainable Agriculture written by James Hrubovcak and published by . This book was released on 1999 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Adoption of Agricultural Production Practices

Download or read book Adoption of Agricultural Production Practices written by and published by DIANE Publishing. This book was released on with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Impact of Rice Research

Download or read book Impact of Rice Research written by Prabhu L. Pingali and published by Int. Rice Res. Inst.. This book was released on 1998 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Resources and Environmental Indicators

Download or read book Agricultural Resources and Environmental Indicators written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1997 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Resources and Environmental Indicators  1996 97

Download or read book Agricultural Resources and Environmental Indicators 1996 97 written by Economic Research Service Reference Center (U.S.) and published by . This book was released on 1997 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Resources and Environmental Indicators  1996 97

Download or read book Agricultural Resources and Environmental Indicators 1996 97 written by Margot Anderson and published by DIANE Publishing. This book was released on 1998-05 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Takes stock of how natural resources (land & water) & commercial inputs (energy, nutrients, pesticides, & machinery) are used in the agricultural sector; shows how they contribute to environmental quality; & links use & quality to technological change, production management practices, & farm programs. Provides a comprehensive source of data & analysis on the factors that affect resource use & quality in American agriculture. Examines the economic factors that affect resource use, & estimates the costs & benefits (to farmers, consumers, & the government) of meeting conservation & environmental goals. Charts & tables.

Book Agriculture Handbook

Download or read book Agriculture Handbook written by and published by . This book was released on 1949 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.

Book Agriculture and the Environment

Download or read book Agriculture and the Environment written by Noel D. Uri and published by Nova Publishers. This book was released on 2006 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture in the United States is in the midst of a major transition motivated by economic and environmental factors. These include water quality and quantity, soil erosion, and the compatibility of agricultural production practices and the quality of the environment. Within the context of this change, US agricultural policy seeks to balance several objectives including an abundance of food and fibre at reasonable prices, economic security for agricultural producers, and conservation of natural resources. Agricultural chemical use and soil and water quality degradation associated with agricultural production are significant among the environmental problems confronting the United States. In fact, these are now perceived as environmental problems comparable to other environmental problems such as air quality deterioration and the release of toxic pollutants from industrial sources. While the growth of agricultural chemical use is an integral part of the technological revolution in agriculture that has generated major changes in production techniques, uncertainties about the health effects of agricultural chemicals are very important concerns. Severe soil degradation from erosion, compaction, or salinisation can destroy the productive capacity of the soil. It can also impair water quality from sediment and agricultural chemicals. This important new book looks at both of these significant issues - the relationship between agricultural chemical use and the environment and the relationship between soil and water quality degradation associated with agricultural production and the environment.

Book Agricultural Resources and Environmental Indicators

Download or read book Agricultural Resources and Environmental Indicators written by Economic Research Service Reference Center (U.S.) and published by . This book was released on 1994 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Nitrogen in the Environment  Sources  Problems and Management

Download or read book Nitrogen in the Environment Sources Problems and Management written by R.F. Follett and published by Gulf Professional Publishing. This book was released on 2001-12-03 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Strategies and perspectives are considered to improve nitrogen-use efficiency. Issues of nitrogen in crop and human nutrition, and transport and transformations along the continuum from farm field to ground water, watersheds, streams, rivers, and coastal marine environments are discussed. Described are aerial transport of nitrogen from livestock and agricultural systems and the potential for deposition and impacts. The current status of nitrogen in the environment in selected terrestrial and coastal environments and crop and forest ecosystems and development of emerging technologies to minimize nitrogen impacts on the environment are addressed. The nitrogen cycle provides a framework for assessing broad scale or even global strategies to improve nitrogen use efficiency. Growing human populations are the driving force that requires increased nitrogen inputs. These increasing inputs into the food-production system directly result in increased livestock and human-excretory nitrogen contribution into the environment. The scope of this book is diverse, covering a range of topics and issues from furthering our understanding of nitrogen in the environment to policy considerations at both farm and national scales.