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Book Nonnative Oysters in the Chesapeake Bay

Download or read book Nonnative Oysters in the Chesapeake Bay written by National Research Council and published by National Academies Press. This book was released on 2004-03-09 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nonnative Oysters in the Chesapeake Bay discusses the proposed plan to offset the dramatic decline in the bay's native oysters by introducing disease-resistant reproductive Suminoe oysters from Asia. It suggests this move should be delayed until more is known about the environmental risks, even though carefully regulated cultivation of sterile Asian oysters in contained areas could help the local industry and researchers. It is also noted that even though these oysters eat the excess algae caused by pollution, it could take decades before there are enough of them to improve water quality.

Book Evaluating Restored Oyster Reefs in Chesapeake Bay

Download or read book Evaluating Restored Oyster Reefs in Chesapeake Bay written by Janet Andrea Nestlerode and published by . This book was released on 2004 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Craney Island Eastward Expansion  Norfolk Harbor and Channels  Hampton Roads

Download or read book Craney Island Eastward Expansion Norfolk Harbor and Channels Hampton Roads written by and published by . This book was released on 2005 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Ecosystem Services of Restored Oyster Reefs in a Chesapeake Bay Tributary

Download or read book Ecosystem Services of Restored Oyster Reefs in a Chesapeake Bay Tributary written by Bruce William Pfirrmann and published by . This book was released on 2017 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oyster reef restoration may enhance the production of ecologically or economically important fish species, an ecosystem service, by providing refuge and foraging habitat. Predicting the effects of oyster habitat restoration on fisheries production in Chesapeake Bay requires a better understanding of fish habitat use, trophic dynamics, and the processes leading to production on a habitat-scale. The objective of this thesis was to evaluate the influence of restored subtidal oyster reefs on the abundance and foraging patterns of mobile estuarine fishes. Specifically, I compared the 1) abundance, 2) stomach fullness, 3) diet composition, and 4) daily consumption rate of fishes collected from restored oyster reef habitat and from unstructured (control) habitat in the Lynnhaven River System (LRS), Virginia, a tributary of Chesapeake Bay. I sampled fishes from April – October 2016 to assess seasonal abundance and diet trends using multi-panel gill nets, and conducted 24-hour sampling events in July and September 2016 to assess daily foraging patterns and estimate habitat-specific consumption rates. The most abundant non-filter feeding fishes collected all came from the Sciaenid (drum) family: spot (Leiostomus xanthurus), silver perch (Bairdiella chrysoura), and Atlantic croaker (Micropogonias undulatus). Overall catch in oyster reef habitat was reduced relative to unstructured bottom, but species-level responses to habitat type varied. Stomach fullness trends varied by species but were associated with habitat type. Benthic prey dominated the diet of all three species, and evidence of habitat-related shifts in diet composition were apparent. Reef-affiliated prey contributed most prominently to silver perch, comprising nearly 30 – 50 % by weight. The daily consumption rate and total daily caloric intake of silver perch foraging in oyster reef habitat were nearly double the estimates from control habitat. The results suggest restored oyster reefs influence habitat use and foraging behavior in species-specific manners, likely a result of differences in functional morphology and prey preference. Restored oyster reefs in the LRS likely act as valuable forage habitat for silver perch, an important trophic link in coastal and estuarine systems. Developing realistic estimates of fisheries production on a habitat-scale requires studying species-specific trophic dynamics. Empirical estimates of the processes contributing to production are necessary to better understand the functional role of restored oyster reefs in shallow estuarine and coastal systems, and the ecosystem services these reefs may provide.

Book The Ecology of Intertidal Oyster Reefs of the South Atlantic Coast

Download or read book The Ecology of Intertidal Oyster Reefs of the South Atlantic Coast written by Leonard M. Bahr and published by . This book was released on 1981 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Chesapeake Bay oyster restoration  management   research

Download or read book Chesapeake Bay oyster restoration management research written by United States. Congress. House. Committee on Resources. Subcommittee on Fisheries Conservation, Wildlife, and Oceans and published by . This book was released on 2002 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Oyster Reef Habitat Restoration

Download or read book Oyster Reef Habitat Restoration written by and published by . This book was released on 1999 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The U S  Geological Survey and the Chesapeake Bay

Download or read book The U S Geological Survey and the Chesapeake Bay written by Scott W. Phillips and published by . This book was released on 2001 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Ecological Studies in the Middle Reach of Chesapeake Bay

Download or read book Ecological Studies in the Middle Reach of Chesapeake Bay written by Kenneth L. Jr. Heck and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: The decision to build a nuclear power plant at Calvert Cliffs on the western shore of the Chesapeake Bay in southern Maryland resulted in a Iandmark legal decision (Calvert Cliffs Coordinating Committee vs Atomic Energy Commission) and began one ofthe mostintensive long-term studies ever carried out in an American estuarine system. In the pages that follow we describe the major results and findings from studies conducted over more than a decade by scientists from The Academy of Natural Seiences of Philadelphia (ANSP). These studies were designed to assess the potential effects that operation ofthe Calvert Cliffs Nuclear Power Plant (CCNPP) might have on the mid-portion of Chesapeake Bay. The approach taken was to study major biotic components of the system over an area and a time period sufficient to allow comparison of conditions between preoperational and operational periods within a sampling locality, and comparisons of conditions at reference sites with those at impact sites afterplant operations began. Elementschosen for detailed study included: species composition and production rates of major primary producers; water chemistry; zooplankton, benthos and finfish abundance and species composition; the abundance and growth rates of commercially important shellfish (clams, oysters and blue crabs); and the colonization sequences of invertebrates on artificial substrates.

Book Efforts to introduce non native oyster species to the Chesapeake Bay and the National Research Council s report titled  Non Native Oysters in the Chesapeake Bay

Download or read book Efforts to introduce non native oyster species to the Chesapeake Bay and the National Research Council s report titled Non Native Oysters in the Chesapeake Bay written by United States. Congress. House. Committee on Resources. Subcommittee on Fisheries Conservation, Wildlife, and Oceans and published by . This book was released on 2004 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Development of a Habitat Suitability Index for the Eastern Oyster  Crassostrea Virginica  in Great Wicomico River  Virginia

Download or read book Development of a Habitat Suitability Index for the Eastern Oyster Crassostrea Virginica in Great Wicomico River Virginia written by Seth Joseph Theuerkauf and published by . This book was released on 2012 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eastern oyster, Crassostrea virginica, provides critical ecological functions to Chesapeake Bay. Unfortunately, as a result of overharvesting, disease, and poor water quality, the native oyster population of the Bay currently stands at less than 1% of its historic size. Within the Great Wicomico River, a tributary of the Bay, the United States Army Corps of Engineers (USACE) Norfolk District has successfully restored approximately 85 acres of "no take" sanctuary oyster reef. This study developed a habitat suitability index (HSI) for the eastern oyster in the Great Wicomico River in order to identify areas of suitable oyster habitat. The model was validated using live adult oyster density data derived from the 2011 VIMS monitoring survey of the USACE restored reefs. The results from this model can be used to inform the rehabilitation of the existing sanctuary oyster reef network and the construction of additional oyster reef in the Great Wicomico River.

Book Considering the Oyster

    Book Details:
  • Author : Andrew Stuhl
  • Publisher :
  • Release : 2007
  • ISBN :
  • Pages : 268 pages

Download or read book Considering the Oyster written by Andrew Stuhl and published by . This book was released on 2007 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Eastern Oyster

    Book Details:
  • Author : Victor S. Kennedy
  • Publisher : University of Maryland Sea Grant Publications
  • Release : 1996
  • ISBN :
  • Pages : 760 pages

Download or read book The Eastern Oyster written by Victor S. Kennedy and published by University of Maryland Sea Grant Publications. This book was released on 1996 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1966 Congress passed the National Sea Grant College Program Act to promote marine research, education, and extension services in institutions along the nation's ocean and Great Lakes coasts. In Maryland a Sea Grant Program -- a partnership among federal and state governments, universities, and industries -- began in 1977, and in 1982 the University of Maryland was named the nation's seventeenth Sea Grant College. The Maryland Sea Grant College focuses its efforts on the Chesapeake Bay, with emphasis on the marine concerns of fisheries, seafood technology, and environmental quality. The first comprehensive review of the biology of the eastern oyster in more than thirty years. The twenty-one chapters synthesize every aspect of oyster biology -- for instance, general anatomy, physiology, the circulatory system, reproduction, genetics, diseases -- and issues related to management and aquaculture.

Book Restoration Guidelines for Shellfish Reefs

Download or read book Restoration Guidelines for Shellfish Reefs written by Simon Branigan and published by . This book was released on 2019-09-25 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restoration of habitat has become a priority for many citizens and governments as the ecological and societal benefits of these habitats have been become more widely recognised. This publication is intended to provide foundational information to serve as a useful starting pointfor shellfish reef restoration.

Book Evaluation of the Ecological Value of Constructed Intertidal Oyster Reefs and Aquaculture Structures in Delaware Bay

Download or read book Evaluation of the Ecological Value of Constructed Intertidal Oyster Reefs and Aquaculture Structures in Delaware Bay written by Jaclyn C. Taylor and published by . This book was released on 2008 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cape Shore on the New Jersey side of Delaware Bay USA is an extensive high-energy polyhaline intertidal zone that consistently receives the highest oyster (Crassostrea virginica) settlement in the Bay. Intertidal oyster reefs in lower Delaware Bay are ephemeral, and it is generally assumed that oyster mortality due to predation, disease and winter ice scouring inhibit their persistence. If protected, however, oysters survive and grow well; hence, oyster aquaculture is developing at the site. In June 2006, shell-bag oyster reefs of varying height were constructed on the intertidal sand flats in lower Delaware Bay to determine the potential for oyster reef restoration in this temperate estuary. Oysters survived a heavy formation of ice during winter 2007, but shifting sediments nearly buried the shortest reef by April 2007, a process that may be important in limiting the development of oyster reefs in this system. In May 2007, six 2-layer shell-bag reefs were constructed. These constructed reefs as well as rack and bag oyster culture systems provided semi-permanent structures that form potential habitats for motile fauna on the sand flats of the Cape Shore. To assess the habitat potential of these structures, constructed reefs, aquaculture racks and adjacent sand flats were monitored for utilization by motile macrofauna using wire mesh traps, crab pots and eel traps from May through October 2007. Species richness for aquaculture racks (25 species) and shell-bag reefs (22 species) were comparable and significantly greater than on the sand flats (17 species). Seven species were unique to aquaculture racks. Species abundance was five times greater around aquaculture racks and three times greater around shell-bag reefs compared to sand flats. Intertidal oyster reefs and aquaculture structures increased habitat complexity, attracted similar assemblages of motile macrofauna and supported an increased species abundance, biomass and species richness compared to sand flats. Based on these metrics, oyster aquaculture rack and bag structures are comparable habitat to intertidal oyster reef habitat in Delaware Bay.

Book Environmental and Ecological Benefits and Impacts of Oyster Aquaculture  Chesapeake Bay  Virginia  USA

Download or read book Environmental and Ecological Benefits and Impacts of Oyster Aquaculture Chesapeake Bay Virginia USA written by M. Lisa Kellogg and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: To better quantify the ecological benefits and impacts of oyster aquaculture, we sampled water quality, sediment quality, benthic macrofaunal communities and oysters at four oyster aquaculture sites located on the western shore of Chesapeake Bay in Virginia, USA. At each site, we collected samples from within the footprint of the aquaculture cages and from nearby areas with similar physical and environmental conditions but far enough away to be minimally influenced by aquaculture operations. Data collected from the water column included chlorophyll concentrations, turbidity, pH, dissolved oxygen concentrations, light attenuation, particle concentration, median particle size, total suspended solids and their organic content, and dissolved nutrient concentrations. Sediment and macrofauna community data collected included sediment grain size and organic content and macrofauna identity, abundance, biomass and species richness. In addition to assessing the potential impacts of oyster aquaculture on the water column and benthos, we also assessed differences in the oysters harvested Environmental and ecological benefits and impacts of oyster aquaculture at each site and estimated the total amount of nitrogen and phosphorus harvested at each site. Differences in water quality, sediment quality, and macrofauna community structure between areas within and outside the farm footprint were rare and of small magnitude and varying direction (i.e. negative versus positive impact) when they did occur. Aquaculture sites varied by an order of magnitude in size, annual harvest and harvest per unit area. They also varied by an order of magnitude in the total amount of nitrogen (N) and phosphorus (P) harvested per unit area. In contrast to the negative environmental impacts associated with other forms of animal protein production for human consumption, oyster harvest from aquaculture sites studied here resulted in the removal of 21-372 lbs. of N and 3-49lbs of P per farm per year.