Download or read book Eat My Meat written by Pat Gatz and published by Publishdrive. This book was released on 2024-03-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to start field dressing like a pro in no time - even if you're a beginner! Hunting has always been an essential skill for our survival. But somewhere along the way, we became less in touch with the ancient practices of our species, and this essential skill has been outsourced to only a select few. This has its advantages, but it also comes with many unnecessary problems affecting you and your family. Unfortunately, you are no longer in control of the kind of meat you eat, and you definitely can't be sure of its quality. For this reason, so many people are waking up and realizing the value of more traditional food-sourcing methods. If this sounds like you, and if you're a person who loves the great outdoors and has a growing interest in hunting, then you've come to the right place. With the right tools and step-by-step guidance, you can discover all there is to know about the small game and uncover the right ways to field dress, skin, butcher, and preserve your hunt for safe consumption. Besides being an opportunity to discover the great wonders of the natural world and its fantastic wildlife, hunting is also a great way to improve patience, confidence, responsibility, and emotional control. Most importantly, you will gain true self-respect, respect for everything around you, and your role in nature. In Eat My Meat, renowned hunter and Native Indian Pat Gatz takes you on an incredible journey through the hunting world, providing you with a unique training experience that will have you field dressing like a pro in no time. Here is just a fraction of what you will discover: Step-by-step instructions on the most efficient techniques to successfully field dress popular small game animals A simple but extensive guide on best practices, allowing you to minimize your chances of unintentionally ruining your game while dressing it Every hunter must have the essential equipment to make your field dressing experience as seamless and trouble-free as possible. Incredible field dressing tips and techniques that only the real pros know The secret to field dressing small game birds in as little as 30 seconds What you should absolutely NOT do and how to avoid the most common mistakes that can potentially haunt inexperienced hunters And much more. There's nothing more satisfying than the feeling you get when you finally get to eat the meat you've worked so hard to earn. With this comprehensive guide, you are guaranteed to become a successful hunter - even if you have zero experience with hunting and field dressing. It's time to seize the moment, reconnect with nature, and thoroughly enjoy the wealth it offers you.

Download or read book Eat My Meat written by Gatz and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Field Dressing and Butchering Rabbits Squirrels and Other Small Game written by Monte Burch and published by Lyons Press. This book was released on 2001-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: To a hunter, nothing beats the savory taste of properly dressed, butchered, and prepared game. With step-by-step instructions and illustrations, Monte Burch passes down the wisdom of his practical experience and explains how to field dress and butcher small game in order to prepare and preserve it for cooking and storage. (6 x 9, 148 pages, b&w photos, illustrations)

Download or read book The Pocket Guide to Field Dressing Butchering and Cooking Deer written by Monte Burch and published by Simon and Schuster. This book was released on 2015-09-15 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: A handy reference book on caring for your deer once it’s down. Hunting, butchering, and preparing deer has been a way of life for Monte and Joan Burch. Drawing on their years of experience living off the land and practical skills gained while butchering livestock, Monte and Joan offer The Pocket Guide to Field Dressing, Butchering, and Cooking Deer as a must-have resource for the hunter on the go. Included is essential advice on: Field dressing Transporting Hanging Skinning Caping Butchering Cooking Each step is accompanied by black-and-white drawings and color photographs that further illustrate the advice being offered. So whether you are a novice or an experienced professional, The Pocket Guide to Field Dressing, Butchering, and Cooking Deer will undoubtedly prove to be an essential reference. Skyhorse Publishing is proud to publish a broad range of books for hunters and firearms enthusiasts. We publish books about shotguns, rifles, handguns, target shooting, gun collecting, self-defense, archery, ammunition, knives, gunsmithing, gun repair, and wilderness survival. We publish books on deer hunting, big game hunting, small game hunting, wing shooting, turkey hunting, deer stands, duck blinds, bowhunting, wing shooting, hunting dogs, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.

Download or read book Hunting For Food written by Jenny Nguyen and published by Penguin. This book was released on 2015-07-15 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: FROM THE FIELD TO YOUR TABLE North America is blessed with a diverse landscape and wide variety of game and fish species offering sportsmen and women the chance to experience the hunt, the preparation and ultimately the ability to eat some of the healthiest meat available. Hunting for Food is a practical field guide that will teach new and experienced outdoor enthusiasts how to hunt, fish, clean and cook delicious, hearty meals of wild game. Learn what you need to enjoy the full field-to-table experience with chapters on popular species such as deer, hogs, rabbits, turkeys, pheasants, ducks, fish, frogs and more. INSIDE YOU'LL FIND: • Tips and tactics for finding and harvesting game • The best firearms, ammunition, archery gear and fishing tackle for each game species • Essential equipment for each step of the process • Detailed photos and step-by-step instruction on field dressing and preparation • Easy-to-follow recipes for delicious table fare everyone will want to taste

Download or read book Hunting Starter Kit 2 IN 1 Boxset written by Pat Gatz and published by . This book was released on 2022-02-18 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to start field dressing like a pro in no time - even if you've never hunted before. Hunting has always been an essential skill for our survival. But somewhere along the way... we fell out of touch with this ancient art. Today, this once popular skill is practiced only by a select few, which has resulted in many unnecessary problems that are putting you and your family at risk. Like no longer having control over the quality of meat you buy at big-box stores... And being forced to eat pork loins and steaks contaminated with weird "chemical solutions". But what if you never had to waste your money on supermarket meat again? What if you had access to an assortment of wild meats that are healthier and tastier than anything you can find in a store? What if you had total control over not only the quality of your meat but also which animals it comes from? It's for these exact reasons that 101.6 million Americans are beginning to take an interest in outdoor activities like hunting and fishing, according to the U.S. Department of the Interior. Because they realize the real value of this natural and traditional method of sourcing their food. So if you love the great outdoors and want to discover the art of hunting... you've come to the right place. With the right tools and step-by-step guidance, you can discover all there is to know about small game and uncover the right ways to field dress, skin, butcher, and preserve your hunt for safe consumption. Most importantly, you will gain a true sense of self-respect. Respect for everything around you - and your true role in nature. Renowned hunter and Native Indian Pat Gatz will take you on an incredible journey through the hunting world. Get ready for this unique training experience that will have you field dressing & hunting like a pro in no time. In Eat My Meat - now with the BONUS The Simple Hunting Guide - you'll discover: Step-by-step instructions on the most efficient techniques to successfully field dress popular small game animals A simple but extensive guide on best practices, allowing you to minimize your chances of accidentally ruining your game while dressing it The vital equipment you absolutely need to make your field dressing experience as seamless and trouble-free as possible Simple field dressing tricks that only the real pros know How to field dress small game birds in as little as 30 seconds What you should absolutely NOT do and how to avoid the most common mistakes that can potentially haunt inexperienced hunters The basics of hunting, with easy-to-follow directions for acquiring your hunting license Essential gear and survival equipment that every hunter must have A thorough manual on hunting weapons, guns, and ammunition Easy and efficient ways to hunt small game The most effective hunting tips and techniques that will launch you miles ahead of other beginner hunters All the top secrets from the pros! And much more. There's nothing more satisfying than the pride that comes with eating meat you've worked so hard to earn. Instead of squandering your money on stale and tasteless strips of pre-frozen meat... You can nourish your family with delicious game that's free of antibiotics and harmful bacteria. Because with these 2 comprehensive guides, you are guaranteed to become a successful hunter - even if you have zero experience with hunting and field dressing. It's time to seize the moment, reconnect with nature, and fully enjoy the wealth it has to offer you.

Download or read book Pocket Guide to Field Dressing Big Game written by Steve Gilbert and published by . This book was released on 2001-05-01 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most experienced hunters agree that the real work begins after the animal is down. No hunt is complete until an animal has been properly field dressed and packed out of the field. What you do in the minutes after the fatal shot determines whether you will enjoy the savory flavors of wild meat, or find yourself with "gamy", unpalatable fare. For most of us, the experience of field dressing comes infrequently. In the intervening months (sometimes years) our memory of the proper techniques can grow rusty. That's where the "Pocket Guide to Field Dressing Game" comes in. Waterproof, dirt-proof, and stain-proof, it covers everything from basic field dressing to cutting up an animal in the field when it is too big to pack out in one piece. It even covers the proper techniques for cleaning game birds. This guide should find space in every hunter's pack, next to the hunting knife and game saw. Gilbert, a wildlife biologist, has hunted, fished, and guided throughout North America for over 35 years.

Download or read book Field Dressing and Butchering Big Game written by Monte Burch and published by Lyons Press. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essential guide for hunters who want to bring their quarry to the table.

Download or read book The Ultimate Guide to Home Butchering written by Monte Burch and published by Skyhorse Publishing, Inc.. This book was released on 2014-07-08 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than forty years of experience butchering domestic animals, game, and birds, award-winning outdoor writer and photographer Monte Burch presents this complete guide for butchering many types of livestock or wild animals. Learn how to butcher cows, chickens, goats, hogs, deer, turkeys, rabbits, and more, with simple and easy-to-follow, step-by-step photographs and illustrations. Burch also provides recommendations on which tools (knives, paring knives, meat scissors, meat grinders, shrink-wrappers) to use for the task at hand. He lists detailed instructions on how to butcher each animal and use each part, so nothing goes to waste. Now you’ll be able to prepare meat for salting and curing, freezing, sausage making, and more. From field dressing, skinning, and boning out a whole deer to efficiently plucking ducks and bleeding out hogs, this is the one-stop guide to help you become more self-sufficient in preparing your meat for your table. Skyhorse Publishing is proud to publish a broad range of books for hunters and firearms enthusiasts. We publish books about shotguns, rifles, handguns, target shooting, gun collecting, self-defense, archery, ammunition, knives, gunsmithing, gun repair, and wilderness survival. We publish books on deer hunting, big game hunting, small game hunting, wing shooting, turkey hunting, deer stands, duck blinds, bowhunting, wing shooting, hunting dogs, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.

Download or read book Dressing and Cooking Wild Game written by Creative Publishing Editors and published by Creative Publishing International. This book was released on 1999-09 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This popular best-seller is a comprehensive guide to field-dressing and cooking great-tasting big game, small game, upland birds and waterfowl. The color photographs, step-by-step directions and variety of recipes make this a unique kitchen reference.

Download or read book Dressing Cooking Wild Game written by Teresa Marrone and published by Voyageur Press. This book was released on 2014-10-15 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of the best-selling classic Dressing & Cooking Wild Game is the complete guide to field dressing and cooking great-tasting dishes with big game, small game, upland birds, and waterfowl. Compared to domestic meat, wild game is richer in flavor and lower in fat and calories. It also provides the ultimate expression of local food and a self-sufficient lifestyle. However, wild game requires unique care. The extremely low-fat meats of elk and pheasant, for example, become dry and tough if handled improperly. Fortunately, Dressing & Cooking Wild Game has all of the answers you need. This book is the complete guide to field dressing, portioning, and cooking great-tasting dishes with big game, small game, upland birds, and waterfowl. This book is filled with more than 150 recipes for wild game, from elk to squirrel to pheasant. More than 300 full-color photographs illustrate step-by-step directions and show finished dishes, making it easy to master the art of preparing wild game. With useful tips on butchering, dressing, and portioning, as well as information on cooking techniques and nutritional content, Dressing & Cooking Wild Game teaches you how to make your wild game dishes as memorable as the hunts that made them possible.

Download or read book Save the Meat written by Hawkeye Enterprises and published by . This book was released on 2003-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Hunter s Guide to Butchering Smoking and Curing Wild Game and Fish written by Philip Hasheider and published by Zenith Press. This book was released on 2013-07-22 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you need to know to harvest your big game, small game, fowl, and fish.

Download or read book Field Dressing and Butchering Deer written by Monte Burch and published by Lyons Press. This book was released on 2007-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed instructional guide for field-dressing deer and preparing the meat for the table.

Download or read book The Beginner s Guide to Hunting Deer for Food written by Jackson Landers and published by Hachette UK. This book was released on 2011-09-01 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hunting deer is the most inexpensive and environmentally friendly way to acquire organic, grass-fed meat. In this thorough primer, perfect for those who’ve never hunted before, Jackson Landers explains how to supplement your food supply with venison taken near your home. From choosing the correct rifle and ammunition to field dressing, butchering, and proper safety measures, Landers takes you through every step of the process and encourages a gentle, practical approach to the psychology and politics of hunting.

Download or read book Butchering Deer written by Peter J. Fiduccia and published by Simon and Schuster. This book was released on 2018-10-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: You’ve had a successful day in the field. Now what? Expert Peter Fiduccia has all the information you need to prepare deer in his new book, Butchering Deer. Fiduccia starts with the history of hunting deer for meat, the nutritional content of venison, and deer anatomy for better shot placement. He then extensively covers all phases of field dressing and butchering, from eviscerating the animal and skinning hides to how to cut each piece of meat (chuck, rib, short loin, loin end, rump, round, shank, flank, plate, brisket, shoulder, shank, and even bacon and ham). Other topics include: Tag it & drag it: transporting deer from field to home Protecting the carcass from bugs How to prepare a clean working area Tips to grinding burger and sausage meat Guidelines for packaging, labeling, and freezing Sharpening knives and other butchering tools Dry rubs and marinades And many more! The butchering sections include detailed photos and drawings depicting all sections of meat to butcher. Fiduccia concludes his guide with a section on the best ways to prepare and cook venison in camp or at home using quick and easy recipes. With Butchering Deer, you can easily become a home deer butcher.

Download or read book The Complete Guide to Hunting Butchering and Cooking Wild Game written by Steven Rinella and published by Random House. This book was released on 2015-12-01 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive small-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from footwear to cutlery to camping gear to weapons • basic and advanced hunting strategies for all North American small game, including drive techniques, solo and group hunting, ambush hunting, the use of hunting dogs, and techniques for decoying and calling • how to find hunting locations, on both public and private land; how to locate areas that other hunters aren’t using; and how to make competition work in your favor • detailed sections on furred small game, upland birds, and waterfowl, covering the biology and best hunting methods for a total of thirty small game species • comprehensive information about hunting wild turkeys in both the spring and fall seasons • how to master the arts of wingshooting and rifle marksmanship, and detailed information about shot placement, ammunition selection, and field maintenance of firearms and archery equipment • instructions on how to field dress and butcher your own small game animals for a variety of preparations • techniques and recipes for both indoor and outdoor wild game cooking