Download or read book Eat Like a Local Split written by Eat Like A Local and published by Independently Published. This book was released on 2024-05-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local- Split, Croatia by Erika Fulton offers the inside scoop on food in Split, Croatia. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique culinary experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.
Download or read book Split written by JB Salsbury and published by Forever. This book was released on 2016-11-15 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: JB Salsbury is a New York Times and USA Today bestselling author who has captivated readers around the world. Her unforgettable new novel is a story of romance and suspense, with a twist no one will see coming . . . What do you do when you wake up with no memory of what you did last night? Lucas spent the first half of his life protecting himself from others, but now his own mind is his biggest enemy. He doesn't know what happens when the blackouts overtake him, but he can recall the feelings -- the rage, the confusion, the fear. Thankfully the quiet life he's found in Payson, Arizona has kept the darkness at bay. Until his boss's estranged daughter shows up in town, asking questions she shouldn't and sparking a desire Lucas can't control. Getting close to Shyann is the best thing that's ever happened to him, but when his blackouts return, unleashing the truth he's battled so long to hide, he may just lose her forever . . .
Download or read book Tasting Paris written by Clotilde Dusoulier and published by Clarkson Potter. This book was released on 2018-03-20 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tasting Paris features new and classic French recipes and cooking techniques that will demistify the art of French cooking and transport your dinner guests to Paris. Whether you have experienced the charm of Paris many times or dream of planning your first trip, here you will find the food that makes this city so beloved. Featuring classic recipes like Roast Chicken with Herbed Butter and Croutons, and Profiteroles, as well as newer dishes that reflect the way Parisians eat today, such as Ratatouille Pita Sandwich with Chopped Eggs and Tahini Sauce and Spiralized Zucchini Salad with Peach and Green Almonds. With 100 recipes, 125 evocative photographs, and native Parisian Clotilde Dusoulier’s expertise, Tasting Paris transports you to picnicking along the Seine, shopping the robust open-air markets, and finding the best street food—bringing the flavors and allure of this favorite culinary destination to your very own kitchen.
Download or read book The Eat Like a Man Guide to Feeding a Crowd written by Esquire and published by Chronicle Books. This book was released on 2015-05-05 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to make food that you like for the people you like with the go-to guide for get-togethers from the Esquire team that brought you Eat Like a Man. This welcome follow-up to Esquire’s wildly popular Eat Like a Man cookbook is the ultimate resource for guys who want to host big crowds and need the scaled-up recipes, logistical advice, and mojo to pull it off whether they’re cooking breakfast for a houseful of weekend guests, producing an epic spread for the playoffs, or planning the backyard BBQ that trumps all. With tantalizing photos and about one hundred recipes for lazy breakfasts, afternoon noshing, dinner spreads, and late-night binges—including loads of favorites from chefs who know how to satisfy a crowd, such as Linton Hopkins, Edward Lee, and Michael Symon—this is the only cookbook a man will ever need when the party is at his place. “Here you’ll learn everything from how to cook brisket and how to hold a knife to the best way to dispatch a lobster and how to clean mussels . . . The recipes also are nicely categorized as easy, reasonable and ‘worth the effort.’” —Tampa Bay Times “Maintaining a formula similar to the original, 80 recipes from a distinguished line-up of chefs are offered, interspersed with brief essays from Esquire authors.” —Publishers Weekly
Download or read book Eat Up written by Ruby Tandoh and published by Vintage. This book was released on 2022-07-12 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this bestselling tour de force of a culinary manifesto, Great British Bake Off alum and former Guardian columnist Ruby Tandoh will help you fall back in love with food—from a great selection of recipes to straight-talking, sympathetic advice on mental health and body image “I read it greedily.” —Nigella Lawson Ruby Tandoh implores us to enjoy and appreciate food in all of its many forms. Food is, after all, what nourishes our bodies, helps us commemorate important milestones, cheers us up when we're down, expands our minds, and connects us with the people we love. But too often, it’s a source of anxiety and unhappiness. With Eat Up!, Tandoh celebrates one of life’s greatest pleasures, drawing inspiration from sources as diverse as Julia Child to The Very Hungry Caterpillar, flavor memories to jellied eels. She takes on the wellness industry and fad diets, and rejects the snobbery surrounding “good” and “bad” food, in wide-ranging essays that will reshape the way you think about eating.
Download or read book SPLIT 1 written by Renata W. Müller and published by Werthmüller Renáta via PublishDrive. This book was released on 2018-06-30 with total page 637 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I once read the sentence: Destiny takes care of who enters your life, but you can decide who stays...That’s stupid! I definitely feel like destiny has been playing an evil game with me since my childhood. When the Hailey-twins burst into my life, they turned it completely upside down. They lifted me up to heaven, only to then throw me into the deepest chasm. While River is an adorable, sexy anthropologist, and a born-charmer, Jamie is a computer-genius with Asperger-syndrome, eccentric, and difficulty blending into society. There are no two men more different than they are, but they’re still my fate. They are the source of euphoria and despondency, of happiness and sadness in me. I’m Hannah Logan. The girl who has loved twice in her life and who stands in front of an unsolvable dilemma. Split is a modern, passionate, erotic romance novel, the third book from Renata W. Müller
Download or read book Notes Concerning New Collections written by Robert Harry Lowie and published by . This book was released on 1910 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book WineWise written by Steven Kolpan and published by Houghton Mifflin Harcourt. This book was released on 2014-10-28 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award-winning classic “for beginners or professionals who want all the facts and stories in a concise, easy-to-follow format” (Laura Maniec, owner, Corkbuzz Wine Studio). Now completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today’s wine landscape. The authors, longtime wine educators at The Culinary Institute of America, have added all the latest and most relevant information to their award-winning book, including new picks for the best regional producers, off-the-beaten-path finds, and bargain bottles. With a practical, anti-snob attitude, the emphasis is always on enjoying wine to the fullest in real-world scenarios and getting the best value for your dollar, whether splurging on a special-occasion bottle or deciding on your own “house” wine. All the basics are covered, including the major wine grapes, flavor profiles, and decoding labels, plus up-to-date information on established and up-and-coming regions, advice on pairing wine with everything from Korean short ribs to all-American burgers, opinions on wine gadgets (yea or nay?), and more. Cheers! “Reading WineWise is like having a great conversation about my favorite topic—wine! Enjoy exploring the diverse wine regions and then finish with how to pair wines with food. The ideas and thoughts behind the wine and food pairing chapters just make plain sense, and, of course, you may need another glass of wine.”—Bruce Cakebread, president, Cakebread Cellars “Nothing pretentious here. WineWise is fun, friendly, and packed with information on wines of the world, particularly ones that won’t break the bank.”—Tara Q. Thomas, executive editor, Wine & Spirits
Download or read book The Assiniboine written by Robert Harry Lowie and published by . This book was released on 1910 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Split and the south Dalmatian coast Rough Guides Snapshot Croatia written by Rough Guides and published by Rough Guides UK. This book was released on 2016-05-02 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guides Snapshot Croatia: Split and the south Dalmatian coast is the ultimate travel guide to this dramatic part of Croatia. It guides you through the region with reliable information and comprehensive coverage of all the sights and attractions, from magnificent Diocletian's Palace - Split's atmospheric ancient centre - to the rugged south Dalmatian coastline. Detailed maps and up-to-date listings pinpoint the best cafés, restaurants, hotels, bars and nightlife, ensuring you have the best trip possible, whether passing through, staying for the weekend or longer. The Rough Guides Snapshot Croatia: Split and the south Dalmatian coast covers Split, Trogir, the Cetina gorge, the Makarska Riviera, Mount Biokovo and the Neretva delta. Also included is the Basics section from the Rough Guide to Croatia, with all the practical information you need, including transport, food, drink, costs, health, festivals and outdoor activities. Also published as part of the Rough Guide to Croatia. The Rough Guides Snapshot Croatia: Split and the south Dalmatian coast is equivalent to 74 printed pages.
Download or read book Lonely Planet Crete written by Lonely Planet and published by Lonely Planet. This book was released on with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eating for Pleasure People Planet written by Tom Hunt and published by Kyle Books. This book was released on 2020-03-19 with total page 553 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'If we could all live and eat a little more like Tom the world and the food chain would be in much better shape.' Anna Jones 'This book is like a hybrid of Michael Pollan and Anna Jones. It combines serious food politics with flavour-packed modern recipes. This is a call-to-arms for a different way of eating which seeks to lead us there not through lectures but through a love of food, in all its vibrancy and variety.' Bee Wilson Tom's mission is to teach a way of eating that prioritises the environment without sacrificing pleasure, taste and nutrition. Tom's manifesto, 'Root to Fruit' demonstrates how we can all become part of the solution, supporting a delicious, biodiverse and regenerative food system, giving us the skills and knowledge to shop, eat and cook sustainably, whilst eating healthier, better-tasting food for no extra cost.
Download or read book Anthropological Papers of the American Museum of Natural History written by and published by . This book was released on 1909 with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book In a Split Second written by Nellie Semenach and published by iUniverse. This book was released on 2005-02 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: In A Split Second the author is given a challenge that takes every ounce of courage, determination and belief to overcome. A brain aneurysm suffered at work resulted in total paralysis of the left side in less than fifteen minutes. Follow the journey as she fights to survive and triumphs over a system that swallows up those who don't believe in the human spirit.
Download or read book One Split Second written by Lollie Whitman Margolin and published by Xlibris Corporation. This book was released on 2013-09-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: When a horrific boating accident killed her husband and left her near death, Lollie tells how using internal visualization enabled her to grow seven inches of bone in her crushed arm. Determined to live to see her young grandchildren grow, despite her family being told she had she would not live, she prevailed. She found a connection to her Angel as well as to the great Power of the Universal Mind, during the many weeks of surgical procedures. Superlative medical care combined with her strong spiritual beliefs, support of friends, love of her children and a sense of humor were the components of her continued survival..the twine she used to weave her new life.
Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Download or read book The Art of Eating written by M. F. K. Fisher and published by Houghton Mifflin Harcourt. This book was released on 2004-03-05 with total page 789 pages. Available in PDF, EPUB and Kindle. Book excerpt: This contains the author's five most popular books - "Consider the Oyster", "The Gastronomical Me", "Serve it Forth", "How to Cook a Wolf", and "An Alphabet for Gourmets". The volume contains an array of thoughts, memories and recipes.
