Download or read book Eat Like a Local Melbourne written by Monique A Dudley and published by . This book was released on 2021-08-10 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Melbourne, Australia by Monique Dudley. Monique offers the inside scoop on food in Melbourne. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.
Download or read book Eat Like a Local Perth written by Eat Like A Local and published by Independently Published. This book was released on 2024-04-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique culinary experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.
Download or read book Flavours of Melbourne written by Jonette George and published by Smudge Publishing. This book was released on 2011 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flavours of Melbourne explores Melbourne's nooks and crannies, upstairs and downstairs and through the complex laneway system. Beautiful photography, history, recipe, street art, restaurants and bars - all come together in this exciting new book about Melbourne's food and wine scene. Showcasing restaurants like Guy Grossi's Florentino and Merchant, Martin Pirc's Punch Lane and Aaron Whitney's Portello Rosso are showcased with stories about their history and what makes them legendary today. Bars like Madame Brussells, Rooftop Cinema, Bar 1806 and Emerald Peacock, to name only a few, are also featured, sharing information about their secret cocktails and venues. For the locals who want to know, and the visitors who want to view Melbourne through the eyes of a local, this book is a must-read, and an exceptional guide to what's on offer in food and wine.
Download or read book Abla s Lebanese Kitchen written by Abla Amad and published by Lantern. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: T'fadalou, a Lebanese expression meaning, aptly captures Abla Amad's approach to food. This title moves seamlessly from the restaurant kitchen of her famous Carlton eatery to the kitchen table at home.
Download or read book The Blue Ducks written by Darren Robertson and published by Plum. This book was released on 2013-09-01 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Darren Roberston and Mark LaBrooy are the faces of a new, grassroots approach to cooking: delicious food based on an ethos of community, sustainability and growing-it-local. Professional chefs, mad surfers, keen gardeners and foragers, Darren and Mark live by this philosophy in everything they do; when cooking in their café, Three Blue Ducks, and in their garden, which is home to a rambling vegetable patch and four very happy chickens. In their first book, Mark and Darren share more than 80 of their most enticing recipes, using eggs direct from their 'Chook Mahal', honey from the bees on their roof, local meat and seafood, and loads of herbs and veggies grown in the garden. Enjoy mouth-watering Sticky Pork Ribs, Barbecued Calamari, Spiced Chicken in a Brown Paper Bag, Home-Toasted Muesli, Salted Caramel Banana Muffins... and meltingly good Char-grilled Peaches with Vanilla & Rosemary Ice Cream. This is a cookbook full of fresh ingredients and dishes bursting with flavour; a tribute to our breathtaking coastal landscape; and an inspiring reminder of the joys of connecting with the land, whether it be growing your own veggies, keeping chickens or making more ethical food choices. The Blue Ducks will have you cooking up the most delicious and seasonal delights, and looking at the food we eat in a completely new way. This is a specially formatted fixed layout ebook that retains the look and feel of the print book.
Download or read book Around the World in 80 Dinners written by Janne Apelgren and published by Melbourne Univ. Publishing. This book was released on 2016-10-31 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Around the World in 80 Dinners is a gastronaut's guide to the globe. It's for those who book their restaurants before their air fares, and food lovers who want the lowdown on the most exciting places to eat at home and abroad. This sumptuous book opens the travel diaries of two seasoned food journalists. It takes you into 80 of the world's very best and most timeless dining destinations, and divulges hundreds of food adventures in more than two dozen countries, plus delicious detours and places to stay. It's stuffed with tips on how to snag a reservation, and inside knowledge that might save you a fortune or help you eat like a local.
Download or read book Ostro written by Julia Busuttil Nishimura and published by Plum. This book was released on 2017-08-29 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: BOOKS OF THE YEAR 2017 - GOURMET TRAVELLER AUSTRALIA 'My approach to food favours intuition over strict rules and is about using your hands, rushing a little less and savouring the details. It is food that slowly weaves its way into the fabric of your daily life - food for living and sharing.' Julia Busuttil Nishimura has gained a strong and loyal following for her generous, uncomplicated, seasonal food. Her interpretations of dishes from Italy and the Mediterranean feel both timelessly familiar and altogether fresh and new. This is modern Australian eating with respect for the past. Julia guides us through the uniquely satisfying experience of making pasta or pizza dough from scratch, with recipes such as ricotta tortelloni with butter, sage and hazelnuts or taleggio and potato pizza. She also shares plenty of flavourful salads and simple meals for days when time is scarce, such as roasted cauliflower and wheat salad or tray-roasted chicken with grapes, olives and walnuts. Baking and desserts, too, needn't be overly complicated. As Julia shows us, some of the best recipes are those that have been passed down the generations and streamlined to perfection along the way, such as the perfect lemon olive oil cake. But we also need the odd show-stopper like a chocolate layer cake with espresso frosting on standby for special occasions! This is simple food that is comforting and generous in spirit. Slow down, take your time and enjoy it. This is a specially formatted fixed layout ebook that retains the look and feel of the print book. PRAISE FOR OSTRO "This is classy, quirky - and perfect for anyone of us wanting to remember that life is, in the end, about friendships and family." Readings "Nishimura produces aspirational dishes - simple, diverse and encouraging us to finally give things like handmade pasta a go" Broadsheet
Download or read book The World Meets Asian Tourists written by Philip L. Pearce and published by Emerald Group Publishing. This book was released on 2016-12-14 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: The movement of Asian citizens across continents now occurs on an unprecedented scale. What are the interests of Asian tourists and what are the impacts on host communities? This book addresses questions about Asian tourist contact with unfamiliar countries and cultures and the implications for the marketing, planning and policy of tourist markets.
Download or read book Australia written by and published by Penguin. This book was released on 2010 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each information-packed page is splashed with enticing photographs of the people, animals, deserts, and ocean vistas that make the country Down Under famous the world over. Full-color maps and at-a-glance tables make it easy to sort through dining and accommodation choices.
Download or read book The Director written by and published by . This book was released on 2008-08 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book 2012 Eating and Drinking Melbourne written by Hardie Grant Books and published by Hardie Grant Publishing. This book was released on 2011-09-06 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring sections on high-quality restaurants, inexpensive eateries and trendy bars, this comprehensive guide to Melbourne is perfect for all travelers and any budget. Original.
Download or read book Eating Culture written by Gillian Crowther and published by University of Toronto Press. This book was released on 2018-05-15 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: From ingredients and recipes to meals and menus across time and space, Eating Culture is a highly engaging overview that illustrates the important role that anthropology and anthropologists have played in understanding food, as well as the key role that food plays in the study of culture. The new edition, now with a full-color interior, introduces discussions about nomadism, commercializing food, food security, and ethical consumption, including treatment of animals and the long-term environmental and health consequences of meat consumption. "Grist to the Mill" sections at the end of each chapter provide further readings and "Food for Thought" case studies and exercises help to highlight anthropological methods and approaches. By considering the concept of cuisine and public discourse, this practical guide brings order and insight to our changing relationship with food.
Download or read book Australia written by Jeffery Pike and published by Langenscheidt Publishing Group. This book was released on 2002 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Insight guides" er reisehåndbøker som skal gi historisk og kulturell forståelse for stedene som skal besøkes. De er kjent for dyptpløyende artikler om kultur, religion, mat, severdigheter osv., og er illustrert med flotte fargefotografier.
Download or read book Lonely Planet Melbourne Victoria written by Lonely Planet and published by Lonely Planet. This book was released on 2017-11-01 with total page 679 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planet: The world's leading travel guide publisher Lonely Planet Melbourne & Victoria is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Get lost in Melbourne's laneways, drive the Great Ocean Road or hear the roar of the fans at the Melbourne Cricket Ground; all with your trusted travel companion. Get to the heart of Melbourne & Victoria and begin your journey now! Inside Lonely Planet Melbourne & Victoria: Colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, art, literature, cinema, music, architecture, politics, sports, cuisine, wine Covers City Centre, Fitzroy, Carlton, St Kilda, Richmond, Great Ocean Road, the Grampians, the Mornington Peninsula and more eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing The Perfect Choice: Lonely Planet Melbourne & Victoria , our most comprehensive guide to Melbourne & Victoria, is perfect for both exploring top sights and taking roads less travelled. About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Download or read book Cook it Raw written by Editors of Phaidon and published by Phaidon Press. This book was released on 2013-04-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring social and environmental issues through gastronomy.
Download or read book Fodor s Melbourne 25 Best written by Fodor's Travel Guides and published by . This book was released on 2015-11-17 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book identifies and explores in depth the top 25 sights in Melbourne in a compact, pocket-sized guidebook that also covers other popular spots and major neighborhoods all over the city, including shops, entertainment options, restaurants, hotels, and useful details like helpful web sites and travel information to make your short trip to Melbourne a great trip. This guide is updated annually. This travel guide includes: - A useful, weather-resistant pullout city map and a metro map for easy navigation - Full-color photos and full-size street maps of major neighborhoods. - Neighborhood walks that show off the best of the city with self-guided tour ideas - Essential info - hours of operation, phone numbers, websites, and more - Popular day-trip destinations. - A two-day itinerary to explore the top attractions and what's off the beaten path. - Many hotel, restaurant, and entertainment recommendations - Major sights covered include the Arts Centre, Heide Museum of Modern Art, Queen Victoria Market, Carlton, Ian Potter Centre: NGV Australia, Royal Botanic Gardens, Docklands and Melbourne Star, Scienceworks, Melbourne Zoo, Melbourne Museum, Fitzroy, Federation Square, and Old Melbourne Gaol. With its full-color photography and top 25 to do lists, Fodor's 25 Best books are the perfect companion for any traveler. A pull out map with major sights marked, is included. About Fodor's: Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for over 80 years.
Download or read book Eat History written by Sofia Eriksson and published by Cambridge Scholars Publishing. This book was released on 2014-07-24 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat History offers fascinating new insights into the emerging field of gastronomic studies and its intersection with cultural history, and includes the writing of nine leading historians on topics ranging from vodka to patty cakes. Though primarily focused on Australia, the transnational nature of many of the essays widens the scope to include Russia and the British Empire, as well as Italy. With its engaging and entertaining tone, the volume will prove to be of interest not only to researchers and academics in the field, but to more general readers keen to discover how the consideration of food opens up whole new areas of history and points the way to fruitful future inquiry.
