Download or read book Earning a Crust in the Country written by Bernarr P. Sloan and published by . This book was released on 2002 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Earning a Crust written by Judith Ann Anderson and published by . This book was released on 2021-04-08 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique combination of local, cultural and family history explores the lives of the men and women who worked in the baking trade in the regional Queensland town of Warwick during the century after the town's establishment in 1861. What emerges is a microcosm of Australia as it was until the rapid technological changes and societal shifts that began in the 1960s. Printed in colour and enriched by anecdotes and scores of photographs, advertisements, and newspaper clippings, the book is both a record and an affectionate reflection on an era characterised by hard work, enterprise, resilience and optimism, and provides a rare glimpse into traditional bakeries where magicians in aprons and baker's caps turned flour, yeast, salt and water into the wonder of bread. Beginning with background about Australia's and Queensland's early bakeries and flour mills, it tells the stories of some of Warwick's remarkable baking pioneers. It also traces the history of Warwick's flour mills and the successive owners of the large bakehouses known to have existed. Woven into these stories are broader events that affected all of Australia (immigration, two world wars, and the Great Depression) and the theme of hope of building a bright and prosperous future through hard work and enterprise. The book includes a list of some 160 owners, bakers, pastrycooks and carters identified as having worked in the trade in Warwick over the century concerned, as well as sections dealing with bread distribution, the bread-making process, ovens and other essential equipment, the role of various baking associations, and the importance of institutions such as the Bread Research Institute in contributing the science that turned baking into the bread manufacturing industry. Useful sources of further information about Warwick's history are also included and some concluding reflections.
Download or read book Tartine Bread written by Chad Robertson and published by Chronicle Books. This book was released on 2013-10-29 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tartine Way — Not all bread is created equal The Bread Book "...the most beautiful bread book yet published..." -- The New York Times, December 7, 2010 Tartine — A bread bible for the home or professional bread-maker, this is the book! It comes from Chad Robertson, a man many consider to be the best bread baker in the United States, and co-owner of San Francisco’s Tartine Bakery. At 5 P.M., Chad Robertson’s rugged, magnificent Tartine loaves are drawn from the oven. The bread at San Francisco's legendary Tartine Bakery sells out within an hour almost every day. Only a handful of bakers have learned the techniques Chad Robertson has developed: To Chad Robertson, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. Chad Robertson developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is. Bread making the Tartine Way: Now it's your turn to make this bread with your own hands. Clear instructions and hundreds of step-by-step photos put you by Chad's side as he shows you how to make exceptional and elemental bread using just flour, water, and salt. If you liked Tartine All Day by Elisabeth Prueitt and Flour Water Salt Yeast by Ken Forkish, you'll love Tartine Bread!
Download or read book Earning a Crust in City Country written by Bernarr P. Sloan and published by . This book was released on 2002 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Jean Marie Tjibaou written by Jean-Marie Tjibaou and published by University of Hawaii Press. This book was released on 2005 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: A translation of the collected essays and interviews of the charismatic Kanak leader Jean-Marie Tjibaou (1936-1989) of New Caledonia. Through his intellectual legacy covering ethnology, development, Kanak culture and spirituality, as well as political analysis, the reader is given an unparalled insight into the social and political dynamic of New Caledonia and the Kanak people.
Download or read book The City Baker s Guide to Country Living written by Louise Miller and published by Penguin. This book was released on 2017-11-07 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Mix in one part Diane Mott Davidson’s delightful culinary adventures with several tablespoons of Jan Karon’s country living and quirky characters, bake at 350 degrees for one rich and warm romance." --Library Journal A full-hearted novel about a big-city baker who discovers the true meaning of home—and that sometimes the best things are found when you didn’t even know you were looking When Olivia Rawlings—pastry chef extraordinaire for an exclusive Boston dinner club—sets not just her flambéed dessert but the entire building alight, she escapes to the most comforting place she can think of—the idyllic town of Guthrie, Vermont, home of Bag Balm, the country’s longest-running contra dance, and her best friend Hannah. But the getaway turns into something more lasting when Margaret Hurley, the cantankerous, sweater-set-wearing owner of the Sugar Maple Inn, offers Livvy a job. Broke and knowing that her days at the club are numbered, Livvy accepts. Livvy moves with her larger-than-life, uberenthusiastic dog, Salty, into a sugarhouse on the inn’s property and begins creating her mouthwatering desserts for the residents of Guthrie. She soon uncovers the real reason she has been hired—to help Margaret reclaim the inn’s blue ribbon status at the annual county fair apple pie contest. With the joys of a fragrant kitchen, the sound of banjos and fiddles being tuned in a barn, and the crisp scent of the orchard just outside the front door, Livvy soon finds herself immersed in small town life. And when she meets Martin McCracken, the Guthrie native who has returned from Seattle to tend his ailing father, Livvy comes to understand that she may not be as alone in this world as she once thought. But then another new arrival takes the community by surprise, and Livvy must decide whether to do what she does best and flee—or stay and finally discover what it means to belong. Olivia Rawlings may finally find out that the life you want may not be the one you expected—it could be even better.
Download or read book Earn Your Crust Before You Eat it written by Society for Promoting Christian Knowledge (Great Britain). Committee of General Literature and Education and published by . This book was released on 1873 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Documents on Soviet Jewish Emigration written by Boris Mozorov and published by Routledge. This book was released on 2013-07-04 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a collection of Soviet documents relating to the struggle for Jewish emigration. They reveal those aspects of the problem which most preoccupied the leadership and the factors which had the greatest impact on the decision-making process.
Download or read book Artisan Sourdough Made Simple written by Emilie Raffa and published by Page Street Publishing. This book was released on 2017-10-24 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 150,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made Simple, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough. With step-by-step master recipe guides, readers learn how to create and care for their own starters, plus they get more than 60 unique recipes to bake a variety of breads that suit their every need. Featured recipes include: - Roasted Garlic and Rosemary Bread - Cinnamon Raisin Swirl - Blistered Asiago Rolls with Sweet Apples and Rosemary - Multigrain Sandwich Bread - No-Knead Tomato Basil Focaccia - Raspberry Gingersnap Twist - Sunday Morning Bagels - and so many more! With the continuing popularity of the whole foods movement, home cooks are returning to the ancient practice of bread baking, and sourdough is rising to the forefront. Through fermentation, sourdough bread is easier on digestion—often enough for people who are sensitive to gluten—and healthier. Artisan Sourdough Made Simple gives everyone the knowledge and confidence to join the fun, from their first rustic loaf to beyond. This book has 65 recipes and 65 full-page photographs.
Download or read book Parliamentary Debates written by Victoria. Parliament and published by . This book was released on 1896 with total page 1880 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Life and Times of Sir Joshua Reynolds written by Charles Robert Leslie and published by . This book was released on 1865 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fraser s Magazine for Town and Country written by and published by . This book was released on 1850 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Book of Eating written by Adam Platt and published by HarperCollins. This book was released on 2019-11-12 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wildly hilarious and irreverent memoir of a globe-trotting life lived meal-to-meal by one of our most influential and respected food critics As the son of a diplomat growing up in places like Hong Kong, Taiwan, and Japan, Adam Platt didn’t have the chance to become a picky eater. Living, traveling, and eating in some of the most far-flung locations around the world, he developed an eclectic palate and a nuanced understanding of cultures and cuisines that led to some revelations which would prove important in his future career as a food critic. In Tokyo, for instance—“a kind of paradise for nose-to-tail cooking”—he learned that “if you’re interested in telling a story, a hair-raisingly bad meal is much better than a good one." From dim sum in Hong Kong to giant platters of Peking duck in Beijing, fresh-baked croissants in Paris and pierogi on the snowy streets of Moscow, Platt takes us around the world, re-tracing the steps of a unique, and lifelong, culinary education. Providing a glimpse into a life that has intertwined food and travel in exciting and unexpected ways, The Book of Eating is a delightful and sumptuous trip that is also the culinary coming-of-age of a voracious eater and his eventual ascension to become, as he puts it, “a professional glutton.”
Download or read book The Country Gentleman written by and published by . This book was released on 1905 with total page 1238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Shall Not a Nation Reap that which it Sows Our County Cliques Their Pride Arrogance and Exclusiveness and the Social and Moral Condition of Our Labouring Population Etc written by Kinard Baghot De La Bere (formerly Edwards.) and published by . This book was released on 1872 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainable Health in Low and Middle Income Countries written by Fingani Mphande and published by Springer Nature. This book was released on 2023-08-04 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights lessons from the COVID-19 pandemic and explains how these can be used to build sustainable health systems, especially in Low- and Middle-Income Countries (LMIC). It investigates the impact of outbreak response and management on health sustainability in LMIC from the perspective of SDG3: “Ensuring healthy lives and wellbeing for all at all ages”. Despite strides being made in some areas for SDG target 3.3 to fight communicable diseases, the COVID-19 pandemic has caused interruptions that will considerably affect vaccination coverage as well as the progress that was made, for example: in reducing malaria cases. Vulnerable populations who were already struggling to access their healthcare needs before the pandemic may face even greater challenges at present and in the years to come, post-pandemic. This book considers the progress on attaining the SDG3 targets, specifically: to improve early warning systems for management of national and global health risks, and the effect of pandemics - including but not limited to the COVID-19 pandemic - and emerging disease outbreaks. It explores the weaknesses and strengths in LMIC and how to strengthen capacities in these countries. The author also investigates and proposes approaches that can, or should, be implemented to ensure sustainable health systems in developing countries, including early warning systems, risk reduction, and the management of global and national health risks. This book is of great interest to public health professionals, infectious diseases experts, and epidemiologists, as well as students and researchers of public health systems and healthcare infrastructure in developing countries.
Download or read book Meanjin written by and published by . This book was released on 1957 with total page 966 pages. Available in PDF, EPUB and Kindle. Book excerpt:
