Download or read book Early Inns and Taverns of East Tennessee written by Jane Gray Buchanan and published by . This book was released on 1996 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Stories of Early Inns and Taverns of the East Tennessee Country written by LaReine Warden Clayton and published by . This book was released on 1995 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Bibliography of Tennessee History 1973 1996 written by W. Calvin Dickinson and published by Univ. of Tennessee Press. This book was released on 1999 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: With some 6,000 entries, A Bibliography of Tennessee History will prove to be an invaluable resource for anyone--students, historians, librarians, genealogists--engaged in researching Tennessee's rich and colorful past. A sequel to Sam B. Smith's invaluable 1973 work, Tennessee History: A Bibliography, this book follows a similar format and includes published books and essays, as well as many unpublished theses and dissertations, that have become available during the intervening years. The volume begins with sections on Reference, Natural History, and Native Americans. Its divisions then follow the major periods of the state's history: Before Statehood, State Development, Civil War, Late Nineteenth Century, Early Twentieth Century, and Late Twentieth Century. Sections on Literature and County Histories round out the book. Included is a helpful subject index that points the reader to particular persons, places, incidents, or topics. Substantial sections in this index highlight women's history and African American history, two areas in which scholarship has proliferated during the past two decades. The history of entertainment in Tennessee is also well represented in this volume, including, for example, hundreds of citations for writings about Elvis Presley and for works that treat Nashville and Memphis as major show business centers. The Literature section, meanwhile, includes citations for fiction and poetry relating to Tennessee history as well as for critical works about Tennessee writers. Throughout, the editors have strived to achieve a balance between comprehensive coverage and the need to be selective. The result is a volume that will benefit researchers for years to come. The Editors: W. Calvin Dickinson is professor of history at Tennessee Technological University. Eloise R. Hitchcock is head reference librarian at the University of the South.
Download or read book Early American Inns and Taverns written by Elise Lathrop and published by . This book was released on 1926 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Journal of East Tennessee History written by and published by . This book was released on 2008 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The East Tennessee Historical Society s Publications written by East Tennessee Historical Society and published by . This book was released on 2002 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Of Time and Knoxville written by Linda Behrend and published by Univ. of Tennessee Press. This book was released on 2023-01-10 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This scholarly edition of Anne Armstrong's autobiography, Of Time and Knoxville, published here for the first time, provides a snapshot of Knoxville in the late nineteenth and early twentieth centuries as the city was becoming a modern, industrialized urban center. Armstrong moved to Knoxville as a teenager in 1885 and spent her early formative years there. Her memoir discusses the University of Tennessee, a growing west Knoxville (Cumberland Avenue and Kingston Pike, in particular), and other notable areas in what we now know as the university and downtown districts. Armstrong is also author of This Day and Time, an Appalachian novel credited as the first fictional account to depict the region realistically. Linda Behrend has written a critical introduction and meticulously annotated Armstrong's work"--
Download or read book The Lost State of Franklin written by Kevin T. Barksdale and published by University Press of Kentucky. This book was released on 2021-02-15 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the years following the Revolutionary War, the young American nation was in a state of chaos. Citizens pleaded with government leaders to reorganize local infrastructures and heighten regulations, but economic turmoil, Native American warfare, and political unrest persisted. By 1784, one group of North Carolina frontiersmen could no longer stand the unresponsiveness of state leaders to their growing demands. This ambitious coalition of Tennessee Valley citizens declared their region independent from North Carolina, forming the state of Franklin. The Lost State of Franklin: America's First Secession chronicles the history of this ill-fated movement from its origins in the early settlement of East Tennessee to its eventual violent demise. Author Kevin T. Barksdale investigates how this lost state failed so ruinously, examining its history and tracing the development of its modern mythology. The Franklin independence movement emerged from the shared desires of a powerful group of landed elite, yeoman farmers, and country merchants. Over the course of four years they managed to develop a functioning state government, court system, and backcountry bureaucracy. Cloaking their motives in the rhetoric of the American Revolution, the Franklinites aimed to defend their land claims, expand their economy, and eradicate the area's Native American population. They sought admission into the union as America's fourteenth state, but their secession never garnered support from outside the Tennessee Valley. Confronted by Native American resistance and the opposition of the North Carolina government, the state of Franklin incited a firestorm of partisan and Indian violence. Despite a brief diplomatic flirtation with the nation of Spain during the state's final days, the state was never able to recover from the warfare, and Franklin collapsed in 1788. East Tennesseans now regard the lost state of Franklin as a symbol of rugged individualism and regional exceptionalism, but outside the region the movement has been largely forgotten. The Lost State of Franklin presents the complete history of this defiant secession and examines the formation of its romanticized local legacy. In reevaluating this complex political movement, Barksdale sheds light on a remarkable Appalachian insurrection and reminds readers of the extraordinary, fragile nature of America's young independence.
Download or read book David Crockett written by Michael Wallis and published by W. W. Norton & Company. This book was released on 2011-05-16 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: A biography of the legendary frontiersman, soldier, and martyr examines his life--from hunting bears in the unspoiled countryside to helping defend the Alamo--and aims to dispel long-held myths.
Download or read book David Crockett The Lion of the West written by Michael Wallis and published by W. W. Norton & Company. This book was released on 2011-07-18 with total page 501 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Vivid, Comprehensible . . . cuts through decades of mythmaking." —Texas Monthly Popular culture transformed his memory into “Davy Crockett,” and Hollywood gave him a raccoon hat he hardly ever wore. In this surprising New York Times bestseller, historian Michael Wallis has cast a fresh look at the flesh-and-blood man behind one of the most celebrated figures in American history. More than a riveting story, Wallis’s David Crockett is a revelatory, authoritative biography that separates fact from fiction and provides us with an extraordinary evocation of not only a true American hero but also the rough-and-tumble times in which he lived.
Download or read book Architecture in Tennessee 1768 1897 written by James Patrick and published by Univ. of Tennessee Press. This book was released on 1981 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book America s First Western Frontier East Tennessee written by Brenda C. Calloway and published by The Overmountain Press. This book was released on 1989 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concentrating primarily within the period of 1600–1839, this narrative describes the first "Old West"—the land just beyond the crest of the Appalachian Mountains—and the many firsts that occurred there.
Download or read book The East Tennessee Historical Society s Publications written by East Tennessee Historical Society and published by . This book was released on 1933 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Cumulative Book Index written by and published by . This book was released on 1996 with total page 2230 pages. Available in PDF, EPUB and Kindle. Book excerpt: A world list of books in the English language.
Download or read book Tennessee Historical Quarterly written by and published by . This book was released on 1980 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Early American Inns and Taverns Op written by Elise Lathrop and published by . This book was released on 1968 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Appalachian Cooking New Traditional Recipes written by John Tullock and published by The Countryman Press. This book was released on 2018-03-20 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 recipes from Southern Appalachia's culinary renaissance The southern Appalachian Mountains are rich with produce, including wild ramps, corn, berries, and black walnuts. Drawing from these natural resources and fusing traditions of Native Americans and Scots-Irish settlers, the people of the region have developed a unique way of cooking. These foodways run in John Tullock’s blood. As a child growing up on an East Tennessee farm, Tullock helped his grandmother make biscuits and can pickles, and walked to town with his grandfather to trade fresh eggs for coffee. In Appalachian Cooking, he shares these memories and recipes passed down over generations, as well as modern takes on classic dishes. Recipes include: Sweet Onion Upside-Down Corn Bread Fried Green Tomatoes Skillet Braised Pork Chops Blackberry Crumble Vibrant watercolor illustrations throughout remind us that beautiful produce is often the best culinary inspiration.
