Download or read book Dr Chase s Recipes Or Information for Every Body an Invaluable Collection of about Eight Hundred Practical Recipes written by Alvin Wood Chase and published by . This book was released on 1865 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes Or Information for Everybody an Invaluable Collection of about Eight Hundred Practical Recipes written by Alvin Wood Chase and published by . This book was released on 1866 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes Or Information for Everybody written by Alvin Wood Chase and published by . This book was released on 1864 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes written by Alvin Wood Chase and published by . This book was released on 1870 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes written by Alvin Wood Chase and published by . This book was released on 1873 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes Or Information for Everybody an Invaluable Collection of Practical Recipes All Arranged in Their Appropriate Departments by A W Chase written by Alvin Wood Chase and published by . This book was released on 1920 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes Or Information for Everybody An Invaluable Collection of about Eight Hundred Practical Recipes written by A. W. Chase and published by . This book was released on 2017-08-22 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Annotated Catalogue of the Edward C Atwater Collection of American Popular Medicine and Health Reform A L written by Christopher Hoolihan and published by University Rochester Press. This book was released on 2001 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a catalogue of the Edward C. Atwater Collection of rare books dealing with "popular medicine" in early America which is housed at the University of Rochester Medical School library. The books described in the catalogue were written by physicians and other professionals to provide information for the non-medical audience. The books taught human anatomy, hygiene, temperance and diet, how to maintain health, and how to cope with illness especially when no professional help was available. The books promoted a healthy lifestyle for the readers, giving guidance on everything from physical fitness and recreation to the special health needs of women. The collection consists of works dealing with reproduction [from birth control to delivering and caring for a baby], venereal disease, home-nursing, epidemics, and the need for public sex education. These books, covering areas largely ignored by the medical profession, made important contributions to the health of the American public, and the collection is a vital piece of medical history. The collector is Edward C. Atwater, Professor Emeritus of Medicine and the History of Medicine at the University of Rochester Medical School. Christopher Hoolihan is History of Medicine Librarian at the University of Rochester Medical School's Edward G. Miner LIbrary.
Download or read book Dr Chase s Recipes Or Information for Everybody an Invaluable Collection of about Six Hundred Practical Recipes written by A. W. (Alvin Wood) Chase and published by . This book was released on 2004-01-01 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes Or Information for Everybody written by Alvin Wood Chase and published by Nabu Press. This book was released on 2014-02 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ Dr. Chase's Recipes, Or, Information For Everybody: An Invaluable Collection Of About Eight Hundred Practical Recipes ... 51 Alvin Wood Chase R.A. Beal, 1870 Formulas, recipes, etc; Medicine, Popular; Recipes
Download or read book Culinary Landmarks written by Elizabeth Driver and published by University of Toronto Press. This book was released on 2008-01-01 with total page 1326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publication, revealing cooking and dining customs in each part of the country over 125 years. Full bibliographical descriptions of first and subsequent editions are augmented by author biographies and corporate histories of the food producers and kitchen-equipment manufacturers, who often published the books. Driver's excellent general introduction sets out the evolution of the cookbook genre in Canada, while brief introductions for each province identify regional differences in developments and trends. Four indexes and a 'Chronology of Canadian Cookbook History' provide other points of access to the wealth of material in this impressive reference book.
Download or read book Dr Chase s Recipes Or Information for Everybody written by Alvin Wood Chase and published by . This book was released on 1866 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes written by Alvin Wood Chase and published by . This book was released on 1875 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes Or Information for Everybody written by Alvin Wood Chase and published by . This book was released on 2008-06-01 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Download or read book Dr Chase s Recipes Or Information for Everybody written by Alvin Wood Chase and published by . This book was released on 1920 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dr Chase s Recipes Or Information for Everybody written by A. W. Chase and published by Forgotten Books. This book was released on 2017-10-17 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Dr. Chase's Recipes, or Information for Everybody: An Invaluable Collection of About Eight Hundred Practical Recipes The amount paid for information in this work, and for testing by experiment, together with traveling expenses, and cuts used in illustrating it, have reached over two thousand dollars, and all for the purpose of making a book worthy to be found in Everybody's library, and to prevent such extortions in the price of Recipes. Yet any single Recipe in the work which a person may wish to use, will 'often be found worth many times the price of the book, perhaps the lives of those you dearly love, by having at hand he necessary information enabling you to immediately apply the means within your reach, instead of giv ing time for disease to strengthen, whilst sending, perhaps miles, for a physician. Much pain and sufi'ering, also, will Often be saved or avoided, besides the satisfaction of knowing how many things are made which you are constantly using, and also being able to avoid many things which you certainly would avoid, if you knew how they were made. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The National Union Catalog Pre 1956 Imprints written by Library of Congress and published by . This book was released on 1970 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
