Download or read book Dooryard Herbs written by Linda Ours Rago and published by . This book was released on 1984 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Four Season Farm Gardener s Cookbook written by Barbara Damrosch and published by Workman Publishing. This book was released on 2013-02-12 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barbara Damrosch and Eliot Coleman are America’s foremost organic gardeners—and authorities. Barbara is the author of The Garden Primer, and Eliot wrote the bible for organic gardening, The New Organic Grower. Today they are the face of the locavore movement, working through their extraordinary Four Season Farm in Maine. And now they’ve written the book on how to grow what you eat, and cook what you grow. The Four Season Farm Gardener’s Cookbook is two books in one. It’s a complete four-season cookbook with 120 recipes from Barbara, a master cook as well as master gardener, who shows how to maximize the fruits—and vegetables—of your labors, from Stuffed Squash Blossom Fritters to Red Thai Curry with Fall Vegetables to Hazelnut Torte with Summer Berries. And it’s a step-by-step garden guide that works no matter how big or small your plot, with easy-to-follow instructions and plans for different gardens. It covers size of the garden, nourishing the soil, planning ahead, and the importance of rotating crops—yes, even in your backyard. And, at the core, individual instructions on the crops, from the hardy and healthful cabbage family to fourteen essential culinary herbs. Eating doesn’t get any more local than your own backyard.

Download or read book The Herbal Almanac written by Linda Ours Rago and published by Fulcrum Group Publishing. This book was released on 1992 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Colorfully illustrated herbal lore, remedies, quotes, and traditions for every day of the year. This book is about the herbs our ancestors brought from England, Northern Europe, and the sun-warmed shores of the Mediterranean.

Download or read book The Louie s Backyard Cookbook written by Jane Stern and published by HarperChristian + ORM. This book was released on 2009-04-27 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mixing elegance with an island attitude, Louie's Backyard is an award-winning Key West, Florida restaurant famous for its fine food and relaxed oceanfront ambience, and what marks the food at Louie's backyard is innovation. Chef Doug Shook likes to create new variations daily. "Inventing is the joy of cooking," he says, which means the recipes in The Louie's Backyard Cookbook are the best of many recipes Shook has created over the years. They are for people who enjoy the entire process of creating a meal, from procuring the ingredients to making a handsome presentation of a finished dish. In this cookbook, you’ll discover delicious dishes such as: Conch Fritters, Key Lime Pie, Jerk-Rubbed Free-Range Chicken Breast, Sauteed Key West Shrimp with Bacon and Stone-Ground Grits, Conch Chowder, and more! The Louie's Backyard Cookbook contains not only 150 of Chef Shook's most creative recipes, but takes you behind the scenes through photos and stories to learn about the restaurant and the Key West culture that lures people with its beauty and keeps them with its liberty. This cookbook is the next best thing to experiencing the islands themselves!

Download or read book Wonderful West Virginia written by and published by . This book was released on 2012 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Blackberry Cove Herbal written by Linda Ours Rago and published by Capital Books (VA). This book was released on 2002-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ...a lyrical monthly almanac of Appalachian medicinal plants and the traditional lore associated with them.Library Journal

Download or read book Florida Keys Cookbook written by Victoria Shearer and published by Rowman & Littlefield. This book was released on 2012-11-20 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Florida Keys Cookbook is a fascinating combination of food history, local lore, and over 175 mouth-watering recipes showcasing the Florida Keys' bounty from Keys restaurant chefs and home cooks. Archival photographs and informative sidebars round out the newly designed full color second edition of this beautiful and treasured book that is a celebration of the paradise that is the Florida Keys.

Download or read book The Maine Farm Table Cookbook 125 Home Grown Recipes from the Pine Tree State written by Kate Shaffer and published by The Countryman Press. This book was released on 2021-06-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best of Maine’s local food, from noted farms like Dandelion Spring to esteemed restaurants like The Lost Kitchen. There’s a lot more to Maine than stunning coastline. Sure, come for the incomparable lobster rolls or the state’s renowned blueberries, but stay for the locally milled grains, organic grass-fed meats, and surprising foraged delicacies. The Pine Tree State’s active food community springs to life in the hands of Kate Shaffer, Maine cookbook author and chocolatier, and Derek Bissonnette, one of the finest food photographers in the country. The Maine Farm Table Cookbook delivers more than 100 recipes, assembled in chapters that take readers from the pasture and sea to the forest, creamery, and everywhere in between. Discover Autumn Harvest Roast Pork, Haddock and Corn Chowder, Carrot Zucchini Fritters, Blackberry and Almond Torte, and more. With profiles to spotlight Maine’s favorite farms and restaurants, and gorgeous professional photography, this is the perfect way for readers to bring New England’s charm to their own kitchen.

Download or read book Paperbound Books in Print written by and published by . This book was released on 1992 with total page 1624 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Books in Print written by and published by . This book was released on 1982 with total page 2376 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Cookbook of the Songola written by Takako Ankei and published by . This book was released on 1990 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Electric Epicure s Cookbook written by Poppy Cannon and published by . This book was released on 1961 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book House Garden s 26 Easy Little Gardens written by And Garden Magazine House and published by Penguin Group. This book was released on 1979 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Cumulative Book Index written by and published by . This book was released on 1985 with total page 3246 pages. Available in PDF, EPUB and Kindle. Book excerpt: A world list of books in the English language.

Download or read book The Century Cook Book written by Mary Ronald and published by . This book was released on 1895 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 1996-06 with total page 3088 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book House Garden s 26 Easy Little Gardens written by Marybeth Little Weston and published by Penguin Putnam. This book was released on 1975 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: