Download or read book Divine Food written by David Haliva and published by Die Gestalten Verlag-DGV. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Israel and Palestine share an outstanding and dynamic cuisine. Divine Food is a visually striking collection of recipes from local markets, Arab traditions, the nomadic tribes of the desert, and the hip restaurants of Tel Aviv. Divine Food takes readers on a culinary journey through Israeli and Palestinian cuisine and its local varieties --from the Arab- Jewish kitchen of the north to nomadic specialties of the Negev Desert, from the contemporary food scene of Tel Aviv to the fish dishes of the coast. The book presents a wide range of delicious recipes. Because the food of the region is characterized by authenticity and tradition, it also provides insight into the origins of iconic dishes. Both a stunning regional portrait and a go-to cookbook, Divine Food is a must-have for any foodie.
Download or read book Divine Nourishment written by Mary Lane and published by Dog Ear Publishing. This book was released on 2010-03 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: Divine Nourishment A Woman's Sacred Journey with Food Did you realize that living and eating seasonally is actually a map for transformation that brings health and balance on the physical, emotional AND spiritual levels? Divine Nourishment offers superb support in reclaiming lost and rejected aspects of ourselves. Learn how to recognize your authentic self through the eyes of nature as you deepen your relationship with the natural rhythm and flow of life. Ground and nourish yourself according to the Earth's wisdom while healing the collective wounding of the feminine that perpetuates the imbalance in our culture. Apply practical daily use of healthy organic seasonal foods, recipes, potions, tonics, practices, and cleanses that are nourishing and appropriate for alignment with the seasonal journey. "Mary Lane infuses her cooking, her thinking, her dance on this earth with exquisite feminine grace and wisdom." Gabrielle Roth, author of Sweat Your Prayers & creator of 5RHythms(R) "Mary is a wonderful chef, plant spirit medicine practitioner, lover of nature, and world traveler. Her book is a mystical-made-physical journey into the depths of self, body, and spiritual connection. This long-awaited treasure holds such a simple key to satisfying a deep spiritual connection: nourishing ourselves, body, mind, and spirit, as well as connect with Mother Earth through the sacred act of nourishment. I love, love, love the book, though I have to admit reading of the 'wounding' absolutely tore me apart... truly from the heart." Dianne Seale "Mary's book offers us a brilliantly conceived and richly layered compilation of the wisdom of the ages. Mary's offering draws from her many years of study as well as from her own experience and direct communication with the Divine. Ranging from a profound explanation of the very forces of Creation to practical suggestions for embodying these forces in daily life, Mary's book is a true guide for healing and restoring the Divine Feminine within us and in our world." Katia Wolf "Finally.....I am sitting in my room in Rome and using the extraordinary early awakenings to read Mary's book in total...not just fragments allowed to me over the last few months. I am touched by the passion of her conviction and knowledge and opened to tears of recognition of dynamics long left without words. She has had some amazing journeys that I am thrilled to read about again in book form. It gives outline to a journey that often can be daunting as there is no map for this ride However, she tells it with the grace of hindsight with all of the trials and glory, highs and lows that come with this human form with a desire and commitment to live a spiritual life. Kudos to Mary and the healing for those who come to read her story." Stevie Gayle
Download or read book The Defined Dish written by Alex Snodgrass and published by Harvest. This book was released on 2019-12 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.
Download or read book THE FOOD OF GODS written by Jasmuheen and published by Lulu.com. This book was released on 2007-08-01 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food of Gods is Jasmuheen's 18th book on metaphysical matters and her third book in the Divine Nutrition series. It is not necessary to have read the previous books on this subject which cover her personal journey and the solution for world health and world hunger issues as "The Foods of Gods" takes the pranic nourishment discussion to another level and offers simple yet powerful tools to satiate all of our hungers. Jasmuheen writes: The most important difference with our focus with Divine Nutrition is that It has the ability to feed us on all levels and that we can still benefit from increasing Its flow through our bio-system even if we continue to choose to enjoy eating. Allowing this Divinely Nutritional stream to be increased in our system means that we can be fed emotionally, mentally and spiritually and as such the techniques and guidelines shared in this book, will benefit us all by freeing us from our current personal and global emotional, mental and spiritual states of anorexia.
Download or read book Divine Your Dinner written by Courtney McBroom and published by Clarkson Potter. This book was released on 2021-10-26 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everything is made of energy, even food. Especially food. This tarot-cookbook mash-up brings together magick and 78 recipes to transform everyday energy into something extraordinary. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY VANITY FAIR • “Every recipe Courtney McBroom’s writes turns the basics into deliciousness and pairs perfectly with Melinda Lee Holm’s magickal prowess.”—Christina Tosi, chef/owner of Milk Bar With a flick of the wrist and a shuffle of your favorite tarot deck, you’re on your way to a life of kitchen witchery. In Divine Your Dinner, tarot priestess Melinda Lee Holm and chef Courtney McBroom have conjured up a feast for the mind, body, and spirit. Each of the 78 recipes in this cookbook interprets a specific tarot card and its energy. Pull a card—at random or with intent—from your deck, flip to the card’s corresponding recipe, and you’ll find magickal ingredients to infuse your meals with spiritual energy from the Tarot. • Boost your powers of reflection with The Moon’s Pumpkin Corn Bread • Fight Five of Swords anxiety with Salt and Juniper Berries: Confit a Duck! • Relax into The Empress’s nurturing love with A Rose Is a Rose Is a Rosé Punch Making magick has never been so deliciously easy.
Download or read book Diet for Divine Connection written by Margaret Paul and published by Light Technology Publishing. This book was released on 2018-02-14 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; text-indent: 14.4px; line-height: 14.0px; font: 12.0px Times; color: #000000; -webkit-text-stroke: #000000} span.s1 {font-kerning: none} If you have been searching for a way to experience a consistent, at-will connection with your spiritual source of love and guidance, this breakthrough book is for you. Get cutting-edge techniques on achieving the physical, emotional, relationship, and spiritual well-being and clarity of mind that free you of the low vibrancy that blocks Divine connection. Diet for Divine Connection offers a clear pathway to reconnecting with yourself, others, and your Divine guidance. You learn how junk food, junk thoughts, and resistance to self-love block at-will Divine connection and how to heal these blocks so that you can attain inner peace and joy and heal relationships. “[Margaret Paul is] ahead of her time and continues to be a renegade leading thinker and teacher in the psycho-emotional and spiritual realm with this new book.” — Alanis Morissette “Life-changing information … truly remarkable … and a true gift to anyone who reads it.” — Sandra Ingerman “A rare and potent transmission that will heal, integrate, and ignite your mind, body, heart, and soul into wholeness.” — Claire Zammit “In this penetrating and provocative book, Dr. Paul … invites you on a pathway to greater mental, physical, and spiritual wellness.” — Ocean Robbins “This wonderful book will help you align your mind-body-spirit to create a healthy, vibrant, life-affirming diet.” — Judith Orloff, MD “Margaret Paul is connected with her own internal GPS. [She] teaches us how to do the same, and in the process, so much healing takes place.” — Geneen Roth “A magically transformative book for all serious seekers of health, healing, and wholeness. I highly recommend it!” — Katherine Woodward Thomas “Profound and practical insights for integrating the psychology of healing our hearts with the foods we eat to expand our consciousness and strengthen our divine connection with spirit.” — John Gray
Download or read book Breaking the Stronghold of Food written by Michael L. Brown and published by Charisma Media. This book was released on 2017 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you sick and tired of being overweight? Are you fighting a losing battle with your waistline and eating yourself into the grave? Have you had it with feeling drained, discouraged, and run down because of obesity but find yourself enslaved to unhealthy eating habits? Are you convinced that God has a better way, but you simply can't break through? In their first-ever jointly authored book, Michael and Nancy Brown share the inspiring, practical, and humorous story of their own journey from obesity to vibrant health. If you want to break free from the stronghold of food and discover a wonderful new way of life, this book will show you the way.
Download or read book The Eternal Food written by R. S. Khare and published by SUNY Press. This book was released on 1992-08-25 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: An interdisciplinary study of the cultural meaning and uses of food in India and Sri Lanka, drawing on the abundant commentary by saints, ritualists, poets, and the divine, in both religious and literary contexts. The eight papers, some from a January 1985 conference, Food Systems and Communications Structures, in Mysore, India, focus on the long-term, wide spread significance of food, rather than on caste differences, changing diets, or a comparison between Hindu and Buddhist approaches. Includes a glossary without pronunciation. Paper edition (unseen), $17.95. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Coffee Lover s Bible written by Jill Yates and published by Clear Light Publishing. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coffee Lover's Bible gives you all the tips you need to master the fine art of selecting ad brewing, to learn the fine points of arabica and robusta beans, and distinguish French brews from Middle Eastern from American. It offers a generous sample of coffee facts, lore, and trivia to share over your favourite brew, and 101 recipes for everything from drinkables to desserts to savoury chicken dishes. Try recipes with liqueurs to create Kahlua Toreador, Irish Cappuccino, or American Cafe. Refresh yourself with Creole Coffee Ice Cream Punch or a Cool Caffeine Smoothie. Trip out in desserts to die for, such as Chocolate Truffle Gateau, Agnes's Mocha Velvet Pie, or Six-Layer Toffee Torte.
Download or read book Metaphysics of Raw Foods written by Stella McDermott and published by Health Research Books. This book was released on 1996-09 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1919 with valuable food tables. Embracing natural food laws, fundamental principles of raw foods, their comparative nutritive value, divine laws of dietetics, methods of preparing raw foods, and numerous menus.
Download or read book Dictionary of All Scriptures and Myths written by G. A. Gaskell and published by Wipf and Stock Publishers. This book was released on 2012-04-01 with total page 863 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Industry written by Innocenzo Muzzalupo and published by BoD – Books on Demand. This book was released on 2013-01-16 with total page 762 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to the increase in world population (more than seven billion inhabitants) the global food industry has the largest number of demanding and knowledgeable consumers. This population requires food products that fulfill the high quality standards established by the food industry organizations. Food shortages threaten human health, and also the disastrous extreme climatic events make food shortages even worse. This collection of articles is a timely contribution to issues relating to the food industry. The objective of this book is to provide knowledge appropriate for students, university researchers, and in general, for anyone wishing to obtain knowledge of food processing and to improve the food product quality.
Download or read book Food and Faith written by Norman Wirzba and published by Cambridge University Press. This book was released on 2011-05-23 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive theological framework for assessing the significance of eating, demonstrating that eating is of profound economic, moral and theological significance.
Download or read book The Lord s Supper in the Reformed Tradition written by John W. Riggs and published by Westminster John Knox Press. This book was released on 2015-08-24 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Reformed tradition, the Lord's Supper is a sacrament that draws on a rich and deep tradition in its theology and practice. In this new volume in the Columbia Series in Reformed Theology, John Riggs provides a comprehensive overview of the most important Reformed theologians and confessions on the sacrament of the Lord's Supper. Riggs identifies the theology of true mystical union with Christ in the Supper as both a theological legacy the Reformed tradition inherited and a theological achievement that it refined. Ideal for studies in Reformed and liturgical theology, this is an important resource for investigating the eucharistic theology of the Reformed tradition.
Download or read book This Is My Flesh written by Jae Hyung Cho and published by Wipf and Stock Publishers. This book was released on 2022-01-28 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: In John 6:51–59, John describes the Eucharist of Jesus by modeling Dionysus. In particular, John 6:53, “unless you eat the flesh of the Son of Man and drink his blood, you have no life in you” is one of the most difficult verses found anywhere in the Bible. To explain this, a new approach is needed when one consistently contemplates why John uses flesh (σάρξ) instead of body (σῶμα), and “This is my flesh”, instead of “This is my body.” The Dionysiac ritual of eating and tearing raw flesh shows cannibalistic elements. Unlike other negative descriptions of cannibalism in ancient literature, Dionysus is described as both an eater and a giver of raw flesh. By reevaluating the negative term of cannibalism, John positively applies this Dionysiac cannibalism to the Eucharistic words in 6:51–59. Because emphatically and slightly ironically, scholars’ arguments show that John 6 is still a “hard teaching” of Jesus, Jesus’ hard saying (6:60) is a consequence of this cannibalistic language and the ambiguous features of Dionysus.
Download or read book A Tutorial on the Kit b i q n written by Fazel Naghdy and published by Fazel Naghdy. This book was released on 2012-02-06 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: A journey through the Book of CertitudeThe Kitáb-i-Íqán is one of the most important Writings of Bahá'u'lláh, the Founder of the Bahá'í Faith. Bahá'u'lláh revealed this book within the space of two days and two nights, in the last years of His stay in Baghdád (AH 1278-AD 1862). According to Shoghi Effendi, the Guardian of the Bahá'í Faith, The Kitáb-i-Íqán sets "forth in outline the Grand Redemptive Scheme of God" and it "occupies a position unparalleled by any work in the entire range of the Bahá'í literature, except The Kitáb-i-Aqdas Bahá'u'lláh's Most Holy Book."This current book is a record of the journey that the author has taken through The Kitáb-i-Íqán over a period of 12 years. It is not an interpretation or a critical analysis of the content of the book. Neither does it provide any personal opinion. It primarily guides reader through a systematic study of the Íqán while providing some background information on topics raised by Bahá'u'lláh in each paragraph. It is called a tutorial as it attempts to simulate, as much as possible, the tutor-tutored relationship in a self-paced personal study. All the references in the tutorial are sourced either from authoritative Bahá'í materials or obtained from other reliable sources.The 290 paragraphs of The Kitáb-i-Íqán are apportioned for study to 58 chapters. The size and complexity of each chapter reflects the content and intricacy of the issues addressed in the paragraphs included therein. Each chapter starts with an introduction that highlights the key ideas. Then in a coherent manner, background information on the terminologies, references and mystical concepts inherent in each paragraph is provided. The tutorial covers the 266 topics embedded in The Kitáb-i-Íqán. This second edition of the book, which was originally released in 2012, contains many editing improvements, and some changes and additions to the content.
Download or read book Motoori Norinaga s The Two Shrines of Ise written by Norinaga Motoori and published by Otto Harrassowitz Verlag. This book was released on 1995 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduces "the reprint of the original blocks initiated by Shinoda Ijuro," Ise Province, ca. 1854-60. Cf. p. 65.
