Download or read book Disease Environmental and Management Factors Related to Poultry Health written by and published by . This book was released on 1961 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Disease Environmental and Management Factors Related to Poultry Health written by and published by . This book was released on 1961 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Disease Environmental and Management Factors Related to Poultry Health written by and published by . This book was released on 1961 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Disease Environmental and Management Factors Related to Poultry Health a Symposium Held March 20 22 1961 at the Jefferson Auditorium Usda Washington written by United States. Agricultural Research Service and published by . This book was released on 1945 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Disease Environmental and Management Factors Related to Poultry Health written by and published by . This book was released on 1961 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Disease Environmental and Management Factors Related to Poultry Health A Symposium Held March 20 22 1961 at the Jefferson Auditorium USDA Washington D C Sponsored by the Agricultural Research Service U S Department of Agriculture and the University of Georgia written by United States. Agricultural Research Service and published by . This book was released on 1961 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Disease Environmental and Management Factors Related to Poultry Health written by and published by . This book was released on 1961 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effect of Environment on Nutrient Requirements of Domestic Animals written by National Research Council and published by National Academies Press. This book was released on 1981-02-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ARS written by and published by . This book was released on 1961 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ARS 45 written by United States. Agricultural Research Service and published by . This book was released on 1961 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advancements and Technologies in Pig and Poultry Bacterial Disease Control written by Neil Foster and published by Academic Press. This book was released on 2021-08-21 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advancements and Technologies in Pig and Poultry Bacterial Disease Control provides the most up-to-date knowledge on the tools and technologies used in the economics, prevention, monitoring and control of the most important bacterial diseases in these two important livestock species. Written by international experts in veterinary medicine, veterinary science, agricultural economics and environmental monitoring, this book provides state-of-the-art information regarding the application of technology to the prevention and control of bacterial disease in pigs and poultry. It presents the most up-to-date information on the major bacterial pathogens, why they are important, their epidemiology, pathogenesis and molecular basis of their virulence. Additional sections examine how genomic sequencing addresses the development of disease biomarkers for faster and highly specific diagnosis and how next generation sequencing can identify good and bad microflora. This book will be a valuable resource for veterinarians, epidemiologists, animal scientists, technologists, and researchers studying precision livestock farming. Students in veterinary, animal science and bio-science courses will also find it useful for its coverage of diseases and monitoring tools. Highlights crossover technologies from human to veterinary medicine, including the use of bioinformatics and genomics for disease prevention Uses results from the EU FP7-funded ProHealth project, the largest of its type ever awarded by the EU Examines how genomic analysis via next generation sequencing and microarray platforms can be exploited to develop novel biomarkers of bacterial disease in animals Reports on novel environmental monitoring tools and their use in determining disease threshold levels within herds and flocks
Download or read book Studies on Diseases and the Environment of Poultry Raised in Confinement written by David Prewitt Anderson and published by . This book was released on 1964 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Definition of Environmental Factors Influencing Respiratory Diseases of Poultry written by David P. Anderson and published by . This book was released on 1965 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Sleeper Agent written by A. W. Finnegan and published by TrineDay. This book was released on 2023-12-01 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book details out the esoteric history of biological warfare in a way that no other book has done, based on only official records, documents, science and medical journals, former intelligence officers, and more. The history of this war goes much deeper than any other book on the subject has presented, based on understandings and studies of science that have been purposefully buried and obscured. The author collected and studied the work of one of history's most exceptional yet infamous pioneers in virology and immunology, a German scientist by the name of Dr. Erich Traub, for several years, in the process of writing this book, a process which perhaps no one else has managed to undertake, until now.
Download or read book Poultry Health written by Paul Barrow and published by CABI. This book was released on 2021-10-08 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poultry are a major source of valuable high-quality protein for much of the world's population, so food security is heavily dependent on maintaining poultry health. They are also increasingly important as specialist hobby animals in back-yard flocks. Despite this, veterinarians specializing in the care and health of these important domestic animals are few and far between, and many vets in small animal practice have little real experience of poultry health management and disease. Providing a comprehensive overview, this new handbook will help to plug this gap with 46 chapters of practical and accessible poultry health and management. Written by international experts, this book forms a valuable illustrated resource for veterinary professionals, veterinary students, or those entering the poultry industry.
Download or read book Poultry Products Technology written by VivianE Mountney and published by Routledge. This book was released on 2017-10-06 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in its third edition, this classic volume characterizes the science and technology of the poultry industry today, defines the breadth and scope of the overall problems in the industry, and points out areas where more research is needed. With special attention to recent changes in the industry, the nearly two dozen updated chapters of Poultry Products Technology provide a comprehensive overview of the field, examining topics which deal with the processing, handling, marketing, and preparation of poultry meat, products, and by-products. Poultry Products Technology provides up-to-date information and references for food scientists, food technologists, dieticians, and others trained in the food service industry, who will at some point handle poultry products. This book supplies knowledge about how poultry and eggs are processed and prepared and how they can be used for optimum portions and services. The breadth of topics covered, as listed below, make it an ideal text for those just entering the field, for individuals who wish to learn about the work in a particular area before starting extensive research, and for those in the industry who require specific information for making decisions and projecting plans for the future: quality identification--grades and standards quality maintenance--handling and processing poultry and eggs to prevent grade losses chemical and nutritive characteristics of poultry meat and eggs microbiology of eggs and poultry meat methods of preservation--freezing, drying, refrigeration, radiation, canning, smoking cooking poultry meat and eggs handling and uses of inedible by-products methods of analysis of eggs and egg products During the last twenty years, the consumption of poultry meat has and continues to increase while the consumption of eggs has steadily decreased, yet both are still considered good econ
Download or read book Avian Diseases written by and published by . This book was released on 1965 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:
