Download or read book Dim Sum Delights written by Molly Mills and published by . This book was released on 2020-06-23 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you see them scattered in the dining table, placed on small plates or bamboo steamer baskets, dim sum dishes look like just about some bite-sized things that are mostly wrapped, like those various types of dumplings. But hey, take a bite, and you will be introduced to a whole new kind of goodness. Dim sum is a classic Cantonese. The dishes that fall under the category are traditionally served for brunch together with a cup of tea. That's why they are meant to be served in small portions and at different variations. In fact, the earliest interpretation of the term "dim sum" is "to barely fill your stomach." This is something you eat when your tummy is not yet ready for a proper meal. It's like an appetizer, a meal that will set your stomach on fire for something more. However, in the present times, dim sum is no longer considered "just" a brunch menu or an appetizer to a multiple course meal. You can see it everywhere - in the streets and in formal dining places. Dim sum dishes have delighted foodies so much that they no longer choose which time of day they can have them. They can have them any time of the day when the craving strikes. This dim sum cookbook paves the way for home cooks so they can serve dim sum to the family any time they want to. The dishes may look complicated at first sight, but in reality, they are pretty simple yet flavor-packed meals. If you need to create your own dim sum menu, look no further. We have a full guideline ahead!

Download or read book Dim Sum written by Chan Che Hei and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2009-01-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the greatest pleasures in Chinese cuisine - 'dim sum' (which means 'touch the heart' in Cantonese) - is probably the most often enjoyed culinary fare and offers an endless assortment and variation of dish choices. These exotic tasty delights are often served in petite portions, and have become increasingly popular to be had as a meal. With a great assortment of savory and sweet choices ranging from enticing buns, dumplings and pastries - who wouldn't enjoy having dim sum? Anyone who has enjoyed the pleasures of a dim sum meal has more often than not wondered at the gastronomical possibilities of recreating these delights in their very own kitchen. This is now made possible with "Dim Sum". "Dim Sum" is a contemporary compilation of authentic dim sum recipes from the private collection of renowned chef - Chef Chan Chen Hei. Chef Chan's bold and original approach to traditional dim sum strips much of the mystery that goes into his scrumptious creations such as Steamed Pork Dumpling topped with Crab Roe, Deep-fried Chewy Dumpling, White Jade Roll with Crab Sauce to name a few. His creativity and desire to experiment with unexplored combinations of flavours and textures is evident in his other unique creations like Sugar Cane Jelly, Ginger Egg Tart, Green Tea Dumpling etc, these and many more never fail to excite and tantalise the palates. The recipes featured are specially selected from Chef Chan's private collection that he has compiled over years of experimenting, innovating and perfecting dim sum dishes. "Dim Sum" is an unique treasure cove of many delightful dim sum recipes, and peppered with nuggets of advice and tips from Chef Chan. Both professionals and novices will find "Dim Sum" a useful reference for replicating dim sum dishes that are served in top restaurants. Beautiful full colour photos accompany the recipes, and these in itself will guarantee to inspire even novices to discover the superb flavours of dim sum at home. Expand your culinary repertoire with "Dim Sum". Chef Chan's first book "The Art of Taste" published by Marshall Cavendish, garnered a nomination for Best Hard Cover Recipe Book at the prestigious 2003 Jacob's Creek Awards.

Download or read book Your Guide to Some Dim Sum Delights in Hong Kong written by and published by . This book was released on 1987 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chinese Dim Sum Cuisine written by Jr Stevens and published by Independently Published. This book was released on 2019-05-20 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Cantonese, "dim sum" means "touch the heart."" Dim Sum is a style of Chinese cuisine prepared as small bite-sized portions of food served often in small steamer baskets or on a small plate. Dim sum dishes are usually served with tea for brunch or lunch. In some Cantonese teahouses, carts with dim sum are served around the restaurant with patrons picking the ones they like best. Anyone who has enjoyed the pleasures of a great dim sum meal has inevitably wondered what it would be like to create these exquisite treats at home. Making delicious, unique dumplings could not be any easier with the recipes you will find in this book. Each of the more than 50 recipes will have you creating one-of-a-kind dumplings that wow your family and friends.Grab your copy of Chinese Dim Sum Cuisine now!

Download or read book Dim Sum Recipes That Will Really Catch Your Heart written by Allie Allen and published by . This book was released on 2019-08-15 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tradition of dim sum cooking is as old as time in Chinese culture. The teahouses in China have stayed extremely popular over the years and have been serving some delicious assortments of tiny little bite-size delicacies with the wonderful blend of teas to refresh their customers. These bite-size delicacies are traditionally known as dim sum, which literally means "to touch your heart". Steamed, fried, and cooked in a number of other ways, these dim sum delights include rolls, buns, wontons, pastries and a variety of other things that can be served with tea. In this book, we have shared 25 different dim sum recipes with you that you can easily make at home with the least amount of effort. If you want to learn your way arounddim sum cooking, this book can be a wonderful treasure.

Download or read book Dim Sum written by Gordon Rock and published by Createspace Independent Pub. This book was released on 2014-07-08 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tradition of dim sum cooking is as old as time in Chinese culture. The tea houses in China have stayed extremely popular over the years and have been serving some delicious assortments of tiny little bite-size delicacies with the wonderful blend of teas to refresh their customers. These bite-size delicacies are traditionally known as dim sum, which literally means “to touch your heart”.Steamed, fried, and cooked in a number of other ways, these dim sum delights include rolls, buns, wontons, pastries and a variety of other things that can be served with tea. In this book, we have shared 25 different dim sum recipes with you that you can easily make at home with the least amount of effort. If you want to learn your way around dim sum cooking, this book can be a wonderful treasure.

Download or read book Tiny Delights written by Elizabeth Chong and published by . This book was released on 1987 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dim Sum written by Chan Chen Hei and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2010-03-31 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this fully illustrated book, Chef Chan reveals his secrets to making these delicious bite-sized delights. Old and forgotten recipes such as Twin Sausage Rolls (Lap Cheong Qun) and Soup Dumplings (Kun Tong Bao) are recalled, when unique new creations such as Sugar Cane Jelly and Green Tea Glutinous Rice Balls are also introduced. Chef Chan’s creative and daring approach to dim sum also sees him as reinventing traditional favourites and giving them new textures and tastes. Here, Steamed Roast Pork Buns (Char Siew Bao) have been given a twist with the addition of preserved vegetables, and Egg Tarts (Dan Tat) have been given a lift with ginger juice. Expand your culinary repertoire with Dim Sum.

Download or read book Dim Sum Delight Cookbook written by Jacob Brooks and published by Independently Published. This book was released on 2022-12-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are few things more delicious than dim sum. Those little morsels are so hard to resist, and they're the perfect way to start a weekend morning. Dim Sum is a delicious way to enjoy dumplings or wontons. You may steam or fry them after stuffing them with meat, fish, or veggies. You'll find both savory and sweet options. And every one of them tastes great. The "Dim Sum Delight Cookbook" will show you the different ways in which you may stuff a tasty dumpling. The ultimate compliment to any dim sum is a selection of handmade dipping sauces, and you'll discover just that in this cookbook. They're far superior to anything you might get in a shop. A steamer or steamer rack, necessary for making Dim Sum, may be found at any Asian grocery store. Prepare delicious meals for loved ones with the recipes in this Dim Sum cookbook. Just make a small amount and offer it with different condiments as a taste test. It's a surefire hit with people of all ages.

Download or read book Dumplings All Day Wong written by Lee Anne Wong and published by Macmillan. This book was released on 2014-08-19 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create dumplings in innumerable ways, using folds such as Potstickers, Gyozas, Shumai, Har Gow, Wontons and more, along with countless fillings and different cooking methods such as steaming, pan-frying, baking or deep-frying.

Download or read book Dim Sum Delight written by Wine Cheese Bar Shim and published by Independently Published. This book was released on 2023-10-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Dim Sum Delight: 96 Authentic Recipes, a cookbook filled with delicious and flavorful dim sum recipes. From traditional Cantonese favorites to creative new takes on the classics, this cookbook has something to satisfy everyone's dim sum cravings. Whether you are a beginner to cooking dim sum or an experienced chef looking for something new, this cookbook is full of delicious recipes that will only take a few simple steps to master. Inside you will find recipes that are easy to follow and packed full of flavor, such as steamed buns, dumplings, stuffed pastries, and savory congees. All of these dishes are made with fresh ingredients and traditional dim sum techniques that provide the best taste and texture possible. These 96 recipes represent the best of dim sum cooking. Each recipe features tried and true methods, along with tips and tricks that ensure each dish is cooked to perfection every time. You will also find interesting information about the culture and history of dim sum, so you have a deeper understanding of the dish. Plus, you will learn how to make some of your favorite dim sum dishes, like spring rolls, sesame balls, shrimp dumplings, as well as other new and exciting recipes. With Dim Sum Delight: 96 Authentic Recipes, you are guaranteed to make dim sum that everyone will love. From simple recipes to morecomplex flavor combinations, you will have all the tools you need to make amazing dim sum dishes that will delight your guests. So, get ready to start cooking some amazing dim sum recipes that will have everyone licking their chops!

Download or read book The Joy of Dim Sum Cookbook written by Alice Waterson and published by . This book was released on 2019-06-20 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves a good dim sum. Those delicious morsels are hard to resist. Traditionally, dim sum is served on a relaxing weekend morning, and always with some excellent tea.Dim Sum is dumplings or wontons stuffed with meat, fish, or vegetables and are then steamed or fried. Some are savory, others are sweet. And they are all delicious. As you'll see in this Dim Sum Cookbook, there are so many options for filling a delicious dumpling.Every dim sum needs a variety of sauces, and you'll find perfect homemade dipping sauces in this Dim Sum Cookbook. They are so much better than store-bought.Dim sum requires a steamer or a steamer rack, available at any Asian market. Use the recipes in this Dim Sum Cookbook to delight family and friends. Simply prepare a few samples and serve with some sauces. Everyone will love it.

Download or read book Dim Sum for Everyone written by Grace Lin and published by Knopf Books for Young Readers. This book was released on 2014-09-09 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: A tasty morsel of a board book all about dim sum from the Newbery Honor–winning author of Where the Mountain Meets the Moon, Grace Lin. A Chinese American family sits down to enjoy a traditional dim sum meal. Dumplings, cakes, buns, and tarts are wheeled out in little dishes on trolleys, and each family member gets to choose a favorite treat! Lin’s bold and gloriously patterned artwork is a feast for the eyes. Her story is simple and tailor-made for reading aloud to young children, and she includes an informative author’s note for parents, teachers, and children who want to learn more about the origins and practice of dim sum.

Download or read book Dim Sum written by Rhoda Yee and published by Random House Trade. This book was released on 1977 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Let s Go Yum Cha Again written by Alister Felix and published by . This book was released on 2023-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take kids on another adventure through the sights, smells, and sounds of eating sweet dim sum! Eat your way through another dim sum adventure filled with sweet treats and eats. Kids will learn about some typical dishes like egg tarts and will be able to order them on their own in no time. Read along and charm your child with the wonders of Chinese culture, food, and love. Eat With Your Eyes- Adorable and delicious illustrations will encourage kids to try dim sum. Stamp the Card- Kids will learn simple Cantonese words for food and mannerisms in a restaurant setting. Embrace Your Sweet Tooth- This story will help kids develop the vocabulary for describing food and understand how different sweets are served. Young and old, savory and sweet, this dim sum adventure is for everyone! Are you ready to order dim sum?

Download or read book Dim Sum Basics Irresistible bite sized snacks made easy written by Ng Lip Kah and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2019-01-15 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to prepare authentic dim sum snacks with ease from dim sum master Ng Lip Kah. In Dim Sum Basics: Irresistible bite-sized snacks made easy, Chef Ng demonstrates how to make all-time favourites like siew mai, paper-wrapped chicken, glutinous rice in lotus leaf and egg tarts; as well as creative additions such as salted egg yolk custard buns and snow skin dumplings. Written in an easy-to-follow manner and presented with step-by-step photographs, these recipes will help perfect your skills in making dim sum, be it moulding dumplings into various shapes or preparing crisp and flaky pastries. With Chef Ng’s guide, you can enjoy delicious, freshly made dim sum at home.

Download or read book A Journey Into Dim Sum Paradise written by Terra Compasso and published by Independently Published. This book was released on 2023-07-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a mouthwatering adventure as you step into the wondrous world of Dim Sum Paradise! This delightful journey will tantalize your taste buds and transport you to a culinary wonderland like no other. As you settle into your seat, an array of bamboo baskets and colorful dishes are brought to your table, each filled with a unique delicacy waiting to be savored. Amidst the savory delights, don't forget to indulge your sweet tooth! Delve into the treasure trove of custard-filled Egg Tarts or the silky-smooth pleasures of Mango Pudding. Throughout your adventure, friendly dim sum masters will guide you, revealing the rich traditions and techniques behind each delightful creation. You'll learn to distinguish your Siu Mai from your Lo Mai Gai and gain a deeper appreciation for the artistry that goes into crafting these bite-sized masterpieces. So, pack your chopsticks and join us on A Journey into Dim Sum Paradise, where every bite brings you closer to gastronomic nirvana. Get ready to embark on an epic culinary escapade that will leave you craving more!