Download or read book Dietary Levels of Households in the West written by and published by . This book was released on 1957 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Levels of Households in the Northeast written by United States. Agricultural Research Service and published by . This book was released on 1957 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Levels of Households in the Northeast Spring 1965 written by United States. Agricultural Research Service. Consumer and Food Economics Research Division and published by . This book was released on 1970 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food consumption of households in the United States no 2 Food consumption of households in the Northeast no 3 Food consumption of households in the North Central Region no 4 Food consumption of households in the South no 5 Food consumption of households in the West no 6 Dietary levels of households in the United States no 7 Dietary levels of households in the Northeast no 8 Dietary levels of households in the North Central Region no 9 Dietary levels of households in the South no 10 Dietary levels of households in the West no 11 Home freezing and canning by households in the United States by region no 12 Food production for home use by households in the United States by region no 13 Home baking by households in the United States by region no 14 Food consumption and dietary levels of households as related to age of homemaker United States by region written by United States. Agricultural Research Service and published by . This book was released on 1955 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Levels of Households in the Northeast written by United States. Agricultural Research Service and published by . This book was released on 1955 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Levels of Households in the South Spring 1965 written by and published by . This book was released on 1970 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Levels written by and published by . This book was released on 1985 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Levels written by and published by . This book was released on 1985 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption written by and published by . This book was released on 1982 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The Nationwide Food Consumption Survey, 1977-78 (NFCS) for households in the Northeast is summarized. Findings include: an average of $69 a week is spent for food; 80% of the households purchased meals or between-meal snacks away from home; the largest share of the at home fooddollar (37 cents) went for animal protein, 19 cents for vegetables and fruits (including juice), 12 cents for dairy products other than butter, 11 cents for grains and cereals,11 cents for beverages, 6 cents for fats and sweets, and 4 for cents miscellaneous foods. Average at-home consumption figures are given. Food values varied within the 4 regions studied as did urbanization features and income levels. All findings are compared to the NCFS. (kbc).
Download or read book Household Food Consumption Survey 1955 Dietary levels of households in the Northeast written by United States. Department of Agriculture and published by . This book was released on 1956 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption written by and published by . This book was released on 1983 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Evaluation of Food Used in Households in the United States written by Corinne B. LeBovit and published by . This book was released on 1955 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption of Households in the Northeast Seasons and Year 1965 66 written by United States. Agricultural Research Service. Consumer and Food Economics Division and published by . This book was released on 1972 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Consumption and Dietary Levels of Households in the United States written by Institute of Home Economics (U.S.). Household Economics Research Division and published by . This book was released on 1957 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Household Food Consumption Survey written by and published by . This book was released on 1965 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Levels of Households in the South written by United States. Agricultural Research Service and published by . This book was released on 1957 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dietary Levels of Households in the United States written by United States. Agricultural Research Service. Consumer and Food Economics Research Division and published by . This book was released on 1974 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: