Download or read book Diagnostic study of the Volta Basin fisheries Part 1 overview of the fisheries resources written by and published by WorldFish. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Diagnostic study of the Volta Basin fisheries Part 2 Livelihoods and poverty analysis current trends and projections written by and published by WorldFish. This book was released on with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Review of the state of the world fishery resources Inland fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-11-05 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland fisheries and inform dialogue on their current and future role. The third revision reviews the status and trends of inland fisheries catch at global, continental and subcontinental levels. It places inland capture fisheries in the context of overall global fish production, and calls attention to the importance of inland capture fisheries with respect to food security and nutrition and the Sustainable Development Goals. It quantifies global inland fisheries resources in terms of food production, nutrition, employment, economic contribution with respect to those countries/regions or subnational areas where they are important. A characterization approach to distinguish large-scale and small-scale fishing operations and their relative contributions is provided. The review provides estimated economic values of inland fisheries, as well as a valuation of potential replacement cost of these (in terms of dollars, other resources such as land and water, feeds). There is also an analysis of the extent and economic value of recreational inland fisheries. The contribution to employment and the gender differences related to this are quantified. The linkages between inland fisheries and biodiversity are also explored. C942 Rev. 3 discusses ways to measure and assess inland fisheries, in particular, how to establish more accurately inland fishery catches in the many situations where there are challenges to collection of catch statistics.
Download or read book Aquaculture and food security poverty alleviation and nutrition in Ghana Case study prepared for the Aquaculture for Food Security Poverty Alleviation and Nutrition project written by Kassam, L.[Author] and published by WorldFish. This book was released on with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study provides an overview of the aquaculture sector in Ghana. It assesses the actual and potential contribution of aquaculture to poverty reduction and food security, and identifies enabling conditions for and drivers of the development of Ghana’s aquaculture sector. The study uses data collected from a variety of primary and secondary sources, including key informant interviews with actors within the aquaculture sector and relevant secondary literature.
Download or read book Freshwater Fisheries Ecology written by John F. Craig and published by John Wiley & Sons. This book was released on 2016-01-12 with total page 920 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.
Download or read book A review of major river basins and large lakes relevant to inland fisheries written by Ainsworth, R., Cowx, I.G., Funge-Smith, S.J. and published by Food & Agriculture Org.. This book was released on 2021-01-21 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: This review presents summary information on 45 river and great lake basins of the world, which support inland fisheries. The information presented is drawn from published information in peer-reviewed journals as well as grey literature. Each basin summary is presented in a common format, covering the description of the fishery, estimates of catch and numbers of people engaged in the fishery, important biodiversity features and threats to the fishery. An analysis of the replacement costs of inland fish of the basin is also presented. This is expressed in terms of the water, land and greenhouse gas footprint that would arise if the inland fish that are currently produced had to be replaced with other forms of food (such as aquaculture fish, livestock or field crops).
Download or read book Water Food and Poverty in River Basins written by Myles Fisher and published by Routledge. This book was released on 2013-09-13 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conventional wisdom says that the world is heading for a major water crisis. By 2050, global population will increase from 7 billion to a staggering 9.5 billion and the demands this will place on food and water systems will inevitably push river basins over the edge. The findings from this book present a different picture. While it is convenient to visualize an inevitable global water and food crisis in which increasing demands result in increasing poverty, food insecurity and conflict, the reality is far more nuanced and revolves around the politics of equitable and sustainable development of resources. The first part of this book provides detailed insight into conditions of water flows within nine river basins. In the second part, authors summarize and re-analyze the outcome of the nine basins, providing a coherent global picture of water, water productivity and development. They assess the impacts of variations of these attributes on development and approaches for poverty alleviation, and explore the institutional factors that support or obstruct change. How people will manage river systems while protecting vital ecosystem functions will make the difference between catastrophe and survival. As Prof Asit Biswas points out, "... the world is facing a water crisis not because of physical scarcity of water but because of poor management practices in nearly all countries of the world." The book is based on the four years (2006-2010) of extensive research into the state of ten of the world’s major river basins carried out under the CGIAR Challenge Program for Water and Food’s Basin Focal Project. This book was published as a special issue of Water International.
Download or read book Review of Tropical Reservoirs and Their Fisheries written by P. A. van Zwieten and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: A considerable quantity of data and information were collected on many aspects of the systems of the three reservoirs, including hydrological, biophysical and limnological features, primary production, and fish and fisheries data. This information was condensed and synthesized with the aim of providing a baseline against which the ecological changes that have taken place since impoundment can be described and analysed. Efforts are made to explain changes in fish catch in relation to climatic variations, ecological succession and fishing effort. The review shows that biological data and information are generally available. However, as is also common elsewhere, all three cases suffer from the general tendency to isolate and compartmentalize research into separate disciplines.
Download or read book Review of Tropical Reservoirs and Their Fisheries written by P. A. van Zwieten and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A considerable quantity of data and information were collected on many aspects of the systems of the three reservoirs, including hydrological, biophysical and limnological features, primary production, and fish and fisheries data. This information was condensed and synthesized with the aim of providing a baseline against which the ecological changes that have taken place since impoundment can be described and analysed. Efforts are made to explain changes in fish catch in relation to climatic variations, ecological succession and fishing effort. The review shows that biological data and information are generally available. However, as is also common elsewhere, all three cases suffer from the general tendency to isolate and compartmentalize research into separate disciplines.
Download or read book Current Status of Fisheries and Fish Stocks of the Four Largest African Reservoirs written by R. C. M. Crul and published by Food & Agriculture Org.. This book was released on 1995 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water Resources Assessment of the Volta River Basin written by Marloes Mul, Emmanuel Obuobie and published by International Water Management Institute (IWMI). This book was released on 2015-02-01 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Volta River Basin written by Timothy O. Williams and published by Routledge. This book was released on 2016-09-19 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Volta River Basin (VRB) is an important transboundary basin in West Africa that covers approximately 410,000 square kilometres across six countries: Benin, Burkina Faso, Côte d’Ivoire, Ghana, Mali and Togo. Its natural resources sustain the livelihoods of its population and contribute to economic development. This book provides a comprehensive, interdisciplinary review and assessment of the issues and challenges faced. The authors provide a science-based assessment of current and future scenarios of water availability, the demands of key sectors, including agriculture and hydropower, and the environment under changing demographic, economic, social and climatic conditions. They also identify solutions and strategies that will allow available water resources to be sustainably used to improve agricultural productivity, food security and economic growth in the VRB. Overall, the work examines from a multidisciplinary and multi-stakeholder perspective the solutions and strategies to improve the use of water and other natural resources in the VRB to achieve enhanced food security, livelihoods and economic growth.
Download or read book Management and Ecology of Lake and Reservoir Fisheries written by Ian G. Cowx and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this comprehensive edited book, international experts infisheries management and ecology review and appraise the status oflake and reservoir fisheries, assessment of fisheries yields,trophic ecology, rehabilitation and conservation, including aspecial section on African lakes where so much information of hugerelevance to fisheries managers is now available. Contributions from around the world. Carefully edited by internationally respected editor. Has been generated from acclaimed HIFI Symposium.
Download or read book The State of the World s Aquatic Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Download or read book Tropical River Fisheries Valuation written by and published by WorldFish. This book was released on 2008 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1974 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: