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Book Developmental Variation and Its Relationships with the Determination of Grain Yield in Spring Barley  Hordeum Vulgare L   in Western Australia

Download or read book Developmental Variation and Its Relationships with the Determination of Grain Yield in Spring Barley Hordeum Vulgare L in Western Australia written by Mohammad-Reza Jalal Kamali and published by . This book was released on 1999 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Developmental Variation in Barley  Hordeum Vulgare L

Download or read book Developmental Variation in Barley Hordeum Vulgare L written by Surapong Potipibool and published by . This book was released on 1988 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Australian Journal of Agricultural Research

Download or read book Australian Journal of Agricultural Research written by and published by . This book was released on 2003 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book New Insights into Salinity Sensing  Signaling and Adaptation in Plants

Download or read book New Insights into Salinity Sensing Signaling and Adaptation in Plants written by Giovanni Stefano and published by Frontiers Media SA. This book was released on 2021-04-12 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plant Growth

    Book Details:
  • Author : Everlon Rigobelo
  • Publisher : BoD – Books on Demand
  • Release : 2016-11-16
  • ISBN : 9535127713
  • Pages : 234 pages

Download or read book Plant Growth written by Everlon Rigobelo and published by BoD – Books on Demand. This book was released on 2016-11-16 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last few decades, the prevalence of studies about plant growth has dramatically grown in most regions of the world. Many aspects have been investigated related to this phenomenon. If we can gain understanding of how plants grow, then we may be able to manipulate it to reduce both chemical fertilizer use and its environmental impact without decreasing the yield. This book provides information about the use of bio-agents, plant health, plant pathogen, property of melanin, and the influence of rootstock and root growth. We hope this information will be useful for all the people who work with this hot topic.

Book Bibliography of Agriculture with Subject Index

Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1987-10 with total page 1238 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agrindex

    Book Details:
  • Author :
  • Publisher :
  • Release : 1995
  • ISBN :
  • Pages : 1390 pages

Download or read book Agrindex written by and published by . This book was released on 1995 with total page 1390 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Barley Genome

    Book Details:
  • Author : Nils Stein
  • Publisher : Springer
  • Release : 2018-08-18
  • ISBN : 3319925288
  • Pages : 400 pages

Download or read book The Barley Genome written by Nils Stein and published by Springer. This book was released on 2018-08-18 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an overview of the state-of-the-art in barley genome analysis, covering all aspects of sequencing the genome and translating this important information into new knowledge in basic and applied crop plant biology and new tools for research and crop improvement. Unlimited access to a high-quality reference sequence is removing one of the major constraints in basic and applied research. This book summarizes the advanced knowledge of the composition of the barley genome, its genes and the much larger non-coding part of the genome, and how this information facilitates studying the specific characteristics of barley. One of the oldest domesticated crops, barley is the small grain cereal species that is best adapted to the highest altitudes and latitudes, and it exhibits the greatest tolerance to most abiotic stresses. With comprehensive access to the genome sequence, barley’s importance as a genetic model in comparative studies on crop species like wheat, rye, oats and even rice is likely to increase.

Book Barley

    Book Details:
  • Author : Steven E. Ullrich
  • Publisher : John Wiley & Sons
  • Release : 2011-01-25
  • ISBN : 0813801230
  • Pages : 672 pages

Download or read book Barley written by Steven E. Ullrich and published by John Wiley & Sons. This book was released on 2011-01-25 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barley is one of the world's most important crops with uses ranging from food and feed production, malting and brewing to its use as a model organism in molecular research. The demand and uses of barley continue to grow and there is a need for an up-to-date comprehensive reference that looks at all aspects of the barley crop from taxonomy and morphology through to end use. Barley will fill this increasing void. Barley will stand as a must have reference for anyone researching, growing, or utilizing this important crop.

Book Plant Breeding and Seed Science

Download or read book Plant Breeding and Seed Science written by and published by . This book was released on 2003 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bibliography of Agriculture

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1990 with total page 1254 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Crop Physiology Case Histories for Major Crops

Download or read book Crop Physiology Case Histories for Major Crops written by Victor Sadras and published by Academic Press. This book was released on 2020-12-05 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic improvement and agronomy. Hence, the premise of the book is that crop physiology is most valuable when it engages meaningfully with breeding and agronomy. With contributions from 92 leading scientists from around the world, each chapter deals with a crop: maize, rice, wheat, barley, sorghum and oat; quinoa; soybean, field pea, chickpea, peanut, common bean, lentil, lupin and faba bean; sunflower and canola; potato, cassava, sugar beet and sugarcane; and cotton. A crop-based approach to crop physiology in a G x E x M context Captures the perspectives of global experts on 22 crops

Book Drought Resistance in Crops with Emphasis on Rice

Download or read book Drought Resistance in Crops with Emphasis on Rice written by International Rice Research Institute and published by Int. Rice Res. Inst.. This book was released on 1982 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Broadening the Genetic Base of Grain Cereals

Download or read book Broadening the Genetic Base of Grain Cereals written by Mohar Singh and published by Springer. This book was released on 2016-09-13 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers comprehensive coverage of important grain cereals including their origin and distribution, crop gene pool, level of diversity, production constraints, traits of importance for genetic base widening, crop improvement methodologies, genome mapping, genomics for breeding, and future strategies. The chapters, contributed by eminent crop researchers from around the world, provide rare insights into the crop-specific constraints and prospects drawing from their substantial experience. As such, the book offers an essential source of information for grain cereals scientists, teachers, students, policy planners and developmental experts alike. Grain cereals, which comprise rice, wheat, maize, barley, oats, sorghum and millets, are members of the grass family. These crops are vital to human nutrition, thanks to their roles as staple food crops in different parts of the globe. Some of them are rich sources of carbohydrates, which provide energy, while others are important sources of minerals, vitamins and proteins, in addition to their medicinal properties. In most cereals, the existing variability among elite germplasm has been exploited to attain a desirable level of productivity. However, to make further breakthroughs in enhancing yield and improving stability in future crop cultivars, new sources of genes/alleles need to be identified in wild/weedy species and incorporated into the cultivated varieties. Though there have been many publications on various aspects of grain cereal improvement in the recent past, to date this essential information has remained scattered among different periodicals.

Book Bibliography of Agriculture

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1990 with total page 1842 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Crop Physiology

Download or read book Crop Physiology written by Victor Sadras and published by Elsevier. This book was released on 2014-09-17 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: From climate change to farming systems to genetic modification of organisms, Crop Physiology, Second Edition provides a practical tool for understanding the relationships and challenges of successful cropping. With a focus on genetic improvement and agronomy, this book addresses the challenges of environmentally sound production of bulk and quality food, fodder, fiber, and energy which are of ongoing international concern. The second edition of Crop Physiology continues to provide a unique analysis of these topics while reflecting important changes and advances in the relevant science and implementation systems. Contemporary agriculture confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against the background of soil and water scarcity, worldwide and regional shifts in the patterns of land use driven by both climate change and the need to develop crop-based sources of energy, and the environmental and social aspects of agricultural sustainability. - Provides a view of crop physiology as an active source of methods, theories, ideas, and tools for application in genetic improvement and agronomy - Written by leading scientists from around the world - Combines environment-specific cropping systems and general principles of crop science to appeal to advanced students, and scientists in agriculture-related disciplines, from molecular sciences to natural resources management