Download or read book Desarrollo de la acuicultura en China written by Nathanael Hishamunda and published by . This book was released on 2003 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Desarollo de la Acuicultura en China written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2003-07-30 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: A traves de politicas gubernamentales proactivas, avanzada planificacion, tecnologias de produccion cientificamente disenadas, manejo y administracion y la creciente demanda mundial de productos de la Acuicultura, es probable que la acuicultura en China sea productivamente estable, sustentable y competitiva tanto internamente como a nivel internacional. Se pueden inferir valiosas lecciones a partir de la experiencia china. Este reporte analiza las causas y factores, incluyendo la funcion de las politicas del sector publico que propiciaron el desarrollo de la acuicultura en China. El objetivo es comprender el futuro de este desarrollo y difundir la experiencia china al resto del mundo, especialmente a los paises en desarrollo que luchan por fomentar el sector como parte de sus esfuerzos por alcanzar la seguridad alimentaria y el crecimiento economico."
Download or read book Aquaculture in China written by Jian-Fang Gui and published by John Wiley & Sons. This book was released on 2018-03-28 with total page 1074 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this together with the acquisition of bipedalism, perhaps made us what we are. In the modern context global fish consumption is increasing. However, unlike our other staples, until a few years back the greater proportion of our fish supplies were of a hunted origin. This scenario is changing and a greater proportion of fish we consume now is of farmed origin. Aquaculture, the farming of waters, is thought to have originated in China, many millennia ago. Nevertheless, it transformed into a major food sector only since the second half of the last century, and continues to forge ahead, primarily in the developing world. China leads the global aquaculture production in volume, in the number of species that are farmed, and have contributed immensely to transforming the practices from an art to a science. This book attempts to capture some of the key elements and practices that have contributed to the success of Chinese aquaculture. The book entails contributions from over 100 leading experts in China, and provides insights into some aquaculture practices that are little known to the rest of the world. This book will be essential reading for aquaculturists, practitioners, researchers and students, and planners and developers.
Download or read book Curso de adiestramiento t cnico sobre acuicultura en Taiwan Rep blica de China written by Martha Jeannette Torres V. and published by . This book was released on 1980 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Estado mundial de la acuicultura 2006 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2007-12-30 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: La acuicultura se esta desarrollando, expandiendo e intensificando en casi todas las regiones del mundo. Si bien el sector parece ser capaz de cubrir la brecha entre las futuras demanda y oferta de alimentos acuaticos, existen muchas limitaciones y desafios para por lo menos mantener el nivel actual de consumo per capita a nivel global. Este documento examina las tendencias pasadas en el desarrollo de la acuicultura y describe su actual estado mundial. Publicado tambien en arabe, chino, frances e ingles."
Download or read book Aquaculture Development in China written by Nathanaël Hishamunda and published by Food & Agriculture Org.. This book was released on 2003 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report was prepared withing the framework of the FAO Fisheries Department's continued efforts to contribute to poverty alleviation and hunger reduction in developing countries through aquaculture development. It seeks to analyse the reasons and factors, especially the role of public sector policies, which were behind aquaculture development in China. The aim is to make the Chinese experience available to other parts of the world, especially developing countries, to enable these countries to evaluate ways whereby they could benefit from this experience of sustainable and lucrative aquaculture practices. The report discusses valuable lessons that can be learned from the Chinese experience.
Download or read book La acuicultura en M xico written by Guadalupe de la Lanza-Espino and published by UNAM. This book was released on 1990 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book El Estado mundial de la pesca y la acuicultura 2000 written by Fao and published by Food & Agriculture Org.. This book was released on 2000 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Versi n resumida de El estado mundial de la pesca y la acuicultura 2022 written by Organización de las Naciones Unidas para la Agricultura y la Alimentación and published by Food & Agriculture Org.. This book was released on 2022-06-28 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: La versión resumida de la publicación de la FAO, El estado mundial de la pesca y la acuicultura 2022, contiene los mensajes clave y los puntos principales de la publicación y está dirigida a los medios, los responsables políticos y al público general
Download or read book Integrated Agriculture Aquaculture in South China written by Kenneth Ruddle and published by CUP Archive. This book was released on 1988-02-18 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Freshwater Fish Culture in China Principles and Practice written by Sifa Li and published by . This book was released on 1994-11-17 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish species cultured, reproduction, feeding and nutrition, genetics and breeding, fry and fingerling production, integrated fish farming, open waters, cages and pens, special aquaculture, and diseases, are among the aspects of Chinese freshwater fish culture presented. Much of the literature reported is difficult for westerners to access. Annotation copyright by Book News, Inc., Portland, OR
Download or read book INFOFISH International written by and published by . This book was released on 2004 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Composici n bioqu mica y crecimiento de paralarvas de pulpo Octopus vulgaris Cuvier 1797 alimentadas con juveniles de Artemia enriquecidos con microalgas y otros suplementos nutricionales written by Pedro Fernandes Seixas and published by Univ Santiago de Compostela. This book was released on 2009 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fisheries and Aquaculture in the People s Republic of China written by G. I. Pritchard and published by . This book was released on 1980 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Informe de la tercera reuni n del Subcomit de Acuicultura written by Food and Agriculture Organization of the United Nations. Committee on Fisheries. Sub-Committee on Aquaculture. Meeting and published by Food & Agriculture Org.. This book was released on 2007 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Several working documents, including 'State of world aquaculture 2006' and 'Prospective analysis of future aquaculture development' were presented at the meeting for information, discussion and decision by the Sub-Committee. The Sub-Committee agreed to the International Principles for Responsible Shrimp Farming. The Sub-Committee requested the Secretariat to ensure implementation of priority activities during the intersessional period. The Sub-Committee agreed that its next session should be held in 2008 and appreciated the offer by the Government of Chile to host it.
Download or read book Status of Aquaculture in China written by Oceanic Institute and published by . This book was released on 2003-06-01 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt:
