Download or read book Vegan Dim Sum written by Christina Ng and published by . This book was released on 2020-01-19 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegan Dim Sum is the essential book for anyone looking to make authentic Chinese dim sum vegan. The book covers over 50 classic recipes and uses traditional Chinese flavors and techniques alongside a vegan pantry to make plant-based dim sum taste like actual dim sum. Favorites like savory shu mai made from seitan and classic Chinese egg tarts flavored with Indian black salt are all on the menu.

Download or read book Dim Sum for Everyone written by Grace Lin and published by Knopf Books for Young Readers. This book was released on 2014-09-09 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: A tasty morsel of a board book all about dim sum from the Newbery Honor–winning author of Where the Mountain Meets the Moon, Grace Lin. A Chinese American family sits down to enjoy a traditional dim sum meal. Dumplings, cakes, buns, and tarts are wheeled out in little dishes on trolleys, and each family member gets to choose a favorite treat! Lin’s bold and gloriously patterned artwork is a feast for the eyes. Her story is simple and tailor-made for reading aloud to young children, and she includes an informative author’s note for parents, teachers, and children who want to learn more about the origins and practice of dim sum.

Download or read book Yum Yum Cha Let s Eat Dim Sum in Hawaii written by Muriel Miura and published by Mutual Publishing. This book was released on 2021-11-19 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Going for dim sum, known as yum cha in Cantonese, is a favorite culinary outing in Hawai'i when all tastes can be satisfied among dozens of small plates that are shared and enjoyed with family and friends. It's the perfect way to sample beautifully presented bites of food that are steamed, pan-fried, deep-fried, rolled, and wrapped. Yum Yum Cha: Let's Eat Dim Sum in Hawai'i has over 100 recipes that duplicate what you can order in restaurants serving dim sum or shops and bakeries specializing in dim sum in the Islands. Included are delicious favorites such as pork hash bites (siu mai), shrimp in translucent wheat starch wrap (har gao), steamed then pan-fried turnip cake (lo bak go) and tender steamed pork spareribs in fermented black bean sauce (dow see pai gwat). There are also recipes for both steamed and baked barbecued pork buns (char siu bao) including their substitute fillings. Other succulent Top 10 Hawai'i Favorites dishes are bean curd wraps (sin chet guen) and chicken feet. And of course there is the most popular dim sum dessert, the small custard tart (dan tat). What you may have thought was complicated cooking or preparation is clearly explained so you can prepare the Islands' favorite dim sum dishes for family and friends.

Download or read book The Complete Art of Dim Sum written by Alicia T White and published by Independently Published. This book was released on 2023-02-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you always wanted to learn how to make Dim Sum but didn't know how or where to start? Perhaps, you've always been a huge fan of trying many different variations of dim sum found all over the world. Well, Dim Sum is in fact quite popular due to the vast range of dishes found. There are many restaurants around the world that have begun incorporating the concept of Dim Sum in the way they serve dishes. In fact, if you look at Asian countries, you will come to find that many of these countries have unlimited buffet options or packages when it comes to either enjoying the wide selection of Dim Sum dishes at a restaurant or in the comforts of your own home. Dim Sum is known for its delicate textures and big, bold flavors making it a favorite food all around the world. Moreover, because of how small each dish is, people feel like they can continue eating Dim Sum without feeling like they are gobbling down a ton of food in one dish. However, many people think that because of all its intricate ingredients that it's too hard for them to make the many kinds of dim sum dishes. Not only that, since Dim Sum contains a range of different dishes, people are sometimes reluctant to try their hand at cooking each individual dish because they have this notion that it could very well turn out to be a very tedious and lengthy process. Those people couldn't be more wrong! In fact, with this book you'll learn step-by-step recipes on how to make amazing, and delicious dim sum dishes that your friends and family will love and will keep asking for seconds of! In this book, you'll learn how to make all the Dim Sum favorites loved by many all over the world like: Jicama and Shrimp Dumplings Salmon and Cream Cheese Dumplings Wontons and Potstickers Dipping sauces Wonton Purses Rice and Chinese Sausage And much more! If you're ready to learn how to make amazing Dim Sum then you need to get this book today!

Download or read book The Dim Sum Book written by Eileen Yin-Fei Lo and published by . This book was released on 1982 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Delicious Dim Sum written by Cooking Penguin and published by CreateSpace. This book was released on 2013-02-06 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who doesn't like nibbling and feasting on dumplings, spring rolls, steamed goodies and other Chinese delicacies? The age-old tradition of eating dim sum is a fun and delicious way to experience the varied assortment of Chinese food. Think you can only experience dim sum in authentic Chinese restaurants? Think again! Delicious Dim sum: A Collection of Simple Chinese Dim Sum Recipes will let you experience the best of this traditional Chinese dining experience right from your own kitchen! From delectable dumplings to mouth-watering spring rolls and everything in between, this book will be your guide on how you can make your own simple and delicious dim sum delicacies.

Download or read book Luna s Yum Yum Dim Sum written by Natasha Yim and published by Charlesbridge Publishing. This book was released on 2020-12-22 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate diversity, math, and the power of storytelling! On Luna's birthday, the whole family goes out for dim sum--but Luna and her brothers can't agree on how to share their pork buns fairly. How can three people divide up five buns? Should some siblings get more than others? Or should they cut the buns into smaller and smaller pieces so everyone gets the same amount? A playful exploration of division and fractions, featuring Chinese American characters and a cultural note. Storytelling Math celebrates children using math in their daily adventures as they play, build, and discover the world around them. Joyful stories and hands-on activities make it easy for kids and their grown-ups to explore everyday math together. Developed in collaboration with math experts at STEM education nonprofit TERC, under a grant from the Heising-Simons Foundation.

Download or read book The Dim Sum Field Guide written by Carolyn Phillips and published by Ten Speed Press. This book was released on 2016-08-30 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A whimsically illustrated yet authoritative guide to the "taxonomy" of dim sum, based on a popular Lucky Peach story. Author and illustrator Carolyn Phillips demystifies the rich, nuanced culinary institution of teahouse snacks in The Dim Sum Field Guide, a pocket-size, definitive resource featuring 80 hand-drawn illustrations. With entries for all the dim sum classics--including siu mai, xiaolongbao, char siu, roast duck, and even sweets like milk tarts and black sesame rolls--this handy reference is perfect for bringing on-the-go to your next dim sum outing. Armchair travelers and Asian food enthusiasts alike will be delighted by this detailed yet accessible look at the distinctly Chinese art of eating well. — NPR's Best Books of 2016

Download or read book Dim Sum written by Chan Che Hei and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2009-01-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the greatest pleasures in Chinese cuisine - 'dim sum' (which means 'touch the heart' in Cantonese) - is probably the most often enjoyed culinary fare and offers an endless assortment and variation of dish choices. These exotic tasty delights are often served in petite portions, and have become increasingly popular to be had as a meal. With a great assortment of savory and sweet choices ranging from enticing buns, dumplings and pastries - who wouldn't enjoy having dim sum? Anyone who has enjoyed the pleasures of a dim sum meal has more often than not wondered at the gastronomical possibilities of recreating these delights in their very own kitchen. This is now made possible with "Dim Sum". "Dim Sum" is a contemporary compilation of authentic dim sum recipes from the private collection of renowned chef - Chef Chan Chen Hei. Chef Chan's bold and original approach to traditional dim sum strips much of the mystery that goes into his scrumptious creations such as Steamed Pork Dumpling topped with Crab Roe, Deep-fried Chewy Dumpling, White Jade Roll with Crab Sauce to name a few. His creativity and desire to experiment with unexplored combinations of flavours and textures is evident in his other unique creations like Sugar Cane Jelly, Ginger Egg Tart, Green Tea Dumpling etc, these and many more never fail to excite and tantalise the palates. The recipes featured are specially selected from Chef Chan's private collection that he has compiled over years of experimenting, innovating and perfecting dim sum dishes. "Dim Sum" is an unique treasure cove of many delightful dim sum recipes, and peppered with nuggets of advice and tips from Chef Chan. Both professionals and novices will find "Dim Sum" a useful reference for replicating dim sum dishes that are served in top restaurants. Beautiful full colour photos accompany the recipes, and these in itself will guarantee to inspire even novices to discover the superb flavours of dim sum at home. Expand your culinary repertoire with "Dim Sum". Chef Chan's first book "The Art of Taste" published by Marshall Cavendish, garnered a nomination for Best Hard Cover Recipe Book at the prestigious 2003 Jacob's Creek Awards.

Download or read book Yum Yum Dim Sum written by Amy Wilson Sanger and published by Knopf Books for Young Readers. This book was released on 2003-10-01 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plates and bamboo steamers come, each with a taste or two! From sticky rice to sesame balls, tasty treats await young readers in this colorful, rhyming ode to Chinese cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.

Download or read book Dim Sum written by Rhoda Yee and published by Random House Trade. This book was released on 1977 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dim Sum written by Elise Chen and published by Createspace Independent Publishing Platform. This book was released on 2016-11-16 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yum Yum, Dim Sum!Loaded With Delicious Dim Sum Recipes for an Authentic Cantonese Cuisine BanquetHere's A Preview Of What This Dim Sum Book Contains...An Introduction To Dim Sum CultureChinese Cooking ExplainedPotsticker RecipesDumpling RecipesShu Mai RecipesEgg Spring RecipeShanghai Roll RecipesAnd Much, Much More!It's Time To Get Cooking!!

Download or read book Dim Sum written by Fiona Smith (Nurse) and published by . This book was released on 2001 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dim Sum for Everyone written by Grace Lin and published by Knopf Books for Young Readers. This book was released on 2014-03-26 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: In English, dim sum means “little hearts,” or “touches the heart,” but to this young girl, dim sum means delicious. On a visit to a bustling dim sum restaurant, a family picks their favorite little dishes from the steaming trolleys filled with dumplings, cakes, buns, and tarts. And as is traditional and fun, they share their food with each other so that everyone gets a bite of everything. Just right for young children, Dim Sum for Everyone! celebrates a cultural custom and a universal favorite activity–eating!

Download or read book Dim Sum Dumplings An Art of the Chinese Food Touch Everyone s Heart with These 30 Supercilious Dim Sum Recipes written by April Blomgren and published by Independently Published. This book was released on 2018-09-14 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the delicious and hearty dumplings made on the land of China are the Dim Sum recipes. Dim Sum itself meaning

Download or read book Mooncakes and Milk Bread written by Kristina Cho and published by Harper Celebrate. This book was released on 2021-10-12 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.

Download or read book Damn Good Chinese Food written by Chris Cheung and published by Simon and Schuster. This book was released on 2021-11-23 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: "50 recipes inspired by life in Chinatown."--Cover.