Download or read book In the French Kitchen with Kids written by Mardi Michels and published by Appetite by Random House. This book was released on 2018-07-31 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shortlisted for the 2019 Taste Canada Awards! From the writer and recipe developer behind eat. live. travel. write comes a new cookbook for parents, children and Francophiles of all ages. Forget the fuss and bring simple, delicious French dishes to your home kitchen with Mardi Michels as your guide. Twice a week during the school year, you'll find Mardi Michels--French teacher and the well-known blogger behind eat. live. travel. write--directing up to a dozen children in her school's science lab as they slice, dice, mix, knead and, most importantly, taste. Whether they're learning to make an authentic ratatouille tian or tackling quiche made with pastry from scratch, Mardi's students can accomplish just about anything in the kitchen once they put their minds to it. In her first book, Mardi shows that French food doesn't have to be complicated. The result is an elegant, approachable cookbook featuring recipes tailored for young chefs and their families. From savory dishes like Omelettes, Croque-Monsieurs or Steak Frites to sweet treats like Profiteroles, Madeleines or Crème Brûlée, readers will find many French classics here. With helpful timetables to plan out baking projects, as well as tips on how to get kids involved in the cooking, this book breaks down any preconceived notion that French cuisine is too fancy or too difficult for kids to master. With Mardi's warm, empowering and encouraging instructions, kids of all ages will be begging to help out in the kitchen every day of the week.
Download or read book Dying for Chocolate written by Diane Mott Davidson and published by Crimeline. This book was released on 1993-10-01 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A classic whodunit . . . the perfect book for food lovers.”—New York Daily News Goldy Bear is the bright, opinionated, wildly inventive caterer whose personal life is a recipe for disaster, with bills taking a bite out of her budget and her abusive ex-husband making tasteless threats. Determined to take control, Goldy moves her business to the ritzy Aspen Meadow Country Club. Soon she’s preparing decadent dinners and posh society picnics—and enjoying the favors of Philip Miller, a handsome local shrink, and Tom Schulz, her more-than-friendly neighborhood cop. Until, that is, the dishy doctor drives his BMW into an oncoming bus. Convinced that Philip’s bizarre death was no accident, Goldy begins to sift through the dead doc’s unpalatable secrets. But this case is seasoned with unexpected danger and even more unexpected revelations—the kind that could get a caterer killed. Praise for Diane Mott Davidson and Dying for Chocolate “You don’t have to be a cook or a mystery fan to love Diane Mott Davidson’s books.”—The San Diego Union-Tribune “A cross between Mary Higgins Clark and Betty Crocker.”—The Baltimore Sun Includes recipes!
Download or read book Desserts to Die for written by Marcel Desaulniers and published by . This book was released on 1995 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the creator of Death By Chocolate, this book contains recipes for desserts including praline snap, fallen angel cake with golden halos, and sinful cream. They range from simple sponge rolls to the complex chocolate voodoo cake.
Download or read book Mint Chocolate Murder written by Meri Allen and published by St. Martin's Paperbacks. This book was released on 2022-07-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: When a cold-hearted photographer, who has a dark history of obsession with his models, winds up dead during the opening of his exhibit, former CIA librarian-turned-ice shop manager Riley Rhodes realizes there's more than one suspect who wanted to put him on ice.
Download or read book Dessert Person written by Claire Saffitz and published by Clarkson Potter. This book was released on 2020-10-20 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
Download or read book BraveTart Iconic American Desserts written by Stella Parks and published by W. W. Norton & Company. This book was released on 2017-08-15 with total page 645 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more. "The most groundbreaking book on baking in years. Full stop." —Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic.
Download or read book Chocolate Everything written by Jean Paré and published by Company's Coming Publishing Limited. This book was released on 2000 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make every occasion a chocolate occasion. In addition to classic cakes and sauces, cooks can discover creative recipes for beverages, breads, cheesecakes, pies, cookies, squares, and even main-course dishes. Each recipe is pictured in full color.
Download or read book Chocolate Overload written by Jessie Bakes Cakes and published by Random House. This book was released on 2024-03-14 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amazing bakes for every season I’m Jessie – a baker on a mission to spread seasonal joy! I hope you love baking and decorating these super cute, easy treats with all the chocolate goodies. Use up your leftover chocolate eggs to bake Easter brownies and cheesecake, turn peanut butter cups into a spooky chocolate slab, make Christmas candy cane cupcakes and a chocolate orange cake – and so much more. Cupcakes, cakes, cookies, brownies, blondies, slabs, sweet sharing boards and chocolate drinks galore. Find me on Instagram @jessie.bakes.cakes
Download or read book A Killer Sundae written by Abby Collette and published by Penguin. This book was released on 2022-01-04 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ice cream shop owner Bronwyn Crewse is in for two scoops of murder in this charming mystery from Abby Collette. Chagrin Falls, Ohio, is gorgeous in the fall, and Bronwyn Crewse, owner of Crewse Creamery, knows just how to welcome the new season. At the annual Harvest Time Festival, residents will get a chance to enjoy hot-air balloons and hayrides, crown a new Harvest Time Festival Queen, and eat delicious frozen treats sold at Win’s freshly purchased ice cream truck. But she gets into a sprinkle of trouble when a festivalgoer is poisoned and Win is implicated. Although the victim was a former Harvest Time Festival Queen, her once-sunny disposition had dimmed into bitterness, leaving no shortage of suspects at the festival. To clear her name before the chill of winter sets in, Win will have to investigate and hope that her detective skills won’t “dessert” her.
Download or read book Chocolate Covered Katie written by Katie Higgins and published by Grand Central Life & Style. This book was released on 2015-01-06 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: From one of the top 25 food websites in America and the "queen of healthy desserts,” Katie Higgins, comes Chocolate Covered Katie's first cookbook with 80 never-before-seen recipes, such as Chocolate Obsession Cake, Peanut Butter Pudding Pops, and Ultimate Unbaked Brownies (Glamour magazine)! What if you CAN eat all of your favorite desserts . . . and still be healthy and fit into your skinny jeans? Meet Katie: a girl who eats chocolate every day and sometimes even has cake for breakfast! When Katie's sugar habit went too far in college and left her lacking energy, she knew something needed to change. So she began developing her own naturally sweet recipes and posting them online. Soon, Katie's healthy dessert blog had become an Internet sensation, with over six million monthly visitors. Using only real ingredients, without any unnecessary fats, sugars, or empty calories, these desserts prove once and for all that health and happiness can go hand-in-hand-you can have your dessert and eat it, too!
Download or read book Bag End written by Don and Nancy Chism and published by Page Publishing Inc. This book was released on 2020-09-02 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: Book Delisted
Download or read book Fodor s USA 28th Edition written by Inc. (NA) Fodor's Travel Publications and published by Fodor's. This book was released on 2003-01-01 with total page 1106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides travel and tourist information, including maps, ratings, and prices, for all states, major cities, and historic and vacation sites throughout the United States
Download or read book Yours Truly Bestfriend written by Dhruv Shah & Hoshika Agarwal and published by Suvidhi Publication. This book was released on with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yours truly, Bestfriend is a compilation of write-ups written by various authors from all around the country. This book is the successful result of their goodwill, teamwork and understanding. Authors, publisher and the compiler have given their best efforts for this book to come out as a shining star. Amateurs and even profound writers have given their best in making this book and epitome of friendship.
Download or read book The Good The Bad and The Silly written by Ranjit Kulkarni and published by Athena Creations. This book was released on 2020-04-29 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: The one thing that Jigneshbhai likes is a quite life. But his restless friend doesn't let him have much of it. Especially when it comes to his health. "My cholesterol has gone up. My triglycerides are also on the higher side, The sugar level is also not very comfortable. I am on the edge of being prediabetic," Swami announced, and that was just the start. When that innocent health check-up report was seen by Raji Periamma, it leads to Swami and Jigneshbhai meeting a specialist. And it turns out to be only the first step in a series of unexpected episodes. It starts with an accidental meet with astrologers, leads them to a funny drunkard and results in some unnecessary action at the cinema hall. It starts a set of funny coincidences and uneasy trickery leading up to a temple visit that shakes Swami’s faith. As Jigneshbhai and Swami manoeuvre this motley group of the bad and the silly, it takes a speech and a doctor’s appointment for the confusion to unwind and let the multiple cats out of the multiple bags! The author builds an intriguing tale of good vs evil through a set of motley silly characters and everyday situations that accompany Swami's book smartness and Jigneshbhai's street smartness. Often delving into the difference between knowledge and wisdom with philosophical musings, the author peppers them with tongue-in-cheek humour. The characters of the wealthy old man and a spiritual talking dog Deja add a taste of comic wisdom. Ranjit Kulkarni takes us on a ride with Jigneshbhai and Swami in his debut novel - a ride that is a mix of humour and wisdom, and as the title aptly suggests a mix of the good, the bad and the silly.
Download or read book Chocolate written by Ross F. Collins and published by Bloomsbury Publishing USA. This book was released on 2022-06-01 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolate is nearly always with us—when celebrating or mourning, in love or alone, healthy or sick, happy or sad. This book offers a comprehensive look at how an exotic food grew to play such a central role in our lives. No food in the world can offer as storied a history as chocolate. Chocolate: A Cultural Encyclopedia focuses on cocoa's history from ancient Mesoamerican beginnings as a symbol of ritual, life, and death, to its omnipresence in Europe, North America, and the rest of the world. In 10 thematic chapters covering chocolate in society and culture, 80 shorter entries, recipes, and a comprehensive timeline, this new book takes a closer look at how chocolate has served as a medicine, an indulgence, a symbol of decadence, a door to romance, a tempting taboo, a means of survival, and a snack for children and adults alike. Why did popes and kings so fear their chocolate? Who invented milk chocolate, and why was its formula kept secret? Why did soldiers in World War II despise their chocolate rations? Who makes the most chocolate today? Find out the answers to these questions and more as this book tells you everything you wanted to know—and a lot you didn't even know existed—about the seed from the world’s favorite fruit tree.
Download or read book The Cradle Will Fall written by Ian Black and published by AuthorHouse. This book was released on 2016-05-27 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oh, what a tangled web we weave. When we try to be like me. Sloan Phoenix Her plot is deadly. Her scheme is sinister. Her plan for Sloan Phoenix? Give him everything he wants! Two years ago, Judy Palmer was manipulated into murdering her unfaithful husband, Charlie, by the devilishly clever Sloan Phoenix. Now, after destroying the Prescott family, Sloan is the CEO of Prescott Industries. So just when everything looks like its going smoothly, Judy returns, hell-bent on destroying him. Partnered with the young Dan Pierce Jr., son of a deceased technology mogul and a former friend of the Prescotts, Judy uses a dark secret from Sloans past, putting his budding relationship with the young and beautiful widow Alexis Pierce in the crossfire. To stop Judy, Sloan, along with his best friend, Garry Lennox, seek out the past of Charlie Palmer, setting them on the path of a deadly secret that involves Judys new husband, Dr. Chris Faulkner, and her tormented sister, Tara. And as Judy weaves her tangled web of deception, duplicity, and death, Sloan must untangle himself long enough to beat her at the game he taught her to play. Agame with three rules: Keep your friends close. Keep your enemies closer. And take your secrets to the grave!
Download or read book Recipes From a Normal Mum written by Holly Bell and published by Quadrille Publishing Ltd. This book was released on 2014-07-17 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Recipes from a Normal Mum, Holly Bell transforms the daily chore of cooking for the whole family with her collection of inventive, economical and simple recipes. With colour photographs of every dish (in response to the feedback Holly always hears from mums!), this is the must-have book for any mum who is short of time but still wants to cook delicious food for her family. Each recipe is written in straightforward steps and made with ingredients that you can buy at the supermarket. Split into 8 chapters including The More the Merrier, Dinner for 2 in A Flash, Switch to Baking Mode and Food for the Great British Outdoors, Holly has recipes to fit every family occasion. And no longer will you be stumped when you are left with a little-used ingredient or an excess amount of a dish as Holly has supplied ideas for using up the surplus, ensuring you waste absolutely nothing. Recipes include the Mix It Up Breakfast Muffins, Lemony Salmon Pasta with Courgettes & Peas, Tortilla Traybake and Lemon Button Biscuits. Holly is a real mum cooking in real time and 'normal' mums of every variety regularly turn to her blog for advice and fail-safe recipes. Whether it is a speedy recipe for feeding little people, cooking for a hungry crowd, baking for children's parties, or conjuring up grown-up weeknight suppers, this is a book to which you can turn no matter what aspect of family life you're approaching that day.