Download or read book Cat Litter Cake and Other Horrifying Desserts written by Ali Vega and published by Lerner Publications ™. This book was released on 2017-01-01 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: What can be as yucky to look at as it is yummy to eat? Your dessert! Learn how to make a variety of desserts that are both repulsive and tasty. Create dishes like worms in dirt, gooey alien limbs, and "poisoned" apples. Baking dessert has never been so much fun―or so gross! This delightfully disgusting cookbook series will make budding chefs squeal with happy horror as they prepare gross, spooky, yet delicious recipes. Clear step-by-step instructions and colorful photos guide readers through each concoction. Will you dare take a bite?
Download or read book Slurpable Smoothies and Drinks written by Kari Cornell and published by Millbrook Press. This book was released on 2013-09-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Want to stir up some sweet drinks and cool smoothies? You can be the chef with easy-to-follow recipes such as fresh strawberry lemonade, cranberry-orange spritzer, homemade hot chocolate, and mango fandango smoothie. You?ll find simple drawings of important steps as well as photographs of the finished dishes. This book also provides key information, such as an equipment list, a technique list, safety tips, notes on special ingredients, and more. What are you waiting for? It?s time to get cooking!
Download or read book Youth s Companion written by and published by . This book was released on 1925 with total page 1050 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Awesome Snacks and Appetizers written by Kari Cornell and published by Millbrook Press. This book was released on 2013-08-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ready to turn your kitchen into snack central? You can be the chef with these easy-to-follow recipes, including pigs in a blanket, cheesy fondue, chicken dippers, and apple slice sandwiches. You'll find simple drawings of important steps as well as photographs of the finished dishes. This book also provides key information, such as an equipment list, a technique list, safety tips, notes on special ingredients, and more. What are you waiting for? It's time to get cooking!
Download or read book The Ruffians written by Rick Johnson and published by Rick Johnson. This book was released on with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Ruffians are a legendary canine neighborhood watch group. They patrol the streets at night and keep the neighborhood safe from unsavory characters. There’s something fishy going on by the duck pond in the park. The squirrels are eating all their nuts plus all the nuts stored up for the winter’s supply. Mystified by this discovery, The Ruffians realize that unless they can solve this unusual development by the time winter arrives, there won’t be any squirrels left at the park with nuts. The Ruffians investigation into the matter is stymied by the unexpected invasion of Russian terrorists in the neighborhood. Forced into an uneasy alliance with their arch-nemesis, The Godfather, and his career criminal counterparts, The Fang Mafia, Butch, Jim, Dandy, Empty, and Mixer are in for the battle of their lives. Betrayal and deceit abound as a sinister force plots the complete and total destruction of the very existence of The Ruffians. The Ruffians are drawn into a final and epic confrontation that will forever shape the animal kingdom. However, there’s Butch. Don’t ever forget about Butch. That would be nuts!
Download or read book Brother and Sister s Vacation written by Josephine Lawrence and published by . This book was released on 1922 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Boys Life written by and published by . This book was released on 1926-12 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Boys' Life is the official youth magazine for the Boy Scouts of America. Published since 1911, it contains a proven mix of news, nature, sports, history, fiction, science, comics, and Scouting.
Download or read book Marvelous Muffins Breads and Pancakes written by Kari Cornell and published by Millbrook Press. This book was released on 2013-09-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ready to make some mouthwatering muffins, breads, and pancakes? You can be the chef with these easy-to-follow recipes, including carrot muffins, chocolaty croissants, easy honey-wheat bread, and oatmeal raisin pancakes. You'll find simple drawings of important steps as well as photographs of the finished recipes. This book also provides key information, such as an equipment list, a technique list, safety tips, notes on special ingredients, and more. What are you waiting for? It's time to get baking!
Download or read book Terrific Veggies on the Side written by Kari Cornell and published by Millbrook Press. This book was released on 2013-09-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Want to cook up some yummy veggie side dishes? You can be the chef with easy-to-follow recipes such as sweet potato oven fries, crispy kale chips, sensational stuffed squash, and easy refrigerator pickles. You'll find simple drawings of important steps as well as photographs of the finished dishes. This book also provides key information, such as an equipment list, a technique list, safety tips, notes on special ingredients, and more. What are you waiting for? It's time to get cooking!
Download or read book Sweet Cookies and Bars written by Kari Cornell and published by Millbrook Press. This book was released on 2013-08-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Want to sweeten things up with some delicious cookies and bars? You can be the chef with these easy-to-follow recipes, such as molasses cookies, s'more sandwiches, Halloween brownies, and homemade granola bars. You'll find simple drawings of important steps as well as photographs of the finished recipes. This book also provides key information, such as an equipment list, a technique list, safety tips, notes on special ingredients, and more. What are you waiting for? It's time to get baking!
Download or read book Dandelion Medicine 2nd Edition written by Brigitte Mars and published by Storey Publishing, LLC. This book was released on 2023-10-17 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the many healing and culinary uses of the familiar wild plant, the dandelion, with this colorful, accessible guide from a leading medical herbalist. Dandelion Medicine, 2nd Edition is a colorful dive into the many creative uses of dandelions for food and medicine. From dandelion root “coffee” to dandelion flower cookies, there are dozens of delicious ways to use the plant in food, and all parts of the dandelion are medicinal in a variety of ways. Dandelion is a flower that almost everyone knows from a young age, so there’s little danger of harvesting the wrong plant—making it ideal for the novice forager. Author Brigitte Mars has been an herbalist for more than 50 years, and has developed an extensive knowledge of and love for the plant over that time. In addition to providing ideas for ways to use the plant, she also shares some of the history and lore surrounding the dandelion, creating a book that is both a practical guide and a fascinating read.
Download or read book The Perfect Finish Special Desserts for Every Occasion written by Bill Yosses and published by W. W. Norton & Company. This book was released on 2011-03-17 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed pastry chef’s long-awaited collection of stunning-to-behold yet simple-to-make desserts for every occasion. Most of us don’t have the time to make dessert, and when we do, it is for holidays, birthdays, or a special brunch. Here, selected from his personal repertoire of five thousand recipes, are the eighty best desserts Bill Yosses has ever made, each tailored to our contemporary lives. The Perfect Finish is playfully organized by occasion: “I’ll Bring Dessert” features recipes easy to pack for potlucks; “Straight from the Oven” includes fruit pies best served warm; and “Pick-Me-Ups” spotlights brownies and chocolate chip cookies that will brighten your day. For the adventurous, Bill groups his guaranteed-to-impress desserts—including his signature warm vanilla cake—in a chapter inspired from his days in one of Manhattan’s finest restaurants, Bouley. Bill also demonstrates technique and unfamiliar ingredients and explains how to store and transport desserts. This is a book for every taste and every experience level, with color pictures of nearly all the beautiful finished desserts.
Download or read book More Hoosier Cooking written by Elaine Lumbra and published by Indiana University Press. This book was released on 1994 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: A visual as well as a culinary feast, with illustrations by internationally known artist Rudy Pozzatti, this title aims to give you a second helping of the favorite fare of accomplished Indiana cooks.
Download or read book Poppy and the Blooms written by Fiona Woodcock and published by Simon and Schuster. This book was released on 2017-08-10 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspirational story which shows that even something small can make a big difference. When the last park in the city is to be closed, Poppy knows that she and the Blooms have to do something. Scattering their magic as they go, the flower friends speed on their mission. Will they save the park? ‘Fiona Woodcock’s beautiful illustrations perfectly capture the contrast between a grey cityscape and the joyful kaleidoscope that fresh flowers can add… This gentle little story is a delight from start to finish’ Books for Keeps ‘A beautifully illustrated picture book which feels like a real visual treat… The artwork is stunning and very original and I think this makes it stand out as an interesting read for small children.’ Being Mummy blog ‘Blooming wonderful!’ Red Reading Hub PRAISE FOR HIDING HEIDI: ‘Playful imagery and Heidi’s eventual recognition of her friends’ talents add up to a warm story about compromise and common ground’ Publishers Weekly ‘A very attractive addition to the picture book shelves from an artist to be watched’ Books for Keeps
Download or read book McCall s written by and published by . This book was released on 1949 with total page 958 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Yummy written by Victoria Grace Elliott and published by Random House Graphic. This book was released on 2021-11-30 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cake is delicious, and comics are awesome: this exciting nonfiction graphic novel for kids combines both! Explore the history of desserts through a fun adventure with facts, legends, and recipes for readers to try at home. Have you ever wondered who first thought to freeze cream? Or when people began making sweet pastry shells to encase fruity fillings? Peri is excited to show you the delicious history of sweets while taking you around the world and back! The team-up that made ice cream cones! The mistake that made brownies! Learn about and taste the true stories behind everyone’s favorite treats, paired with fun and easy recipes to try at home. After all, sweets—and their stories—are always better when they’re shared!
Download or read book BraveTart Iconic American Desserts written by Stella Parks and published by W. W. Norton & Company. This book was released on 2017-08-15 with total page 645 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more. "The most groundbreaking book on baking in years. Full stop." —Saveur From One-Bowl Devil’s Food Layer Cake to a flawless Cherry Pie that’s crisp even on the very bottom, BraveTart is a celebration of classic American desserts. Whether down-home delights like Blueberry Muffins and Glossy Fudge Brownies or supermarket mainstays such as Vanilla Wafers and Chocolate Chip Cookie Dough Ice Cream, your favorites are all here. These meticulously tested recipes bring an award-winning pastry chef’s expertise into your kitchen, along with advice on how to “mix it up” with over 200 customizable variations—in short, exactly what you’d expect from a cookbook penned by a senior editor at Serious Eats. Yet BraveTart is much more than a cookbook, as Stella Parks delves into the surprising stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the prohibition-era origins of ice cream sodas and floats. With a foreword by The Food Lab’s J. Kenji López-Alt, vintage advertisements for these historical desserts, and breathtaking photography from Penny De Los Santos, BraveTart is sure to become an American classic.
