Download or read book Dainty Dining written by Angela Webster McRae and published by . This book was released on 2011 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dainty Dining gives readers a glimpse inside some of the department store tea rooms of yesteryear, where the customers enjoyed such classics as Frozen Fruit Salad, Chicken Pot Pie, Chicken Salad and Wellesley Fudge Cake. Features recipes and images from 20 flagship department stores!
Download or read book Dainty Dining written by Mary Alice Abbott Brown and published by . This book was released on 1908 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dainty Dining Classic Reprint written by Mary Alice Brown and published by Forgotten Books. This book was released on 2016-09-29 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Dainty Dining Lady Baltimore Cake Coffee Stuffed Prunes Lime Drops 14 Berries Olives Bid's Clam Soup Crackers Halibut Steaks Cucumbers Tartar Sauce Mashed Potato Balls Brandy Peaches Squab on Toast Jelly Canada Tomatoes S. A. Chili Rellenoes Albany Entree Hot Rolls Cream Cheese Walnuts Lettuce and Orange Salad Toasted Crackers Mint Sherbet. Cup Cakes Coffee Salted Nuts Peppermints 15 Fruit, Olives Bouillon Pulled Bread. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book DAINTY DINING written by Mary Alice (Abbott) Mrs Brown, 1844 and published by Wentworth Press. This book was released on 2016-08-25 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Dinner Roles written by Sherrie A. Inness and published by University of Iowa Press. This book was released on 2001-04 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who cooks dinner in American homes? It's no surprise that “Mom” remains the overwhelming answer. Cooking and all it entails, from grocery shopping to chopping vegetables to clearing the table, is to this day primarily a woman's responsibility. How this relationship between women and food developed through the twentieth century and why it has endured are the questions Sherrie Inness seeks to answer in Dinner Roles: American Women and Culinary Culture. By exploring a wide range of popular media from the first half of the twentieth century, including cookbooks, women's magazines, and advertisements, Dinner Roles sheds light on the network of sources that helped perpetuate the notion that cooking is women's work. Cookbooks and advertisements provided valuable information about the ideals that American society upheld. A woman who could prepare the perfect Jell-O mold, whip up a cake with her new electric mixer, and still maintain a spotless kitchen and a sunny disposition was the envy of other housewives across the nation. Inness begins her exploration not with women but with men-those individuals often missing from the kitchen who were taught their own set of culinary values. She continues with the study of juvenile cookbooks, which provided children with their first cooking lessons. Chapters on the rise of electronic appliances, ethnic foods, and the 1950s housewife all add to our greater understanding of women's evolving roles in American culinary culture.
Download or read book The Delineator written by R. S. O'Loughlin and published by . This book was released on 1898 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Epicure written by and published by . This book was released on 1895 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Culture and Cooking written by Catherine Owen and published by BoD – Books on Demand. This book was released on 2018-05-23 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original: Culture and Cooking by Catherine Owen
Download or read book The Student s Arabic English Dictionary written by Francis Joseph Steingass and published by . This book was released on 1884 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An American Dictionary of the English Language written by Noah Webster and published by . This book was released on 1849 with total page 1464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cooking Lessons written by Sherrie A. Inness and published by Rowman & Littlefield. This book was released on 2001 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meatloaf, fried chicken, Jell-O, cake--because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American society and its values. This book explores the relationship between food and gender. Contributors draw from diverse sources, both contemporary and historical, and look at women from various cultural backgrounds, including Hispanic, traditional southern White, and African American. Each chapter focuses on a certain food, teasing out its cultural meanings and showing its effect on women's identity and lives. For example, food has often offered women a traditional way to gain power and influence in their households and larger communities. For women without access to other forms of creative expression, preparing a superior cake or batch of fried chicken was a traditional way to display their talent in an acceptable venue. On the other hand, foods and the stereotypes attached to them have also been used to keep women (and men, too) from different races, ethnicities, and social classes in their place.
Download or read book Circle written by and published by . This book was released on 1908 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book As Long As We Both Shall Eat written by Claire Stewart and published by Rowman & Littlefield. This book was released on 2017-04-01 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: As Long as we Both Shall Eat is a culinary history of wedding feasts. Examining the various food customs associated with weddings in America and around the world, Claire Stewart not only provides a rich account of the foods most loved and frequently served at wedding celebrations, she also offers a glimpse into the customs and celebrations themselves, as they are experienced in the West and in various other cultures. Shesheds light on the historical and contemporary significance of wedding food, and explores patterns of the varieties of conspicuous consumption linked to American wedding feasts in particular. There are stories of celebrity excess, and the book is peppered with accounts of lavish strange-but-true wedding tales. The antics of wealthy socialites and celebrities is a topic rich for exploration, and the telling of their exploits can be used to track the fads and changes in conventional and contemporary wedding feasts and celebrations. From cocktail hours to wedding cakes, showers to brunches, the food we enjoy to celebrate the joining of life partners helps bring us together, no matter our differences. Readers are treated to a tasty trip down the aisle in this entertaining and lively account of nuptial noshing.
Download or read book Dorothy Dainty s Gay Times written by Amy Brooks and published by Good Press. This book was released on 2023-08-12 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Dorothy Dainty's Gay Times" by Amy Brooks. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Download or read book The Christian Advocate written by and published by . This book was released on 1903 with total page 1170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Good Housekeeping written by and published by . This book was released on 1897 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Dictionary of the English Language written by Noah Webster and published by . This book was released on 1851 with total page 1462 pages. Available in PDF, EPUB and Kindle. Book excerpt:
