Download or read book Custom Confections written by Jen Besel and published by Capstone Classroom. This book was released on 2014-07-01 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Step-by-step instructions teach readers how to create baked treats and no-bake desserts. Also includes instructions for decorating cakes, cupcakes, cookies, and more"--
Download or read book Custom Confections written by Jen Besel and published by Capstone. This book was released on 2014-11-01 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bake up surprises in cupcakes and cookies. Create custom desserts with ease. Or decorate all kinds of creative confections like a pro. Forty fun, simple recipes will have kids and kids at heart creating delicious desserts to decorate and devour! Step by step instructions and photos make red velvet cookies, black and white angel food cake, cheesecake stuffed strawberries, and more easy to achieve and tasty to eat. Sweetly simple, appetizingly fun!
Download or read book Chocolates and Confections Formula Theory and Technique for the Artisan Confectioner 2nd Edition written by Peter P. Greweling and published by Wiley Global Education. This book was released on 2012-10-16 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chocolates & Confections, 2e offers a complete and thorough explanation of the ingredients, theories, techniques, and formulas needed to create every kind of chocolate and confection.Ê It is beautifully illustrated with 250 full-color photographs of ingredients, step-by-step techniques, and finished chocolates and confections.Ê From truffles, hard candies, brittles, toffee, caramels, and taffy to butter ganache confections, fondants, fudges, gummies, candied fruit, marshmallows, divinity, nougat, marzipan, gianduja, and rochers, Chocolates & Confections 2e offers the tools and techniques for professional mastery.
Download or read book Sweet Confections written by Nina Wanat and published by Lark Books (NC). This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wanat makes candymaking easy for everyone. Learn basic techniques such as tempering chocolate, hand-rolling truffles, and cooking sugar syrup. Once you learn these simple methods, you'll be ready to create irresistible candy in your own kitchen.
Download or read book Chocolates and Confections at Home with The Culinary Institute of America written by Peter P. Greweling and published by John Wiley & Sons. This book was released on 2009-12-30 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features over one hundred color photographs, techniques, and recipes of chocolates and confections that can be made at home.
Download or read book Sweet Tooth written by Jen Besel and published by Capstone. This book was released on 2014-07-01 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Step-by-step instructions teach readers how to make no-bake desserts, including parfaits, frozen treats, and more"--
Download or read book Sugarcoat It written by Jen Besel and published by Capstone. This book was released on 2014-07-01 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Step-by-step instructions teach readers how to decorate delicious desserts, including cakes, cupcakes, cookies, and more"--
Download or read book A Semi Sweet Summer written by Jan Elder and published by Pelican Ventures Book Group. This book was released on 2018-08-18 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cassidy Cooper never wanted to set foot in Crystal Falls again. Ten years ago, she gave her heart to a boy who, in turn, humiliated her deeply. Now, back in town as the sole beneficiary of her sister's estate, she's determined to make her sister's dream of an upscale chocolate truffle shop, come true. Hunter Gray is intrigued by his new neighbor. His escape artist cow, Marigold, engineers an introduction...but it's not quite the first impression he's hoping for. Baffled by the nagging suspicion he's seen this woman before, he plots to win Cassidy's heart at every opportunity. With the object of her unrequited love living within shouting distance, Cassidy prays for strength to forgive and forget. And Hunter? He just wants to get back to his own dream to grow his farm and get to know the pretty girl next door. If she'll let him.
Download or read book Gary s Prescriptionist written by Harry C. Gary and published by . This book was released on 1906 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Seattle Chocolatiers written by Cornelia Gallen-Kimmell and Cordula Drossel-Brown and published by Arcadia Publishing. This book was released on 2015 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: On the heels of the coffee bean, Seattle is embracing the cocoa bean. There is a long chocolate history here, from the legendary melt-in-your-mouth Frango Mint originally found at the Frederick & Nelson department store to Dilettante's pioneering espresso mocha drinks and truffles and Fran's Chocolates. They paved the way for today's innovative chocolatiers. Seattle's chocolatiers are inventive and provocative, creating bold flavors and colors. They are responding to changing palates, and even changing dietary needs, while remaining dedicated to social justice, sustainability, and stewardship of the land and the people. Home to the nation's first bean-to-bar chocolate factory, Seattle is forever impacting the chocolate industry, educating people on chocolate quality and global responsibility.
Download or read book Bliss written by Hilary Fields and published by Redhook. This book was released on 2013-11-19 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nothing says "oops" like your naked ass skidding in the salmon mousse. . . A year ago, pastry chef Serafina Wilde's seemingly perfect life fell to pieces. So now, when her eccentric Aunt Pauline calls from Santa Fe needing her help, Sera jumps at the chance to start over. Pauline even offers to let her take over the family business, "Pauline's House of Passion," and turn it into a bakery. . . provided she agrees not to ditch the "back room." Cupcakes and sex toys don't exactly mix but Sera is willing to try, and what she finds in the beautiful City Different is the best life has to offer -- if she has the courage to go for it.
Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 2002 with total page 1066 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Scrumptious Cookies with a Side of Science written by M. M. Eboch and published by Capstone. This book was released on 2018-08 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why are some cookies soft while others are crunchy? How does the type of sugar affect a recipe? Junior chefs can make their own good eats and get a healthy side of science. Sweet video tutorials and bonus materials offer an augmented reality experience through the free Capstone 4D app.
Download or read book Twisted Treats written by Heather Kim and published by Capstone. This book was released on 2018-08 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A sassy twist on traditional desserts adding unexpected ingredients"--
Download or read book Gastro Obscura written by Cecily Wong and published by Workman Publishing Company. This book was released on 2021-10-12 with total page 1107 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times, USA Today, and national indie bestseller. A Feast of Wonder! Created by the ever-curious minds behind Atlas Obscura, this breathtaking guide transforms our sense of what people around the world eat and drink. Covering all seven continents, Gastro Obscura serves up a loaded plate of incredible ingredients, food adventures, and edible wonders. Ready for a beer made from fog in Chile? Sardinia’s “Threads of God” pasta? Egypt’s 2000-year-old egg ovens? But far more than a menu of curious minds delicacies and unexpected dishes, Gastro Obscura reveals food’s central place in our lives as well as our bellies, touching on history–trace the network of ancient Roman fish sauce factories. Culture–picture four million women gathering to make rice pudding. Travel–scale China’s sacred Mount Hua to reach a tea house. Festivals–feed wild macaques pyramid of fruit at Thailand’s Monkey Buffet Festival. And hidden gems that might be right around the corner, like the vending machine in Texas dispensing full sized pecan pies. Dig in and feed your sense of wonder. “Like a great tapas meal, Gastro Obscura is deep yet snackable, and full of surprises. This is the book for anyone interested in eating, adventure and the human condition.” –Tom Colicchio, chef and activist “This exquisite guide kept me at the breakfast table until dinner time.” –Kyle Maclachlan, actor and vintner
Download or read book I Donut Dare You written by Heather Kim and published by Capstone. This book was released on 2018-08 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cannoli waffles. Five spice donut muffins. Cereal inside of cookies. You can eat these breakfast-inspired desserts any time of day. Make these taste bud tickling treats using easy, step-by-step instructions and fun, unusual ingredients. These outside of the box desserts are sure to please a crowd after any meal of the day.
Download or read book Annual Report written by United States. Small Business Administration and published by . This book was released on 1992 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
