Download or read book Curtis Cooks with Heart Soul written by Curtis G. Aikens and published by Wiillam Morrow Cookbooks. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The host of "From My Garden" combines staples from his childhood in Georgia with the greens and pasta of California-style cooking.
Download or read book Today s Kitchen Cookbook written by Meredith Books and published by Meredith Books. This book was released on 2005 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of recipes from a variety of chefs and celebrities, along with the hosts, of the "Today Show."
Download or read book Upscale written by and published by . This book was released on 1996 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Jemima Code written by Toni Tipton-Martin and published by University of Texas Press. This book was released on 2022-07-01 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner, James Beard Foundation Book Award, 2016 Art of Eating Prize, 2015 BCALA Outstanding Contribution to Publishing Citation, Black Caucus of the American Library Association, 2016 Women of African descent have contributed to America’s food culture for centuries, but their rich and varied involvement is still overshadowed by the demeaning stereotype of an illiterate “Aunt Jemima” who cooked mostly by natural instinct. To discover the true role of black women in the creation of American, and especially southern, cuisine, Toni Tipton-Martin has spent years amassing one of the world’s largest private collections of cookbooks published by African American authors, looking for evidence of their impact on American food, families, and communities and for ways we might use that knowledge to inspire community wellness of every kind. The Jemima Code presents more than 150 black cookbooks that range from a rare 1827 house servant’s manual, the first book published by an African American in the trade, to modern classics by authors such as Edna Lewis and Vertamae Grosvenor. The books are arranged chronologically and illustrated with photos of their covers; many also display selected interior pages, including recipes. Tipton-Martin provides notes on the authors and their contributions and the significance of each book, while her chapter introductions summarize the cultural history reflected in the books that follow. These cookbooks offer firsthand evidence that African Americans cooked creative masterpieces from meager provisions, educated young chefs, operated food businesses, and nourished the African American community through the long struggle for human rights. The Jemima Code transforms America’s most maligned kitchen servant into an inspirational and powerful model of culinary wisdom and cultural authority.
Download or read book Ebony written by and published by . This book was released on 1996-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: EBONY is the flagship magazine of Johnson Publishing. Founded in 1945 by John H. Johnson, it still maintains the highest global circulation of any African American-focused magazine.
Download or read book Heart Soul Mind Strength written by Andrew T. Le Peau and published by InterVarsity Press. This book was released on 2022-08-02 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this behind-the-scenes narrative of InterVarsity Press, Andrew Le Peau and Linda Doll offer a glimpse into the stories, people, and events that made IVP what it is today. Recording good times and bad, celebrations and challenges, they place IVP in its historical context and demonstrate its contribution to the academy, church, and world.
Download or read book Vegetarian Times written by and published by . This book was released on 1996-08 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Download or read book Food Men Love written by Margie Lapanja and published by Conari Press. This book was released on 2001-02-01 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the best ways to enhance the quality of our lives is to treat ourselves to the foods we love Margie Lapanja interviewed hundreds of men to compile this collection of their favourite meals for this cookbook filled with recipes, fascinating food trivia, and fun stories from the kitchen.
Download or read book Vegetarian Times written by and published by . This book was released on 1996-08 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Download or read book Humbug written by Wendy Jean Katz and published by Fordham Univ Press. This book was released on 2020-02-03 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approximately 300 daily and weekly newspapers flourished in New York before the Civil War. A majority of these newspapers, even those that proclaimed independence of party, were motivated by political conviction and often local conflicts. Their editors and writers jockeyed for government office and influence. Political infighting and their related maneuvers dominated the popular press, and these political and economic agendas led in turn to exploitation of art and art exhibitions. Humbug traces the relationships, class animosities, gender biases, and racial projections that drove the terms of art criticism, from the emergence of the penny press to the Civil War. The inexpensive “penny” papers that appeared in the 1830s relied on advertising to survive. Sensational stories, satire, and breaking news were the key to selling papers on the streets. Coverage of local politicians, markets, crime, and personalities, including artists and art exhibitions, became the penny papers’ lifeblood. These cheap papers, though unquestionably part of the period’s expanding capitalist economy, offered socialists, working-class men, bohemians, and utopianists a forum in which they could propose new models for American art and society and tear down existing ones. Arguing that the politics of the antebellum press affected the meaning of American art in ways that have gone unrecognized, Humbug covers the changing politics and rhetoric of this criticism. Author Wendy Katz demonstrates how the penny press’s drive for a more egalitarian society affected the taste and values that shaped art, and how the politics of their art criticism changed under pressure from nativists, abolitionists, and expansionists. Chapters explore James Gordon Bennett’s New York Herald and its attack on aristocratic monopolies on art; the penny press’s attack on the American Art-Union, an influential corporation whose Board purchased artworks from living artists, exhibited them in a free gallery, and then distributed them in an annual five-dollar lottery; exposés of the fraudulent trade in Old Masters works; and the efforts of socialists, freethinkers, and bohemians to reject the authority of the past.
Download or read book New Day in Babylon written by William L. Van Deburg and published by University of Chicago Press. This book was released on 1992 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: African-American life, carried forward the militant philosophy of resistance, pride, and self-esteem. Like activists in the sixties and seventies, African-Americans today mobilize a rich variety of cultural resources in the struggle for group identity and racial justice. Whether in the films of Spike Lee or other new black directors, in rap music, or in experiments in Afrocentric education, African-Americans continue to reshape the contours of American values, ideals.
Download or read book Ebony written by and published by . This book was released on 1996-05 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ABC Soup written by Curtis G Aikens and published by Prospective Press. This book was released on 2015-12-22 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part cookbook, part literacy tool, and part reminiscence, ABC Soup: A Family and Friends Cookbook is, at its heart, a love letter of sorts from chef and author Curtis Aikens to his childhood self, and really to all children--from those who struggle with reading comprehension and self-esteem, to those who wish to learn the art of cooking healthy foods. Using a neighborhood as a metaphor and the alphabet as a learning tool, Curtis leads readers on a romp through twenty-six fun and nutritious soup recipes.
Download or read book Heart Soul in the Kitchen written by Jacques Pépin and published by Houghton Mifflin Harcourt. This book was released on 2015 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the companion book to his final PBS series, the world-renowned chef shows his close relationship to the land and sea as he cooks for close friends and family. Jacques P pin Heart & Soul in the Kitchen is an intimate look at the celebrity chef and the food he cooks at home with family and friends--200 recipes in all. There are the simple dinners Jacques prepares for his wife, like the world's best burgers (the secret is ground brisket). There are elegant dinners for small gatherings, with tantalizing starters like Camembert cheese with a pistachio crust and desserts like little foolproof chocolate souffl s. And there are the dishes for backyard parties, including grilled chicken tenderloin in an Argentinean chimichurri sauce. Spiced with reminiscences and stories, this book reveals the unorthodox philosophy of the man who taught millions how to cook, revealing his frank views on molecular gastronomy, the locovore movement, Julia Child and James Beard, on how to raise a child who will eat almost anything, and much, much more. For both longtime fans of Jacques and those who are discovering him for the first time, this is a must-have cookbook.
Download or read book Charmed by the Cook s Kids written by Melinda Curtis and published by Harlequin. This book was released on 2020-06-01 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cook rediscovers her passion… Thanks to a new chef in town If she’s to keep her diner afloat, single mom Ivy Parker must overhaul her menu. When high-profile chef Cam Monroe comes to Second Chance, she’s wary of asking for help. Would a perfectionist like him approve of the corners she cuts to find time for her children? But as Cam helps her rediscover her love for cooking, Ivy finds they have more in common than she expected… USA TODAY Bestselling Author
Download or read book Santa Fe School of Cooking CookbookPb written by Susan Curtis and published by Gibbs Smith. This book was released on 2009-09 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes beautiful recipes for southwestern cuisine.
Download or read book Black Newspapers Index written by and published by . This book was released on 2004 with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
