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Book Crop Chemophobia

Download or read book Crop Chemophobia written by Jon Entine and published by Government Institutes. This book was released on 2011-04-16 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Crop Chemophobia, Jon Entine and his coauthors examine the 'precautionary principle' that underlies the EU's decision and explore the ban's potential consequences-including environmental degradation, decreased food safety, impaired disease-control efforts, and a hungrier world.

Book Scared to Death

    Book Details:
  • Author : Jon Entine
  • Publisher : Am Cncl on Science, Health
  • Release : 2011
  • ISBN : 057807561X
  • Pages : 121 pages

Download or read book Scared to Death written by Jon Entine and published by Am Cncl on Science, Health. This book was released on 2011 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains how scientists assess the risks and benefits of chemicals, arguing that fear of chemicals poses a risk to public health.

Book Scared to Death   How Chemophobia Threatens Public Health

Download or read book Scared to Death How Chemophobia Threatens Public Health written by and published by Am Cncl on Science, Health. This book was released on with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fighting Chemophobia

    Book Details:
  • Author : James Kennedy
  • Publisher :
  • Release : 2019-09-24
  • ISBN : 9781691751808
  • Pages : 242 pages

Download or read book Fighting Chemophobia written by James Kennedy and published by . This book was released on 2019-09-24 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemophobia is an irrational fear of chemicals. It includes the fear of aluminium in vaccines, methylparaben preservative in cosmetics and formaldehyde residue in shampoo. Since the early 1990s, advances in toxicology have allowed scientists to detect traces of adulterant substances in everyday products - even down to parts per billion concentrations. Toxicological research has shown most of these substances are in such low doses that they pose zero threat to our health.Nonetheless, we get scared. We overreact to harmless, negligible sources of contamination and buy "natural", "organic" and "chemical-free" alternative products at elevated prices because we're psychologically pre-disposed to think they're safer. Consumers are victims of aggressive marketing and misleading labelling from "natural" and "organic" companies, who exploit our psychological quirks to expand their market share.The supposed onslaught of toxic chemicals that special interest groups describe simply isn't happening. Our products are safer than ever, yet people are becoming more scared. Consumers suffer from guilt, anxiety and mental stress of being coaxed into paying a hefty price premium for "natural" skincare products that are neither safer nor more effective than conventional ones.This book explores the history of chemophobia and the recent events that amplified it; and describes how consumers, teachers, doctors, lawmakers and journalists can fight chemophobia by tackling the social issues that underpin it.

Book Postharvest Plant Pathology

Download or read book Postharvest Plant Pathology written by N.G. Ravichandra and published by CRC Press. This book was released on 2021-11-23 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of the book Postharvest Plant Pathology is to provide its readers recent developments and updated comprehensive information on postharvest pathogens & diseases of major crops. This book explicates the fundamental aspects of postharvest diseases of crops and is conveniently divided into ten chapters, providing the latest information on the concept & types of postharvest diseases, economically significant postharvest pathogens & diseases of major crops, factors governing postharvest diseases, storage conditions, food safety issues, quiescence in post harvest pathogens, detailed & recent information on major mycotoxins, various approaches of postharvest disease management, integrated management strategies, biochemical & molecular aspects of postharvest diseases, apart from which, an exclusive chapter for discussing the postharvest nematode diseases and their management is also furnished. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Book American Environmentalism

Download or read book American Environmentalism written by J. Michael Martinez and published by CRC Press. This book was released on 2013-06-20 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Protecting the natural environment and promoting sustainability have become important objectives, but achieving such goals presents myriad challenges for even the most committed environmentalist. American Environmentalism: Philosophy, History, and Public Policy examines whether competing interests can be reconciled while developing consistent, cohe

Book General Principles of Ecological Risk Assessment

Download or read book General Principles of Ecological Risk Assessment written by Marco Vighi and published by Cambridge Scholars Publishing. This book was released on 2024-05-22 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides a comprehensive and up-to-date overview of the most modern concepts and tools needed to perform prospective and retrospective ecological risk assessments of environmental stressors, and will therefore be useful for students, teachers, scientists, regulators, and professionals in environmental consulting. Experimental methods and predictive theoretical approaches are described to evaluate and estimate the exposure of ecosystems to environmental stressors and to investigate their effects on different hierarchical levels of ecological organization (individuals, populations, communities, ecosystems). Specific sections are dedicated to the persistence and bioavailability of contaminants, bioaccumulation models, and the mechanisms of global pollution. Risk assessment procedures for the most relevant classes of traditional and emerging stressors, including physical agents, are described in detail in specific sections. Finally, regulatory instruments and public perception of risk are discussed.

Book PESTICIDES  MYTHS AND FACTS

Download or read book PESTICIDES MYTHS AND FACTS written by EUGENE SEBASTIAN J. NIDIRY and published by Notion Press. This book was released on 2021-12-13 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘PESTICIDES’. This word itself evokes aversion, scare and contempt thanks to the chemophobia widespread in the media. But they constitute the only group of artificially developed chemicals which have contributed simultaneously towards improvement of public health and food production. On the one hand pesticides control vector borne diseases and save millions and millions of human lives. On the other hand they contribute to food production by preventing the crop plants from the attack of pests and diseases and save millions of people from starvation. In this book historical, scientific and statistical data are provided to dispel the common myths about pesticides and to highlight the significant contributions pesticides have made towards public health, food security and forest conservation.

Book Herbicides and Plant Physiology

Download or read book Herbicides and Plant Physiology written by Andrew H. Cobb and published by John Wiley & Sons. This book was released on 2022-01-31 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: HERBICIDES AND PLANT PHYSIOLOGY Discover the latest developments in herbicide and weed biology In the newly revised Third Edition of Herbicides and Plant Physiology, distinguished researcher Professor Dr. Andrew H. Cobb delivers an insightful and comprehensive examination of the interaction between herbicides and plant physiology. The book discusses many of the advances in plant physiology, utilizing data from the Arabidopsis genome, and gene editing techniques that have occurred in the last dozen years. This latest edition includes a variety of new and recent references addressing the latest developments in plant research. In addition to a complete introduction to weed biology, the book discusses the modern plant protection industry and the processes by which herbicides are discovered and developed. Readers will find discussions of new targets for the future development of new herbicides, as well as the mechanisms by which modern herbicides interact with plants and achieve their weed control objectives. The book also offers: Thorough introductions to weed biology, the modern plant protection products industry, and how herbicides are discovered and developed Comprehensive explorations of how herbicides gain entry into the plant and move to their sites of action, as well as the basis of herbicide selectivity Practical discussions of how herbicides interact with the major physiological processes in plants and accomplish weed control, including the inhibition of photosynthesis, pigment biosynthesis, and more Reviews recent developments following the use of genetically modified-herbicide resistant crops Perfect for plant biologists and agricultural scientists, this latest edition of Herbicides and Plant Physiology is an indispensable resource for anyone seeking a comprehensive and robust treatment of the latest advances in plant physiology and herbicide action.

Book Incidence of Aflatoxin in the 1988 Corn Crop Due to Drought

Download or read book Incidence of Aflatoxin in the 1988 Corn Crop Due to Drought written by United States. Congress. House. Committee on Agriculture. Subcommittee on Wheat, Soybeans, and Feed Grains and published by . This book was released on 1990 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Biotech Challenges

    Book Details:
  • Author : Catherine Regnault-Roger
  • Publisher : Springer Nature
  • Release : 2024-01-01
  • ISBN : 3031382374
  • Pages : 163 pages

Download or read book Biotech Challenges written by Catherine Regnault-Roger and published by Springer Nature. This book was released on 2024-01-01 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: The evolution of genome’s modification by genetic engineering was characterized by a major technological breakthrough with the discovery of CRISPR in 2012. A distinction is now made between first-generation biotechnologies developed in the 20th century and current second-generation biotechnologies, NGT or New Genomic Techniques, including genome editing. How do we consider these genomic modifications compared to those that occur spontaneously in nature? What are the applications of these techniques in the fields of plants, animals, and human health? What prospects in terms of development and independence for countries and at least what regulations are in force on the different continents? The book questions what GMOs are, genome editing products and the place of genomic transformations today and tomorrow in our societies. It tries to give some geostrategic and regulatory benchmarks on biotech products in order to better understand the current issues.

Book Index Medicus

Download or read book Index Medicus written by and published by . This book was released on 2004 with total page 1666 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.

Book Crop Post Harvest  Science and Technology  Volume 3

Download or read book Crop Post Harvest Science and Technology Volume 3 written by Debbie Rees and published by John Wiley & Sons. This book was released on 2012-03-26 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: International trade in high value perishables has grown enormously in the past few decades. In the developed world consumers now expect to be able to eat perishable produce from all parts of the world, and in most cases throughout the year. Perishable plant products are, however, susceptible to physical damage and often have a potential storage life of only a few days. Given their key importance in the world economy, Crop Post-Harvest Science and Technology: Perishables devotes itself to perishable produce, providing current and comprehensive knowledge on all the key factors affecting post-harvest quality of fruits and vegetables. This volume focuses explicitly on the effects and causes of deterioration, as well as the many techniques and practices implemented to maintain quality though correct handling and storage. As highlighted throughout, regular losses caused by post-harvest spoilage of perishable products can be as much as 50%. A complete understanding, as provided by this excellent volume, is therefore vital in helping to reduce these losses by a significant percentage. Compiled by members of the world-renowned Natural Resources Institute at the United Kingdom's University of Greenwich, with contributions from experts around the world, this volume is an essential reference for all those working in the area. Researchers and upper-level students in food science, food technology, post-harvest science and technology, crop protection, applied biology and plant and agricultural sciences will benefit from this landmark publication. Libraries in all research establishments and universities where these subjects are studied and taught should ensure that they have several copies for their shelves.

Book The Writers Directory

Download or read book The Writers Directory written by and published by . This book was released on 2013 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Crop Post Harvest  Science and Technology  Volume 1

Download or read book Crop Post Harvest Science and Technology Volume 1 written by Peter Golob and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: World-wide losses of crops, post-harvest, through microbial action,pests, diseases and other types of spoilage amount to millions oftons every year. This essential handbook is the first in athree-volume series which covers all factors affecting post-harvestquality of all major fruits, vegetables, cereals and other crops.Compiled by members of the world-renowned Natural ResourcesInstitute at the University of Greenwich, Chatham, UK, thecomprehensive contents of this landmark publication encourageinteractions between each sector of the agricultural community inorder to improve food security, food safety and food quality intoday’s global atmosphere. Through the carefully compiled and edited chapters,internationally respected authors discuss ways to improve harvestyield and quality, drawing on their many years’ practicalexperience and the latest research findings, applications andmethodologies. Subjects covered include: an introduction to thesystems used in post-harvest agricultural processes, physical andbiological factors affecting post-harvest commodities, storageissues, pest management, food processing and preservation, foodsystems, the latest research and assimilation of this work, andcurrent trade and international agreements. An invaluable glossaryshowing important pests, pathogens and plants is alsoincluded. Crop Post-Harvest: Science and Technology Volume 1: Principlesand Practice is a must-have reference book which offers the readeran overview of the globalisation of post-harvest science,technology, economics, and the development of the storage andhandling of perishable and durable products. Volumes 2 and 3 willgo on to explore durables and perishables individually in moredetail, with many case studies taken from around the globe. This 3-volume work is the standard handbook and reference forall professionals involved in the harvesting, shipping, storage andprocessing of crops, including agricultural and plant scientists,food scientists and technologists, microbiologists, plantpathologists, entomologists and all post harvest, shipping andstorage consultants. Libraries in all universities and researchestablishments where these subjects are studied and taught shouldhave multiple copies on their shelves

Book Everything Is Natural

    Book Details:
  • Author : James Kennedy
  • Publisher : Royal Society of Chemistry
  • Release : 2021-01-28
  • ISBN : 1839162783
  • Pages : 106 pages

Download or read book Everything Is Natural written by James Kennedy and published by Royal Society of Chemistry. This book was released on 2021-01-28 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the early 1990s, advances in toxicology have allowed scientists to detect traces of adulterant substances in everyday products – even down to parts per billion concentrations. We can now detect the presence of harmful ingredients at levels so low that they actually cause no harm. Nonetheless, we get scared. We are now able to overreact to harmless, negligible sources of contamination and flock to ‘natural’, ‘organic’ and ‘chemical-free’ alternative products at elevated prices instead. This urge is driven in part by a set of interesting psychological quirks called the naturalness preference or biophilia. While exposure to many aspects of nature improves our physical and mental wellbeing, marketers are taking advantage of our naturalness preference by selling us ‘organic’ and ‘natural’ products with no functional advantage, sometimes to the detriment of the environment, and that have the unfortunate added effect of peddling a fear of conventional products that do not make such natural connotations. This fear of chemicals, exaggerated by marketers, has led some of us to seek nature in the form of expensive consumer product, which offer almost none of the benefits of spending time outdoors in real nature (which is free of charge). We thus chase nature in the wrong form. We feel guilt, anxiety and mental stress from being coaxed into paying a hefty premium price for "natural" products that are neither safer nor more effective than conventional ones, and forget to appreciate real nature in the process. This book explores the history of chemical fears and the recent events that amplified it. It describes how consumers, teachers, doctors, lawmakers and journalists can help make better connections with the public by telling stories that are more engaging about chemistry and materials science. Written in a sympathetic way, this book explains both sides of the argument for anyone with an interest in science.

Book Target Sites of Fungicide Action

Download or read book Target Sites of Fungicide Action written by Wolfram Koeller and published by CRC Press. This book was released on 2018-01-18 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Target Sites of Fungicide Action presents a critical examination of the mode of action of antifungal inhibitors, especially the mechanistical aspects of agricultural fungicides and antifungal drugs. It provides an interdisciplinary approach through its discussions of inhibitors with target sites in sterol biosynthesis, molecular studies in fungicide research, and fungal resistance. Researchers and students in plant pathology, mycology, and medicine will find this book to be a comprehensive summary of current knowledge, as well as a source of stimulation for future research in the field of applied mycology.